Araştırma Makalesi

A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES

Cilt: 84 Sayı: 4 1 Ekim 2021
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A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES

Öz

Objective: The diet quality of adolescents with type 1 diabetes is shaped by some individual factors. These include age, gender, sociodemographic characteristics, lifestyle habits, and adaptation to diabetes treatment. This study aims to investigate the factors affecting the diet quality of adolescents with type 1 diabetes. Material and Methods: The sample in this study consisted of adolescents with type 1 diabetes who were followed in the Department of Pediatric Endocrinology of the Faculty of Medicine at the University of Ankara between July 2017-January 2018. The research data was collected using the face-to-face interview technique with a questionnaire. The physical activity levels of the individuals were determined using a ‘24-hour physical activity level detection form (short)’. Three-day food consumption records were taken and evaluated via BeBiS. The Healthy Eating Index-2010 was used to determine diet quality. Results: The study was conducted with a total of 110 adolescents (M:51.8%; F:48.2%) with type 1 diabetes in the 10-19 age range (mean age:14.0±2.40 years). Only 15.5% of all individuals have good diet quality. In a linear regression model formed by the variables of exercise status, physical activity type, and PAL value of individuals, a positive significant relationship was found between exercise status and diet quality (χ2 (1,n=110)=1.392, p<0.05). Conclusion: As a result, it was found that the majority of individuals needed to improve their diet quality and that exercise affected the diet quality of type 1 diabetic adolescents. In addition, exercise levels, which have an important role in both diabetes management and improvement of diet quality, should be increased.

Anahtar Kelimeler

Kaynakça

  1. 1. American Diabetes Association/ADA. Nutrition recommendations and interventions for diabetes. Diabetes Care 2018;31(1):61-78.
  2. 2. Smart CE, Annan F, Higgins LA, Jelleryd E, Lopez M, Acerini CL. ISPAD Clinical Practice Consensus Guidelines 2018: Nutritional management in children and adolescents with diabetes. Pediatr Diabetes 2018;19(Suppl 27):136-54. [CrossRef]
  3. 3. Tse J, Nansel TR, Haynie DL, Mehta SN, Laffel LM. Disordered eating behaviors are associated with poorer diet quality in adolescents with type 1 diabetes. J Acad Nutr Diet 2012;112(11):1810-4. [CrossRef]
  4. 4. Guerrerro M, Pérez-Rodríguez F. Diet Quality Indices for Nutrition Assessment: Types and Applications, Functional Food, 2017. Available from: URL: https://www. intechopen.com/books/functional-food-improve-healththrough- adequate-food/diet-quality-indices-for-nutritionassessment- types-and-applications [CrossRef]
  5. 5. Lipsky L, Nansel T, Haynie D, Mehta S, Laffel L. Associations of food preferences and household food availability with dietary intake and quality in youth with type 1 diabetes. Appetite 2012;59(2):218-23. [CrossRef]
  6. 6. Nansel TR, Lipsky LM, Liu A, Laffel LM, Mehta SN. Contextual factors are associated with diet quality in youth with type 1 diabetes mellitus. J Acad Nutr Diet 2014;114(8):1223-9. [CrossRef]
  7. 7. Story M, Kaphingst KM, Robinson-O’Brien R, Glanz K. Creating healthy food and eating environments: policy and environmental approaches. Annu Rev Public Health 2008;29:253-72. [CrossRef]
  8. 8. Winpenny E, Greenslade S, Corder K, van Sluijs E. Diet Quality through Adolescence and Early Adulthood: Cross- Sectional Associations of the Dietary Approaches to Stop Hypertension Diet Index and Component Food Groups with Age. Nutrients 2018;10(11):1585. [CrossRef]

Ayrıntılar

Birincil Dil

İngilizce

Konular

Sağlık Kurumları Yönetimi

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

1 Ekim 2021

Gönderilme Tarihi

10 Kasım 2020

Kabul Tarihi

14 Ocak 2021

Yayımlandığı Sayı

Yıl 2021 Cilt: 84 Sayı: 4

Kaynak Göster

APA
Şahin Bodur, G., Keser, A., Şıklar, Z., & Berberoğlu, M. (2021). A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES. Journal of Istanbul Faculty of Medicine, 84(4), 552-558. https://doi.org/10.26650/IUITFD.2021.823857
AMA
1.Şahin Bodur G, Keser A, Şıklar Z, Berberoğlu M. A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES. İst Tıp Fak Derg. 2021;84(4):552-558. doi:10.26650/IUITFD.2021.823857
Chicago
Şahin Bodur, Gülsüm, Alev Keser, Zeynep Şıklar, ve Merih Berberoğlu. 2021. “A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES”. Journal of Istanbul Faculty of Medicine 84 (4): 552-58. https://doi.org/10.26650/IUITFD.2021.823857.
EndNote
Şahin Bodur G, Keser A, Şıklar Z, Berberoğlu M (01 Ekim 2021) A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES. Journal of Istanbul Faculty of Medicine 84 4 552–558.
IEEE
[1]G. Şahin Bodur, A. Keser, Z. Şıklar, ve M. Berberoğlu, “A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES”, İst Tıp Fak Derg, c. 84, sy 4, ss. 552–558, Eki. 2021, doi: 10.26650/IUITFD.2021.823857.
ISNAD
Şahin Bodur, Gülsüm - Keser, Alev - Şıklar, Zeynep - Berberoğlu, Merih. “A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES”. Journal of Istanbul Faculty of Medicine 84/4 (01 Ekim 2021): 552-558. https://doi.org/10.26650/IUITFD.2021.823857.
JAMA
1.Şahin Bodur G, Keser A, Şıklar Z, Berberoğlu M. A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES. İst Tıp Fak Derg. 2021;84:552–558.
MLA
Şahin Bodur, Gülsüm, vd. “A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES”. Journal of Istanbul Faculty of Medicine, c. 84, sy 4, Ekim 2021, ss. 552-8, doi:10.26650/IUITFD.2021.823857.
Vancouver
1.Gülsüm Şahin Bodur, Alev Keser, Zeynep Şıklar, Merih Berberoğlu. A CROSS-SECTIONAL STUDY ON FACTORS AFFECTING DIETARY QUALITY OF ADOLESCENTS WITH TYPE 1 DIABETES. İst Tıp Fak Derg. 01 Ekim 2021;84(4):552-8. doi:10.26650/IUITFD.2021.823857

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