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THE EFFECT OF SATISFACTION LEVEL WITH THERMAL TOURISM DESTINATIONS ON REVISIT INTENTION:

Yıl 2012, Cilt: 11 Sayı: 39, 231 - 250, 01.04.2012

Öz

ABSTRACT
The aims of this study are to contribute to the efforts of thermal tourism destinations for gaining loyal clientele, to assess the quality of goods and services offered in Sakarıılıca hot springs from the visitors' point of view, and to determine the effect of satisfaction level on visitors' intents of revisiting. The evaluations of tourists visiting Sakarıılıca in terms of satisfaction on destination scale have been analyzed in four dimensions, and the relationship between these dimensions and revisiting intent is tested by means of a research model. The dimensions related to satisfaction are comprised of the general features of the establishments, the attitude towards tourists, the service quality of the establishments and destination identity. The results of the study indicate that the general features of the establishments are the dimension that least satisfies the clients in terms of service quality. The results of correlation and regression analysis show a positive and meaningful relationship between satisfaction and revisiting intent. The most significant dimension in terms of satisfaction that affects the revisiting intent is the attitude towards tourists with r=0.166. Our findings also reveal that revisiting intent is affected by marital status, age, educational status and profession.
Key Words: Satisfaction, Revisit Intention, Thermal Tourism

