Abdullah ÜNLÜ, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Özhan ŞİMŞEK, Erciyes University, Kayseri, Türkiye. e-mail: ozhan12@gmail.com
Köksal AYDİNŞAKİR, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Botirjon Аbdushukirovich SULAYMONOV , Tashkent State Agrarian University

İbrahim DEMİR, Ankara University, Ankara, Turkey

İlhan AYDIN, General Directorate of Agricultural Research And Policies, Ankara, Turkey

Jaime PROHENS, Universitat Politècnica de València, Spain

Esra CEBECİ, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Hatice Filiz BOYACI, Recep Tayyip ERDOĞAN University, Rize, Turkey

Işılay YILDIRIM, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Komiljon Sobirovich KOMİLOV, Andijan Institute of Agriculture and Agrotechnology, Tashkent, Uzbekistan 

Köksal AYDİNŞAKİR, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Aman Ullah MALİK, University of Agriculture, Faisalabad, Pakistan. e-mail: malikaman1@gmail.com

Anıl Chandra DEB, University of Rajshahi, Bangladesh

Anne FRARY, The İzmir Institute of Technology, Turkey

Arzu BAYIR YEĞİN, Batı Akdeniz Agricultural Research Institute, Turkey

Demet YILDIZ TURGUT, Batı Akdeniz Agricultural Research Institute, Antalya, Türkiye. e-mail: demet.yildizturgut@tarimorman.gov.tr

Ertuğrul TURGUTOĞLU, Batı Akdeniz Agricultural Research Institute, Antalya, Türkiye

Esra ÇİĞNİTAŞ, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Evran DOĞAN, General Directorate of Agricultural Research And Policies, Ankara, Turkey

Fernando Rivera CABRERA , Metropolitan Autonomous University, Universidad Autonoma Metropolitana, México

Filiz ÖKTÜREN ASRİ, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Georgia NTATSİ, Agricultural University of Athens, Greece

Gökhan SÖYLEMEZOĞLU, Ankara University, Turkey

Gölgen Bahar ÖZTEKİN, Ege University, Turkey

Hakan AKTAŞ, Isparta Applied Sciences University, Turkey

Halit YETİŞİR, Erciyes University, Turkey

Hülya İLBİ, Ege University, Turkey

İbrahim DEMİR, Ankara University, Turkey

İlker KURBETLİ, Batı Akdeniz Agricultural Research Institute, Turkey

İlknur POLAT, Akdeniz University, Turkey

Juan A. FERNANDEZ, Universidad Politécnica de Cartagena, Spain

Kanchit THAMMASİRİ, University of Mahidol, Tayland

Konul Farrukh BAKHSHALIEVA, Azerbaıjan Natıonal Academy of Science Institute of Microbiology, Azerbaijan. e-mail: konul.baxsh@mail.ru

Mahdi ALİZADEH, Gorgan University of Agricultural Sciences and Natural Resources, Iran

Maxsud Mirvasitovich ADİLOV, Tashkent State Agrarian University, Uzbekistan. e-mail: m.m.adilov@mail.ru

Mehdi SHARİFANİ, Gorgan University of Agricultural Sciences and Natural Resources, Iran

Mehmet Uğur KAHRAMAN, Batı Akdeniz Agricultural Research Institute, Antalya, Türkiye. e-mail: mugur.kahraman@tarimorman.gov.tr

Muharrem GÖLÜKCÜ, Batı Akdeniz Agricultural Research Institute, Turkey

Murat KACİRA, Universıty of Arizona, USA

Mustafa ERKAN, Akdeniz University, Turkey

Nebahat SARI, Çukurova University, Turkey

Neji TARCHOUN, University of Sousse, Tunusia

Satriyas İLYAS, Bogor Agricultural University, Indonesia

Sedat SERÇE, Niğde Ömer Halisdemir University, Turkey

Sezai ERCİŞLİ, Atatürk University, Turkey

Soner KAZAZ, Ankara University, Turkey

Stefaan WERBROUCK, University of Ghent, Belgium

Şekip ERDAL, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Turgut YEŞİLOĞLU, Çukurova University, Turkey

Yeşim AYSAN, Çukurova University, Turkey

Zokirjon Tadjibaevich BO'STONOV, Andijan Institute of Agriculture and Agrotechnology, Azerbaijan. e-mail: zbustonov@mail.ru

Aytekin AKTAŞ, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Gülsüm UYSAL, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Halim Can KAYIKÇI, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Musa KIRIŞIK, Batı Akdeniz Agricultural Research Institute, Antalya, Turkey

Raphael ACETO, Asia Avenue, 3/A, Termoli, Italy