Araştırma Makalesi
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AĞIZDAN AĞZA İLETİŞİM: TÜRKİYE’YE GELEN HOLLANDALI VE BELÇİKALI TURİSTLERİN KONAKLAMA İŞLETMELERİNE YÖNELİK YORUMLARININ İNCELENMESİ

Yıl 2024, Cilt: 34 Sayı: 1, 251 - 268, 26.01.2024
https://doi.org/10.18069/firatsbed.1374352

Öz

Bu çalışma, internet ve sosyal medyanın hızlı gelişiminin seyahat karar verme süreçlerini etkileyen bir unsur olan elektronik ağızdan ağıza iletişim (e-WOM), özellikle kıtalar arası seyahat eden Hollandalı ve Belçikalı turistlerin konaklama deneyimleri üzerine odaklanmaktadır. Hollanda ve Belçika’nın en büyük tatil bloğu olan Zoover sitesi, pozitif müşteri yorumları sebebiye her yıl prestijli otellere ödül vermektedir. Bu çalışmada "Golden Zoover Award 2022" ödülünü kazanan Ege otellerine ait kullanıcı yorumları, içerik analizi yöntemiyle incelenmiş, bu yorumlar araştırma kapsamındaki otellerin resmi Instagram hesaplarındaki paylaşımlarıyla karşılaştırılmıştır. Araştırma sonucunda, kullanıcı yorumlarının "personel", "oda", "yiyecek-içecek", "otelin genel değerlendirmesi", "animasyon-eğlence/dinlenme", "yüzme alanları", "tekrar ziyaret niyeti", "konum/ulaşım" ve "fiyat/performans-tavsiye" gibi temalar altında kategorize edildiği bulunmuştur. Otel yöneticilerine müşteri taleplerini anlamak için odaklanmaları gereken alanları belirleme konusunda yol gösterici olması amaçlanan çalışma, literatürdeki diğer araştırmalardan farklı olarak on iki aylık bir dönemi kapsamaktadır. Hollandalı ve Belçikalı otel müşterilerinin çevrimiçi yorumlarının daha önce incelenmemiş olması sebebiyle araştırmanın literatürdeki mevcut boşluğu doldurması hedeflenmiştir.

