Araştırma Makalesi
BibTex RIS Kaynak Göster

Length-weight relationships and condition factor of four different sea cucumber species in the Aegean Sea

Yıl 2020, , 80 - 85, 31.03.2020
https://doi.org/10.35229/jaes.677940

Öz

In this study, the gutted length-weight relationships and condition factor of the 4 Holothuria species (Holothuria tubulosa, Holothuria polii, Holothuria mammata and Holothuria sanctori) living in the Aegean Sea were determined.
The sea cucumber samples were obtained between November 2014 and December 2018 by SCUBA and Hookah diving systems in the Aegean Sea. Identification of the species were based on morphometric characteristics only. Total gutted length (GL) and weight (GW) of each individual were recorded with an accuracy 0.1 cm and 0.01 g, respectively.
During the sampling period, a total number of 18248 sea cucumber individuals belonging to four species were collected and measured. Mean gutted length and weight were found to be 13.20+3.44 cm and 66.34+30.93 g for H. tubulosa, 10.45+2.06 cm and 49.33+19.68 g for H. polii, 13.07+3.86 cm and 68.08+36.73 g for H.mammata, 18.62+3.02 cm and 102.34+21.76 g for H. sanctori, respectively. Negative allometric growth was estimated for all the four species with the “b” values ranging from 1.104 to 1.804.

Destekleyen Kurum

Ordu University Scientific Research Coordination Unit

Proje Numarası

AR-1501

Teşekkür

This research was supported by the Ordu University Scientific Research Coordination Unit with the project No. AR-1501

