Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2020, Cilt: 3 Sayı: 2, 75 - 86, 30.12.2020
https://doi.org/10.35206/jan.820293

Öz

Kaynakça

  • Abidi, W., Moreno, M. A., & Gogorcena, Y. (2018). Phenotypic and biochemical diversity in peach [Prunus persica (L.) Batsch] cultivars. Journal of new sciences, Agriculture and Biotechnology, 51(5), 3171-3178.
  • Akçay, Ç. (2020). Determination of decay, larvae resistance, water uptake, color, and hardness properties of wood impregnated with honeybee wax, BioResources, 15(4), 8339-8354. doi: 10.15376/biores.15.4.8339-8354
  • ASTM D 2240, (2010). Standard test method for rubber property - durometer hardness, American Society for Testing and Materials, West Conshohocken, Pennsylvania, United States.
  • Ayata, Ü. (2020). Ayous odununun bazı teknolojik özelliklerinin belirlenmesi ve ısıl işlemden sonra renk ve parlaklık özellikleri. Mobilya ve Ahşap Malzeme Araştırmaları Dergisi, 3(1), 22-33. doi: 10.33725/mamad.724596
  • Ayata, Ü., & Bal, B. C. (2019a). Maun (Swietenia mahagoni L.) odununda yüzey pürüzlülüğü üzerine zımparalama ve planyanın etkisi. Avrasya 4. Uluslararası Uygulamalı Bilimler Kongresi, 27-29 Eylül, Kiev, Ukrayna, 19-22.
  • Ayata, Ü., & Bal, B. C. (2019b). Sapsız meşe (Quercus petreae L.) odununda statik sertlik tayini ve yüzey pürüzlülüğü parametreleri, ISPEC 2. Uluslararası Tarım Ve Kırsal Kalkınma Kongresi, 27-29 Eylül, Kiev, Ukrayna, 22-28.
  • Ayata, Ü., & Bal, B. C. (2019c). Amerikan ceviz odununda yüzey pürüzlülüğü, janka sertlik değeri ve çivi tutma direncinin belirlenmesi, Çukurova 3. Uluslararası Yenilikçi Bilimsel Araştırmalar Kongresi, 3-6 Ekim, Adana, Türkiye, 440-448.
  • Ayata, Ü., & Bal, B. C. (2019d). Kızılağaç odununda statik sertlik, yüzey pürüzlülüğü ve çivi tutma direncinin belirlenmesi, III. Uluslararası Akdeniz Orman ve Çevre Sempozyumu, 3-5 Ekim, Kahramanmaraş, Türkiye, 921-926.
  • Ayata, Ü., & Bal, B. C. (2019e). Dibétou odununda yüzey pürüzlülüğü parametrelerinin araştırılması, Avrasya 5. Uluslararası Uygulamalı Bilimler Kongresi, 15-17 Kasım, Adana, Türkiye, 646-651.
  • Ayata, Ü., & Bal, B. C. (2019f). Dabema (Piptadeniastrum africanum Brenan) odununda bazı yüzey özelliklerinin belirlenmesi, Ziraat, Orman ve Su Ürünleri Alanında Araştırma Makaleleri, Gece Kitaplığı Yayınevi, Ankara, Türkiye, Genel Yayın Yönetmeni: Atilla Atik, Editörler: İsmet DAŞDEMİR, Hüseyin Atilla ATİK, 16 Aralık 2019, 252-266. Matbaa Sertifika No: 42539, Yayıncı Sertifika No: 15476, ISBN: 978-625-7958-10-3.
  • Ayata, Ü., & Bal, B. C. (2020). Tiama, limon ve malta eriği odunlarının zımparalanmasında zımpara tanecik büyüklüğünün yüzey pürüzlülüğüne etkisi, Gece Kitaplığı Yayınevi, Ankara, Türkiye, Genel Yayın Yönetmeni: Eda Altunel, Editör: Nigar Yarpuz Bozdoğan, 19 Eylül 2020, 65-81. ISBN: 978-625-7243-66-7.