Kaynakça

  • Akın, M. S. & Öztürk, A. (2023). Elektronik Ağızdan Ağıza İletişim (E-wom) Katılımının Satın Alma Niyeti Üzerine Etkisi: Sosyal Ticaret Örneği. Uluslararası Ekonomi ve Yenilik Dergisi, 9 (2), 231-249.
  • Avery, C., Resnick, P. and Zeckhauser, R. (1999). The Market For Evaluations. American Economic Review. 564-584.
  • Baltacı, A. (2019). Nitel Araştırma Süreci: Nitel Bir Araştırma Nasıl Yapılır?. Ahi Evran Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, 5(2), 368-388.
  • Bickart, B. & Schindler, R. (2001). Internet Forums As Influential Sources of Consumer Information. Journal Of Interactive Marketing, 15, 31-40.
  • Bilim, Y., Başoda, A. & Özer, Ö. (2013). Elektronik Tüketici Yorumlarının Nitel Çözümlenmesi ve Pazarlama Bilgi Aracı Olarak Kullanımı: Tatil Otellerine Yönelik Bir Uygulama, 14.Ulusal Turizm Kongresi Bildiriler Kitabı, ss.387-407
  • Brown, J. J. & Reingen, P. H. (1987). Social Ties and Word-Of-Mouth Referral Behavior. Journal of Consumer Research, 14(3), 350-362.
  • Buzztalk Monitor (2023). Electronic Word of Mouth Presents A Window of Opportunity For Businesses. http://www.buzztalkmonitor.com/blog/electronic-word-of-mouth-presents-a-window-ofop.portunity-for-businesses/ (E.T.: 15.04.2023).
  • Camilleri, M.A. & Filieri, R. (2023). Customer Satisfaction And Loyalty With Online Consumer Reviews: Factors Affecting Revisit İntentions. International Journal of Hospitality Management. SSRN Electronic Journal.January, 1-37.
  • CBS (2023). Hollanda İstatistik Kurumu (CBS). Population Pyramid.
  • https://www.cbs.nl/en-GB/visualisaties/dashboard-bevolking/bevolkingspiramide (E.T.: 18.04.2023).
  • Chen, C.H., Nguyen, B.,Klaus, P. & Wu, M.S. (2015). Exploring Electronic Word-Of-Mouth (Ewom) in The Consumer Purchase Decision-Making Process: The Case Of Online Holidays - Evidence From United Kingdom (UK) Consumers. Journal of Travel & Tourism Marketing. 32. 1-18.
  • Cheung, C. M., & Thadani, D. R. (2012). The Impact of Electronic Word-Of-Mouth Communication: A Literature Analysis And Integrative Model, Decision Support Systems, 54(1), 461-470.
  • Çetin Gürkan, G. & Dönmez Polat, D. (2014). Ege Ve Akdeniz Bölgesi’nde Faaliyet Gösteren Resort Konaklama İşletmeleri Hakkında Yapılan Şikâyetler Üzerine Nitel Bir Araştırma, Seyahat ve Otel İşletmeciliği Dergisi, 11(2), 45-61.
  • Çoban, S., Çoban, E. ve Yetgin, D. (2019). Şehir Turizminde Faaliyet Gösteren Otellere Yönelik E-Yorumların İncelenmesi: Eskişehir İli Örneği, Türk Turizm Araştırmaları Dergisi, 3(3), 542- 558.
  • Dellarocas, C. (2003). The Digitization Of Word Of Mouth: Promise and Challenges of Online Feedback Mechanisms. Management Science, 49(10), 1407-1424.
  • European Commission. (2023). Population projections in the EU.
  • https://ec.europa.eu/eurostat/statisticsexplained/index.php?title=Population_structure_and_ageing#:~:text=The%20median%20age%20of%20the,was%20older%20than%2044.4%20years. (15.04.2023).
  • Fan, Y. W., Miao, Y. F., Fang, Y. H., & Lin, R. Y. (2013). Establishing The Adoption of Electronic Word-Of-Mouth Through Consumers' Perceived Credibility. International Business Research, 6(3), 58-65.
  • Gretzel, U. & Yoo, K.H. (2008). Use And Impact of Online Travel Reviews. Information and Communication Technologies in Tourism, 35-46.
  • Harvard Business Review (2018) Study: Replying to Customer Reviews Results in Better Ratings by Davide Proserpio and Giorgos Zervas
  • https://hbr.org/2018/02/study-replying-to-customer-reviews-results-in-better-ratings (E.T: 04.04.2023).
  • Hennig-Thurau, T., Gwinner, K. P., Walsh, G.&Gremler, D. D. (2004). Electronic Word-Of-Mouth Via Consumer-Opinion Platforms: What Motivates Consumers To Articulate Themselves On The Internet? Journal of Interactive Marketing, 18(1), 38-52.
  • Huete-Alcocer N. (2017). A Literature Review Of Word Of Mouth and Electronic Word of Mouth: Implications For Consumer Behavior. Frontiers in Psychology, 8 (1256), 1-4.
  • Hung, K.H.& Li S.Y. (2007). The Influence of E-wom on Virtual Consumer Communities: Social Capital, Consumer Learning and Behavioral Outcomes. Journal Of Advertising Research, 47(4), 485-495.
  • Ip, C., Lee, H. A. & Law, R. (2012). Profiling The Users Of Travel Websites For Planning and Online Experience Sharing. Journal of Hospitality & Tourism Research, 36(3), 418–426.
  • Ismagilova, E., Dwivedi, Y.K., Slade, E. & Williams, M.D. (2017). Electronic Word Of Mouth (Ewom) in The Marketing Context: A State Of The Art Analysis and Future Directions. New York City: Springer International Publishing.
  • İspir, M. (2022). 4 Ve 5 Yıldızlı Termal Konaklama İşletmelerinde Algılanan Değerin Müşteri Memnuniyetine ve E-WOM'a (Elektronik Ağızdan Ağıza İletişim) Etkisi: Afyonkarahisar Örneği. (Yayımlanmamış yüksek lisans tezi.) Aydın Adnan Menderes Üniversitesi Sağlık Bilimleri Enstitüsü, Aydın.
  • Jalilvand, M.R.& Samiei, N. (2012). The İmpact Of Electronic Word of Mouth on A Tourism Destination Choice. Internet Research, 22(5), 591-612.