Kaynakça

  • Aydın, M. (2008). The Commercial Sea Cucumbers Fishery in Turkey. SPC Beche de mer Information Bulletin, 28, 40-43.
  • Aydın, M. & Emre, Y. (2009). Determination of the sea cucumber stock between Ayvalık and Çeşme. Project final report. Ministry of Agriculture and Rural Affairs TAGEM. TAGEM/HAYSÜD/ 2007/09/01/01. 50p.
  • Aydın, M. (2013). Some biological characteristics of the sea cucumber Holothuria (Platyperona) sanctori Delle Chiaje, 1823 (Echinodermata: Holothuroidea). BioDiCon, 6(3), 153-159.
  • Aydın, M. (2017). Present status of the sea cucumber fishery in Turkey. SPC Beche de Mer Information Bulletin, 37, 30-34.
  • Aydın, M. (2019a). Biometry, density and the biomass of the commercial sea cucumber population of the Aegean Sea. TrJFAS, 19(6), 463-474. http://doi.org/10.4194/1303-2712-v19_6_02.
  • Aydın, M. (2019b). Density and Biomass of Commercial Sea Cucumber Species Relativeto Depth in the Northern Aegean Sea. Thalassas, 35(2), 541-550. https://doi.org/10.1007/s41208-019-00144-4.
  • Aydın, M. & Erkan, S. (2015). Identification and some biological characteristics of commercial sea cucumber in the Turkey coast waters. Int J Fish Aquat Stud, 3(1), 260-265.
  • Aydın, M., Sevgili, H., Tufan, B., Emre, Y. & Köse, S. (2011). Proximate composition and fatty acid profile of three different fresh and dried commercial sea cucumbers from Turkey. Int J Food Sci Tech 46(3), 500–508. https://doi.org/10.1111/j.1365-2621.2010.02512.x
  • Bagenal, T. B. (1978). Methods for Assessment of Fish Production in Fresh Waters. 3rd Ed., Handbook No:3, Blackwell Scientific Publication, Oxford, 365 pp.
  • Belbachir, N. E., Lepoint, G. & Mezali, K. (2019). Comparison of isotopic niches of four sea cucumbers species (Holothuroidea: Echinodermata) inhabiting two seagrass meadows in the southwestern Mediterranean Sea (Mostaganem, Algeria). Belg J Zool, 149(1), 95-106. https://doi.org/10.26496/bjz.2019.32
  • Conand, C. (1990). The fishery resources of Pacific island countries. Part 2: Holothurians. FAO Fisheries Technical Paper. No. 272. Rome. 143 pp.
  • Dereli, H., Culha, S.T., Culha, M., Özalp, B.H. & Tekinay, A.A. (2016). Reproduction and population structure of the sea cucumber Holothuria tubulosa in the Dardanelles Strait, Turkey. Mediterr Mar Sci 17(1), 47-55. https://doi.org/10.12681/mms.1360
  • Düzgüneş, O., Kesici, T. & Gürbuz, F. (1983). Statistic Methods I, Ankara University, Faculty of Agriculture press, Ankara, 295 p.
  • Francour, P. (1990). Dynamique de l’écosystème à Posidonia oceanica dans le parc national de Port Cros. Analyse des compartiments matte, litière, faune vagile, échinodermes et poissons. Thèse de Doctorat, Univ. P. et M. Curie, Paris. 1-373.
  • Froese, R. (2006). Cube Law, Condition Factor and Weight–Length Relationships: History, Meta-Analysis and Recommendations. J Appl Ichthyol, 22, 241-253. https://doi.org/10.1111/j.1439-0426.2006.00805.x
  • González-Wangüemert, M., Aydın, M. & Chantal, C. (2014). Assessment of sea cucumber populations from Aegean Sea (Turkey): First insights to sustainable management of new fisheries. Ocean Coast Manage, 92, 87-94. https://doi.org/10.1016/j.ocecoaman.2014.02.014
  • González-Wangüemert, M., Valente, S., Henriques, F., Domínguez-Godino, J.A., & Serrãoa, E.A. (2016). Setting preliminary biometric baselines for new target sea cucumbers species of the NE Atlantic and Mediterranean fisheries. Fish Res, 179, 57–66. https://doi.org/10.1016/j.fishres.2016.02.008
  • Kazanidis, G., Antoniadou, C., Lolas, A.P., Neofitou, N., Vafidis, D., et al. (2010). Population dynamics and reproduction of Holothuria tubulosa (Holothuroidea: Echinodermata) in the Aegean Sea. J Mar Biol Assoc UK, 90(05), 895-901. https://doi.org/10.1017/S0025315410000251
  • Le Cren, E.D. (1951). The Length-Weight Relationship and Seasonal Cycle in Gonad Weight and Condition in the Perch (Perca fluviatilis). J Anim Ecol, 20, 201-219.
  • Massin, C. (1982). Food and feeding mechanisms, Holothuroidea. In: Echinoderm Nutrition, Rotterdam, The Netherlands: 43-55.
  • Navarro, P.G., García-Sanz, S., & Tuya, F. (2013). Patrones de abundancia y talla de Holothuria sanctori, Holothuria mammata y Holothuria arguinensis (Echinodermata: Holoturoidea) en la isla de Gran Canaria, Atlántico oriental. Rev Biol Mar Oceanog, 48(2), 273-284. http://dx.doi.org/10.4067/S0718-19572013000200007
  • Pauly, D. (1983). Some simple methods for the assessment of tropical fish stocks. FAO Fish. Tech. Pap. (234), 52.
  • Purcell, S.W. (2010). Managing sea cucumber fisheries with an ecosystem approach. Edited/compiled by Lovatelli, A., Vasconcellos, M., Yimin, Y., FAO Fisheries and Aquaculture Technical Paper. No:520. Rome, FAO.157p.
  • Purcell, S.W., Samyn, Y. & Conand, C. (2012). Commercially Important Sea Cucumbers of the World. FAO Species Catalogue for Fishery Purposes. No: 6. FAO, Rome,150p.
  • Ricker, W.E. (1975). Computation and interpretation of biological statistics of fish populations. B Fish Res Board Can, 191, l-382.
  • Sokal, R.R. & Rohlf, F.J. (1969). Introduction to Biostatistics, Second Edition, W.H. Freeman and Company, New York.
  • Sparre, P. & Venema, S.C. (1992). Introduction to Tropical Fish Stock Assessment, Part I, FAO Fisheries Technical Paper 306/1, Rome, 376 p.
  • TURKSTAT (2018). “Sea cucumber trade”. Turkish Statistical Institute. Ankara. www.tuik.gov.tr.
  • Vafeiadou, A.M., Antoniadou, C., Vafidis, D., Fryganiotis, K. & Chintiroglou, C. (2010). Density and biometry of the exploited holothurian Holothuria tubulosa at the dodecanese, South Aegean sea. Rapp Comm Inter Mer Médit, 39, 661.
  • Venkataraman, C. (2007). Present status of population of holothurians in India. FAO-BOBLME. pp. 58.
  • Veronika, K., Edrisinghe, U., Sivashanthini, K. & Athauda, A.R.S.B. (2018). Length-weight relationships of four different sea cucumber species in North-East coastal region of Sri Lanka. Trop Agric Res, 29(2), 212-217. http://dx.doi.org/10.4038/tar.v29i2.8290
  • Zupo, V. & Fresi, E. (1984). A study on the food web of Posidonia oceanica ecosystem. Analysis of the gut contents of Echinoderms. In: Boudouresque, C.F., Jeudy de Grissac, A., Olivier, J. (eds), First International workshop on Posidonia oceanica Beds, Gis Posidonie publ., Fr. 1, 373-379.
Yıl 2020, , 80 - 85, 31.03.2020
https://doi.org/10.35229/jaes.677940