Kaynakça

  • Akgül, A. ve Çevik, O. (2003). İstatistiksel Analiz Teknikleri, Ankara: Emek Ofset Ltd.şti.
  • Alegre, J. ve Garau, J. (2006). Repeat visitation in mature sun and sand holiday destinations, Journal of Travel Research 44 (3) (2006), pp. 288–297
  • Ardıç, K. ve Saklıoğlu, H. (2009). Şehirlerarası Yolcu Taşımacılığında Hizmet Kalitesinin Ölçümü: Tokat Örneği, Atatürk Üniversitesi İktisadi ve İdari Bilimler Dergisi, 23(3): 167-190.
  • Avcıkurt, C. ve Köroğlu, Ö. (2006). Termal Otel İşletmelerinde Müşteri Sadakatini Artıran Nitelikleri Belirlemeye Yönelik Bir Alan Araştırması, Seyahat ve Otel İşletmeciliği Dergisi, 3(1): 5-16.
  • Backman, S.J. ve Crompton, J.L. (1991). The usefulness of selected variables for predicting activity loyalty. Leisure Science 13, pp. 205–220
  • Baker, D. ve Crompton, J. (2000). Quality, satisfaction and behavioral intentions, Annals of Tourism Research 27 (3), pp. 785–804.
  • Baloğlu, S. (2001). An investigation of a loyalty typology and the multidestination loyalty of international travelers. Tourism Analysis 6 1, pp. 41–52.
  • Baloglu, S., ve Erickson, R. E. (1998). “Destination Loyalty and Switching Behavior of Travelers: A Markov Analysis”. Tourism Analysis, 2: 119-127
  • Beerli, A. ve Martin, J.O. (2004). Tourists’ Characteristics and The Perceived Image of Tourist Destinations: A Quantitative Analysis – A Case Study of Lanzarote, Spain. Tourism Management, 25(5), 623-636.
  • Bigné, J.E. ; Sánchez, M.I. ve Sánchez, J. (2001). Tourism image, evaluation variables and after-purchase behaviour: Inter-relationship, Tourism Management 22 (6), pp. 607– 616
  • Bitner, M. J. (1990). Evaluating Service Encounters: The Effects of Physical Surroundings and Employee Responses, Journal of Marketing, Vol:54, April pp. 69-82.
  • Brady, M. K. ve Cronin, J. (2001). Some New Thoughts on Conceptualizing Perceived Service Quality: A Hierarchical Approach, Journal of Marketing, 65 (July), 34-49.
  • Bramwell, B. (1998). User satisfaction and product development in urban tourism. Tourism Management 19 1, pp. 35–47.
  • Caneen, J.M. (2003). Cultural determinants of tourism intention to return, Tourism Analysis 8, pp. 237–242
  • Canoğlu, M. (2008). Otel Müşterilerinin İmaj ve Hizmet Kalitesi Algıları İle Tekrar Satın Alma Davranışları Arasındaki İlişkinin Belirlenmesi. Yayımlanmamış Yüksek lisans tezi. Çukurova Üniversitesi, Sosyal Bilimler Enstitüsü, İşletme ABD.
  • Chen, J.S. ve Gürsoy, D. (2001). An investigation of tourists’ destination loyalty and preferences, International Journal of Contemporary Hospitality Management 13 (2), pp. 79–85.
  • Choi, T. Y. ve Chu, R. (2000). Levels of Satisfaction among Asian and Western Travelers, International Journal of Quality and Reliability Management, 17 (2), 116-131.
  • Crompton, J.L. ve Love, L.L. (1995). The predictive validity of alternative approaches to evaluating quality of a festival, Journal of Travel Research 34 (1), pp. 11–24
  • Crompton, J.L. (2003). Adapting Herzberg: A conceptualization of the effects of hygiene and motivator attributes on perceptions of event quality, Journal of Travel Research 41(February), pp. 305–310.
  • Danaher, P.J. ve Arweiler, N. (1996). Customer satisfaction in the tourist industry: A case study of visitors to New Zealand, Journal of Travel Research 34 (1), pp. 89–93
  • Duman, T. ve Öztürk, A.B. (2005). Yerli Turistlerin Mersin Kızkalesi Destinasyonu ve Tekrar Ziyaret Niyetleri 3le 3lgili Algılamaları Üzerine Bir Arastırma. Anatolia: Turizm Arastırmaları Dergisi, Cilt 16, Sayı:1, Bahar,9-23.
  • Eleren, A. ve Kılıç, B. (2007). Turizm Sektöründe Servqual Analizi ile Hizmet Kalitesinin Ölçülmesi ve Bir Termal Otelde Uygulama. Afyon Kocatepe Üniversitesi, İ.İ.B.F. Dergisi IX 1 s.235-263.
  • Feng, R., Jang, S. (2004). Temporal destination loyalty: A structural initiation. Advances in Hospitality and Tourism Research, 9 207-221.
  • Gronroos, C. (1984). A Service Quality Model and It’s Marketing Implications, European Journal of Marketing, 18(4): 36-44.
  • Gyte, D.M. ve Phelps, A. (1989). Patterns of destination repeat business: British tourists in Mallorca, Spain, Journal of Travel Research 28 (1), pp. 24–28.
  • Iwasaki, Y. ve Havitz, M.E., (1998). A path analytic model of the relationships between involvement, psychological commitment, and loyalty. Journal of Leisure Research 30 2, pp. 256–280.
  • İçöz, O. (2001). Turizm İşletmelerinde Pazarlama: İlkeler ve Uygulamalar, Ankara: Turhan Kitabevi,
  • İlban, M.O. (2008). Seyahat Acenta Yöneticilerinin Destinasyon Marka İmajı Algıları Üzerine Bir Araştırma. Ege Akademik Bakış, 8 (1) 121-152
  • Kılıç, B. ve Pelit, E. (2004). Yerli Turistlerin Memnuniyet Düzeyleri Üzerine Bir Arastırma. Anatolia: Turizm Arastırmaları Dergisi, Cilt 14, Sayı:2, Güz,113-124.
  • Kozak, M. (2000). Comparative assessment of tourist satisfaction with destinations across two nationalities. Tourism Management, 22 (4), 391-401.
  • Kozak, M. (2001). Repeaters’ behaviour at two distinct destinations. Annals of Tourism Research, 28 (3), 784-807.
  • Kozak, M. (2003). Measuring tourist satisfaction with multiple destination attributes, Tourism Analysis, 7, pp. 229–269
  • Kozak, M. (2007). Turizm Sektöründe Tüketicilerin Şikayetlerini Bildirme Eğilimleri, Yönetim ve Ekonomi Dergisi, Cilt:14 Sayı:1 137-151
