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Muharrem Gölükcü Assoc. Prof. Dr. Batı Akdeniz Tarımsal Araştırma Enstitüsü Müdürlüğü
Publication 19 Review 3 CrossRef Cited 43 TR Dizin Cited 9
19 Publication
3 Review
43 CrossRef Cited
9 TR Dizin Cited
0000-0003-1646-5876

Research Fields

Food Engineering Functional Foods Food Sciences

Institution

Batı Akdeniz Tarımsal Araştırma Enstitüsü Müdürlüğü

Publications

Effect of hot air drying process on color and antioxidant attributes of the flavedo of bitter orange (Citrus aurantium L.)
Authors: Demet Yıldız Turgut , Muharrem Gölükcü , Burcu Bozova , Haluk Tokgöz , Orçun Çınar , Ertuğrul Turgutoğlu
Published: 2025 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1585454
FAVORITE 0 TOTAL DOWNLOAD COUNT 412

0

412

Effect of Different Drying Methods and Distillation Times on Essential Oil Composition and Antioxidant Content of Rosemary
Authors: Muharrem Gölükcü , Orçun Çınar , Haluk Tokgöz , Fatma Uysal Bayar , Temel Özek
Published: 2024 , Akademik Gıda
DOI: 10.24323/akademik-gida.1603558
FAVORITE 0 TOTAL DOWNLOAD COUNT 957

0

957

Optimization of Some St. John’s Wort Oil Production Parameters
Authors: Muharrem Gölükcü , Fatma Uysal Bayar , Emine Bayram , Orçun Çınar , Haluk Tokgöz , Arzu Bayır Yeğin , Fulya Yüceol
Published: 2024 , Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.20479/bursauludagziraat.1508349
FAVORITE 0 TOTAL DOWNLOAD COUNT 1217

0

1217

Effect of Storage Time and Temperature on Physicochemical and Microbiological Properties of Low Sugar Bitter Orange Peel Marmalade
Authors: Demet Yıldız Turgut , Muslime Tanriseven , Arzu Bayır Yeğin , Muharrem Gölükcü , Haluk Tokgöz , Osman Kola
Published: 2024 , Bahçe
DOI: 10.53471/bahce.1529752
FAVORITE 0 TOTAL DOWNLOAD COUNT 456

0

456

The Effect of Hydrodistillation Times and Cold Pressing on Yield and Composition of Sweet Orange (Citrus sinensis) Peel Essential Oil
Authors: Burcu Bozova , Muharrem Gölükcü , Ertuğrul Turgutoğlu
Published: 2024 , Horticultural Studies
DOI: 10.16882/hortis.1417575
FAVORITE 0 TOTAL DOWNLOAD COUNT 1747

0

1747

Determination of Yield and Quality Characteristics of Improved Anatolian Sage (Salvia fruticosa MILL.) Clones
Authors: Fatma Uysal Bayar , Muharrem Gölükcü , Murat Alan , Esra Alım , Kenan Turgut
Published: 2024 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1146526
FAVORITE 0 TOTAL DOWNLOAD COUNT 1584

0

1584

Quality Parameters Variation of Rosemary (Rosmarinus officinalis L.) Essential Oil with Respect To Harvesting Time and Location
Authors: Orçun Çınar , Haluk Tokgöz , Muharrem Gölükcü , Fatma Uysal Bayar
Published: 2022 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1048411
FAVORITE 0 TOTAL DOWNLOAD COUNT 2001

0

2001

CARNASOL AND CARNOSIC ACID CONTENT OF ROSEMARY (Rosmarinus officinalis) WITH RESPECT TO LOCATION AND HARVESTING TIME
Authors: Muharrem Gölükcü
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD22010
FAVORITE 0 TOTAL DOWNLOAD COUNT 898

0

898

Bazı soya (Glycine max) çeşit ve hatlarının yağ içeriği ile yağ asitleri bileşimlerinin araştırılması
Authors: Muharrem Gölükcü , Haluk Tokgöz, Mehmet Kocatürk
Published: 2019 , Akademik Ziraat Dergisi
DOI: 10.29278/azd.538613
FAVORITE 0 TOTAL DOWNLOAD COUNT 2576

0

2576

Damla Sulama Yöntemi ile Sulanan Narın Bazı Fonksiyonel Özellikleri
Authors: Muharrem Gölükcü , Nazmi Dinç
Published: 2019 , Meyve Bilimi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 849

0

849

Kamkat (Fortunella margarita Swing.) Kabuk Uçucu Yağ Oran ve Bileşiminin Anaçlara Göre Değişimi
Authors: Muharrem Gölükcü , Ramazan Toker, Haluk Tokgöz, Orçun Çınar, Mehmet Özdemir
Published: 2017 , Uludağ Üniversitesi Ziraat Fakültesi Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1729

0

1729

Effects of harvesting time on oil content and fatty acid composting of bitter orange (Citrus aurantium L.) seed
Authors: Muharrem Gölükçü , Ramazan Toker, Haluk Tokgöz, Demet Yıldız Turgut
Published: 2016 , Bahçe
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2313

0

2313

Bitter orange (Citrus aurantium L.) peel essential oil compositions obtained with different methods
Authors: Muharrem Gölükcü , Ramazan Toker, Haluk Tokgöz, Demet Yıldız Turgut
Published: 2015 , Derim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5697

0

5697

The Effects of Drying Methods, Packaging Atmosphere and Storage Time on Dried Pomegranate Aril Quality
Authors: Muharrem Gölükcü
Published: 2015 , Journal of Agricultural Sciences
DOI: 10.15832/tbd.06219
FAVORITE 0 TOTAL DOWNLOAD COUNT 2349