Öz

Proje Numarası

AR-1501

Kaynakça

  • Aydın, M. (2008). The Commercial Sea Cucumbers Fishery in Turkey. SPC Beche de mer Information Bulletin, 28, 40-43.
  • Aydın, M. & Emre, Y. (2009). Determination of the sea cucumber stock between Ayvalık and Çeşme. Project final report. Ministry of Agriculture and Rural Affairs TAGEM. TAGEM/HAYSÜD/ 2007/09/01/01. 50p.
  • Aydın, M. (2013). Some biological characteristics of the sea cucumber Holothuria (Platyperona) sanctori Delle Chiaje, 1823 (Echinodermata: Holothuroidea). BioDiCon, 6(3), 153-159.
  • Aydın, M. (2017). Present status of the sea cucumber fishery in Turkey. SPC Beche de Mer Information Bulletin, 37, 30-34.
  • Aydın, M. (2019a). Biometry, density and the biomass of the commercial sea cucumber population of the Aegean Sea. TrJFAS, 19(6), 463-474. http://doi.org/10.4194/1303-2712-v19_6_02.
  • Aydın, M. (2019b). Density and Biomass of Commercial Sea Cucumber Species Relativeto Depth in the Northern Aegean Sea. Thalassas, 35(2), 541-550. https://doi.org/10.1007/s41208-019-00144-4.
  • Aydın, M. & Erkan, S. (2015). Identification and some biological characteristics of commercial sea cucumber in the Turkey coast waters. Int J Fish Aquat Stud, 3(1), 260-265.
  • Aydın, M., Sevgili, H., Tufan, B., Emre, Y. & Köse, S. (2011). Proximate composition and fatty acid profile of three different fresh and dried commercial sea cucumbers from Turkey. Int J Food Sci Tech 46(3), 500–508. https://doi.org/10.1111/j.1365-2621.2010.02512.x
  • Bagenal, T. B. (1978). Methods for Assessment of Fish Production in Fresh Waters. 3rd Ed., Handbook No:3, Blackwell Scientific Publication, Oxford, 365 pp.
  • Belbachir, N. E., Lepoint, G. & Mezali, K. (2019). Comparison of isotopic niches of four sea cucumbers species (Holothuroidea: Echinodermata) inhabiting two seagrass meadows in the southwestern Mediterranean Sea (Mostaganem, Algeria). Belg J Zool, 149(1), 95-106. https://doi.org/10.26496/bjz.2019.32
  • Conand, C. (1990). The fishery resources of Pacific island countries. Part 2: Holothurians. FAO Fisheries Technical Paper. No. 272. Rome. 143 pp.
  • Dereli, H., Culha, S.T., Culha, M., Özalp, B.H. & Tekinay, A.A. (2016). Reproduction and population structure of the sea cucumber Holothuria tubulosa in the Dardanelles Strait, Turkey. Mediterr Mar Sci 17(1), 47-55. https://doi.org/10.12681/mms.1360
  • Düzgüneş, O., Kesici, T. & Gürbuz, F. (1983). Statistic Methods I, Ankara University, Faculty of Agriculture press, Ankara, 295 p.
  • Francour, P. (1990). Dynamique de l’écosystème à Posidonia oceanica dans le parc national de Port Cros. Analyse des compartiments matte, litière, faune vagile, échinodermes et poissons. Thèse de Doctorat, Univ. P. et M. Curie, Paris. 1-373.
  • Froese, R. (2006). Cube Law, Condition Factor and Weight–Length Relationships: History, Meta-Analysis and Recommendations. J Appl Ichthyol, 22, 241-253. https://doi.org/10.1111/j.1439-0426.2006.00805.x
  • González-Wangüemert, M., Aydın, M. & Chantal, C. (2014). Assessment of sea cucumber populations from Aegean Sea (Turkey): First insights to sustainable management of new fisheries. Ocean Coast Manage, 92, 87-94. https://doi.org/10.1016/j.ocecoaman.2014.02.014
  • González-Wangüemert, M., Valente, S., Henriques, F., Domínguez-Godino, J.A., & Serrãoa, E.A. (2016). Setting preliminary biometric baselines for new target sea cucumbers species of the NE Atlantic and Mediterranean fisheries. Fish Res, 179, 57–66. https://doi.org/10.1016/j.fishres.2016.02.008
  • Kazanidis, G., Antoniadou, C., Lolas, A.P., Neofitou, N., Vafidis, D., et al. (2010). Population dynamics and reproduction of Holothuria tubulosa (Holothuroidea: Echinodermata) in the Aegean Sea. J Mar Biol Assoc UK, 90(05), 895-901. https://doi.org/10.1017/S0025315410000251
