Araştırma Makalesi
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Exploring Morphological Variations in Eşme and Pırlak Sheep Raised in Breeder’s Conditions

Yıl 2024, Cilt: 65 Sayı: 1, 9 - 19, 08.07.2024
https://doi.org/10.29185/hayuretim.1467955

Öz

Objective: The study was conducted to identify body measurements that can serve as selection criteria in breeding programs for Eşme and Pırlak sheep breeds. Additionally, the study aimed to investigate the phenotypic correlation between live weight and body measurements. Material and Methods: The animal materials of both breeds were obtained from farms that are considered multiplier flocks in the breeding programs. The animal material used in this study consists of a total of 612 sheep, including 311 Eşme sheep from three breeders and 301 Pırlak sheep from three breeders, sourced from six farms in Uşak province. In the study, data were collected on various physical characteristics of the animals during the mating period, including their head size (such as forehead width, head length, and ear length), body size (such as chest width, rump height, withers height, back height, chest depth, chest girth, and body length), and weight at the time of measurement.
Results: The findings revealed that systematic environmental factors, such as breed, farm, gender, and age classes, have a statistically significant effect on the live weight and body measurements. On the other hand, positive correlation coefficients were obtained for live weight and body measurements.
Conclusion: The findings revealed that utilizing body measurements, particularly chest girth, as selection criteria in breeding programs aimed at improving growth characteristics can have a positive impact on the live weights of animals. The observation that the Eşme breed exhibited higher values than the Prılak breed in terms of live weight and certain body measurements suggests that this breed holds significant potential for meat production in the region.

Etik Beyan

There is no need to obtain permission from the ethics committee for this study

Destekleyen Kurum

This study was produced from the project numbered ZRF-14027, supported by Aydın Adnan Menderes University BAP commission

Proje Numarası

ADU-BAP ZRF-14027

Teşekkür

We would like to express our gratitude to the Adnan Menderes University Scientific Research Projects Commission (Project Number: ZRF-14027), as well as to the General Directorate of Agricultural Research and Policies for providing us with the necessary animal materials. We would also like to extend our appreciation to the breeders who participated in the "Eşme Sheep Breeding" and "Pırlak Sheep Breeding" projects.

