Araştırma Makalesi

Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation

Cilt: 22 Sayı: 1 29 Ocak 2025
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Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation

Öz

In the current period of time, many environmental problems have occurred in the world with the population increase, industrialization and construction, along with migration from rural areas to urban areas. Among the environmental problems that occur due to all these developments; the decrease in potable and usable freshwater resources, global warming, climate change and drought are the leading environmental problems. This study was carried out in the open field of a private apartment building in Izmir, Turkey to determine the possibility of using desalinated seawater in the cultivation of Muscari armeniacum Leichtlin ex Baker. Depending on the purpose of the study, Muscari armeniacum Leichtlin ex Baker was grown using desalinated seawater and tap water (control). To determine the effect of desalinated seawater on plant growth, leaf length, leaf width, root length, underground part weight, number of bulblets and upper part weight were measured. It was observed that Muscari armeniacum Leichtlin ex Baker plants showed normal growth when desalinated seawater was used throughout the experiment. According to the statistical analysis, the difference between desalinated sea water and tap water was significant only in leaf length and leaf width parameters. While the average leaf length was 54.47 cm and leaf width were 5.71 mm in tap water (control), the average leaf length was 53.47 cm and leaf width were 5.19 mm in desalinated sea water treatment. The effect of irrigation water sources on other parameters was statistically insignificant. As a result of the study, desalinated seawater can be used for the cultivation of Muscari armeniacum Leichtlin ex Baker. It is recommended that studies evaluating the possibilities of using desalinated sea water in the cultivation of different ornamental plant species will contribute to the literature.

Anahtar Kelimeler

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Sulama Sistemleri, Sulama Suyu Kalitesi, Sera Bitkileri Yetiştirme ve Islahı, Bitki Atık Su Kullanımı

Bölüm

Araştırma Makalesi

Erken Görünüm Tarihi

14 Ocak 2025

Yayımlanma Tarihi

29 Ocak 2025

Gönderilme Tarihi

30 Ağustos 2024

Kabul Tarihi

7 Ocak 2025

Yayımlandığı Sayı

Yıl 2025 Cilt: 22 Sayı: 1

Kaynak Göster

APA
Gür, N., & Kahraman, Ö. (2025). Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation. Tekirdağ Ziraat Fakültesi Dergisi, 22(1), 233-243. https://doi.org/10.33462/jotaf.1540455
AMA
1.Gür N, Kahraman Ö. Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation. JOTAF. 2025;22(1):233-243. doi:10.33462/jotaf.1540455
Chicago
Gür, Necmettin, ve Özgür Kahraman. 2025. “Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation”. Tekirdağ Ziraat Fakültesi Dergisi 22 (1): 233-43. https://doi.org/10.33462/jotaf.1540455.
EndNote
Gür N, Kahraman Ö (01 Ocak 2025) Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation. Tekirdağ Ziraat Fakültesi Dergisi 22 1 233–243.
IEEE
[1]N. Gür ve Ö. Kahraman, “Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation”, JOTAF, c. 22, sy 1, ss. 233–243, Oca. 2025, doi: 10.33462/jotaf.1540455.
ISNAD
Gür, Necmettin - Kahraman, Özgür. “Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation”. Tekirdağ Ziraat Fakültesi Dergisi 22/1 (01 Ocak 2025): 233-243. https://doi.org/10.33462/jotaf.1540455.
JAMA
1.Gür N, Kahraman Ö. Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation. JOTAF. 2025;22:233–243.
MLA
Gür, Necmettin, ve Özgür Kahraman. “Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation”. Tekirdağ Ziraat Fakültesi Dergisi, c. 22, sy 1, Ocak 2025, ss. 233-4, doi:10.33462/jotaf.1540455.
Vancouver
1.Necmettin Gür, Özgür Kahraman. Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation. JOTAF. 01 Ocak 2025;22(1):233-4. doi:10.33462/jotaf.1540455