Öz
Honey is a naturally sweet substance produced by honey bees (Apis mellifera) from the nectar of flowers, the secretions of plants or the secretions of sucking insects on plants. This sweet substance has a different chemical composition according to the plant flora from which it is obtained, and contains sugars, small amounts of protein, enzymes, amino acids, minerals, trace elements, vitamins, aroma compounds, various flavonoids and phenolic compounds. Due to these properties, honey has been used as a food since ancient times, as well as burns, cataracts, ulcers, diabetes, wound healing, etc. It has been used as a medicine by folk physicians for ailments. It has been used as a medicine by folk physicians for ailments. These use cases have been scientifically supported by subsequent studies. It was concluded that honey is effective as a therapeutic agent and it has been widely used in alternative medicine. In this study, the chemical composition of honey, its antioxidant properties and important therapeutic properties against some diseases were tried to be emphasized.