About
About
Roadmap
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Demet Yıldız Turgut
Dr.
ANTALYA BATI AKDENİZ TARIMSAL ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ
Publication
11
Review
8
CrossRef Cited
14
11
Publication
8
Review
14
CrossRef Cited
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Food Sciences
Food Technology
Drying Technologies
Fruit-Vegetables Technology
Institution
ANTALYA BATI AKDENİZ TARIMSAL ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ
Popular Publications
Antalya ilinde yetiştirilen bazı pikan cevizi [Carya illinoinensis (Wangenh.) K. Koch] çeşitlerinin antioksidan özellikleri
Authors:
Demet Yıldız Turgut
, Mehmet Özdemir,
Tuba Seçmen
,
Orçun Çınar
Published: 2020 ,
Anadolu Tarım Bilimleri Dergisi
DOI: 10.7161/omuanajas.751167
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
752
0
CITED
1
FAVORITE
752
TOTAL DOWNLOAD COUNT
THE INVESTIGATION OF USE OF REBAUDIOSIDE A IN THE PRODUCTION OF LOW-SUGAR BITTER ORANGE MARMALADE
Authors:
Demet Yıldız Turgut
,
Muslime Tanriseven
,
Arzu Bayır Yeğin
,
Muharrem Gölüklü
,
Haluk Tokgöz
,
Osman Kola
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23052
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
397
1
CITED
1
FAVORITE
397
TOTAL DOWNLOAD COUNT
Publications
Effect of Storage Time and Temperature on Physicochemical and Microbiological Properties of Low Sugar Bitter Orange Peel Marmalade
Authors:
Demet Yıldız Turgut
,
Muslime Tanriseven
,
Arzu Bayır Yeğin
,
Muharrem Gölükcü
,
Haluk Tokgöz
,
Osman Kola
Published: 2024 ,
Bahçe
DOI: 10.53471/bahce.1529752
FAVORITE
0
TOTAL DOWNLOAD COUNT
60
0
FAVORITE
60
TOTAL DOWNLOAD COUNT
THE INVESTIGATION OF USE OF REBAUDIOSIDE A IN THE PRODUCTION OF LOW-SUGAR BITTER ORANGE MARMALADE
Authors:
Demet Yıldız Turgut
,
Muslime Tanriseven
,
Arzu Bayır Yeğin
,
Muharrem Gölüklü
,
Haluk Tokgöz
,
Osman Kola
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23052
FAVORITE
1
TOTAL DOWNLOAD COUNT
397
1
FAVORITE
397
TOTAL DOWNLOAD COUNT
Some Quality Properties of Kumquat Slices Dried by Freeze Drying and Hot Air-Drying Methods
Authors:
Demet Yıldız Turgut
Published: 2022 ,
Bahçe
DOI: 10.53471/bahce.1067651
FAVORITE
0
TOTAL DOWNLOAD COUNT
508
0
FAVORITE
508
TOTAL DOWNLOAD COUNT
Physicochemical and Phytochemical Properties Kumquat Jams Produced with Whole Fruits and Small Pieces of Fruits
Authors:
Demet Yıldız Turgut
, Haluk Tokgöz, Muharrem Gölükcü
Published: 2021 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1011217
FAVORITE
0
TOTAL DOWNLOAD COUNT
921
0
FAVORITE
921
TOTAL DOWNLOAD COUNT
PHYSICO-CHEMICAL AND ANTIOXIDANT PROPERTIES OF TRADITIONAL CITRUS PEEL JAMS SOME QUALITY CHARACTERISTICS OF CITRUS PEEL JAMS
Authors:
Demet Yıldız Turgut
,
Haluk Tokgöz
,
Muharrem Gölükçü
,
Arzu Bayır Yeğin
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.gd20129
FAVORITE
0
TOTAL DOWNLOAD COUNT
1376
0
FAVORITE
1376
TOTAL DOWNLOAD COUNT
HARVEST TIMES EFFECT ON SOME QUALITY PARAMETERS OF BERGAMOT (Citrus bergamia Risso et Poiteau) PEEL ESSENTIAL OIL
Authors:
Muharrem Gölükçü
,
Haluk Tokgöz
,
Demet Yıldız Turgut
Published: 2020 ,
Bahçe
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
591
0
FAVORITE
591
TOTAL DOWNLOAD COUNT
Antalya ilinde yetiştirilen bazı pikan cevizi [Carya illinoinensis (Wangenh.) K. Koch] çeşitlerinin antioksidan özellikleri
Authors:
Demet Yıldız Turgut
, Mehmet Özdemir,
Tuba Seçmen
,
Orçun Çınar
Published: 2020 ,
Anadolu Tarım Bilimleri Dergisi
DOI: 10.7161/omuanajas.751167
FAVORITE
1
TOTAL DOWNLOAD COUNT
752
1
FAVORITE
752
TOTAL DOWNLOAD COUNT