Kaynakça

  • Abebe AS, Alemayehu K, Johansson AM, Gizaw S. 2020. Breeding practices and trait preferences of smallholder farmers for indigenous sheep in the northwest highlands of Ethiopia: Inputs to design a breeding program. PloS One 15(5):e0233040.
  • Akay N, Canatan T, Yılmaz O. 2018. Live weight estimation based on linear body measurements of South Karaman sheep breeds. International Agricultural Science Congress, 09-12 May 2018, Van Yüzüncü Yıl University, Van, s.146.
  • Akbay C, Boz I. 2005. Turkey’s livestock sector: Production, consumption and policies. Livestock Research for Rural Development 17(9):1-11.
  • Alarslan E, Ata N, Yilmaz O, Öner Y, Kaptan C, Savaş T, Yilmaz A. 2021. Genetic identification and characterisation of some Turkish sheep. Small Ruminant Research 202:106455.
  • Alshamiry FA, Alharthi AS, Al-Baadani HH, Aljumaah RS, Alhidary IA. 2023. Growth rates, carcass traits, meat yield, and fatty acid composition in growing lambs under different feeding regimes. Life, 13(2):409-421.
  • Anonymous 2011. Regulation on the welfare and protection of animals used for experimental and other scientific purposes. Legal Gazette (T.C. Resmi Gazete): 28141.
  • Bates H, Pottie D, Taylor D, Benter A. 2023. Automatic multi-weigh-station for assessing sheep liveweight in small flocks. Computers and Electronics in Agriculture 205:107631.
  • Bozkurt Z, Hacan ÖG, Koçak S, Çelikeloğlu K, Tekerli M, Erdoğan M. 2023. Impact of farm-scale on animal management practices in Pırlak sheep enterprises. Kocatepe Veteriner Dergisi 16(1):57-69.
  • Canatan T, Kan M, Kırbaş M, Akay N, Yilmaz O. 2014. Adult live weight estimates of Hasmer and Hasak sheep with their some body measurements. Balkan Agriculture Congress, 08-10 September 2014, Trakya University, Edirne, s.338.
  • Canul-Solís JR, Portillo-Salgado R, García-Herrera RA, Castillo-Gallegos E, Castillo-Sanchez LE, Camacho-Perez E, Chaves-Gurgel AL, Marques-Costa C, Bezerra-Fernandes P, Chay-Canul AJ. 2023. Comparison of mathematical models to estimate live weight from heart girth in growing Pelibuey sheep. Revista Colombiana de Ciencias Pecuarias 36(2):89-97.
  • Cedden F, Cemal I, Daşkıran I, Esenbuğa N, Gül S, Kandemir Ç, Karaca O, Kaymakçı M, Keskin M, Koluman N, Koşum N, Koyuncu M, Köycü E, Özder M, Savaş T, Taşkın T, Tölü C, Ulutaş Z, Yılmaz O, Yurtman, Yİ. 2020. Türkiye küçükbaş hayvancılığında mevcut durum ve gelecek. Türkiye Ziraat Mühendisliği IX. Teknik Kongresi, 13-17 January 2020, Ankara, s.133-152.
  • Çakmakçı C. 2022. Live weight prediction in Norduz sheep using machine learning algorithms. Turkish Journal of Agriculture - Food Science and Technology 10(4):587-594.
  • Demirhan SA, Şahinler N. 2022. The importance of some animal products for nutrition and health. Turkish Journal of Agriculture - Food Science and Technology 10(sp1):2696-2700.
  • European Union (2010). European Union Directive 2010/63/EU of the European parliament and of the council of 22 September 2010 on the protection of animals used for scientific purposes. Official Journal of the European Union Legislation, 276:33–79.
  • Faraz A, Tirink C, Eyduran E, Waheed A, Tauqir NA, Nabeel MS, Tariq MM. 2021. Prediction of live body weight based on body measurements in Thalli sheep under tropical conditions of Pakistan using CART and MARS. Tropical Animal Health and Production 53:1-12.
  • Farvid MS, Sidahmed E, Spence ND, Mante Angua K, Rosner BA, Barnett JB. 2021. Consumption of red meat and processed meat and cancer incidence: a systematic review and meta-analysis of prospective studies. European Journal of Epidemiology 36:937-951.
  • Haslin E, Corner-Thomas RA, Kenyon PR, Pettigrew EJ, Hickson RE, Morris ST, Blair HT. 2022. Effects of heavier live weight of ewe lambs at mating on fertility, lambing percentage, subsequent live weight and the performance of their progeny. New Zealand Journal of Agricultural Research 65(2-3):114-128.
  • He C, Qiao Y, Mao R, Li M, Wang, M. 2023. Enhanced LiteHRNet based sheep weight estimation using RGB-D images. Computers and Electronics in Agriculture 206:107667.
  • Huma ZE, Iqbal F. 2019. Predicting the body weight of Balochi sheep using a machine learning approach. Turkish Journal of Veterinary and Animal Sciences 43(4):500-506.
