Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2020, Cilt: 15 Sayı: 2, 24 - 29, 08.07.2020
https://doi.org/10.17517/ksutfd.672017

Öz

Destekleyen Kurum

-

Proje Numarası

Gaziantep University Local Research Ethics Committee/2016

Kaynakça

  • REFERENCES
  • 1. Organization SP. (2007). Situation of Elderly People in Turkey and National Action Plan on Ageing;Prime Ministry of the Republic of Turkey, State Planning Organization.
  • 2. de Mendonca Lima CA, Levav I, Jacobsson L, Rutz W, World Health Organization/European Regional Office TFoD. (2003). Stigma and discrimination against older people with mental disorders in Europe. International journal of geriatric psychiatry, 18(8):679-82.
  • 3. Amarya S, Singh K, Sabharwal M. (2014). Health consequences of obesity in the elderly. Journal of Clinical Gerontology and Geriatrics, 5(3):63-7.
  • 4. Lapid MI, Prom MC, Burton MC, McAlpine DE, Sutor B, Rummans TA. (2010). Eating disorders in the elderly. International psychogeriatrics, 22(4):523-36.
  • 5. Mond JM, Hay PJ, Rodgers B, Owen C, Beumont PJ. (2005). Assessing quality of life in eating disorder patients. Quality of life research : an international journal of quality of life aspects of treatment, care and rehabilitation, 14(1):171-8.
  • 6. Yesavage JA, Brink TL, Rose TL, Lum O, Huang V, Adey M, et al. (1982). Development and validation of a geriatric depression screening scale: a preliminary report. Journal of psychiatric research, 17(1):37-49.
  • 7. Folstein MF, Folstein SE, McHugh PR. (1975). "Mini-mental state". A practical method for grading the cognitive state of patients for the clinician. Journal of psychiatric research, 12(3):189-98.
  • 8. Mahoney FI, Barthel DW. (1965). Functional evaluation: the Barthel Index: a simple index of independence useful in scoring improvement in the rehabilitation of the chronically ill. Maryland state medical journal.
  • 9. Lawton MP, Brody EM. (1969). Assessment of older people: self-maintaining and instrumental activities of daily living. The Gerontologist, 9(3):179-86.
  • 10. Kaiser MJ, Bauer JM, Ramsch C, Uter W, Guigoz Y, Cederholm T, et al. (2009). Validation of the Mini Nutritional Assessment short-form (MNA-SF): a practical tool for identification of nutritional status. The journal of nutrition, health & aging, 13(9):782-8.
  • 11. Garner DM, Garfinkel PE. (1979). The Eating Attitudes Test: an index of the symptoms of anorexia nervosa. Psychological medicine, 9(2):273-9.
  • 12. Savasir I, Erol N. (1989). Eating attitude test: anorexia nervosa symptom index. Psikoloji Dergisi, 7:19-25.
  • 13. Ware JE, Jr., Sherbourne CD. (1992). The MOS 36-item short-form health survey (SF-36). I. Conceptual framework and item selection. Medical care, 30(6):473-83.
  • 14. Kocyigit H, Aydemir O, Fisek G, Olmez N, Memis A. (1999). Validity and reliability of Turkish version of Short form 36: A study of a patients with romatoid disorder. J Drug Ther, 12(2):102-6.
  • 15. Mar J, Karlsson J, Arrospide A, Mar B, Martinez de Aragon G, Martinez-Blazquez C. (2013). Two-year changes in generic and obesity-specific quality of life after gastric bypass. Eating and weight disorders : EWD, 18(3):305-10.
  • 16. Yancy WS, Olsen MK, Westman EC, Bosworth HB, Edelman D. (2002). Relationship between obesity and health-related quality of life in men. Obes Res, 10(10):1057-64.
  • 17. Huang IC, Frangakis C, Wu AW. (2006). The relationship of excess body weight and health-related quality of life: evidence from a population study in Taiwan. International journal of obesity, 30(8):1250-9.
  • 18. Doll HA, Petersen SEK, Stewart-Brown SL. (2000). Obesity and physical and emotional well-being: Associations between body mass index, chronic illness, and the physical and mental components of the SF-36 questionnaire. Obes Res, 8(2):160-70.
  • 19. Friedman MA, Brownell KD. (1995). Psychological Correlates of Obesity - Moving to the Next Research Generation. Psychol Bull, 117(1):3-20.
  • 20. Fontaine KR, Barofsky I, Cheskin LJ. (1997). Predictors of quality of life for obese persons. J Nerv Ment Dis, 185(2):120-2.
  • 21. Ul-Haq Z, Mackay DF, Fenwick E, Pell JP. (2014). Association between body mass index and mental health among Scottish adult population: a cross-sectional study of 37272 participants. Psychological medicine, 44(10):2231-40.
  • 22. Pedrero-Chamizo R, Gomez-Cabello A, Melendez A, Vila-Maldonado S, Espino L, Gusi N, et al. (2015). Higher levels of physical fitness are associated with a reduced risk of suffering sarcopenic obesity and better perceived health among the elderly. The EXERNET multi-center study. Journal of Nutrition Health & Aging, 19(2):211-7.
  • 23. Wang YF, Tang Z, Guo J, Tao LX, Liu L, Li HB, et al. (2017). BMI and BMI Changes to All-cause Mortality among the Elderly in Beijing: a 20-year Cohort Study. Biomedical and Environmental Sciences, 30(2):79-87.
  • 24. Chang HH, Saeliw K. (2017). Does Eating Out Make Elderly People Depressed? Empirical Evidence from National Health and Nutrition Survey in Taiwan. J Ment Health Policy, 20(2):63-73.
  • 25. Leme ACB, Thompson D, Dunker KLL, Nicklas T, Philippi ST, Lopez T, et al. (2018). Obesity and eating disorders in integrative prevention programmes for adolescents: protocol for a systematic review and meta-analysis. BMJ open, 8(4).
  • 26. de la Rie SM, Noordenbos G, van Furth EF. (2005). Quality of life and eating disorders. Quality of Life Research, 14(6):1511-22.
  • 27. Winkler LA, Christiansen E, Lichtenstein MB, Hansen NB, Bilenberg N, Stoving RK. (2014). Quality of life in eating disorders: A meta-analysis. Psychiatry research, 219(1):1-9.
  • 28. Mitchison D, Hay P, Slewa-Younan S, Mond J. (2012). Time Trends in Population Prevalence of Eating Disorder Behaviors and Their Relationship to Quality of Life. PloS one, 7(11).
  • 29. Raevuori A, Keski-Rahkonen A, Hoek HW. (2014). A review of eating disorders in males. Curr Opin Psychiatr, 27(6):426-30.
  • 30. Afifi M. (2007). Gender differences in mental health. Singapore medical journal, 48(5):385-91.
  • 31. Asarian L, Geary N. (2013). Sex differences in the physiology of eating. American journal of physiology Regulatory, integrative and comparative physiology, 305(11):R1215-67.

