Araştırma Makalesi

OBEZİTE İLE MÜCADELEDE VERGİLENDİRME: TÜRKİYE’DE MÜMKÜN MÜ?

Cilt: 2 Sayı: 4 30 Ekim 2015
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TAXATION IN STRUGGLE WITH OBESITY: IS THAT POSSIBLE IN TURKEY?

Abstract

The purpose of this study is to deal with the taxation policies applied in the fight against to obesity. In the study, in addition to definitions, objectives, assignments effects of obesity taxes are also comprehensively investigated and feasibility in Turkey is evaluated. According to this study, Turkey should be also assessed feasibility of these obesity taxes in which are implemented in European Union member countries. At the end of the study, it is suggested that through the obesity tax which is applied healthy foods can be less and unhealthy foods can be more taxed, individuals can be reduced unhealthy food consumption and can be selected more healthy foods. 

Keywords

Kaynakça

  1. ALEMANNO A., ve CARRENO, I., 2013, “Fat Taxes in Europe – A Legal and Policy Analysis Under EU and WTO Law”, European Food and Feed Law Review, 2/2013, pp. 97-112
  2. ALLAIS, O.,BERTAILl, P., ve NICHELE, V., 2010, “The Effects of A Fat Tax on French Households’ Purchases: A Nutritional Approach”, American Journal of Agricultural Economics 921, 228–245.
  3. BUHLER, S., RAINE, K.D., ARANGO, M., ve PELLERIN, S., 2013, “Building a Strategy for Obesity Prevention One Piece at a Time: The Case of Sugar-Sweetened Beverage Taxation”, Canadian Journal of Diabetes, Vol. 37, 97-102.
  4. CASH, S. B., SUNDING, D. L., ZILBERMAN, D., 2005, “Fat Taxes and Thin Subsidies: Prices, Diet, and Health Outcomes”, Acta Agriculturae Scand Section C,; 2, pp. 167-/174.
  5. CASH, S. B., ve LACANILAO, R. D., 2007, “Taxing Food to Improve Health: Economic Evidence and Arguments”, Agricultural and Resource Economics Review 36/2 , pp. 174–182.
  6. CHOUINARD, H., H., DAVIS, D.E., LAFRANCE, J. T., ve PERLOFF, J.M., 2007, “Fat Taxes: Big Money for Small Change”, Forum for Health Economics&Policy, Vol. 10, Issue2.
  7. EPHA, Europian Public Health Alliance, 2011, “Briefing Paper on Fiscal Measures Applied to Food Policy”, www.epha.org, (Erişim Tarihi: 03.03.2015)
  8. HARKANEN, T., KOTAKORPI, K.,PIETINEN, P.,PIRTTILA, J.,REINIVUO, H., ve SUONIEMO, I., 2014, “The Welfare Effects of Health-Based Food Tax Policy” Food Policy, Vol. 49, 196–206.

Ayrıntılar

Birincil Dil

Türkçe

Konular

-

Bölüm

Araştırma Makalesi

Yazarlar

Yayımlanma Tarihi

30 Ekim 2015

Gönderilme Tarihi

31 Ağustos 2015

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2015 Cilt: 2 Sayı: 4

Kaynak Göster

APA
Akar, S. (2015). OBEZİTE İLE MÜCADELEDE VERGİLENDİRME: TÜRKİYE’DE MÜMKÜN MÜ? Journal of Life Economics, 2(4), 29-46. https://doi.org/10.15637/jlecon.95