  • Kausar T, Hanan E, Ayob O, Praween B, Azad Z. 2019. A review on functional ingredients in red meat products. Bioinformation 15(5):358-362.
  • Kilkenny C, Browne WJ, Cuthill IC, Emerson M, Altman DG. 2010. Improving bioscience research reporting: the ARRIVE guidelines for reporting animal research. Journal of Pharmacology and Pharmacotherapeutics 1(2):94-99.
  • Kutan P, Keskin M. 2022. Lamb development traits and phenotypic correlations between different body measurements and fattening performance characteristics in Awassi sheep. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 27(1):109-114.
  • Pellicer-Rubio MT, Laignel G, Thomas Y, Prache S, Benoit M, Tournadre H. 2023. Reproductive performance in two organic sheep farming systems differing by the number of mating sessions in and out of the breeding season. Theriogenology 195:238-248.
  • Pereira PMDC, Vicente AFDRB. 2013. Meat nutritional composition and nutritive role in the human diet. Meat Science 93(3):586-592.
  • Posbergh CJ, Huson HJ. 2021. All sheeps and sizes: a genetic investigation of mature body size across sheep breeds reveals a polygenic nature. Animal Genetics 52(1):99-107.
  • Sabbioni A, Beretti V, Superchi P, Ablondi M. 2020. Body weight estimation from body measures in Cornigliese sheep breed. Italian Journal of Animal Science 19(1):25-30.
  • Salazar-Cuytun ER, Sarmiento-Franco LA, Aguilar-Caballero AJ, Fonseca MA, Tedeschi LO. 2020. Body mass index and body chemical components in Pelibuey ewes. Ecosistemas y Recursos Agropecuarios 7(2):e2515.
  • Salimovich MB, Vafoevna AM. 2022. The Relationship of body length and width of Karakul lambs. Texas Journal of Agriculture and Biological Sciences 9:41-42.
  • Saraçoğlu T, Yılmaz O, Ata N. 2016. Comparison of digital and manuel measurements of some body dimensions in Karya sheep. Journal of Agricultural Faculty of Bursa Uludag University 30:269-273.
  • SAS 1999. The SAS System. Version 8. Copyright (c) 1999 by SAS Institute Inc., Cary, NC, USA.
  • Silva Souza JD, do Santos Difante G, Neto JVE, Lana ÂMQ, da Silva Roberto FF, Ribeiro PHC. 2019. Biometric measurements of Santa Inês meat sheep reared on Brachiaria brizantha pastures in Northeast Brazil. PloS One 14(7):e0219343.
  • Tahtali Y. 2019. Use of factor scores in multiple regression analysis for estimation of body weight by certain body measurements in Romanov lambs. The Journal of Life and Environment 7:e7434.
  • Teixeira A, Silva S, Guedes C, Rodrigues S. 2020. Sheep and goat meat processed products quality: A review. Foods 9(7):960-981.
  • Tırınk C, Tosun R, Saftan M, Kaya E, Atalay Aİ. 2022. Prediction of birth weight from body measurements with the CART algorithm in Morkaraman lambs. Large Animal Review 28(4):187-192.
  • Tunio SA, Naeem M, Behan AA, Kaka A. 2023. Effect of different management systems on growth and carcass traits of post weaned male Kachhi lambs. Journal of Animal Health and Production 11(1):14-19.
  • Whannou HRV, Afatondji CU, Ahozonlin MC, Spanoghe M, Lanterbecq D, Demblon D, Houinato MRB, Dossa, LH. 2021. Morphological variability within the indigenous sheep population of Benin. PloS One 16(10):e0258761.
  • Wishart H, Morgan-Davies C, Stott A, Wilson R, Waterhouse T. 2017. Live weight loss associated with handling and weighing of grazing sheep. Small Ruminant Research 153: 163-170.
  • Ye Y, Eyres GT, Reis MG, Schreur, NM, Silcock P, Agnew MP, Johnson PL, Maclean P, Realini CE. 2020. Fatty acid composition and volatile profile of m. longissimus thoracis from commercial lambs reared in different forage systems. Foods 9(12):1885.
  • Yilmaz O, Kizilaslan M, Arzik Y, Behrem S, Ata N, Karaca O, Elmaci C, Cemal I. 2022. Genome‐wide association studies of preweaning growth and in vivo carcass composition traits in Eşme sheep. Journal of Animal Breeding and Genetics 139(1):26-39.
  • Yilmaz O, Cemal I, Karaca O. 2013. Estimation of mature live weight using some body measurements in Karya sheep. Tropical Animal Health and Production 45(2):397-403.
  • Yılmaz O, Ocak S, Ogun S. 2016. Ultrasonic carcass assessment of Dorper and Dorper x Merino lambs using MLD and body measurements. Turkish Journal of Agriculture - Food Science and Technology 4(5):395-400.

