The Effect of Wild Mushroom Collection in The Mountains of Strandja on The Economic Development of The People Living in The Region
Öz
Anahtar Kelimeler
Kaynakça
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- Ali, M. A., Mehmood, M. I., Nawaz, R., Hanif M. A., and Wasim, R. (2007). Influence of substrate pasteurization methods on the yield of oyster mushroom (Pleurotus species). Pakistan Journal of Agriculture Sciences, 44(2): 300-303.
- Allı, H., Şen, İ. (2016). Edibility and economical importance of Turkish mushrooms. Agriculture & Food, 4:415-423. https://www.scientific-publications.net/en/article/1001057/
- Anonymous (2021). The demographic structure of Güngörmez village. https://www.endeksa.com/tr/analiz/tekirdag/saray/ gungormez/demografi#nufus (Accessed Date: 25.08.2022).
- Anşin, R., Eminağaoğlu, Ö. and Göktürk, T. (2000). Edible Mushrooms in Artvin Province. Turkey VI. Edible Mushroom Congress, September 20-22, 122-129, Bergama, İzmir, Türkiye.
- Babar, M. H., Afzal, M., Bashir, M. H. and Ali, M. A., (2005). Chemical control of mushroom mite (tarsonimidae) at different time intervals and concentrations of dicofol, abamectin and hexythiazox. Pakistan Journal of Agriculture Sciences, 42(3-4): 2005.
- Boa, E. (2004). Wild Edible Fungi, A global overview of their use and importance to people, Food and Agriculture Organization of the United Nations, Rome. www.fao.org/3/a-y5489e.pdf
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Sürdürülebilir Tarımsal Kalkınma
Bölüm
Araştırma Makalesi
Yazarlar
Emine Yılmaz
*
0000-0002-3434-8932
Türkiye
Erken Görünüm Tarihi
21 Mayıs 2024
Yayımlanma Tarihi
27 Mayıs 2024
Gönderilme Tarihi
24 Temmuz 2023
Kabul Tarihi
3 Eylül 2023
Yayımlandığı Sayı
Yıl 2024 Cilt: 21 Sayı: 3