Evaluation of phenolic acids of Corylus avellana L. as potential SARS CoV-2 Main protease inhibitors
Öz
Anahtar Kelimeler
Kaynakça
- Aanouz, I., Belhassan, A., El-Khatabi, K., Lakhlifi, T., El-Ldrissi, M., Bouachrine, M. 2020. “Moroccan Medicinal plants as inhibitors against SARS-CoV-2 main protease: Computational investigations”, Journal of Biomolecular Structure and Dynamics, 1-9.
- Alasalvar, C., Shahidi, F., Liyanapathirana, C. M., Ohshima, T. 2003. “Turkish tombul hazelnut (Corylus avellana L.). 1. Compositional characteristics”, Journal of Agricultural and Food Chemistry, 51(13), 3790-3796.
- Arun, K. G., Sharanya, C. S., Abhithaj, J., Francis, D., Sadasivan, C. 2020. “Drug repurposing against SARS-CoV-2 using E-pharmacophore based virtual screening, molecular docking and molecular dynamics with main protease as the target”, Journal of Biomolecular Structure and Dynamics, 2020, 1-12.
- Bahaeddin, Z., Yans, A., Khodagholi, F., Hajimehdipoor, H., Sahranavard, S. 2017. “Hazelnut and neuroprotection: Improved memory and hindered anxiety in response to intra-hippocampal Aβ injection”, Nutritional Neuroscience, 20(6), 317-326.
- Banerjee, A., Kulcsar, K., Misra, V., Frieman, M., Mossman, K. 2019. “Bats and coronaviruses”, Viruses, 11(1), 41.
- Belouzard, S., Millet, J. K., Licitra, B. N., Whittaker, G. R. 2012. “Mechanisms of coronavirus cell entry mediated by the viral spike protein”, Viruses, 4(6), 1011-1033.
- Bourgonje, A. R., Abdulle, A. E., Timens, W., Hillebrands, J. L., Navis, G. J., Gordijn, S. J., Bolling, M.C., Dijkstra, G., Voors, A. A., Osterhaus, A. D. M. E., van der Voort, P. H. J., Mulder, D. J., van Goor, H. 2020. “Angiotensin‐converting enzyme 2 (ACE2), SARS‐CoV‐2 and the pathophysiology of coronavirus disease 2019 (COVID‐19)” The Journal of Pathology, 251(3), 228-248.
- Cappelli, G., Giovannini, D., Basso, A. L., Demurtas, O. C., Diretto, G., Santi, C., Girelli, G., Bacchetta, L., Mariani, F. 2018. “A Corylus avellana L. extract enhances human macrophage bactericidal response against Staphylococcus aureus by increasing the expression of anti-inflammatory and iron metabolism genes”, Journal of Functional Foods, 45, 499-511.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Mühendislik
Bölüm
Araştırma Makalesi
Yazarlar
Ali Acar
*
0000-0001-8617-2206
Türkiye
Yayımlanma Tarihi
31 Ağustos 2021
Gönderilme Tarihi
15 Mart 2021
Kabul Tarihi
28 Haziran 2021
Yayımlandığı Sayı
Yıl 2021 Cilt: 14 Sayı: 2
Cited By
Utilizing sinapic acid as an inhibitory antiviral agent against MERS-CoV PLpro
Saudi Pharmaceutical Journal
https://doi.org/10.1016/j.jsps.2024.101986