Yetiştirici Koşullarında Yetiştirilen Eşme ve Pırlak Koyun Irklarının Morfolojik Özelliklerinin Araştırılması

Yıl 2024, Cilt: 65 Sayı: 1, 9 - 19, 08.07.2024
https://doi.org/10.29185/hayuretim.1467955

Öz

Amaç: Çalışma, Eşme ve Pırlak koyun ırkları için saha ıslah çalışmalarında seleksiyon kriteri olarak kullanılabilecek vücut ölçülerinin belirlenmesi amacıyla yürütülmüştür. Ayrıca, çalışmada canlı ağırlık ve vücut ölçüleri arasındaki fenotipik korelasyonun araştırılması amaçlanmıştır.
Materyal ve Metot: Her iki ırka ait deneme materyali hayvanlar yürütülen ıslah programlarında ara elit olarak yer alan işletmelerde gerçekleştirilmiştir. Bu çalışmada kullanılan hayvan materyali, Uşak ilindeki altı çiftlikten üç yetiştiriciye ait 311 Eşme koyunu ve üç yetiştiriciye ait 301 Pırlak koyunu olmak üzere toplam 612 koyundan oluşmaktadır. Çalışmada, çiftleşme döneminde hayvanların baş ölçüleri (alın genişliği, baş uzunluğu ve kulak uzunluğu gibi), vücut ölçüleri (göğüs genişliği, sağrı yüksekliği, cidago yüksekliği, sırt yüksekliği, göğüs derinliği, göğüs çevresi ve vücut uzunluğu gibi) ve ölçüm anındaki ağırlıkları dahil olmak üzere çeşitli fiziksel özellikleri hakkında veriler toplanmıştır.
Bulgular: Elde edilen bulgular, ırk, işletme, cinsiyet ve yaş sınıfları gibi sistematik çevresel faktörlerinin üzerinde durulan canlı ağırlık ve vücut ölçüleri üzerine istatistiksel olarak anlamlı bir etkisi olduğunu ortaya koymuştur. Öte yandan, canlı ağırlık ve vücut ölçümleri için pozitif korelasyon katsayıları elde edilmiştir.
Sonuç: Bu bulgular, gelişme özelliklerini hedef alan ıslah programlarında seçim kriteri olarak vücut ölçülerinin, özellikle göğüs çevresinin kullanılmasının, hayvanların canlı ağırlıklarını olumlu yönde etkileyebileceğini ortaya koymuştur. Eşme ırkının canlı ağırlık ve bazı vücut ölçüleri bakımından Prılak ırkından daha yüksek değerler sergilemesi, bu ırkın bölgede et üretimi için önemli bir potansiyele sahip olduğunu göstermektedir.

Etik Beyan

Bu çalışma için etik kuruldan izin alınmasına gerek yoktur

Destekleyen Kurum

Bu çalışma Aydın Adnan Menderes Üniversitesi BAP komisyonu tarafından desteklenen ZRF-14027 numaralı projeden üretilmiştir.

Proje Numarası

ADU-BAP ZRF-14027

Teşekkür

Adnan Menderes Üniversitesi Bilimsel Araştırma Projeleri Komisyonu'na (Proje Numarası: ZRF-14027) ve bize gerekli hayvan materyallerini sağlayan Tarımsal Araştırmalar ve Politikalar Genel Müdürlüğü'ne şükranlarımızı sunarız. Ayrıca "Eşme Koyunu Islahı" ve "Pırlak Koyunu Islahı" projelerine katılan yetiştiricilere de teşekkürlerimizi sunarız.