  • Kozak, M., Rimmington, M. (2000). Tourist satisfaction with Mallorca, Spain as an off- season holiday destination. Journal of Travel Research, 38 (3), 260-269.
  • Lau, M. P., Akbar, A.K. ve Fie D.Y. G. (2005). Service Quality: A Study of the Luxury Hotels in Malaysia. The Journal of American Academy of Business, 7(2), 46-55.
  • Lee, C. Backman, K., ve Backman, K. S. J. (1997). Understanding antecedents of repeat vacation and tourist’ loyalty to a resort destination. TTRA 28th Annual Conference Proceedings, pp. 11–20
  • Lee, S. ve Heo, C. Y. (2009). Corporate Social Responsibility and Customer Satisfaction Among US Publicly Traded Hotels and Restaurants. International Journal of Hospitality Management, 28 (4), 635–637.
  • Lehtinen, J. R. ve Lehtinen, O. (1982). Service quality: A study of Quality Dimensions. Unpublished working paper, Service Management Institute: Helsinki.
  • Leisen, B. (2000). Image Segmentation: The Case of Tourism Destination, Journal of Services Marketing, 15(1), pp.49-66
  • Lumsdon, L. (1997). Tourism Marketing, Thomson Business Press, Oxford.
  • Mazanec, J.A. (2000). Introduction: Reports from the second symposium on the consumer psychology of tourism, hospitality and leisure (CPTHL). Tourism Analysis 5, pp. 64–68.
  • Mohsin, A. ve C. Ryan (2005). Service Quality Assesment of 4–Star Hotels in Darwin, Northern Territory, Australia, Journal of Hospitality and Tourism Management, 12(1), pp: 25–36.
  • Niininen, O., and M. Riley (2003). Towards the Conceptualisation of Tourism Destination Loyalty. Tourism Analysis, 8: 243-246.
  • Oliver, R. L. (1997). Satisfaction: A Behavioral Perspective on the Consumer, New York: Mcgraw-Hill.
  • Oppermann, M. (2000). Tourism destination loyalty, Journal of Travel Research, 39, 78–84.
  • Öçer, A. ve Bayuk, N. (2001). Müşteri Memnuniyeti, Pazarlama Dünyası, 15(2): 22-30.
  • Parasuraman, A.; Zeithaml, ve Valarie, A. (1994), “Alternative Scales for Measuring Service Quality: A Comparative Assessment Based on Psychometric and Diagnostic Criteria”, Journal of Retailing, Vol. 70, Issue 3, pp201-230.
  • Petrick, J.F., Morais, D.D. ve Norman, W. (2001). An examination of the determinants of entertainment vacationers’ intentions to revisit, Journal of Travel Research, 40, pp. 41–48.
  • Piplani, R. ve Yonghui, F. (2005). A coordination framework for supply chain inventory alignment, Journal of Manufacturing Technology Management, 16(6): 598-614.
  • Pizam, A.ve Ellis, T. (1999). Customer satisfaction and its measurement in hospitality enterprises, International Journal of Contemporary Hospitality Management, 11 (7), pp. 326–339
  • Poon, W-C ve Low, K.L. (2005). Are travelers satisfied with Malaysian hotels ?, International Journal of Contemporary Hospitality Management, Vol.17 No.3, pp217-227
  • Pritchard, M.P. and Howard, D.R., (1997). The loyal traveler: Examining a typology of service patronage. Journal of Travel Research 35 4, pp. 2–10.
  • Qu, H. ve Li, I., (1997). The Characteristics and Satisfaction of Mainland Chinese Visitors to Hong Kong. Journal of Travel Research 35 4, pp. 37–41
  • Sachdev, S. B. ve Verma, H. V. (2004). Relative importance of service quality. Journal of Services Research 4(1): 93-116.
  • Seddigh, H.R. ve Theocharous, A.L. (2002). A Model of Tourism Destination Choice: A Theoretical and Empirical Analysis. Tourism Management, 23(5), 475-487.
  • Selin, S.D.R., Howard, E.U. ve Cable, T. (1984). An analysis of consumer loyalty to municipal recreation programs. Leisure Science 10, pp. 210–223
  • Sheth, J. N. (2002). The Future of Relationsip Marketing, Journal of Service Marketing, 16: 590-592
  • Tsaur, S.H. ve Lin, Y.C. (2004) Promoting service quality in tourist hotels: the role of HRM practices and service behavior, Tourism Management, Vol:25, No.4, pp.471–481.
  • Türk, Z. (2009). Denetim Firmalarının Sunduğu Hizmet Kalitesi, Müşteri Tatmini ve Sadakati: Servperf Ölçeği, Ç.Ü. Sosyal Bilimler Enstitüsü Dergisi, 18(1): 399–416.
  • Ünlüönen, K. ve Tayfun A., (2003) Turistlerin Yerli Halkın Tüketim Davranışlarına Etkileri Üzerine Ampirik Bir Araştırma, Muğla Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, Sayı:10, s.133-150.
  • Ünlüönen, K. ve Kılıçlar, A. (2004) Ekonomik Yansımalarıyla Türk Turizminin Seksen Yılı”, Ticaret ve Turizm Eğitim Fakültesi Dergisi, Sayı:1, s.131-156.
  • Ünlüönen, K. ve Tokmak, C. (2009) Topkapı Sarayında Çalışanlar ve Ziyaretçilerin Sosyal Taşıma Kapasitesine Yönelik Değerlendirmeleri, İşletme Araştırmaları Dergisi, Cilt: 1, Sayı: 1, s. 17-30. http://www.isarder.org/tr/cilt1_no1/b2.pdf
  • Weiermair, K. ve Fuchs, M. (1999). Measuring Tourist Judgments on Service Quality . In. Annals of Tourism Research, Vol. 26, No. 4, pp. 1004-1021
  • Xu, Y., Yen, D.C., Lin, B. ve Chou, D.C. (2002). Adopting customer relationship management technology”, Industrial Management&Data Sysyems, 1: 442-452.
  • Yoon, Y. ve Uysal, M. (2005), An Examination of The Effects of Motivation and satisfaction on Destination Loyalty: a Structural Model. Tourism Management, 26(1),45-56.
  • Yüksel, A. (2001). Managing customer satisfaction and retention: a case of tourist destinations, Turkey, Journal of Vacation Marketing 7 (2), pp. 153–168.

