Marmara Denizi’nde Doğal Ortamdan ve Yetiştiricilik Tesislerinden Toplanan Akdeniz Midyesi (Mytilus galloprovincialis, Lamarck, 1819) Dokularında İz Elementlerin Konsantrasyonlarının Karşılaştırılması

Yıl 2025, Cilt: 10 Sayı: 1, 25 - 33

Tolga Akdemir

https://doi.org/10.35229/jaes.1565128

Öz

Akdeniz midyesi (Mytilus galloprovincialis), son yıllarda tüketimi gittikçe artan çevresel, ekonomik ve ekolojik açıdan önemli bir türdür. Bununla birlikte çeşitli kirleticilerin etkisi altında olduğu bilinen Marmara Denizi, bu türün hem yetiştiriciliğinin yapıldığı hem de doğal olarak elde edilebildiği önemli bir iç denizimizdir. Bu çalışma kapsamında Marmara Denizi’nde iki farklı bölgeden örneklenen Akdeniz midyelerinin yumuşak dokularında Cd, Cr, Cu, Ni, Pb ve Zn konsantrasyonları İndüktif Eşleşmiş Plazma Atomik Emisyon Spektroskopisi ile ölçülmüştür. Bulgular bazı iz elementlerin konsantrasyonlarının Türkiye Cumhuriyeti Tarım ve Orman Bakanlığı (2002) tarafından belirlenen limit değerlerin üzerinde olduğunu ve arındırma sürecinin önemini ortaya koymaktadır. Sonuç olarak kirleticileri bünyesinde biriktirme eğiliminde olan bu türün ister yetiştiricilik yoluyla ister avlama yoluyla elde edilsin, önemli bir besin kaynağı olarak insan sağlığı açısından çeşitli riskler taşıyabileceği ortaya koyulmuştur.

Anahtar Kelimeler

Akdeniz midyesi, Ağır Metal, Midye Yetiştiriciliği, Mytilus galloprovincialis

Comparison of Trace Element Concentrations in Mediterranean Mussel (Mytilus galloprovincialis, Lamarck, 1819) Tissues Collected from Wild and Mussel Farms in the Sea of Marmara

Öz

The Mediterranean mussel (Mytilus galloprovincialis) is an environmentally, economically and ecologically important species whose consumption has been increasing in recent years. However, the Marmara Sea, which is known to be under the influence of various pollutants, is an important inland sea where this species is both cultivated and can be obtained naturally. In this study, Cd, Cr, Cu, Ni, Pb, and Zn concentrations in soft tissues of Mediterranean mussels sampled from two different regions of the Marmara Sea were measured by Inductively Coupled Plasma Atomic Emission Spectroscopy. The results show that the concentrations of some trace elements are above the limit values set by the Turkish Ministry of Agriculture and Forestry (2002) and reveal the importance of the depuration process. As a result, it has been revealed that this species, which tends to accumulate pollutants, may carry various risks for human health as an important food source, whether it is obtained through mussel farms or fishing wild.

Anahtar Kelimeler

Mediterranean Mussel, Mytilus galloprovincialis, Heavy Metal, Mussel farming

Kaynakça

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