Kaynakça

  • Abebe AS, Alemayehu K, Johansson AM, Gizaw S. 2020. Breeding practices and trait preferences of smallholder farmers for indigenous sheep in the northwest highlands of Ethiopia: Inputs to design a breeding program. PloS One 15(5):e0233040.
  • Akay N, Canatan T, Yılmaz O. 2018. Live weight estimation based on linear body measurements of South Karaman sheep breeds. International Agricultural Science Congress, 09-12 May 2018, Van Yüzüncü Yıl University, Van, s.146.
  • Akbay C, Boz I. 2005. Turkey’s livestock sector: Production, consumption and policies. Livestock Research for Rural Development 17(9):1-11.
  • Alarslan E, Ata N, Yilmaz O, Öner Y, Kaptan C, Savaş T, Yilmaz A. 2021. Genetic identification and characterisation of some Turkish sheep. Small Ruminant Research 202:106455.
  • Alshamiry FA, Alharthi AS, Al-Baadani HH, Aljumaah RS, Alhidary IA. 2023. Growth rates, carcass traits, meat yield, and fatty acid composition in growing lambs under different feeding regimes. Life, 13(2):409-421.
  • Anonymous 2011. Regulation on the welfare and protection of animals used for experimental and other scientific purposes. Legal Gazette (T.C. Resmi Gazete): 28141.
  • Bates H, Pottie D, Taylor D, Benter A. 2023. Automatic multi-weigh-station for assessing sheep liveweight in small flocks. Computers and Electronics in Agriculture 205:107631.
  • Bozkurt Z, Hacan ÖG, Koçak S, Çelikeloğlu K, Tekerli M, Erdoğan M. 2023. Impact of farm-scale on animal management practices in Pırlak sheep enterprises. Kocatepe Veteriner Dergisi 16(1):57-69.
  • Canatan T, Kan M, Kırbaş M, Akay N, Yilmaz O. 2014. Adult live weight estimates of Hasmer and Hasak sheep with their some body measurements. Balkan Agriculture Congress, 08-10 September 2014, Trakya University, Edirne, s.338.
  • Canul-Solís JR, Portillo-Salgado R, García-Herrera RA, Castillo-Gallegos E, Castillo-Sanchez LE, Camacho-Perez E, Chaves-Gurgel AL, Marques-Costa C, Bezerra-Fernandes P, Chay-Canul AJ. 2023. Comparison of mathematical models to estimate live weight from heart girth in growing Pelibuey sheep. Revista Colombiana de Ciencias Pecuarias 36(2):89-97.
  • Cedden F, Cemal I, Daşkıran I, Esenbuğa N, Gül S, Kandemir Ç, Karaca O, Kaymakçı M, Keskin M, Koluman N, Koşum N, Koyuncu M, Köycü E, Özder M, Savaş T, Taşkın T, Tölü C, Ulutaş Z, Yılmaz O, Yurtman, Yİ. 2020. Türkiye küçükbaş hayvancılığında mevcut durum ve gelecek. Türkiye Ziraat Mühendisliği IX. Teknik Kongresi, 13-17 January 2020, Ankara, s.133-152.
  • Çakmakçı C. 2022. Live weight prediction in Norduz sheep using machine learning algorithms. Turkish Journal of Agriculture - Food Science and Technology 10(4):587-594.
  • Demirhan SA, Şahinler N. 2022. The importance of some animal products for nutrition and health. Turkish Journal of Agriculture - Food Science and Technology 10(sp1):2696-2700.
  • European Union (2010). European Union Directive 2010/63/EU of the European parliament and of the council of 22 September 2010 on the protection of animals used for scientific purposes. Official Journal of the European Union Legislation, 276:33–79.
  • Faraz A, Tirink C, Eyduran E, Waheed A, Tauqir NA, Nabeel MS, Tariq MM. 2021. Prediction of live body weight based on body measurements in Thalli sheep under tropical conditions of Pakistan using CART and MARS. Tropical Animal Health and Production 53:1-12.
  • Farvid MS, Sidahmed E, Spence ND, Mante Angua K, Rosner BA, Barnett JB. 2021. Consumption of red meat and processed meat and cancer incidence: a systematic review and meta-analysis of prospective studies. European Journal of Epidemiology 36:937-951.
  • Haslin E, Corner-Thomas RA, Kenyon PR, Pettigrew EJ, Hickson RE, Morris ST, Blair HT. 2022. Effects of heavier live weight of ewe lambs at mating on fertility, lambing percentage, subsequent live weight and the performance of their progeny. New Zealand Journal of Agricultural Research 65(2-3):114-128.
  • He C, Qiao Y, Mao R, Li M, Wang, M. 2023. Enhanced LiteHRNet based sheep weight estimation using RGB-D images. Computers and Electronics in Agriculture 206:107667.
  • Huma ZE, Iqbal F. 2019. Predicting the body weight of Balochi sheep using a machine learning approach. Turkish Journal of Veterinary and Animal Sciences 43(4):500-506.
  • Kausar T, Hanan E, Ayob O, Praween B, Azad Z. 2019. A review on functional ingredients in red meat products. Bioinformation 15(5):358-362.
  • Kilkenny C, Browne WJ, Cuthill IC, Emerson M, Altman DG. 2010. Improving bioscience research reporting: the ARRIVE guidelines for reporting animal research. Journal of Pharmacology and Pharmacotherapeutics 1(2):94-99.