0

2349

Some physical and chemical properties of Kumquat (Fortunella margarita Swing.) fruit and jam
Authors: Demet Yıldız Turgut , Muharrem Gölükcü , Haluk Tokgöz
Published: 2015 , Derim
DOI: 10.16882/derim.2015.00773
FAVORITE 0 TOTAL DOWNLOAD COUNT 3902

0

3902

Some physical and chemical properties of bitter melon (Momordica charantia L.) seed and fatty acid composition of seed oil
Authors: Muharrem Gölükçü , Ramazan Toker, Fırat Ayas , Nurtaç Çınar
Published: 2014 , Derim
DOI: 10.16882/derim.2014.64310
FAVORITE 0 TOTAL DOWNLOAD COUNT 3604

0

3604

Determination of convenient Moro blood orange for juice production and the effect of light, storage temperature and pH on the anthocyanin stability of the product
Authors: Haluk Tokgöz, Muharrem Gölükçü , Ramazan Toker
Published: 2010 , Derim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3098

0

3098

THE PROPERTIES OF POMEGRANATE SEED AND FATTY ACID COMPOSITION OF ITS SEED OIL
Authors: Muharrem Gölükçü , Haluk Tokgöz, Mehmet Ali Çelikyurt
Published: 2005 , Derim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4367

0

4367

ACRYLAMIDE FORMATION MECHANISM IN FOODS AND ITS EFFECTS ON HUMAN HEALTH
Authors: Muharrem Gölükçü , Haluk Tokgöz
Published: 2005 , Derim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3842

0

3842

Articles published in
Akademik Gıda
Akademik Gıda
Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
Bahçe
Bahçe
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Derim
Derim
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Horticultural Studies
Horticultural Studies
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Meyve Bilimi
Meyve Bilimi
The Journal of Food
The Journal of Food
Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Editorship
Derim
Derim
Section Editor , Copyeditor
Horticultural Studies
Horticultural Studies
Section Editor , Copyeditor
Editorial Board Memberships
Derim
Derim

Reviews

ALKÜ Fen Bilimleri Dergisi
ALKÜ Fen Bilimleri Dergisi
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Süleyman Demirel University Journal of Natural and Applied Sciences
Süleyman Demirel University Journal of Natural and Applied Sciences

Publications

Effect of Different Drying Methods and Distillation Times on Essential Oil Composition and Antioxidant Content of Rosemary
Authors: Muharrem Gölükcü , Orçun Çınar , Haluk Tokgöz , Fatma Uysal Bayar , Temel Özek
Published: 2024 , Akademik Gıda
DOI: 10.24323/akademik-gida.1603558
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 957

1

0

957

The Effect of Hydrodistillation Times and Cold Pressing on Yield and Composition of Sweet Orange (Citrus sinensis) Peel Essential Oil
Authors: Burcu Bozova , Muharrem Gölükcü , Ertuğrul Turgutoğlu
Published: 2024 , Horticultural Studies
DOI: 10.16882/hortis.1417575
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 1747

4

0

1747

Quality Parameters Variation of Rosemary (Rosmarinus officinalis L.) Essential Oil with Respect To Harvesting Time and Location
Authors: Orçun Çınar , Haluk Tokgöz , Muharrem Gölükcü , Fatma Uysal Bayar
Published: 2022 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1048411
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2001

1

0

2001

CARNASOL AND CARNOSIC ACID CONTENT OF ROSEMARY (Rosmarinus officinalis) WITH RESPECT TO LOCATION AND HARVESTING TIME
Authors: Muharrem Gölükcü
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD22010
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 898

1

0

898

Bazı soya (Glycine max) çeşit ve hatlarının yağ içeriği ile yağ asitleri bileşimlerinin araştırılması
Authors: Muharrem Gölükcü , Haluk Tokgöz, Mehmet Kocatürk
Published: 2019 , Akademik Ziraat Dergisi
DOI: 10.29278/azd.538613
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2576

3

0

2576

Bitter orange (Citrus aurantium L.) peel essential oil compositions obtained with different methods
Authors: Muharrem Gölükcü , Ramazan Toker, Haluk Tokgöz, Demet Yıldız Turgut
Published: 2015 , Derim
DOI: -
CITED 12 FAVORITE 0 TOTAL DOWNLOAD COUNT 5697

12

0

5697

The Effects of Drying Methods, Packaging Atmosphere and Storage Time on Dried Pomegranate Aril Quality
Authors: Muharrem Gölükcü
Published: 2015 , Journal of Agricultural Sciences
DOI: 10.15832/tbd.06219
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2349

3

0

2349

Some physical and chemical properties of Kumquat (Fortunella margarita Swing.) fruit and jam
Authors: Demet Yıldız Turgut , Muharrem Gölükcü , Haluk Tokgöz
Published: 2015 , Derim
DOI: 10.16882/derim.2015.00773
CITED 10 FAVORITE 0 TOTAL DOWNLOAD COUNT 3902

10

0

3902

Some physical and chemical properties of bitter melon (Momordica charantia L.) seed and fatty acid composition of seed oil
Authors: Muharrem Gölükçü , Ramazan Toker, Fırat Ayas , Nurtaç Çınar
Published: 2014 , Derim
DOI: 10.16882/derim.2014.64310
CITED 8 FAVORITE 0 TOTAL DOWNLOAD COUNT 3604

8

0

3604

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