2017 Yılında Yayınlanmış Yerfıstığı Agronomisi Makalelerinin Analizi
Öz
Anahtar Kelimeler
Kaynakça
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Peanut culiıvars submitted to irrigation levels and nitrogen adubation in tropical climate. Engenharia Agrícola, 37(6):1126-1136. Becker, W. M., & Jappe, U. (2014). Peanut allergens. History of Allergy, 100:256-267. Benton, A., Balota, M., & Welbaum, G. E. (2017). Effects of boron fertilization on peanut seed germination tested in a lab field (TM) Table. In: The 12th Triennial Conference of The International Society for Seed Science 10-14 September. Bertioli, D. J., Seijo, G., Freitas, F. O., Valls, J. F., Leal-Bertioli, S. C., & Moretzsohn, M. C. (2011). An overview of peanut and its wild relatives. Plant Genetic Resources, 9(1):134-149. De Rosalia, C. E., Santos, S., da Silva, V. S. G., de Freitas, A. D. S., da Silva, A. F., de Vasconcelos Bezerra, R., & da Silva Ferreira, J. (2017). Prospecting of efficient rhizobia for peanut inoculation in a Planosol under different vegetation covers. African Journal of Microbiology Research, 11(4):123-131. Devi, M. J., Sinclair, T. R., & Vadez, V. (2010). Genotypic variability among peanut (Arachis hypogea L.) in sensitivity of nitrogen fixation to soil drying. Plant and Soil, 330(1-2):139-148. Dos Santos, J. W. M., da Silva, J. F., dos Santos Ferreira, T. D., Dias, M. A. M., Fraiz, A. C. R., Escobar, I. E. C., & Fernandes-Júnior, P. I. (2017). Molecular and symbiotic characterization of peanut bradyrhizobia from the semi-arid region of Brazil. Applied Soil Ecology, 121:177-184. Gulluoglu, L., Bakal, H., Bihter, O. N. A. T., Cemal, K. U. R. T., & Arioglu, H. (2017). Comparison of agronomic and quality characteristics of some peanut (Arachis hypogaea L.) varieties grown as main and double crop in Mediterranean region. Turkish Journal of Field Crops, 22(2):166-177. Hammons, R. O., Herman, D., & Stalker, H. T. (2016). Origin and early history of the peanut. Peanuts, pp. 1-26. Hefny, Y. A., & Ahmed, A. A. (2017). Study the effect of phosphorus fertilizer rates and plant densities on the productivity and profitability of peanut in sandy soil. Assiut Journal of Agricultural Science, 48(4):15-28. III, J. A., Beasley Jr, J. P., Harris, G. H., Grey, T. L., & Cabrera, M. (2017). Effect of gypsum application rate, soil type, and soil calcium on yield, grade and seed quality of runner type peanut cultivars. Peanut Science, 44(1):13-18. Kurt, C., Bakal, H., Gulluoglu, L., & Arioglu, H. (2017). The Effect of twin row planting pattern and plant population on yield and yield components of peanut (Arachis hypogaea L.) at main crop planting in Cukurova region of Turkey. Turkish Journal of Field Crops, 22(1):24-31. Lamb, M. C., Sorensen, R. B., Butts, C. L., Dang, P. M., Chen, C. Y., & Arias, R. S. (2017). Chemical interruption of late season flowering to improve harvested peanut maturity. Peanut Science, 44(1):60-65. Land, A. (2017). The effects of varying rates of P and K fertilizer on sandy soil and peanut production, Doctoral dissertation, University of Florida. Liu, D., Yang, Q., Ge, K., Hu, X., Qi, G., Du, B., & Ding, Y. (2017). Promotion of iron nutrition and growth on peanut by Paenibacillus illinoisensis and Bacillus sp. strains in calcareous soil. Brazilian Journal Of Microbiology, 48(4):656-670. Mandou, M. S., Chotangui, A. H., Nkot, L. N., & Nwaga, D. (2017). Effects of rhizobia inoculation and molybdenum application on nodulation, N uptake and yield of peanut (Arachis hypogaea L.). International Journal of Agronomy and Agriculture Research, 11(1):103-113. Mulvaney, M. J., Balkcom, K. S., Wood, C., & Jordan, D. (2017). Peanut residue carbon and nitrogen mineralization under simulated conventional and conservation tillage. Agronomy Journal, 109(2):696-705. Muñoz, V., Ibanez, F., Tonelli, M. L., Valetti, L., Anzuay, M. S., & Fabra, A. (2011). Phenotypic and phylogenetic characterization of native peanut Bradyrhizobium isolates obtained from Córdoba, Argentina. Systematic And Applied Microbiology, 34(6):446-452. Radwan, T. E. E., Rafla, H. H. & Zaki, R. N. (2017). Evaluation of elemental sulphur application with rhizobia ınoculation on peanut yield and its quality grown in sandy soil at Egypt. Egyptian Journal of Botany, 57(1):217-240. Sarver, J. M., Tubbs, R. S., Beasley Jr, J. P., Culbreath, A. K., Grey, T. L., Rowland, D. L., & Smith, N. B. (2017). Evaluating plant population and replant method effects on peanut planted in twin rows. Peanut Science, 44(1):19-25. Silva, E. D. B., Ferreira, E. A., Pereira, G. A. M., Silva, D. V., & Oliveira, A. J. M. (2017). Peanut plant nutrient absorption and growth. Revista Caatinga, 30(3):653-661. Singh, N. K., Kumar, K. R. R., Kumar, D., Shukla, P., & Kirti, P. B. (2013). Characterization of a pathogen induced thaumatin-like protein gene AdTLP from Arachis diogoi, a wild peanut. PloS one, 8(12):e83963. Truong, T. T., Duong, M. M., Pham, V. B., Ho, H. C., Hoang, M. T., & Tran, Q. D. (2017). Effect of potassium fertilizer types and rates on peanut growth and productivity on coastal sandy soil in south central Vietnam. Electronic International Fertilizer Correspondent, 48: 20-26. Xiong, F., Zhong, R., Han, Z., Jiang, J., He, L., Zhuang, W., & Tang, R. (2011). Start codon targeted polymorphism for evaluation of functional genetic variation and relationships in cultivated peanut (Arachishypogaea L.) genotypes. Molecular Biology Reports, 38(5): 3487-3494. Zhang, M., Wang, L., Wan, Y., Liu, F., & Zhang, K. (2017). Rational nitrogen strategies can ımprove peanut source supply capacity and pod yield. Agronomy Journal, 109(6):2927-2935. Zhao, X., Chen, J., & Du, F. (2012). Potential use of peanut by-products in food processing: a review. Journal of Food Science And Technology, 49(5):521-529.
Ayrıntılar
Birincil Dil
Türkçe
Konular
Ziraat Mühendisliği
Bölüm
Araştırma Makalesi
Yazarlar
Deniz Sevilmiş
*
Bu kişi benim
0000-0003-3030-3160
Türkiye
Uğur Sevilmiş
Bu kişi benim
0000-0003-3820-8387
Türkiye
Yaşar Ahu Ölmez
Bu kişi benim
0000-0003-1922-1228
Türkiye
Recep Akgün
Bu kişi benim
0000-0001-5481-8690
Türkiye
Yayımlanma Tarihi
20 Haziran 2020
Gönderilme Tarihi
11 Ocak 2020
Kabul Tarihi
20 Haziran 2020
Yayımlandığı Sayı
Yıl 2020 Cilt: 3 Sayı: 1