  • Kutan P, Keskin M. 2022. Lamb development traits and phenotypic correlations between different body measurements and fattening performance characteristics in Awassi sheep. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 27(1):109-114.
  • Pellicer-Rubio MT, Laignel G, Thomas Y, Prache S, Benoit M, Tournadre H. 2023. Reproductive performance in two organic sheep farming systems differing by the number of mating sessions in and out of the breeding season. Theriogenology 195:238-248.
  • Pereira PMDC, Vicente AFDRB. 2013. Meat nutritional composition and nutritive role in the human diet. Meat Science 93(3):586-592.
  • Posbergh CJ, Huson HJ. 2021. All sheeps and sizes: a genetic investigation of mature body size across sheep breeds reveals a polygenic nature. Animal Genetics 52(1):99-107.
  • Sabbioni A, Beretti V, Superchi P, Ablondi M. 2020. Body weight estimation from body measures in Cornigliese sheep breed. Italian Journal of Animal Science 19(1):25-30.
  • Salazar-Cuytun ER, Sarmiento-Franco LA, Aguilar-Caballero AJ, Fonseca MA, Tedeschi LO. 2020. Body mass index and body chemical components in Pelibuey ewes. Ecosistemas y Recursos Agropecuarios 7(2):e2515.
  • Salimovich MB, Vafoevna AM. 2022. The Relationship of body length and width of Karakul lambs. Texas Journal of Agriculture and Biological Sciences 9:41-42.
  • Saraçoğlu T, Yılmaz O, Ata N. 2016. Comparison of digital and manuel measurements of some body dimensions in Karya sheep. Journal of Agricultural Faculty of Bursa Uludag University 30:269-273.
  • SAS 1999. The SAS System. Version 8. Copyright (c) 1999 by SAS Institute Inc., Cary, NC, USA.
  • Silva Souza JD, do Santos Difante G, Neto JVE, Lana ÂMQ, da Silva Roberto FF, Ribeiro PHC. 2019. Biometric measurements of Santa Inês meat sheep reared on Brachiaria brizantha pastures in Northeast Brazil. PloS One 14(7):e0219343.
  • Tahtali Y. 2019. Use of factor scores in multiple regression analysis for estimation of body weight by certain body measurements in Romanov lambs. The Journal of Life and Environment 7:e7434.
  • Teixeira A, Silva S, Guedes C, Rodrigues S. 2020. Sheep and goat meat processed products quality: A review. Foods 9(7):960-981.
  • Tırınk C, Tosun R, Saftan M, Kaya E, Atalay Aİ. 2022. Prediction of birth weight from body measurements with the CART algorithm in Morkaraman lambs. Large Animal Review 28(4):187-192.
  • Tunio SA, Naeem M, Behan AA, Kaka A. 2023. Effect of different management systems on growth and carcass traits of post weaned male Kachhi lambs. Journal of Animal Health and Production 11(1):14-19.
  • Whannou HRV, Afatondji CU, Ahozonlin MC, Spanoghe M, Lanterbecq D, Demblon D, Houinato MRB, Dossa, LH. 2021. Morphological variability within the indigenous sheep population of Benin. PloS One 16(10):e0258761.
  • Wishart H, Morgan-Davies C, Stott A, Wilson R, Waterhouse T. 2017. Live weight loss associated with handling and weighing of grazing sheep. Small Ruminant Research 153: 163-170.
  • Ye Y, Eyres GT, Reis MG, Schreur, NM, Silcock P, Agnew MP, Johnson PL, Maclean P, Realini CE. 2020. Fatty acid composition and volatile profile of m. longissimus thoracis from commercial lambs reared in different forage systems. Foods 9(12):1885.
  • Yilmaz O, Kizilaslan M, Arzik Y, Behrem S, Ata N, Karaca O, Elmaci C, Cemal I. 2022. Genome‐wide association studies of preweaning growth and in vivo carcass composition traits in Eşme sheep. Journal of Animal Breeding and Genetics 139(1):26-39.
  • Yilmaz O, Cemal I, Karaca O. 2013. Estimation of mature live weight using some body measurements in Karya sheep. Tropical Animal Health and Production 45(2):397-403.
  • Yılmaz O, Ocak S, Ogun S. 2016. Ultrasonic carcass assessment of Dorper and Dorper x Merino lambs using MLD and body measurements. Turkish Journal of Agriculture - Food Science and Technology 4(5):395-400.
Toplam 41 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Küçükbaş Hayvan Yetiştirme ve Islahı
Bölüm Araştırma Makalesi
Yazarlar

Orhan Karaca 0000-0002-7323-9173

Nezih Ata 0000-0002-0387-5131

Kemal Canaz 0009-0007-2352-3305

İbrahim Cemal 0000-0002-4069-4815

Onur Yılmaz 0000-0002-5658-8558

Proje Numarası ADU-BAP ZRF-14027
Erken Görünüm Tarihi 25 Haziran 2024
Yayımlanma Tarihi 8 Temmuz 2024
Gönderilme Tarihi 14 Nisan 2024
Kabul Tarihi 31 Mayıs 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 65 Sayı: 1

Kaynak Göster

APA Karaca, O., Ata, N., Canaz, K., Cemal, İ., vd. (2024). Exploring Morphological Variations in Eşme and Pırlak Sheep Raised in Breeder’s Conditions. Journal of Animal Production, 65(1), 9-19. https://doi.org/10.29185/hayuretim.1467955


26405

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