  • Kılıç, H. (2022). Elektronik Ağızdan Ağıza İletişim: Antalya Kemer Bölgesi 5 Yıldızlı Otellerin Tripadvisor Türk Misafirlerin Yorumlarının İncelemesi (Yayımlanmamış yüksek lisans tezi) Akdeniz Üniversitesi Sosyal Bilimler Enstitüsü, Antalya.
  • King, R. A., Racherla, P. & Bush, V. D. (2014). What We Know And Don’t Know About Online Word-Of-Mouth: A Review And Synthesis Of The Literature. Journal of Interactive Marketing, 28(3), 167-183.
  • Kozinets RV, De Valck K, Wojnicki AC. & Wilner SJ. (2010). Networked Narratives: Understanding Word-Of-Mouth Marketing in Online Communities. Journal Of Marketing, 74, 71–89.
  • Lee, J., Park., D.H.& Han, I. (2008). The Effect of Negative Online Consumer Reviewson Product Attitude: An Information Processing View. Electronic Commerce Research and Applications, 7(3), 341-352.
  • Levy, S. E., Duan, W. & Boo, S. (2013). An Analysis Of One-Star Online Reviews And Responses in The Washington D.C. Lodging Market. Cornell Hospitality Quarterly, 54(1), 49-63.
  • Limberger, P., Anjos, F., Meira, J. & Anjos, S. (2014). Satisfaction in Hospitality on TripAdvisor.com: An Analysis of The Correlation Between Evaluation Criteria And Overall Satisfaction. Tourism and Management Studies, 10 (1), 59-65.
  • Memarzadeh, F. & Chang, H. J. (2015). Online Consumer Complaints About Southeast Asian Luxury Hotels. Journal of Hospitality Marketing & Management, 24(1), 76-98.
  • O'Connor, Peter. (2008). User-Generated Content and Travel: A Case Study On Tripadvisor.com. Information and Communication Technologies in Tourism, 47-58.
  • Öztürk, Y.& Eşiyok, H. (2021). 5 Yıldızlı Konaklama İşletmelerine Yönelik Çevrimiçi Yorumların İncelenmesi: Ankara Örneği. Journal of Tourism and Gastronomy Studies. 9. 232-249.
  • Pan, Y. & Zhang, J. Q. (2011). Born Unequal: A Study Of The Helpfulness of User-Generated Product Reviews. Journal of Retailing, Elsevier, 87(4), 598-612.
  • Park, D.H. & Kim, S. (2008). The Effects of Consumer Knowledge On Message Processing Of Electronic Word-Of-Mouth Via Online Consumer Reviews. Electronic Commerce Research and Applications, 7(4), 399-410.
  • Patton, M.Q. (2014). Qualitative Research & Evaluation Methods: Integrating Theory and Practice (4th. Ed.). U.S.A.: Sage Publications Inc.
  • Statbel (2023). Belçika İstatistik Kurumu. Key Figures 2022
  • https://statbel.fgov.be/en/news/key-figures-2022. (18.04.2023).
  • Statista (2022). Inbound Tourism in Europe.
  • https://www.statista.com/chart/28992/influenceing-factors-in-accommodation-booking-online/(E.T.:19.11.2023).
  • Steffes, E. & Burgee, L. (2009). Social Ties and Online Word Of Mouth. Internet Research,19,42-59.
  • Trenz, M. & Berger, B. (2013). Analyzing Online Customer Reviews - An Interdisciplinary Literature Review and Research Agenda. ECIS, Completed Research. 83, 1-12.
  • TripAdvisor (2016). TripBarometer, Traveler Trends & Motivations Global Findings.
  • Tripadvisor (2023). About Us.
  • https://tripadvisor.mediaroom.com/US-about-us (E.T: 20.03.2023).
  • TripAdvisor. (2021). Tripadvisor Reveals How to Make the Most of Your Reviews to Drive Bookings. https://www.tripadvisor.com/TripAdvisorInsights/n2744/how-to-use-reviews-to-drive-bookings (E.T: 27.03.2023).
  • TrustYou. (2021). The Impact of Hotel Reviews and Ratings on Bookings and Revenue. https://www.trustyou.com/resources/the-impact-of-hotel-reviews-and-ratings-on-bookings-and-revenue (E.T: 01.04.2023).
  • Ünal, A. (2019). Otel Müşterilerinin E-Şikâyetlerinin Sınıflandırılmasına Yönelik Bir Çalışma. Uluslararası Yönetim İktisat ve İşletme Dergisi, 15(2), 561-581.
  • We Are Social. (2022).
  • https://wearesocial.com/uk/blog/2022/01/digital-2022-another-year-of-bumper-growth-2/ (12.04.2023).
  • Westbrook, R. A. (1987). Product/consumption-based affective responses and postpurchase processes. Journal of Marketing Research, 24(3), 258-270.
  • Worlddata (2023). Dutch speaking countries
  • https://www.worlddata.info/languages/dutch.php (E.T.: 01.04.2023).
  • Yılmaz, E.S. (2019). Tripadvisor Seyahat Blog Sitesinde Yapılan Yorumlara Göre, Otel Tercihlerine Etki Eden Kriterlerin Analizi. (Yayımlanmamış doktora tezi). Gaziantep Üniversitesi Sosyal Bilimler Enstitüsü İşletme Anabilim Dalı, Gaziantep.
  • Zhang, T., Omran, B. & Cobanoglu, C. (2017). Generation Y’s Positive and Negative Ewom: Use Of Social Media And Mobile Technology. International Journal of Contemporary Hospitality Management. 29, 732-761.
  • OECD (2023) Organisation for Economic Co-operation and Development. OECD Data. Elderly population. https://data.oecd.org/pop/elderly-population.htm#indicator-chart (E.T: 18.04.2023).
  • Tütüncü, Ö. (2013). Konaklama Hizmetlerinde Kalite Yönetimi. N. Kozak (Ed.), Yayın No: 1773, Eskişehir: AÖF Yayınları.
  • Yıldırım A. & Şimşek H. Sosyal Bilimlerde Nitel Araştırma Yöntemleri. (2011). Ankara: Seçkin Yayınevi.
  • YİGM (2022). Yatırım ve İşletmeler Genel Müdürlüğü.. T.C. Kültür ve Turizm Bakanlığı. Sınır İstatistikleri. https://yigm.ktb.gov.tr/TR-249709/yillik-bultenler.html (E.T.: 10.03.2023).
  • Zoover (2023). Dít zijn de Zoover Award Gold winnaars van 2022
  • https://www.zoover.nl/blog/zoover-awards/de-zoover-award-gold-winnaars-2022. (25.03.2023).