  • Bassi, D., Mignani, I., Spinardi, A., & Tura, D. (2016). Peach (Prunus persica (L.) Batsch). In: Simmonds MSJ, Preedy VR (eds) Nutritional composition of fruit cultivars, Elsevier Inc., pp 535-571. doi: 0.1016/B978-0-12-408117-8.00023-4
  • Bhattacharjee, S. K. (2000). Hand Book of Aromatic Plants, 1st ed., Jodhpur, India: Popular Offset Service Pvt. Ltd; 119-471. Blanco, A., Pequerul, A., Val, J., Monge, E., & Aparisi, J. G. (1995). Cropload effects on vegetative growth, mineral nutrition and leaf waterpotential in Catherine peach. Journal of Horticultural Science, 70, 623-629.
  • Bown, D. (1995). Encyclopaedia of Herbs and their Uses, Dorling Kindersley, London, ISBN 0-7513-020-31. Byrne, D. H., Raseira, M. B., Bassi, D., Piagnani, M. C., Gasic, K., Reighard, G. L., Moreno, M. A., & Perez, S. (2012). Peach, In: Badenes, M.L., Byrne, D.H. eds. Fruit Breeding, Handbook of Plant Breeding 8, Springer Science and Business Media LLC, New York, pp. 505-569.
  • Cantín, C., Moreno, M. A., & Gogorcena, Y. (2009). Evaluation of the antioxidant capacity, phenolic compounds, and vitamin C content of different peach and nectarine [Prunus persica (L.) Batsch] breeding progenies. Journal of Agricultural and Food Chemistry, 57, 4586-4592.
  • Chu, D., Xue, L., Zhang, Y., Kang, L., & Mu, J. (2016). Surface characteristics of poplar wood with high-temperature heat treatment: Wettability and surface brittleness, BioResources, 11(3), 6948-6967. doi: 10.15376/biores.11.3.6948-6967
  • Csanády, E., Magoss, E., & Tolvaj, L. (2015). Surface Roughness of Wood, Quality of Machined Wood Surfaces, Pages 183-236. Online ISBN 978-3-319-22419-0. doi: 10.1007/978-3-319-22419-0
  • Davim, J. P. (2013). Wood Machining, 1st Edition, 288 pages, Wiley-ISTE; 1st Edition (April 2, 2013).
  • Devi, R. R., Ali, I., & Maji, T. K. (2003). Chemical modification of rubber wood with styrene in combination with a crosslinker: effect on dimensional stability and strength property. Bioresource Technology, 88, 185-188. doi: 10.1016/S0960-8524(03)00003-8
  • Devi, R. R., & Maji, T. K. (2012). Chemical modification of simul wood with styrene - acrylonitrile copolymer and organically modified nanoclay. Wood Science and Technology, 46, 299-315. doi 10.1007/s00226-011-0406-2
  • Dong, Y., Yan, Y., Zhang, S., Li, J., & Wang, J. (2015). Flammability and physical - mechanical properties assessment of wood treated with furfuryl alcohol and nano-SiO2. European Journal of Wood and Wood Products, 73, 457-464. doi: 10.1007/s00107-015-0896-y
  • Dos Santos, P. S. B., Erdocia, X., Gatto, D. A., & Labidi, J. (2016). Bio - oil from base - catalyzed depolymerization of organosolv lignin as an antifungal agent for wood. Wood Science and Technology, 50(3), 599-615. doi: 10.1007/s00226-015-0795-8
  • FAOSTAT, (2010). Food and agricultural organization statistical database, Agriculture Production.
  • Faust, M., & Timon, B. (1995). Origin and dissemination of peach. In: Janick, J.ed. Origin and Dissemination of Prunus Crops: Peach, Cherry, Apricot, Plum, Almond. Scripta Horticulturae, 11, 11-54.
