ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ

Yasemin Açar; Emine Yassıbaş

ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ

Öz

Anne sütü, yenidoğanın büyüme ve gelişimini destekleyen, besin öğeleri ve biyoaktif maddeler yönünden zengin biyolojik bir sıvıdır. Bebekler için besin kaynağı olmasının yanı sıra, anne sütü çok sayıda biyolojik aktif madde içermektedir. Bu biyoaktif maddelerden biri de anne sütü oligosakkaritleridir. Miktar ve bileşimleri kadınlar arasında değişiklik göstermekle birlikte anne sütü oligosakkaritleri yenidoğanın bağışıklık sistemi, bağırsak mikrobiyotası ve beyin gelişiminin düzenlenmesinde ve enfeksiyonlara karşı korunmada önemli rollere sahiptir. Ayrıca anne sütü oligosakkaritlerinin diyare, nekrotizan enterokolit ve alerji gibi hastalıklar üzerinde olumlu etkileri bulunmaktadır. Tüm bu özellikleri ile anne sütü yenidoğan ve anne sağlığı üzerine etkileri açısından oldukça önemlidir. Bu derleme anne sütü oligosakkaritleri ve sağlık üzerine etkilerini incelemek amacıyla yazılmıştır.

Anahtar Kelimeler

Anne sütü

Kaynakça

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Ayrıntılar

Birincil Dil

Türkçe

Konular

Sağlık Kurumları Yönetimi

Bölüm

Derleme

Yazarlar

Yasemin Açar ^*
Türkiye

Emine Yassıbaş
Türkiye

Yayımlanma Tarihi

17 Mart 2021

Gönderilme Tarihi

2 Haziran 2020

Kabul Tarihi

28 Ocak 2021

Yayımlandığı Sayı

Yıl 2021 Cilt: 6 Sayı: 1

IZ

https://izlik.org/JA95HU28KK

Kaynak Göster

RIS / Bibtex

APA

Açar, Y., & Yassıbaş, E. (2021). ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ. Gazi Sağlık Bilimleri Dergisi, 6(1), 22-33. https://izlik.org/JA95HU28KK

AMA

1.Açar Y, Yassıbaş E. ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ. Gazi Sağlık Bil. 2021;6(1):22-33. https://izlik.org/JA95HU28KK

Chicago

Açar, Yasemin, ve Emine Yassıbaş. 2021. “ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ”. Gazi Sağlık Bilimleri Dergisi 6 (1): 22-33. https://izlik.org/JA95HU28KK.

EndNote

Açar Y, Yassıbaş E (01 Mart 2021) ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ. Gazi Sağlık Bilimleri Dergisi 6 1 22–33.

IEEE

[1]Y. Açar ve E. Yassıbaş, “ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ”, Gazi Sağlık Bil, c. 6, sy 1, ss. 22–33, Mar. 2021, [çevrimiçi]. Erişim adresi: https://izlik.org/JA95HU28KK

ISNAD

Açar, Yasemin - Yassıbaş, Emine. “ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ”. Gazi Sağlık Bilimleri Dergisi 6/1 (01 Mart 2021): 22-33. https://izlik.org/JA95HU28KK.

JAMA

1.Açar Y, Yassıbaş E. ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ. Gazi Sağlık Bil. 2021;6:22–33.

MLA

Açar, Yasemin, ve Emine Yassıbaş. “ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ”. Gazi Sağlık Bilimleri Dergisi, c. 6, sy 1, Mart 2021, ss. 22-33, https://izlik.org/JA95HU28KK.

Vancouver

1.Yasemin Açar, Emine Yassıbaş. ANNE SÜTÜ OLİGOSAKKARİTLERİ VE SAĞLIK ÜZERİNE ETKİLERİ. Gazi Sağlık Bil [Internet]. 01 Mart 2021;6(1):22-33. Erişim adresi: https://izlik.org/JA95HU28KK