Electronic Word-of-Mouth Communication: An Analysis of Dutch and Belgian Tourists' Comments on Accommodation Establishments in Türkiye

Yıl 2024, Cilt: 34 Sayı: 1, 251 - 268, 26.01.2024
https://doi.org/10.18069/firatsbed.1374352

Öz

This study focuses on electronic word-of-mouth communication (e-WOM), which is an element of the rapid development of the internet and social media that affects travel decision-making processes, especially on the accommodation experiences of Dutch and Belgian tourists traveling across continents. Zoover, the biggest holiday blog in the Netherlands and Belgium gives awards to prestigious hotels due to positive customer comments. In this study, user comments about the Aegean hotels that won the "Golden Zoover Award 2022" were examined using the content analysis method, and these comments were compared with the posts on the official Instagram accounts of the hotels. As a result of the research, it was found that user comments were categorized under themes such as "staff", "room", "food and beverage", "general evaluation of the hotel", "animation-entertainment/recreation", "swimming areas", "intention to visit again", "location/transportation" and "price/performance-recommendation". The study, which is intended to guide hotel managers in determining the areas they need to focus on in order to understand customer demands, covers a twelve-month period, unlike other studies in the literature. Since the online comments of Dutch and Belgian hotel customers have not been examined before, the research was aimed to fill the existing gap in the literature.

