Araştırma Makalesi

Impacts of modern agriculture on environment and sustainable agriculture

Cilt: 9 Sayı: 3 7 Ağustos 2022
  • Esin Candan Demirkol
PDF İndir
EN TR

Impacts of modern agriculture on environment and sustainable agriculture

Abstract

Since the day humans settled down, they have made an effort to transform nature in line with their own wishes and needs. The damage caused to nature beginning with the industrial revolution has been ignored for a long time. The prevailing understanding of development was that nature overcame this situation by cleansing itself. However, it is obvious that the pollution created in nature does not disappear on its own, as it is thought. The agricultural production process, which is considered the most “innocent”, also contributes negatively to environmental pollution. Especially fertilizers, herbicides, pesticides used in industrial agriculture cause serious damage to the environment. The study aims to deal with the duality of the environmental pollution caused by agriculture and the effects of environmental pollution in agriculture. Sustainable agriculture practices may reduce environmental pollution and enable a sustainable development in terms of agriculture.

Keywords

Kaynakça

  1. ALLOWAY, B.J., ed. 2013. Heavy Metals in Soils: Trace Metals and Metalloids in Soils and their Bioavailability. Third edition. Environmental Pollution. Springer Netherlands. ISBN:9789400744691.
  2. BARASA, P. M., Botai, C. M., BOTAI, J. O., MABHAUDHI, T. (2021). A Review of Climate-Smart Agriculture Research and Applications in Africa. Agronomy, 11(6), 1255.
  3. BARROW, CJ (1991). Land Degradation: Development and Breakdown of Terrestrial Environments. Cambridge University Press, Cambridge. ISBN: 0521353335.
  4. CIPOLLA, C. M. (1965). Guns, Sails and Empires. Technological innovation and the early phases of European expansion.
  5. CRIPPA, M., SOLAZZO, E., GUIZZARDI, D., MONFORTI- FERRARIO, F., TUBIELLO, F.N. & LEIP, A. (2021). Food systems are responsible for a third of global anthropogenic GHG emissions. Nat Food, 2: 198–209. https://doi.org/10.1038/ s43016-021-00225-9.
  6. CHILDE G.V. (1993). What Happened in History, Penguin Press, ISBN: 0140551573.
  7. DURMAN, M. Önder (2015). Doğal Kaynaklar ve Çevre Ekonomisi, Ekin Basım Yayım Dağıtım, Bursa ISBN: 978-605-327-118-5.
  8. ELLIOTT, J.A. (2006). An Introduction to Sustainable Development. Routledge. ISBN: 9780415590730.

Ayrıntılar

Birincil Dil

İngilizce

Konular

İşletme

Bölüm

Araştırma Makalesi

Yazarlar

Esin Candan Demirkol Bu kişi benim
0000-0002-6419-9990
Türkiye

Yayımlanma Tarihi

7 Ağustos 2022

Gönderilme Tarihi

30 Mayıs 2022

Kabul Tarihi

29 Temmuz 2022

Yayımlandığı Sayı

Yıl 2022 Cilt: 9 Sayı: 3

Kaynak Göster

APA
Demirkol, E. C. (2022). Impacts of modern agriculture on environment and sustainable agriculture. Journal of Life Economics, 9(3), 171-182. https://izlik.org/JA46JH53WZ