TERMAL TURİZM DESTİNASYONLARINDAN DUYULAN MEMNUNİYET DÜZEYİNİN TEKRAR ZİYARET NİYETİNE ETKİSİ: "SAKARIILICA ÖRNEĞİ"

Yıl 2012, Cilt: 11 Sayı: 39, 231 - 250, 01.04.2012

Öz

ÖZ
Bu araştırma, termal turizm destinasyonlarının sadık müşteri oluşturmasına katkı sağlayabilme, ziyaretçilerin gözüyle Sakarıılıca kaplıcalarında sunulan mal ve hizmetlerin kalitesini ölçmek ve duyulan memnuniyet algısının tekrar gelme niyeti açısından önemini tespit etmek amacıyla yapılmıştır. Sakarıılıca'yı ziyaret eden yerli turistlerin destinasyon ölçeğinde memnuniyete ilişkin değerlendirmeleri dört boyutta incelenmiş ve bu boyutların tekrar ziyaret niyetleri ile olan ilişkileri bir araştırma modeli ile test edilmiştir. Memnuniyete ilişkin boyutları; tesislerin genel nitelikleri, turistlere karşı tutum, tesislerin hizmet kalitesi ve destinasyon kimliği oluşturmuştur. Araştırma sonuçlarına göre, tesislerin genel nitelikleri, hizmet kalitesi anlamında müşteriyi en az tatmin eden boyuttur. Korelasyon ve regresyon analizi sonuçları, "memnuniyet" ile "tekrar ziyaret niyeti" arasında anlamlı ve pozitif yönlü bir ilişkinin bulunduğunu ortaya koymuştur. Memnuniyet açısından tekrar ziyaret niyetini en fazla etkileyen memnuniyet boyutu ise "turistlere karşı tutum" (r=0,166) dur. Bunun yanında "tekrar ziyaret niyetinin", "medeni durum", " yaş", "eğitim durumu" ve "mesleğe" göre değiştiği araştırma bulgularından anlaşılmaktadır.
Anahtar Kelimeler: Memnuniyet, Tekrar Ziyaret Niyeti, Termal Turizm