Kaynakça

  • Akın, M. S. & Öztürk, A. (2023). Elektronik Ağızdan Ağıza İletişim (E-wom) Katılımının Satın Alma Niyeti Üzerine Etkisi: Sosyal Ticaret Örneği. Uluslararası Ekonomi ve Yenilik Dergisi, 9 (2), 231-249.
  • Avery, C., Resnick, P. and Zeckhauser, R. (1999). The Market For Evaluations. American Economic Review. 564-584.
  • Baltacı, A. (2019). Nitel Araştırma Süreci: Nitel Bir Araştırma Nasıl Yapılır?. Ahi Evran Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, 5(2), 368-388.
  • Bickart, B. & Schindler, R. (2001). Internet Forums As Influential Sources of Consumer Information. Journal Of Interactive Marketing, 15, 31-40.
  • Bilim, Y., Başoda, A. & Özer, Ö. (2013). Elektronik Tüketici Yorumlarının Nitel Çözümlenmesi ve Pazarlama Bilgi Aracı Olarak Kullanımı: Tatil Otellerine Yönelik Bir Uygulama, 14.Ulusal Turizm Kongresi Bildiriler Kitabı, ss.387-407
  • Brown, J. J. & Reingen, P. H. (1987). Social Ties and Word-Of-Mouth Referral Behavior. Journal of Consumer Research, 14(3), 350-362.
  • Buzztalk Monitor (2023). Electronic Word of Mouth Presents A Window of Opportunity For Businesses. http://www.buzztalkmonitor.com/blog/electronic-word-of-mouth-presents-a-window-ofop.portunity-for-businesses/ (E.T.: 15.04.2023).
  • Camilleri, M.A. & Filieri, R. (2023). Customer Satisfaction And Loyalty With Online Consumer Reviews: Factors Affecting Revisit İntentions. International Journal of Hospitality Management. SSRN Electronic Journal.January, 1-37.
  • CBS (2023). Hollanda İstatistik Kurumu (CBS). Population Pyramid.
  • https://www.cbs.nl/en-GB/visualisaties/dashboard-bevolking/bevolkingspiramide (E.T.: 18.04.2023).
  • Chen, C.H., Nguyen, B.,Klaus, P. & Wu, M.S. (2015). Exploring Electronic Word-Of-Mouth (Ewom) in The Consumer Purchase Decision-Making Process: The Case Of Online Holidays - Evidence From United Kingdom (UK) Consumers. Journal of Travel & Tourism Marketing. 32. 1-18.
  • Cheung, C. M., & Thadani, D. R. (2012). The Impact of Electronic Word-Of-Mouth Communication: A Literature Analysis And Integrative Model, Decision Support Systems, 54(1), 461-470.
  • Çetin Gürkan, G. & Dönmez Polat, D. (2014). Ege Ve Akdeniz Bölgesi’nde Faaliyet Gösteren Resort Konaklama İşletmeleri Hakkında Yapılan Şikâyetler Üzerine Nitel Bir Araştırma, Seyahat ve Otel İşletmeciliği Dergisi, 11(2), 45-61.
  • Çoban, S., Çoban, E. ve Yetgin, D. (2019). Şehir Turizminde Faaliyet Gösteren Otellere Yönelik E-Yorumların İncelenmesi: Eskişehir İli Örneği, Türk Turizm Araştırmaları Dergisi, 3(3), 542- 558.
  • Dellarocas, C. (2003). The Digitization Of Word Of Mouth: Promise and Challenges of Online Feedback Mechanisms. Management Science, 49(10), 1407-1424.
  • European Commission. (2023). Population projections in the EU.
  • https://ec.europa.eu/eurostat/statisticsexplained/index.php?title=Population_structure_and_ageing#:~:text=The%20median%20age%20of%20the,was%20older%20than%2044.4%20years. (15.04.2023).
  • Fan, Y. W., Miao, Y. F., Fang, Y. H., & Lin, R. Y. (2013). Establishing The Adoption of Electronic Word-Of-Mouth Through Consumers' Perceived Credibility. International Business Research, 6(3), 58-65.
  • Gretzel, U. & Yoo, K.H. (2008). Use And Impact of Online Travel Reviews. Information and Communication Technologies in Tourism, 35-46.
  • Harvard Business Review (2018) Study: Replying to Customer Reviews Results in Better Ratings by Davide Proserpio and Giorgos Zervas
  • https://hbr.org/2018/02/study-replying-to-customer-reviews-results-in-better-ratings (E.T: 04.04.2023).
