ÖLÜ TAVUKLARI İMHA VE DEĞERLENDİRME YÖNTEMLERİ

Yıl 1997, Cilt: 37 Sayı: 1, 49 - 54, 30.01.1997

Ali Altan Hakan Bayraktar

Öz

İyi bir ahk manejman uygulaması zorunluluktur. Ülkemizde tavukçuluk endüsüisi büyümeye devam ettiği sürece, tavukçuluk işlefnelerinde ölü tavukların imhası bir sorun olmaya devam edecektir.

Anahtar Kelimeler

ÖLÜ TAVUKLAR, KANATLILAR, İMHA

Kaynakça

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• 4. Brake, J., Boughman, G.R. 1989. Comparison of lighting regimens during growth on subsequent seasonal reproductive performance of broiler breeders. Poultry Science, 68:79-85.
• 5. Chambers, J.R. 1990. Genetics of growth and meat production in chickens. Pages 599'643. İn Poultry Breeding and Genetics. R.D. Crawford, ed. Elseiver, Amsterdam, The Netherlands.
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• 7. Dunnington, E.A', Siegel, P.B., Cherry, J.A., Soller, M. ı983. Relationship of age and body *.Ight at sexual maturity in selected lines of chickens. Archiv fiir Geflügelkunde' 47:85-89.