Kaynakça

  • Akgül, A. ve Çevik, O. (2003). İstatistiksel Analiz Teknikleri, Ankara: Emek Ofset Ltd.şti.
  • Alegre, J. ve Garau, J. (2006). Repeat visitation in mature sun and sand holiday destinations, Journal of Travel Research 44 (3) (2006), pp. 288–297
  • Ardıç, K. ve Saklıoğlu, H. (2009). Şehirlerarası Yolcu Taşımacılığında Hizmet Kalitesinin Ölçümü: Tokat Örneği, Atatürk Üniversitesi İktisadi ve İdari Bilimler Dergisi, 23(3): 167-190.
  • Avcıkurt, C. ve Köroğlu, Ö. (2006). Termal Otel İşletmelerinde Müşteri Sadakatini Artıran Nitelikleri Belirlemeye Yönelik Bir Alan Araştırması, Seyahat ve Otel İşletmeciliği Dergisi, 3(1): 5-16.
  • Backman, S.J. ve Crompton, J.L. (1991). The usefulness of selected variables for predicting activity loyalty. Leisure Science 13, pp. 205–220
  • Baker, D. ve Crompton, J. (2000). Quality, satisfaction and behavioral intentions, Annals of Tourism Research 27 (3), pp. 785–804.
  • Baloğlu, S. (2001). An investigation of a loyalty typology and the multidestination loyalty of international travelers. Tourism Analysis 6 1, pp. 41–52.
  • Baloglu, S., ve Erickson, R. E. (1998). “Destination Loyalty and Switching Behavior of Travelers: A Markov Analysis”. Tourism Analysis, 2: 119-127
  • Beerli, A. ve Martin, J.O. (2004). Tourists’ Characteristics and The Perceived Image of Tourist Destinations: A Quantitative Analysis – A Case Study of Lanzarote, Spain. Tourism Management, 25(5), 623-636.
  • Bigné, J.E. ; Sánchez, M.I. ve Sánchez, J. (2001). Tourism image, evaluation variables and after-purchase behaviour: Inter-relationship, Tourism Management 22 (6), pp. 607– 616
  • Bitner, M. J. (1990). Evaluating Service Encounters: The Effects of Physical Surroundings and Employee Responses, Journal of Marketing, Vol:54, April pp. 69-82.
  • Brady, M. K. ve Cronin, J. (2001). Some New Thoughts on Conceptualizing Perceived Service Quality: A Hierarchical Approach, Journal of Marketing, 65 (July), 34-49.
  • Bramwell, B. (1998). User satisfaction and product development in urban tourism. Tourism Management 19 1, pp. 35–47.
  • Caneen, J.M. (2003). Cultural determinants of tourism intention to return, Tourism Analysis 8, pp. 237–242
  • Canoğlu, M. (2008). Otel Müşterilerinin İmaj ve Hizmet Kalitesi Algıları İle Tekrar Satın Alma Davranışları Arasındaki İlişkinin Belirlenmesi. Yayımlanmamış Yüksek lisans tezi. Çukurova Üniversitesi, Sosyal Bilimler Enstitüsü, İşletme ABD.
  • Chen, J.S. ve Gürsoy, D. (2001). An investigation of tourists’ destination loyalty and preferences, International Journal of Contemporary Hospitality Management 13 (2), pp. 79–85.
  • Choi, T. Y. ve Chu, R. (2000). Levels of Satisfaction among Asian and Western Travelers, International Journal of Quality and Reliability Management, 17 (2), 116-131.
  • Crompton, J.L. ve Love, L.L. (1995). The predictive validity of alternative approaches to evaluating quality of a festival, Journal of Travel Research 34 (1), pp. 11–24
  • Crompton, J.L. (2003). Adapting Herzberg: A conceptualization of the effects of hygiene and motivator attributes on perceptions of event quality, Journal of Travel Research 41(February), pp. 305–310.
  • Danaher, P.J. ve Arweiler, N. (1996). Customer satisfaction in the tourist industry: A case study of visitors to New Zealand, Journal of Travel Research 34 (1), pp. 89–93
  • Duman, T. ve Öztürk, A.B. (2005). Yerli Turistlerin Mersin Kızkalesi Destinasyonu ve Tekrar Ziyaret Niyetleri 3le 3lgili Algılamaları Üzerine Bir Arastırma. Anatolia: Turizm Arastırmaları Dergisi, Cilt 16, Sayı:1, Bahar,9-23.
  • Eleren, A. ve Kılıç, B. (2007). Turizm Sektöründe Servqual Analizi ile Hizmet Kalitesinin Ölçülmesi ve Bir Termal Otelde Uygulama. Afyon Kocatepe Üniversitesi, İ.İ.B.F. Dergisi IX 1 s.235-263.
