Araştırma Makalesi

MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE

Sayı: Advanced Online Publication Erken Görünüm Tarihi: 21 Ağustos 2026
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MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE

Öz

Oxidative stress and inflammation contribute to renal dysfunction, and antioxidant-rich functional foods may modulate these processes. This study evaluated the effects of dietary quinoa on oxidative stress and the expression of pyroptosis, inflammation and apoptosis-related genes in healthy rat kidneys. Forty male Wistar albino rats were randomly assigned to control and diet groups containing 5%, 10% or 20% quinoa for six weeks (n=10). Rat body weight, superoxide dismutase activity, glutathione, and malondialdehyde levels in kidney tissue were measured; expression of nine genes was assessed in a representative subgroup using quantitative real-time polymerase chain reaction. Quinoa dose-dependently increased antioxidant markers, reduced lipid peroxidation, and downregulated inflammasome (Nlrp3, Casp-1,Gsdmd), inflammatory (Nf-κB, IL-1β, Tnf-α), and apoptotic (Bax,Casp-3) genes, while increasing Bcl2 expression, with the greatest effects at 10% and 20% quinoa. These findings provide evidence that dietary quinoa beneficially modulates renal molecular pathways involved in oxidative stress and inflammatory responses under physiological conditions.

Anahtar Kelimeler

Etik Beyan

The study protocol was reviewed and approved by the Local Ethics Committee for Animal Experiments of Atatürk University (HADYEK; meeting date 30.03.2026, session no. 2026/04, decision no. 44).

Kaynakça

  1. Abd-Ellatif, R. N., Nasef, N. A., El-Horany, H. E., Emam, M. N., Younis, R. L., El Gheit, R. E. A., Elseady, W., Radwan, D. A., Hafez, Y. M., Eissa, A., Aboalsoud, A., Shalaby, R. H., & Atef, M. M. (2022). Adrenomedullin Mitigates Doxorubicin-Induced Nephrotoxicity in Rats: Role of Oxidative Stress, Inflammation, Apoptosis, and Pyroptosis. Int J Mol Sci, 23(23). https://doi.org/10.3390/ijms232314570
  2. Abdel-Wahhab, K. G., Mannaa, F. A., Ashry, M., Khaled, D. M., Hassan, L. K., & Gomaa, H. F. (2021). Chenopodium quinoa ethanolic extract ameliorates cyclophosphamide®-induced hepatotoxicity in male rats. Comparative Clinical Pathology, 30(2), 267-276.
  3. Adiga, M., Manjula, S., Punja, D., Sadacharan, C. M., Upadhya, D., Vasanthalaxmi, K., Acharya, N., & Suryavanshi, C. (2025). Short-term consequences of daily consumption of the quinoa (Chenopodium quinoa Willd.) diet in normal and diabetic rats. Veterinary World, 18(6), 1715.
  4. Agarwal, A., Rizwana, Tripathi, A. D., Kumar, T., Sharma, K. P., & Patel, S. K. S. (2023). Nutritional and functional new perspectives and potential health benefits of quinoa and chia seeds. Antioxidants, 12(7), 1413.
  5. Akaras, N., Gur, C., Kucukler, S., & Kandemir, F. M. (2023). Zingerone reduces sodium arsenite-induced nephrotoxicity by regulating oxidative stress, inflammation, apoptosis and histopathological changes. Chem Biol Interact, 374, 110410. https://doi.org/10.1016/j.cbi.2023.110410
  6. Al-Qabba, M. M., El-Mowafy, M. A., Althwab, S. A., Alfheeaid, H. A., Aljutaily, T., & Barakat, H. (2020). Phenolic profile, antioxidant activity, and ameliorating efficacy of chenopodium quinoa sprouts against CCl4-induced oxidative stress in rats. Nutrients, 12(10), 2904.
  7. Bozkurt, İ., & Halıcı, MB. (2026). Effects of Borage Oil on Oxidative Damage, Inflammatory Response (IL-6, IL-1β, and TNF- α), and Signaling Pathways (Bax/Bcl-2 and Caspase-3) in Lead Acetate–Induced Nephrotoxicity. Pharmata, 6(1), 10-17. https://doi.org/https://doi.org/10.62425/pharmata.1868902
  8. Bozkurt, I., Halici, Z., Zirh, E. B., & Palabiyik-Yucelik, S. S. (2024). EGCG alleviates Ochratoxin A-induced pyroptosis in rat's kidney by inhibiting NLRP3/Caspase-1/GSDMD signaling pathway. Food and Chemical Toxicology, 193, 115006.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Gıda ve Beslenme Dengesi

Bölüm

Araştırma Makalesi

Erken Görünüm Tarihi

21 Ağustos 2026

Yayımlanma Tarihi

-

Gönderilme Tarihi

7 Temmuz 2026

Kabul Tarihi

19 Ağustos 2026

Yayımlandığı Sayı

Yıl 2026 Sayı: Advanced Online Publication

Kaynak Göster

APA
İspir, K., Yücecan, S., Bozkurt, İ., Karaarslan, T., Alat, Ö., & Özaslan, M. S. (2026). MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE. Gıda, Advanced Online Publication. https://doi.org/10.15237/gida.GD26087
AMA
1.İspir K, Yücecan S, Bozkurt İ, Karaarslan T, Alat Ö, Özaslan MS. MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE. GIDA. 2026;(Advanced Online Publication). doi:10.15237/gida.GD26087
Chicago
İspir, Kübra, Sevinç Yücecan, İlyas Bozkurt, Tuba Karaarslan, Ömercan Alat, ve Muhammet Serhat Özaslan. 2026. “MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE”. Gıda, sy Advanced Online Publication. https://doi.org/10.15237/gida.GD26087.
EndNote
İspir K, Yücecan S, Bozkurt İ, Karaarslan T, Alat Ö, Özaslan MS (01 Ağustos 2026) MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE. Gıda Advanced Online Publication
IEEE
[1]K. İspir, S. Yücecan, İ. Bozkurt, T. Karaarslan, Ö. Alat, ve M. S. Özaslan, “MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE”, GIDA, sy Advanced Online Publication, Ağu. 2026, doi: 10.15237/gida.GD26087.
ISNAD
İspir, Kübra - Yücecan, Sevinç - Bozkurt, İlyas - Karaarslan, Tuba - Alat, Ömercan - Özaslan, Muhammet Serhat. “MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE”. Gıda. Advanced Online Publication (01 Ağustos 2026). https://doi.org/10.15237/gida.GD26087.
JAMA
1.İspir K, Yücecan S, Bozkurt İ, Karaarslan T, Alat Ö, Özaslan MS. MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE. GIDA. 2026. doi:10.15237/gida.GD26087.
MLA
İspir, Kübra, vd. “MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE”. Gıda, sy Advanced Online Publication, Ağustos 2026, doi:10.15237/gida.GD26087.
Vancouver
1.Kübra İspir, Sevinç Yücecan, İlyas Bozkurt, Tuba Karaarslan, Ömercan Alat, Muhammet Serhat Özaslan. MOLECULAR EFFECTS OF QUINOA ON RAT KIDNEY: A DOSE-DEPENDENT STUDY ON PYROPTOSIS AND ANTIOXIDANT DEFENSE. GIDA. 01 Ağustos 2026;(Advanced Online Publication). doi:10.15237/gida.GD26087

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