  • Grae, I. (1974). Nature’s Colors - Dyes from Plants, MacMillan Publishing Co. New York, ISBN 0-02-544950-8.
  • Grieve, A. (1984). A Modern Herbal, Penguin 1984 ISBN 0-14-046-440-9.
  • Grossman, Y. L., & DeJong, T. M. (1995). Maximum vegetative growth potential and seasonal patterns of resource dynamics during peachtree growth. Annals of Botany, 76, 473-482.
  • Hazarika, A., & Maji, T. K. (2013). Effect of different crosslinkers on properties of melamine formaldehyde - furfuryl alcohol copolymer / montmorillonite impregnated softwood (Ficus hispida). Polymer Engineering and Science, 53, 1394-1404. doi: 10.1002/pen.23391
  • Heo, M. Y., Kim, S. H., Yang, H. E., Lee, S. H., Jo, B. K., & Kim, H. P. (2001). Protection against ultraviolet B - and C - induced DNA damage and skin carcinogenesis by the flowers of Prunus persica extract. Mutation Research - Genetic Toxicology and Environmental Mutagenesis, 496, 47-59.
  • Hesse, C. O. (1975). Peaches. In: Janick, J., Moore, J., (eds.). Advances in fruit breeding, Purdue Univ. Press, West Lafayette, Ind. Pp. 285-335. Howes, F. N. (2002). Vegetable Gums and Resins, Faber.
  • ISO 16610-21, (2011). Geometrical Product Specifications (GPS) - Filtration - Part 21: Linear Profile Filters: Gaussian Filters, Standard.
  • ISO 554, (1976). Standard atmospheres for conditioning and/or testing - specifications, International Organization for Standardization.
  • Karamanoğlu, M. (2012). Açık hava şartlarında bırakılmış bazı ağaç malzemelerin renk açma işlemi ile restorasyonu, Düzce Üniversitesi, Fen Bilimleri Enstitüsü, Mobilya Ve Dekorasyon Eğitimi Anabilim Dalı, Yüksek Lisans Tezi, Düzce.
  • Karamanoğlu, M., & Kaymakcı, A. (2018). Higrotermal yaşlandırma işleminin ısıl işlem görmüş kestane odununun renk ve sertlik özellikleri üzerine etkisi. Mobilya ve Ahşap Malzeme Araştırmaları Dergisi, 1(1), 31-37. doi: 10.33725/mamad.429726
  • Kim, Y. H., Yang, H. E., Kim, J. H., Heo, M. Y., & Kim, H. P. (2000). Protection of the flowers of Prunus persicaextract from ultraviolet B - induced damage of normal human keratinocytes. Archives of Pharmacal Research, 23(4), 396-400.
  • Kim, Y. H., Yang, H. E., Park, B. K., Heo, M.Y., Jo, B. K., & Kim, H. P. (2002). The extract of the flowers of Prunus persica, a new cosmetic ingredient, protects against solar ultraviolet-induced skin damage in vivo. Journal of Cosmetic Science, 53(1), 27-34.
  • Layne, D. R., & Bassi, D. (2008). The Peach: Botany, Production and Uses, CABI, Wallingford, UK., Pages: 615.
  • Li, J., Zhang, A., Zhang, S., Gao, Q., Chen, H., Zhang, W., & Li, J. (2018). High-performance imitation precious wood from low-cost poplar wood via high-rate permeability of phenolic resins. Polymer Composites, 39(7), 2431-3440. DOI: 10.1002/pc.24226.
  • Lim, T. K. (2012). Edible medicinal and non-medicinal plants, vol. 4 - Fruits, Springer Science & Business Media, London, U.K., 2012, 492-509. Martinez-Gomez, P., Sozzi, G. O., Raquel, S. P., Manuel, R., & Thomas, M. G. (2003). New approaches to Prunus tree crop breeding. Journal of Food Agriculture and Environment, 1(1), 52-63.
  • Mattos, B. D., Cademartori, P. H. G., Missio, A. L., Gatto, D. A., & Magalhaes, W. L. E. (2015). Wood-polymer composites prepared by free radicalin situ polymerization of methacrylate monomersinto fast-growing pinewood. Wood Science and Technology, 49: 1281-1294. doi: 10.1007/s00226-015-0761-5
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  • Ritcher, K., William, C., & Mark, K. (1995). The effect of surface roughness on the performance of finishes. Part 1. Roughness characterization and stain performance. Forest Products Journal, 4(7/8), 91-97.
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  • Tiburcio, U. F. O. (2009). Medição e análise do acabamento superficial da madeira de eucalipto na usinagem de torneamento cilíndrico e lixamento. 2009. 101 p. Tese (Doutorado em Engenharia Mecânica) - Universidade Estadual Paulista, Guaratinguetá, 2009.
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Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood

Yıl 2020, Cilt: 3 Sayı: 2, 75 - 86, 30.12.2020
https://doi.org/10.35206/jan.820293

Öz

The peach (Prunus persica (L.) Batsch.) tree has been an important fruit tree since ancient times and it grows in various parts of the world. In this study, shore - D hardness value and surface roughness parameters of peach wood surfaces were investigated. The surfaces of the experimental samples of peach wood were sanded with 80, 100, 120, 150 and 180 numbered sanders. Then, Ra, Rz and Rq parameters of surface roughness and shore - D hardness value were determined. According to the results of the research, the sanding number of Ra, Rz and Rq parameters was obtained significantly for variance analysis. Shore - D hardness value was determined as 54.80. For all roughness parameters, it was observed that the roughness values decreased with increasing the sanding number.

Kaynakça

  • Abidi, W., Moreno, M. A., & Gogorcena, Y. (2018). Phenotypic and biochemical diversity in peach [Prunus persica (L.) Batsch] cultivars. Journal of new sciences, Agriculture and Biotechnology, 51(5), 3171-3178.
  • Akçay, Ç. (2020). Determination of decay, larvae resistance, water uptake, color, and hardness properties of wood impregnated with honeybee wax, BioResources, 15(4), 8339-8354. doi: 10.15376/biores.15.4.8339-8354
  • ASTM D 2240, (2010). Standard test method for rubber property - durometer hardness, American Society for Testing and Materials, West Conshohocken, Pennsylvania, United States.
  • Ayata, Ü. (2020). Ayous odununun bazı teknolojik özelliklerinin belirlenmesi ve ısıl işlemden sonra renk ve parlaklık özellikleri. Mobilya ve Ahşap Malzeme Araştırmaları Dergisi, 3(1), 22-33. doi: 10.33725/mamad.724596
  • Ayata, Ü., & Bal, B. C. (2019a). Maun (Swietenia mahagoni L.) odununda yüzey pürüzlülüğü üzerine zımparalama ve planyanın etkisi. Avrasya 4. Uluslararası Uygulamalı Bilimler Kongresi, 27-29 Eylül, Kiev, Ukrayna, 19-22.
  • Ayata, Ü., & Bal, B. C. (2019b). Sapsız meşe (Quercus petreae L.) odununda statik sertlik tayini ve yüzey pürüzlülüğü parametreleri, ISPEC 2. Uluslararası Tarım Ve Kırsal Kalkınma Kongresi, 27-29 Eylül, Kiev, Ukrayna, 22-28.
  • Ayata, Ü., & Bal, B. C. (2019c). Amerikan ceviz odununda yüzey pürüzlülüğü, janka sertlik değeri ve çivi tutma direncinin belirlenmesi, Çukurova 3. Uluslararası Yenilikçi Bilimsel Araştırmalar Kongresi, 3-6 Ekim, Adana, Türkiye, 440-448.
  • Ayata, Ü., & Bal, B. C. (2019d). Kızılağaç odununda statik sertlik, yüzey pürüzlülüğü ve çivi tutma direncinin belirlenmesi, III. Uluslararası Akdeniz Orman ve Çevre Sempozyumu, 3-5 Ekim, Kahramanmaraş, Türkiye, 921-926.
  • Ayata, Ü., & Bal, B. C. (2019e). Dibétou odununda yüzey pürüzlülüğü parametrelerinin araştırılması, Avrasya 5. Uluslararası Uygulamalı Bilimler Kongresi, 15-17 Kasım, Adana, Türkiye, 646-651.
  • Ayata, Ü., & Bal, B. C. (2019f). Dabema (Piptadeniastrum africanum Brenan) odununda bazı yüzey özelliklerinin belirlenmesi, Ziraat, Orman ve Su Ürünleri Alanında Araştırma Makaleleri, Gece Kitaplığı Yayınevi, Ankara, Türkiye, Genel Yayın Yönetmeni: Atilla Atik, Editörler: İsmet DAŞDEMİR, Hüseyin Atilla ATİK, 16 Aralık 2019, 252-266. Matbaa Sertifika No: 42539, Yayıncı Sertifika No: 15476, ISBN: 978-625-7958-10-3.
  • Ayata, Ü., & Bal, B. C. (2020). Tiama, limon ve malta eriği odunlarının zımparalanmasında zımpara tanecik büyüklüğünün yüzey pürüzlülüğüne etkisi, Gece Kitaplığı Yayınevi, Ankara, Türkiye, Genel Yayın Yönetmeni: Eda Altunel, Editör: Nigar Yarpuz Bozdoğan, 19 Eylül 2020, 65-81. ISBN: 978-625-7243-66-7.
  • Bassi, D., Mignani, I., Spinardi, A., & Tura, D. (2016). Peach (Prunus persica (L.) Batsch). In: Simmonds MSJ, Preedy VR (eds) Nutritional composition of fruit cultivars, Elsevier Inc., pp 535-571. doi: 0.1016/B978-0-12-408117-8.00023-4
  • Bhattacharjee, S. K. (2000). Hand Book of Aromatic Plants, 1st ed., Jodhpur, India: Popular Offset Service Pvt. Ltd; 119-471. Blanco, A., Pequerul, A., Val, J., Monge, E., & Aparisi, J. G. (1995). Cropload effects on vegetative growth, mineral nutrition and leaf waterpotential in Catherine peach. Journal of Horticultural Science, 70, 623-629.
  • Bown, D. (1995). Encyclopaedia of Herbs and their Uses, Dorling Kindersley, London, ISBN 0-7513-020-31. Byrne, D. H., Raseira, M. B., Bassi, D., Piagnani, M. C., Gasic, K., Reighard, G. L., Moreno, M. A., & Perez, S. (2012). Peach, In: Badenes, M.L., Byrne, D.H. eds. Fruit Breeding, Handbook of Plant Breeding 8, Springer Science and Business Media LLC, New York, pp. 505-569.
  • Cantín, C., Moreno, M. A., & Gogorcena, Y. (2009). Evaluation of the antioxidant capacity, phenolic compounds, and vitamin C content of different peach and nectarine [Prunus persica (L.) Batsch] breeding progenies. Journal of Agricultural and Food Chemistry, 57, 4586-4592.
  • Chu, D., Xue, L., Zhang, Y., Kang, L., & Mu, J. (2016). Surface characteristics of poplar wood with high-temperature heat treatment: Wettability and surface brittleness, BioResources, 11(3), 6948-6967. doi: 10.15376/biores.11.3.6948-6967
  • Csanády, E., Magoss, E., & Tolvaj, L. (2015). Surface Roughness of Wood, Quality of Machined Wood Surfaces, Pages 183-236. Online ISBN 978-3-319-22419-0. doi: 10.1007/978-3-319-22419-0
  • Davim, J. P. (2013). Wood Machining, 1st Edition, 288 pages, Wiley-ISTE; 1st Edition (April 2, 2013).
  • Devi, R. R., Ali, I., & Maji, T. K. (2003). Chemical modification of rubber wood with styrene in combination with a crosslinker: effect on dimensional stability and strength property. Bioresource Technology, 88, 185-188. doi: 10.1016/S0960-8524(03)00003-8
  • Devi, R. R., & Maji, T. K. (2012). Chemical modification of simul wood with styrene - acrylonitrile copolymer and organically modified nanoclay. Wood Science and Technology, 46, 299-315. doi 10.1007/s00226-011-0406-2
  • Dong, Y., Yan, Y., Zhang, S., Li, J., & Wang, J. (2015). Flammability and physical - mechanical properties assessment of wood treated with furfuryl alcohol and nano-SiO2. European Journal of Wood and Wood Products, 73, 457-464. doi: 10.1007/s00107-015-0896-y
  • Dos Santos, P. S. B., Erdocia, X., Gatto, D. A., & Labidi, J. (2016). Bio - oil from base - catalyzed depolymerization of organosolv lignin as an antifungal agent for wood. Wood Science and Technology, 50(3), 599-615. doi: 10.1007/s00226-015-0795-8
  • FAOSTAT, (2010). Food and agricultural organization statistical database, Agriculture Production.
  • Faust, M., & Timon, B. (1995). Origin and dissemination of peach. In: Janick, J.ed. Origin and Dissemination of Prunus Crops: Peach, Cherry, Apricot, Plum, Almond. Scripta Horticulturae, 11, 11-54.
  • Grae, I. (1974). Nature’s Colors - Dyes from Plants, MacMillan Publishing Co. New York, ISBN 0-02-544950-8.
  • Grieve, A. (1984). A Modern Herbal, Penguin 1984 ISBN 0-14-046-440-9.
  • Grossman, Y. L., & DeJong, T. M. (1995). Maximum vegetative growth potential and seasonal patterns of resource dynamics during peachtree growth. Annals of Botany, 76, 473-482.
  • Hazarika, A., & Maji, T. K. (2013). Effect of different crosslinkers on properties of melamine formaldehyde - furfuryl alcohol copolymer / montmorillonite impregnated softwood (Ficus hispida). Polymer Engineering and Science, 53, 1394-1404. doi: 10.1002/pen.23391
  • Heo, M. Y., Kim, S. H., Yang, H. E., Lee, S. H., Jo, B. K., & Kim, H. P. (2001). Protection against ultraviolet B - and C - induced DNA damage and skin carcinogenesis by the flowers of Prunus persica extract. Mutation Research - Genetic Toxicology and Environmental Mutagenesis, 496, 47-59.
  • Hesse, C. O. (1975). Peaches. In: Janick, J., Moore, J., (eds.). Advances in fruit breeding, Purdue Univ. Press, West Lafayette, Ind. Pp. 285-335. Howes, F. N. (2002). Vegetable Gums and Resins, Faber.
  • ISO 16610-21, (2011). Geometrical Product Specifications (GPS) - Filtration - Part 21: Linear Profile Filters: Gaussian Filters, Standard.
  • ISO 554, (1976). Standard atmospheres for conditioning and/or testing - specifications, International Organization for Standardization.
  • Karamanoğlu, M. (2012). Açık hava şartlarında bırakılmış bazı ağaç malzemelerin renk açma işlemi ile restorasyonu, Düzce Üniversitesi, Fen Bilimleri Enstitüsü, Mobilya Ve Dekorasyon Eğitimi Anabilim Dalı, Yüksek Lisans Tezi, Düzce.
  • Karamanoğlu, M., & Kaymakcı, A. (2018). Higrotermal yaşlandırma işleminin ısıl işlem görmüş kestane odununun renk ve sertlik özellikleri üzerine etkisi. Mobilya ve Ahşap Malzeme Araştırmaları Dergisi, 1(1), 31-37. doi: 10.33725/mamad.429726
  • Kim, Y. H., Yang, H. E., Kim, J. H., Heo, M. Y., & Kim, H. P. (2000). Protection of the flowers of Prunus persicaextract from ultraviolet B - induced damage of normal human keratinocytes. Archives of Pharmacal Research, 23(4), 396-400.
  • Kim, Y. H., Yang, H. E., Park, B. K., Heo, M.Y., Jo, B. K., & Kim, H. P. (2002). The extract of the flowers of Prunus persica, a new cosmetic ingredient, protects against solar ultraviolet-induced skin damage in vivo. Journal of Cosmetic Science, 53(1), 27-34.
  • Layne, D. R., & Bassi, D. (2008). The Peach: Botany, Production and Uses, CABI, Wallingford, UK., Pages: 615.
  • Li, J., Zhang, A., Zhang, S., Gao, Q., Chen, H., Zhang, W., & Li, J. (2018). High-performance imitation precious wood from low-cost poplar wood via high-rate permeability of phenolic resins. Polymer Composites, 39(7), 2431-3440. DOI: 10.1002/pc.24226.
  • Lim, T. K. (2012). Edible medicinal and non-medicinal plants, vol. 4 - Fruits, Springer Science & Business Media, London, U.K., 2012, 492-509. Martinez-Gomez, P., Sozzi, G. O., Raquel, S. P., Manuel, R., & Thomas, M. G. (2003). New approaches to Prunus tree crop breeding. Journal of Food Agriculture and Environment, 1(1), 52-63.
  • Mattos, B. D., Cademartori, P. H. G., Missio, A. L., Gatto, D. A., & Magalhaes, W. L. E. (2015). Wood-polymer composites prepared by free radicalin situ polymerization of methacrylate monomersinto fast-growing pinewood. Wood Science and Technology, 49: 1281-1294. doi: 10.1007/s00226-015-0761-5
  • Miller, A. N., & Walsh, C. S. (1988). Growth and seasonal partitioning of dry matter in eight-year-old ‘Loring’ peach trees. Journal of the American Society for Horticultural Science, 103, 309-314.
  • Moerman, D. (1998). Native American Ethnobotany Timber Press. Oregon, ISBN 0-88192-453-9.
  • Nadkarni, K. M. (1976). Indian Materia Medica, Ist Vol., Bombay, India: Popular Prakashan, 1036-1037.
  • Pulliah, T. (2006). Encyclopedia of World Medicinal Plants. India: Regency, 1620-1621.
  • Raturi, R., Singh, H., Bahuguna, P., Sati, S. C., & Badoni, P. P. (2011). Antibacterial and antioxidant activity of methanolic extract of bark of Prunus persica. Journal of Applied and Natural Science, 3(2), 312-314.
  • Ritcher, K., William, C., & Mark, K. (1995). The effect of surface roughness on the performance of finishes. Part 1. Roughness characterization and stain performance. Forest Products Journal, 4(7/8), 91-97.
  • Scorza, R., & Sherman, W. B. (1996). Peachs. In: Janick, J., Moore, J. N., (eds.), Fruit breeding: tree and tropical fruits 1. Wiley, New York, NY, USA. pp. 325-440.
  • Sulaiman, O., Hashim, R., Subari, K., & Liang, C. K. (2009). Effect of sanding on surface roughness of rubberwood. Journal of Materials Processing Technology, 209, 3949-3955.
  • Şanıvar, N., & Zorlu, İ. (1980), Ağaç işleri gereç bilgisi temel ders kitabı, Mesleki Ve Teknik Öğretim Kitapları, Milli Eğitim Basımevi, İstanbul, Etüd ve Programlama Dairesi Yayınları No: 43, 472 sayfa.
  • Tiburcio, U. F. O. (2009). Medição e análise do acabamento superficial da madeira de eucalipto na usinagem de torneamento cilíndrico e lixamento. 2009. 101 p. Tese (Doutorado em Engenharia Mecânica) - Universidade Estadual Paulista, Guaratinguetá, 2009.
  • Varanda, L. D., Alves, M. C. S., Gonçalves, M. T. T., & Santiago, L. F. F. (2010). Influência das varáveis no lixamento tubular na qualidade das peças de Eucalyptus grandis. Cerne, Lavras,16: 23-32.
  • Vitosytė, J., Ukvalbergienė, K., & Keturakis, G. (2015). Roughness of sanded wood surface: an impact of wood species, grain direction and grit size of abrasive material. Materials Science, 21(2), 255-259. doi: 10.5755/j01. mm.21.2.5882
  • Wechsler, A., Molina, J., Nunez, M., Ballerini, A., & Cayumil, R. (2018). Peach pits and PP composite. Santiago: Mendeley. doi: 10.17632/gvys6g6z6d.1
  • Yan, Y., Dong, Y., Li, J., Zhang, S., Xia, C., Shi, S. Q., & Cai, L. (2015). Enhancement of mechanical and thermal properties of poplar through the treatment of glyoxal-urea/nano-SiO2. Royal Society of Chemistry Advances, 5(67), 54148-54155. doi: 10.1039/C5RA07294H
  • Zhao, X., Zhang, W., Yin, X., Su, M., Sun, C., Li, X., & Chen, K. (2015). Phenolic composition and antioxidant properties of different peach [Prunus persica (L.) Batsch] cultivars in China. International Journal of Molecular Sciences, 16(3), 5762-5778. doi: 10.3390/ijms16035762
  • Zheng, Y., Crawford, G. W., & Chen, X. (2014). Archaeological evidence for peach (Prunus persica) cultivation and domestication in China. PLoS ONE 9(9), e106595.
Toplam 56 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Orman Endüstri Mühendisliği
Bölüm Araştırma Makaleleri
Yazarlar

Onur Tolga Okan 0000-0002-9771-3255

Ümit Ayata

Yayımlanma Tarihi 30 Aralık 2020
Yayımlandığı Sayı Yıl 2020 Cilt: 3 Sayı: 2

Kaynak Göster

APA Okan, O. T., & Ayata, Ü. (2020). Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood. Journal of Apitherapy and Nature, 3(2), 75-86. https://doi.org/10.35206/jan.820293
AMA Okan OT, Ayata Ü. Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood. J.Apit.Nat. Aralık 2020;3(2):75-86. doi:10.35206/jan.820293
Chicago Okan, Onur Tolga, ve Ümit Ayata. “Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood”. Journal of Apitherapy and Nature 3, sy. 2 (Aralık 2020): 75-86. https://doi.org/10.35206/jan.820293.
EndNote Okan OT, Ayata Ü (01 Aralık 2020) Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood. Journal of Apitherapy and Nature 3 2 75–86.
IEEE O. T. Okan ve Ü. Ayata, “Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood”, J.Apit.Nat., c. 3, sy. 2, ss. 75–86, 2020, doi: 10.35206/jan.820293.
ISNAD Okan, Onur Tolga - Ayata, Ümit. “Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood”. Journal of Apitherapy and Nature 3/2 (Aralık 2020), 75-86. https://doi.org/10.35206/jan.820293.
JAMA Okan OT, Ayata Ü. Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood. J.Apit.Nat. 2020;3:75–86.
MLA Okan, Onur Tolga ve Ümit Ayata. “Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood”. Journal of Apitherapy and Nature, c. 3, sy. 2, 2020, ss. 75-86, doi:10.35206/jan.820293.
Vancouver Okan OT, Ayata Ü. Determination of the Hardness and the Parameters of the Surface Roughness in Peach Wood. J.Apit.Nat. 2020;3(2):75-86.
  • 23484   ASOS Index