Determination of Antioxidant Capacities of Extracts of Sorbus subfusca (ledeb. ex. nordm.) boiss
Öz
Anahtar Kelimeler
Kaynakça
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- Göçer, H., Akıncıoğlu, A., Öztaşkın, N., Göksu, S., & Gülçin, İ. (2013). Synthesis, Antioxidant, and antiacetylcholinesterase activities of sulfonamide derivatives of dopamine‐related compounds. Archiv der Pharmazie, 346(11), 783-792.
- Gökşin, A. (1982). Research on the Distribution and Some Important Morphological and Anatomical Characteristics of Rowan (Sorbus L.) Taxa Growing Naturally in Türkiye. Forestry Research Institute Publications, Technical Bulletin, 120, 84.
- Gulcin, İ. (2020). Antioxidants and antioxidant methods: An updated overview. Archives of Toxicology, 94(3), 651-715.
- Gülcin, İ. (2012). Antioxidant activity of food constituents: an overview. Archives of Toxicology, 86(3), 345-391.
- Gülçin, İ., Topal, F., Çakmakçı, R., Bilsel, M., Gören, A. C., & Erdogan, U. (2011). Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.). Journal of Food Science, 76(4), C585-C593.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Tıbbi ve Biyomoleküler Kimya (Diğer)
Bölüm
Araştırma Makalesi
Yazarlar
Selahattin Kocabaş
Bu kişi benim
0000-0002-0360-4809
Türkiye
Fevzi Topal
*
0000-0002-2443-2372
Türkiye
Erken Görünüm Tarihi
27 Ağustos 2024
Yayımlanma Tarihi
1 Eylül 2024
Gönderilme Tarihi
22 Mart 2024
Kabul Tarihi
30 Mayıs 2024
Yayımlandığı Sayı
Yıl 2024 Cilt: 14 Sayı: 3