  • Le Cren, E.D. (1951). The Length-Weight Relationship and Seasonal Cycle in Gonad Weight and Condition in the Perch (Perca fluviatilis). J Anim Ecol, 20, 201-219.
  • Massin, C. (1982). Food and feeding mechanisms, Holothuroidea. In: Echinoderm Nutrition, Rotterdam, The Netherlands: 43-55.
  • Navarro, P.G., García-Sanz, S., & Tuya, F. (2013). Patrones de abundancia y talla de Holothuria sanctori, Holothuria mammata y Holothuria arguinensis (Echinodermata: Holoturoidea) en la isla de Gran Canaria, Atlántico oriental. Rev Biol Mar Oceanog, 48(2), 273-284. http://dx.doi.org/10.4067/S0718-19572013000200007
  • Pauly, D. (1983). Some simple methods for the assessment of tropical fish stocks. FAO Fish. Tech. Pap. (234), 52.
  • Purcell, S.W. (2010). Managing sea cucumber fisheries with an ecosystem approach. Edited/compiled by Lovatelli, A., Vasconcellos, M., Yimin, Y., FAO Fisheries and Aquaculture Technical Paper. No:520. Rome, FAO.157p.
  • Purcell, S.W., Samyn, Y. & Conand, C. (2012). Commercially Important Sea Cucumbers of the World. FAO Species Catalogue for Fishery Purposes. No: 6. FAO, Rome,150p.
  • Ricker, W.E. (1975). Computation and interpretation of biological statistics of fish populations. B Fish Res Board Can, 191, l-382.
  • Sokal, R.R. & Rohlf, F.J. (1969). Introduction to Biostatistics, Second Edition, W.H. Freeman and Company, New York.
  • Sparre, P. & Venema, S.C. (1992). Introduction to Tropical Fish Stock Assessment, Part I, FAO Fisheries Technical Paper 306/1, Rome, 376 p.
  • TURKSTAT (2018). “Sea cucumber trade”. Turkish Statistical Institute. Ankara. www.tuik.gov.tr.
  • Vafeiadou, A.M., Antoniadou, C., Vafidis, D., Fryganiotis, K. & Chintiroglou, C. (2010). Density and biometry of the exploited holothurian Holothuria tubulosa at the dodecanese, South Aegean sea. Rapp Comm Inter Mer Médit, 39, 661.
  • Venkataraman, C. (2007). Present status of population of holothurians in India. FAO-BOBLME. pp. 58.
  • Veronika, K., Edrisinghe, U., Sivashanthini, K. & Athauda, A.R.S.B. (2018). Length-weight relationships of four different sea cucumber species in North-East coastal region of Sri Lanka. Trop Agric Res, 29(2), 212-217. http://dx.doi.org/10.4038/tar.v29i2.8290
  • Zupo, V. & Fresi, E. (1984). A study on the food web of Posidonia oceanica ecosystem. Analysis of the gut contents of Echinoderms. In: Boudouresque, C.F., Jeudy de Grissac, A., Olivier, J. (eds), First International workshop on Posidonia oceanica Beds, Gis Posidonie publ., Fr. 1, 373-379.
Toplam 32 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm Makaleler
Yazarlar

Mehmet Aydın 0000-0003-1163-6461

Proje Numarası AR-1501
Yayımlanma Tarihi 31 Mart 2020
Gönderilme Tarihi 21 Ocak 2020
Kabul Tarihi 9 Mart 2020
Yayımlandığı Sayı Yıl 2020

Kaynak Göster

APA Aydın, M. (2020). Length-weight relationships and condition factor of four different sea cucumber species in the Aegean Sea. Journal of Anatolian Environmental and Animal Sciences, 5(1), 80-85. https://doi.org/10.35229/jaes.677940

Cited By









13221            13345           13349              13352              13353              13354          13355    13356   13358   13359   13361     13363   13364                crossref1.png            
         Paperity.org                                  13369                                         EBSCOHost                                                        Scilit                                                    CABI   
JAES/AAS-Journal of Anatolian Environmental and Animal Sciences/Anatolian Academic Sciences&Anadolu Çevre ve Hayvancılık Dergisi/Anadolu Akademik Bilimler-AÇEH/AAS