  • Feng, R., Jang, S. (2004). Temporal destination loyalty: A structural initiation. Advances in Hospitality and Tourism Research, 9 207-221.
  • Gronroos, C. (1984). A Service Quality Model and It’s Marketing Implications, European Journal of Marketing, 18(4): 36-44.
  • Gyte, D.M. ve Phelps, A. (1989). Patterns of destination repeat business: British tourists in Mallorca, Spain, Journal of Travel Research 28 (1), pp. 24–28.
  • Iwasaki, Y. ve Havitz, M.E., (1998). A path analytic model of the relationships between involvement, psychological commitment, and loyalty. Journal of Leisure Research 30 2, pp. 256–280.
  • İçöz, O. (2001). Turizm İşletmelerinde Pazarlama: İlkeler ve Uygulamalar, Ankara: Turhan Kitabevi,
  • İlban, M.O. (2008). Seyahat Acenta Yöneticilerinin Destinasyon Marka İmajı Algıları Üzerine Bir Araştırma. Ege Akademik Bakış, 8 (1) 121-152
  • Kılıç, B. ve Pelit, E. (2004). Yerli Turistlerin Memnuniyet Düzeyleri Üzerine Bir Arastırma. Anatolia: Turizm Arastırmaları Dergisi, Cilt 14, Sayı:2, Güz,113-124.
  • Kozak, M. (2000). Comparative assessment of tourist satisfaction with destinations across two nationalities. Tourism Management, 22 (4), 391-401.
  • Kozak, M. (2001). Repeaters’ behaviour at two distinct destinations. Annals of Tourism Research, 28 (3), 784-807.
  • Kozak, M. (2003). Measuring tourist satisfaction with multiple destination attributes, Tourism Analysis, 7, pp. 229–269
  • Kozak, M. (2007). Turizm Sektöründe Tüketicilerin Şikayetlerini Bildirme Eğilimleri, Yönetim ve Ekonomi Dergisi, Cilt:14 Sayı:1 137-151
  • Kozak, M., Rimmington, M. (2000). Tourist satisfaction with Mallorca, Spain as an off- season holiday destination. Journal of Travel Research, 38 (3), 260-269.
  • Lau, M. P., Akbar, A.K. ve Fie D.Y. G. (2005). Service Quality: A Study of the Luxury Hotels in Malaysia. The Journal of American Academy of Business, 7(2), 46-55.
  • Lee, C. Backman, K., ve Backman, K. S. J. (1997). Understanding antecedents of repeat vacation and tourist’ loyalty to a resort destination. TTRA 28th Annual Conference Proceedings, pp. 11–20
  • Lee, S. ve Heo, C. Y. (2009). Corporate Social Responsibility and Customer Satisfaction Among US Publicly Traded Hotels and Restaurants. International Journal of Hospitality Management, 28 (4), 635–637.
  • Lehtinen, J. R. ve Lehtinen, O. (1982). Service quality: A study of Quality Dimensions. Unpublished working paper, Service Management Institute: Helsinki.
  • Leisen, B. (2000). Image Segmentation: The Case of Tourism Destination, Journal of Services Marketing, 15(1), pp.49-66
  • Lumsdon, L. (1997). Tourism Marketing, Thomson Business Press, Oxford.
  • Mazanec, J.A. (2000). Introduction: Reports from the second symposium on the consumer psychology of tourism, hospitality and leisure (CPTHL). Tourism Analysis 5, pp. 64–68.
  • Mohsin, A. ve C. Ryan (2005). Service Quality Assesment of 4–Star Hotels in Darwin, Northern Territory, Australia, Journal of Hospitality and Tourism Management, 12(1), pp: 25–36.
  • Niininen, O., and M. Riley (2003). Towards the Conceptualisation of Tourism Destination Loyalty. Tourism Analysis, 8: 243-246.
  • Oliver, R. L. (1997). Satisfaction: A Behavioral Perspective on the Consumer, New York: Mcgraw-Hill.
  • Oppermann, M. (2000). Tourism destination loyalty, Journal of Travel Research, 39, 78–84.
  • Öçer, A. ve Bayuk, N. (2001). Müşteri Memnuniyeti, Pazarlama Dünyası, 15(2): 22-30.
  • Parasuraman, A.; Zeithaml, ve Valarie, A. (1994), “Alternative Scales for Measuring Service Quality: A Comparative Assessment Based on Psychometric and Diagnostic Criteria”, Journal of Retailing, Vol. 70, Issue 3, pp201-230.
  • Petrick, J.F., Morais, D.D. ve Norman, W. (2001). An examination of the determinants of entertainment vacationers’ intentions to revisit, Journal of Travel Research, 40, pp. 41–48.
