Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress

Cilt: 42 Sayı: 2 4 Temmuz 2016
  • Majid Shakerı
  • İdrus Zulkıflı
  • Ehsan Oskoueıan
  • Mohsen Shakerı
  • Armin Oskoueıan
  • Mahdi Ebrahımı
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Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress

Öz

The main purpose of this study was to determine effects of glutamine supplementation on performance and blood parameters including Hsp70 and acute phase protein when chicken were subjected to transportation stress. A total of four hundred day-old-male cobb-500 chicks were obtained directly from a local hatchery. The chicks were allotted to two groups as: immediate placement (1 hour after hatching) with access to feed and water and placement after 24h transportation without access to feed and water. The experiment consisted of a factorial arrangement of 2 different diets and 2 different time of placement. Chicks from each placement group were fed either basal diet or basal diet + 1% glutamine from 1 to 21 days of age. The results indicated that dietary glutamine improved the body weight gain and feed conversion ratio significantly when chicks were subjected to delayed or immediate placement. In conclusion, supplementing chicken with glutamine in diet can reduce negative effects of delayed access to feed and water during transportation. Moreover, APP concentration and HSP70 level were positively affected when chicks supplemented with glutamine in the diet.

Kaynakça

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  2. Bancroft, J., Gamble, M., 2002. Theory and Practice of Histological Techniques, Churchill Livingstone, London, UK, pp. 217.
  3. Bartell, S., Batal, A., 2007. The effect of supplemental glutamine on growth performance, development of the gastrointestinal tract, and humoral immune response of broilers. Poultry Science 86, 1940-1947.
  4. Bergoug, H., Guinebretière, M., Tong, Q., Roulston, N., Romanini, C., Exadaktylos, V., Berckmans, D., Garain, P., Demmers, T., McGonnell, I., 2013. Effect of transportation duration of 1-day-old chicks on postplacement production performances and pododermatitis of broilers up to slaughter age. Poultry science 92, 3300-3309.
  5. Bhanja, S., Devi, C.A., Panda, A., Sunder, G.S., 2009. Effect of post hatch feed deprivation on yolk-sac utilization and performance of young broiler chickens. AsianAustralasian Journal of Animal Sciences 22, 1174-1179.
  6. Bigot, K., Mignon-Grasteau, S., Picard, M., Tesseraud, S., 2003. Effects of delayed feed intake on body, intestine, and muscle development in neonate broilers. Poultry Science 82, 781-788.
  7. Corduk, M., Sarica, S., Yarim, G.F., 2013. Effects of oregano or red pepper essential oil supplementation to diets for broiler chicks with delayed feeding after hatching. 1. Performance and microbial population. The Journal of Applied Poultry Research 22, 738-749.
  8. Dai, S., Wang, L., Wen, A., Wang, L., Jin, G., 2009. Dietary glutamine supplementation improves growth performance, meat quality and colour stability of broilers under heat stress. British Poultry Science 50, 333-340.

Ayrıntılar

Birincil Dil

Türkçe

Konular

Sağlık Kurumları Yönetimi

Bölüm

-

Yazarlar

Majid Shakerı Bu kişi benim

İdrus Zulkıflı Bu kişi benim

Ehsan Oskoueıan Bu kişi benim

Mohsen Shakerı Bu kişi benim

Armin Oskoueıan Bu kişi benim

Mahdi Ebrahımı Bu kişi benim

Yayımlanma Tarihi

4 Temmuz 2016

Gönderilme Tarihi

20 Haziran 2016

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2016 Cilt: 42 Sayı: 2

Kaynak Göster

APA
Shakerı, M., Zulkıflı, İ., Oskoueıan, E., Shakerı, M., Oskoueıan, A., & Ebrahımı, M. (2016). Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 42(2), 122-131. https://doi.org/10.16988/iuvfd.2016.76561
AMA
1.Shakerı M, Zulkıflı İ, Oskoueıan E, Shakerı M, Oskoueıan A, Ebrahımı M. Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress. iuvfd. 2016;42(2):122-131. doi:10.16988/iuvfd.2016.76561
Chicago
Shakerı, Majid, İdrus Zulkıflı, Ehsan Oskoueıan, Mohsen Shakerı, Armin Oskoueıan, ve Mahdi Ebrahımı. 2016. “Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 42 (2): 122-31. https://doi.org/10.16988/iuvfd.2016.76561.
EndNote
Shakerı M, Zulkıflı İ, Oskoueıan E, Shakerı M, Oskoueıan A, Ebrahımı M (01 Haziran 2016) Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 42 2 122–131.
IEEE
[1]M. Shakerı, İ. Zulkıflı, E. Oskoueıan, M. Shakerı, A. Oskoueıan, ve M. Ebrahımı, “Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress”, iuvfd, c. 42, sy 2, ss. 122–131, Haz. 2016, doi: 10.16988/iuvfd.2016.76561.
ISNAD
Shakerı, Majid - Zulkıflı, İdrus - Oskoueıan, Ehsan - Shakerı, Mohsen - Oskoueıan, Armin - Ebrahımı, Mahdi. “Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 42/2 (01 Haziran 2016): 122-131. https://doi.org/10.16988/iuvfd.2016.76561.
JAMA
1.Shakerı M, Zulkıflı İ, Oskoueıan E, Shakerı M, Oskoueıan A, Ebrahımı M. Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress. iuvfd. 2016;42:122–131.
MLA
Shakerı, Majid, vd. “Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, c. 42, sy 2, Haziran 2016, ss. 122-31, doi:10.16988/iuvfd.2016.76561.
Vancouver
1.Majid Shakerı, İdrus Zulkıflı, Ehsan Oskoueıan, Mohsen Shakerı, Armin Oskoueıan, Mahdi Ebrahımı. Response to Dietary Supplementation of Glutamine in Broiler Chickens Subjected to Transportation Stress. iuvfd. 01 Haziran 2016;42(2):122-31. doi:10.16988/iuvfd.2016.76561