Araştırma Makalesi

Analysis of Household Food Consumption Pattern: An Application for China

Cilt: 10 Sayı: 3 23 Ekim 2019
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Analysis of Household Food Consumption Pattern: An Application for China

Öz

This study analyzes consumption pattern of three aggregated food categories for households in China. Grain, meat products and aquatic products are chosen to understand consumption pattern in Jiangsu and Guangdong provinces in China. The Linear Expenditure (LES) and Indirect Translog Demand Systems (ITDS) implemented to estimate income elasticities, own price elasticities, and cross price elasticities of these food categories. In addition to that an economic variable is used in the system to explain impact on household consumption pattern, so ITDS with and without economic variable are also examined. Analysis results show that fish have the highest income elasticities among others, while grain has the lowest income elasticity. According to high own price elasticities of fish and meat products traders and policy makers should be more circumspect to maintain profitability.

Anahtar Kelimeler

Kaynakça

  1. Chern, W. S. (2000). “Assessment of demand-side factors affecting global food security.” Foodsecurity in Asia: Economicsandpolicies, 83-109. https://www.cabdirect.org/cabdirect/abstract/20013042298
  2. Chern, S.W., and Liu, E. Kang. (2001). “Impact of Income Changes and Model Specification on Food Demand in Urban Chine”. AAEA annual meeting, Chicago, Illinois. https://core.ac.uk/download/pdf/6522937.pdf
  3. Christensen, L. R.,Jorgenson, D. W., &Lau, L. J. (1975). “Transcendental logarithmic utility functions.” The American Economic Review, 65(3), 367-383. https://www.jstor.org/stable/pdf/1804840.pdf
  4. De Zhou, Xiaohua Yu, Thomas Herzfeld, (2015) "Dynamic food demand in urban China", China Agricultural Economic Review, Vol. 7 Issue: 1, pp.27-44. https://doi.org/10.1108/CAER-02-2014-0016
  5. Holt, M.T. and Goodwin, K.B. (2009). “The almost Ideal and Translog Demand System.” MPRA Paper No.15092. online at http:mpra.ub.uni-muenchen.de/15092/.
  6. Katchova, L. A and Chern, S.W. (2004.) "Comparison of Quadratic Expenditure System and Almost Ideal Demand System Based on Empirical Data," The International Journal of Applied Economics, Department of General Business, Southeastern Louisiana University, 1(1), 55-64.
  7. Lee, J. L. and Brown, M.G. (1986.) “Food Expenditure At Home and Away From home in the United States-A switching Regression Analysis.” The Review of Economics and Statistics, 68(1), 142-147. Available at: https://www.jstor.org/stable/pdf/1924937.pdf
  8. Liu, J., and Savenije, H. H. (2008). “Food consumption patterns and their effect on water requirement in China.” Hydrology and Earth System Sciences Discussions, 12(3), 887-898. Available at: https://hal.archives-ouvertes.fr/hal-00305175/document

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

23 Ekim 2019

Gönderilme Tarihi

20 Aralık 2018

Kabul Tarihi

9 Ağustos 2019

Yayımlandığı Sayı

Yıl 2019 Cilt: 10 Sayı: 3

Kaynak Göster

APA
Guneysu Atasoy, F. (2019). Analysis of Household Food Consumption Pattern: An Application for China. Gümüşhane University Journal of Social Sciences, 10(3), 473-483. https://doi.org/10.36362/gumus.499933
AMA
1.Guneysu Atasoy F. Analysis of Household Food Consumption Pattern: An Application for China. GUSBID. 2019;10(3):473-483. doi:10.36362/gumus.499933
Chicago
Guneysu Atasoy, Filiz. 2019. “Analysis of Household Food Consumption Pattern: An Application for China”. Gümüşhane University Journal of Social Sciences 10 (3): 473-83. https://doi.org/10.36362/gumus.499933.
EndNote
Guneysu Atasoy F (01 Ekim 2019) Analysis of Household Food Consumption Pattern: An Application for China. Gümüşhane University Journal of Social Sciences 10 3 473–483.
IEEE
[1]F. Guneysu Atasoy, “Analysis of Household Food Consumption Pattern: An Application for China”, GUSBID, c. 10, sy 3, ss. 473–483, Eki. 2019, doi: 10.36362/gumus.499933.
ISNAD
Guneysu Atasoy, Filiz. “Analysis of Household Food Consumption Pattern: An Application for China”. Gümüşhane University Journal of Social Sciences 10/3 (01 Ekim 2019): 473-483. https://doi.org/10.36362/gumus.499933.
JAMA
1.Guneysu Atasoy F. Analysis of Household Food Consumption Pattern: An Application for China. GUSBID. 2019;10:473–483.
MLA
Guneysu Atasoy, Filiz. “Analysis of Household Food Consumption Pattern: An Application for China”. Gümüşhane University Journal of Social Sciences, c. 10, sy 3, Ekim 2019, ss. 473-8, doi:10.36362/gumus.499933.
Vancouver
1.Filiz Guneysu Atasoy. Analysis of Household Food Consumption Pattern: An Application for China. GUSBID. 01 Ekim 2019;10(3):473-8. doi:10.36362/gumus.499933