  • Piplani, R. ve Yonghui, F. (2005). A coordination framework for supply chain inventory alignment, Journal of Manufacturing Technology Management, 16(6): 598-614.
  • Pizam, A.ve Ellis, T. (1999). Customer satisfaction and its measurement in hospitality enterprises, International Journal of Contemporary Hospitality Management, 11 (7), pp. 326–339
  • Poon, W-C ve Low, K.L. (2005). Are travelers satisfied with Malaysian hotels ?, International Journal of Contemporary Hospitality Management, Vol.17 No.3, pp217-227
  • Pritchard, M.P. and Howard, D.R., (1997). The loyal traveler: Examining a typology of service patronage. Journal of Travel Research 35 4, pp. 2–10.
  • Qu, H. ve Li, I., (1997). The Characteristics and Satisfaction of Mainland Chinese Visitors to Hong Kong. Journal of Travel Research 35 4, pp. 37–41
  • Sachdev, S. B. ve Verma, H. V. (2004). Relative importance of service quality. Journal of Services Research 4(1): 93-116.
  • Seddigh, H.R. ve Theocharous, A.L. (2002). A Model of Tourism Destination Choice: A Theoretical and Empirical Analysis. Tourism Management, 23(5), 475-487.
  • Selin, S.D.R., Howard, E.U. ve Cable, T. (1984). An analysis of consumer loyalty to municipal recreation programs. Leisure Science 10, pp. 210–223
  • Sheth, J. N. (2002). The Future of Relationsip Marketing, Journal of Service Marketing, 16: 590-592
  • Tsaur, S.H. ve Lin, Y.C. (2004) Promoting service quality in tourist hotels: the role of HRM practices and service behavior, Tourism Management, Vol:25, No.4, pp.471–481.
  • Türk, Z. (2009). Denetim Firmalarının Sunduğu Hizmet Kalitesi, Müşteri Tatmini ve Sadakati: Servperf Ölçeği, Ç.Ü. Sosyal Bilimler Enstitüsü Dergisi, 18(1): 399–416.
  • Ünlüönen, K. ve Tayfun A., (2003) Turistlerin Yerli Halkın Tüketim Davranışlarına Etkileri Üzerine Ampirik Bir Araştırma, Muğla Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, Sayı:10, s.133-150.
  • Ünlüönen, K. ve Kılıçlar, A. (2004) Ekonomik Yansımalarıyla Türk Turizminin Seksen Yılı”, Ticaret ve Turizm Eğitim Fakültesi Dergisi, Sayı:1, s.131-156.
  • Ünlüönen, K. ve Tokmak, C. (2009) Topkapı Sarayında Çalışanlar ve Ziyaretçilerin Sosyal Taşıma Kapasitesine Yönelik Değerlendirmeleri, İşletme Araştırmaları Dergisi, Cilt: 1, Sayı: 1, s. 17-30. http://www.isarder.org/tr/cilt1_no1/b2.pdf
  • Weiermair, K. ve Fuchs, M. (1999). Measuring Tourist Judgments on Service Quality . In. Annals of Tourism Research, Vol. 26, No. 4, pp. 1004-1021
  • Xu, Y., Yen, D.C., Lin, B. ve Chou, D.C. (2002). Adopting customer relationship management technology”, Industrial Management&Data Sysyems, 1: 442-452.
  • Yoon, Y. ve Uysal, M. (2005), An Examination of The Effects of Motivation and satisfaction on Destination Loyalty: a Structural Model. Tourism Management, 26(1),45-56.
  • Yüksel, A. (2001). Managing customer satisfaction and retention: a case of tourist destinations, Turkey, Journal of Vacation Marketing 7 (2), pp. 153–168.
Toplam 66 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Makaleler
Yazarlar

Cihan Seçilmiş Bu kişi benim

Yayımlanma Tarihi 1 Nisan 2012
Gönderilme Tarihi 10 Eylül 2014
Yayımlandığı Sayı Yıl 2012 Cilt: 11 Sayı: 39

Kaynak Göster

APA Seçilmiş, C. (2012). TERMAL TURİZM DESTİNASYONLARINDAN DUYULAN MEMNUNİYET DÜZEYİNİN TEKRAR ZİYARET NİYETİNE ETKİSİ: "SAKARIILICA ÖRNEĞİ". Elektronik Sosyal Bilimler Dergisi, 11(39), 231-250.

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Elektronik Sosyal Bilimler Dergisi (Electronic Journal of Social Sciences), Creative Commons Atıf-GayriTicari 4.0 Uluslararası Lisansı ile lisanslanmıştır.

ESBD Elektronik Sosyal Bilimler Dergisi (Electronic Journal of Social Sciences), Türk Patent ve Marka Kurumu tarafından tescil edilmiştir. Marka No:2011/119849.