  • Hennig-Thurau, T., Gwinner, K. P., Walsh, G.&Gremler, D. D. (2004). Electronic Word-Of-Mouth Via Consumer-Opinion Platforms: What Motivates Consumers To Articulate Themselves On The Internet? Journal of Interactive Marketing, 18(1), 38-52.
  • Huete-Alcocer N. (2017). A Literature Review Of Word Of Mouth and Electronic Word of Mouth: Implications For Consumer Behavior. Frontiers in Psychology, 8 (1256), 1-4.
  • Hung, K.H.& Li S.Y. (2007). The Influence of E-wom on Virtual Consumer Communities: Social Capital, Consumer Learning and Behavioral Outcomes. Journal Of Advertising Research, 47(4), 485-495.
  • Ip, C., Lee, H. A. & Law, R. (2012). Profiling The Users Of Travel Websites For Planning and Online Experience Sharing. Journal of Hospitality & Tourism Research, 36(3), 418–426.
  • Ismagilova, E., Dwivedi, Y.K., Slade, E. & Williams, M.D. (2017). Electronic Word Of Mouth (Ewom) in The Marketing Context: A State Of The Art Analysis and Future Directions. New York City: Springer International Publishing.
  • İspir, M. (2022). 4 Ve 5 Yıldızlı Termal Konaklama İşletmelerinde Algılanan Değerin Müşteri Memnuniyetine ve E-WOM'a (Elektronik Ağızdan Ağıza İletişim) Etkisi: Afyonkarahisar Örneği. (Yayımlanmamış yüksek lisans tezi.) Aydın Adnan Menderes Üniversitesi Sağlık Bilimleri Enstitüsü, Aydın.
  • Jalilvand, M.R.& Samiei, N. (2012). The İmpact Of Electronic Word of Mouth on A Tourism Destination Choice. Internet Research, 22(5), 591-612.
  • Kılıç, H. (2022). Elektronik Ağızdan Ağıza İletişim: Antalya Kemer Bölgesi 5 Yıldızlı Otellerin Tripadvisor Türk Misafirlerin Yorumlarının İncelemesi (Yayımlanmamış yüksek lisans tezi) Akdeniz Üniversitesi Sosyal Bilimler Enstitüsü, Antalya.
  • King, R. A., Racherla, P. & Bush, V. D. (2014). What We Know And Don’t Know About Online Word-Of-Mouth: A Review And Synthesis Of The Literature. Journal of Interactive Marketing, 28(3), 167-183.
  • Kozinets RV, De Valck K, Wojnicki AC. & Wilner SJ. (2010). Networked Narratives: Understanding Word-Of-Mouth Marketing in Online Communities. Journal Of Marketing, 74, 71–89.
  • Lee, J., Park., D.H.& Han, I. (2008). The Effect of Negative Online Consumer Reviewson Product Attitude: An Information Processing View. Electronic Commerce Research and Applications, 7(3), 341-352.
  • Levy, S. E., Duan, W. & Boo, S. (2013). An Analysis Of One-Star Online Reviews And Responses in The Washington D.C. Lodging Market. Cornell Hospitality Quarterly, 54(1), 49-63.
  • Limberger, P., Anjos, F., Meira, J. & Anjos, S. (2014). Satisfaction in Hospitality on TripAdvisor.com: An Analysis of The Correlation Between Evaluation Criteria And Overall Satisfaction. Tourism and Management Studies, 10 (1), 59-65.
  • Memarzadeh, F. & Chang, H. J. (2015). Online Consumer Complaints About Southeast Asian Luxury Hotels. Journal of Hospitality Marketing & Management, 24(1), 76-98.
  • O'Connor, Peter. (2008). User-Generated Content and Travel: A Case Study On Tripadvisor.com. Information and Communication Technologies in Tourism, 47-58.
  • Öztürk, Y.& Eşiyok, H. (2021). 5 Yıldızlı Konaklama İşletmelerine Yönelik Çevrimiçi Yorumların İncelenmesi: Ankara Örneği. Journal of Tourism and Gastronomy Studies. 9. 232-249.
  • Pan, Y. & Zhang, J. Q. (2011). Born Unequal: A Study Of The Helpfulness of User-Generated Product Reviews. Journal of Retailing, Elsevier, 87(4), 598-612.
  • Park, D.H. & Kim, S. (2008). The Effects of Consumer Knowledge On Message Processing Of Electronic Word-Of-Mouth Via Online Consumer Reviews. Electronic Commerce Research and Applications, 7(4), 399-410.
  • Patton, M.Q. (2014). Qualitative Research & Evaluation Methods: Integrating Theory and Practice (4th. Ed.). U.S.A.: Sage Publications Inc.