Effect of Storage Time on Some Quality Characteristics of Dried Kumquat Slices by Different Drying Methods
Authors:
Demet Yıldız Turgut
,
Ayhan Topuz
Published: 2020 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.643636
FAVORITE
0
TOTAL DOWNLOAD COUNT
1930
0
FAVORITE
1930
TOTAL DOWNLOAD COUNT
Effect of different drying treatments on the physicochemical properties of kumquat powders
Authors:
Demet Yıldız Turgut
, Arzu Bayır Yeğin
Published: 2019 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.569808
FAVORITE
0
TOTAL DOWNLOAD COUNT
832
0
FAVORITE
832
TOTAL DOWNLOAD COUNT
DETERMINATION OF FUNCTIONAL PROPERTIES OF KUMQUAT (FORTUNELLA MARGARITA Swing.) POWDERS OBTAINED BY DIFFERENT METHODS
Authors:
Demet Yıldız Turgut
, Orçun Çınar, Tuba Seçmen
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD18118
FAVORITE
0
TOTAL DOWNLOAD COUNT
1459
0
FAVORITE
1459
TOTAL DOWNLOAD COUNT
Akdeniz Bölgesi’nde yetiştirilen bazı Nar (Punica granatum L.) çeşit ve genotiplerinin organik asit ve şeker kompozisyonu
Authors:
Demet YILDIZ Turgut
, Atıf Can Seydim
Published: 2013 ,
Akademik Ziraat Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
4985
0
FAVORITE
4985
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Akademik Ziraat Dergisi
Anadolu Tarım Bilimleri Dergisi
Bahçe
Harran Journal of Agricultural and Food Science
The Journal of Food
Yuzuncu Yıl University Journal of Agricultural Sciences
Reviews
Food and Health
International Journal of Agriculture Environment and Food Sciences
International Journal of Secondary Metabolite
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Publications
THE INVESTIGATION OF USE OF REBAUDIOSIDE A IN THE PRODUCTION OF LOW-SUGAR BITTER ORANGE MARMALADE
Authors:
Demet Yıldız Turgut
,
Muslime Tanriseven
,
Arzu Bayır Yeğin
,
Muharrem Gölüklü
,
Haluk Tokgöz
,
Osman Kola
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23052
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
397
1
CITED
1
FAVORITE
397
TOTAL DOWNLOAD COUNT
Some Quality Properties of Kumquat Slices Dried by Freeze Drying and Hot Air-Drying Methods
Authors:
Demet Yıldız Turgut
Published: 2022 ,
Bahçe
DOI: 10.53471/bahce.1067651
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
508
1
CITED
0
FAVORITE
508
TOTAL DOWNLOAD COUNT
Physicochemical and Phytochemical Properties Kumquat Jams Produced with Whole Fruits and Small Pieces of Fruits
Authors:
Demet Yıldız Turgut
, Haluk Tokgöz, Muharrem Gölükcü
Published: 2021 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1011217
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
921
2
CITED
0
FAVORITE
921
TOTAL DOWNLOAD COUNT
Effect of Storage Time on Some Quality Characteristics of Dried Kumquat Slices by Different Drying Methods
Authors:
Demet Yıldız Turgut
,
Ayhan Topuz
Published: 2020 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.643636
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
1930
6
CITED
0
FAVORITE
1930
TOTAL DOWNLOAD COUNT
Effect of different drying treatments on the physicochemical properties of kumquat powders
Authors:
Demet Yıldız Turgut
, Arzu Bayır Yeğin
Published: 2019 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.569808
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
832
1
CITED
0
FAVORITE
832
TOTAL DOWNLOAD COUNT
DETERMINATION OF FUNCTIONAL PROPERTIES OF KUMQUAT (FORTUNELLA MARGARITA Swing.) POWDERS OBTAINED BY DIFFERENT METHODS
Authors:
Demet Yıldız Turgut
, Orçun Çınar, Tuba Seçmen
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD18118
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
1459
3
CITED
0
FAVORITE
1459
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour