EN
Historical records of cetacean fishery in the Turkish seas
Öz
Abstract In this study, the publications on cetacean (bottlenose dolphin, common dolphin and harbour porpoise) fisheries in the Turkish Seas are reviewed. The cetacean fishery began in ancient time in Anatolia and continued for over 2300 years, until 1983 when the fishery was banned in Turkey. In the 20th century it was increased, especially in the 1950’s and 1970’s, on the eastern Turkish Black Sea coast because of the Meat and Fish Institution (EBK) Fish Meal and Oil Factory established in Trabzon in 1952 and modernized in 1962. The produced oil was used domestically as well as exported. Presently, all cetaceans are under the legal protection in the Turkish waters.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
-
Bölüm
-
Yayımlanma Tarihi
1 Aralık 2012
Gönderilme Tarihi
20 Eylül 2015
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2012 Cilt: 18 Sayı: 3
APA
Tonay, A. M., & Öztürk, A. A. (2012). Historical records of cetacean fishery in the Turkish seas. Journal of Black Sea / Mediterranean Environment, 18(3), 388-399. https://izlik.org/JA37YJ56DG
AMA
1.Tonay AM, Öztürk AA. Historical records of cetacean fishery in the Turkish seas. Journal of Black Sea / Mediterranean Environment. 2012;18(3):388-399. https://izlik.org/JA37YJ56DG
Chicago
Tonay, Arda M., ve Ayaka Amaha Öztürk. 2012. “Historical records of cetacean fishery in the Turkish seas”. Journal of Black Sea / Mediterranean Environment 18 (3): 388-99. https://izlik.org/JA37YJ56DG.
EndNote
Tonay AM, Öztürk AA (01 Aralık 2012) Historical records of cetacean fishery in the Turkish seas. Journal of Black Sea / Mediterranean Environment 18 3 388–399.
IEEE
[1]A. M. Tonay ve A. A. Öztürk, “Historical records of cetacean fishery in the Turkish seas”, Journal of Black Sea / Mediterranean Environment, c. 18, sy 3, ss. 388–399, Ara. 2012, [çevrimiçi]. Erişim adresi: https://izlik.org/JA37YJ56DG
ISNAD
Tonay, Arda M. - Öztürk, Ayaka Amaha. “Historical records of cetacean fishery in the Turkish seas”. Journal of Black Sea / Mediterranean Environment 18/3 (01 Aralık 2012): 388-399. https://izlik.org/JA37YJ56DG.
JAMA
1.Tonay AM, Öztürk AA. Historical records of cetacean fishery in the Turkish seas. Journal of Black Sea / Mediterranean Environment. 2012;18:388–399.
MLA
Tonay, Arda M., ve Ayaka Amaha Öztürk. “Historical records of cetacean fishery in the Turkish seas”. Journal of Black Sea / Mediterranean Environment, c. 18, sy 3, Aralık 2012, ss. 388-99, https://izlik.org/JA37YJ56DG.
Vancouver
1.Arda M. Tonay, Ayaka Amaha Öztürk. Historical records of cetacean fishery in the Turkish seas. Journal of Black Sea / Mediterranean Environment [Internet]. 01 Aralık 2012;18(3):388-99. Erişim adresi: https://izlik.org/JA37YJ56DG