  • Statbel (2023). Belçika İstatistik Kurumu. Key Figures 2022
  • https://statbel.fgov.be/en/news/key-figures-2022. (18.04.2023).
  • Statista (2022). Inbound Tourism in Europe.
  • https://www.statista.com/chart/28992/influenceing-factors-in-accommodation-booking-online/(E.T.:19.11.2023).
  • Steffes, E. & Burgee, L. (2009). Social Ties and Online Word Of Mouth. Internet Research,19,42-59.
  • Trenz, M. & Berger, B. (2013). Analyzing Online Customer Reviews - An Interdisciplinary Literature Review and Research Agenda. ECIS, Completed Research. 83, 1-12.
  • TripAdvisor (2016). TripBarometer, Traveler Trends & Motivations Global Findings.
  • Tripadvisor (2023). About Us.
  • https://tripadvisor.mediaroom.com/US-about-us (E.T: 20.03.2023).
  • TripAdvisor. (2021). Tripadvisor Reveals How to Make the Most of Your Reviews to Drive Bookings. https://www.tripadvisor.com/TripAdvisorInsights/n2744/how-to-use-reviews-to-drive-bookings (E.T: 27.03.2023).
  • TrustYou. (2021). The Impact of Hotel Reviews and Ratings on Bookings and Revenue. https://www.trustyou.com/resources/the-impact-of-hotel-reviews-and-ratings-on-bookings-and-revenue (E.T: 01.04.2023).
  • Ünal, A. (2019). Otel Müşterilerinin E-Şikâyetlerinin Sınıflandırılmasına Yönelik Bir Çalışma. Uluslararası Yönetim İktisat ve İşletme Dergisi, 15(2), 561-581.
  • We Are Social. (2022).
  • https://wearesocial.com/uk/blog/2022/01/digital-2022-another-year-of-bumper-growth-2/ (12.04.2023).
  • Westbrook, R. A. (1987). Product/consumption-based affective responses and postpurchase processes. Journal of Marketing Research, 24(3), 258-270.
  • Worlddata (2023). Dutch speaking countries
  • https://www.worlddata.info/languages/dutch.php (E.T.: 01.04.2023).
  • Yılmaz, E.S. (2019). Tripadvisor Seyahat Blog Sitesinde Yapılan Yorumlara Göre, Otel Tercihlerine Etki Eden Kriterlerin Analizi. (Yayımlanmamış doktora tezi). Gaziantep Üniversitesi Sosyal Bilimler Enstitüsü İşletme Anabilim Dalı, Gaziantep.
  • Zhang, T., Omran, B. & Cobanoglu, C. (2017). Generation Y’s Positive and Negative Ewom: Use Of Social Media And Mobile Technology. International Journal of Contemporary Hospitality Management. 29, 732-761.
  • OECD (2023) Organisation for Economic Co-operation and Development. OECD Data. Elderly population. https://data.oecd.org/pop/elderly-population.htm#indicator-chart (E.T: 18.04.2023).
  • Tütüncü, Ö. (2013). Konaklama Hizmetlerinde Kalite Yönetimi. N. Kozak (Ed.), Yayın No: 1773, Eskişehir: AÖF Yayınları.
  • Yıldırım A. & Şimşek H. Sosyal Bilimlerde Nitel Araştırma Yöntemleri. (2011). Ankara: Seçkin Yayınevi.
  • YİGM (2022). Yatırım ve İşletmeler Genel Müdürlüğü.. T.C. Kültür ve Turizm Bakanlığı. Sınır İstatistikleri. https://yigm.ktb.gov.tr/TR-249709/yillik-bultenler.html (E.T.: 10.03.2023).
  • Zoover (2023). Dít zijn de Zoover Award Gold winnaars van 2022
  • https://www.zoover.nl/blog/zoover-awards/de-zoover-award-gold-winnaars-2022. (25.03.2023).
Toplam 65 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Reklamcılık (Diğer)
Bölüm İktisadi ve İdari Bilimler
Yazarlar

Makbule Ezel Dündar 0000-0001-9807-2384

Nurcan Yücel 0000-0002-6845-1284

Atilla Yücel 0000-0002-8052-3236

Yayımlanma Tarihi 26 Ocak 2024
Gönderilme Tarihi 12 Ekim 2023
Kabul Tarihi 8 Ocak 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 34 Sayı: 1

Kaynak Göster

APA Dündar, M. E., Yücel, N., & Yücel, A. (2024). AĞIZDAN AĞZA İLETİŞİM: TÜRKİYE’YE GELEN HOLLANDALI VE BELÇİKALI TURİSTLERİN KONAKLAMA İŞLETMELERİNE YÖNELİK YORUMLARININ İNCELENMESİ. Firat University Journal of Social Sciences, 34(1), 251-268. https://doi.org/10.18069/firatsbed.1374352