Impact of Obesity on Eating Disorders and Quality of Life Among the Elderly

Yıl 2020, Cilt: 15 Sayı: 2, 24 - 29, 08.07.2020
https://doi.org/10.17517/ksutfd.672017

Öz

Amaç: Obezite yaşlı nüfus arasında giderek artan bir sıklıkta görülmektedir. Obezite, çok sayıda kronik hastalığın gelişmesine ve ilerlemesine katkıda bulunmasının yanı sıra, yaşam kalitesinde bozulmaya ve yeme bozukluklarının artmasına katkıda bulunmaktadır. Bu çalışmada yaşlı hastalarda obezitenin yaşam kalitesi ve yeme bozuklukları üzerine etkileri araştırıldı.

Gereç ve Yöntemler: Bu kesitsel çalışmaya 65 yaş ve üstü toplam 281 birey dahil edilmiştir. Tüm hastalara kapsamlı geriatrik değerlendirme yapıldı. Sağlığa bağlı yaşam kalitesi Kısa Form (SF) - 36 kullanılarak ölçüldü. Yeme bozuklukları Yeme Tutum Testi (EAT) - 26 kullanılarak ölçüldü.

Bulgular: Çalışmaya 125 obez ve 156 obez olmayan geriatrik hasta alındı. Obez ve obez olmayan geriatrik hastalarda yeme tutumu bozukluklarının görülme sıklığı sırasıyla% 17.8 ve% 8.6 idi (p <0.05). Geriatrik hastalarda obezitenin yaşam kalitesi ortalama puanlarını bozduğu saptandı. Bu farklılık SF – 36'daki ruh sağlığı yaşam alanı puanlarının kalitesi dışında istatistiksel olarak anlamlı kabul edildi (p <0.05).

Sonuç: Yeme tutum bozuklukları, yaşlı obez hastalarda, obez olmayan yaşlı hastalardan daha yaygındır. Ek olarak, obezitenin komorbiditeden bağımsız olarak yaşlı bireylerin yaşam kalitesini de düşürdüğü görülmüştür

Proje Numarası

Gaziantep University Local Research Ethics Committee/2016

Kaynakça

  • REFERENCES
  • 1. Organization SP. (2007). Situation of Elderly People in Turkey and National Action Plan on Ageing;Prime Ministry of the Republic of Turkey, State Planning Organization.
  • 2. de Mendonca Lima CA, Levav I, Jacobsson L, Rutz W, World Health Organization/European Regional Office TFoD. (2003). Stigma and discrimination against older people with mental disorders in Europe. International journal of geriatric psychiatry, 18(8):679-82.
  • 3. Amarya S, Singh K, Sabharwal M. (2014). Health consequences of obesity in the elderly. Journal of Clinical Gerontology and Geriatrics, 5(3):63-7.
  • 4. Lapid MI, Prom MC, Burton MC, McAlpine DE, Sutor B, Rummans TA. (2010). Eating disorders in the elderly. International psychogeriatrics, 22(4):523-36.
  • 5. Mond JM, Hay PJ, Rodgers B, Owen C, Beumont PJ. (2005). Assessing quality of life in eating disorder patients. Quality of life research : an international journal of quality of life aspects of treatment, care and rehabilitation, 14(1):171-8.
  • 6. Yesavage JA, Brink TL, Rose TL, Lum O, Huang V, Adey M, et al. (1982). Development and validation of a geriatric depression screening scale: a preliminary report. Journal of psychiatric research, 17(1):37-49.
  • 7. Folstein MF, Folstein SE, McHugh PR. (1975). "Mini-mental state". A practical method for grading the cognitive state of patients for the clinician. Journal of psychiatric research, 12(3):189-98.
  • 8. Mahoney FI, Barthel DW. (1965). Functional evaluation: the Barthel Index: a simple index of independence useful in scoring improvement in the rehabilitation of the chronically ill. Maryland state medical journal.
  • 9. Lawton MP, Brody EM. (1969). Assessment of older people: self-maintaining and instrumental activities of daily living. The Gerontologist, 9(3):179-86.
  • 10. Kaiser MJ, Bauer JM, Ramsch C, Uter W, Guigoz Y, Cederholm T, et al. (2009). Validation of the Mini Nutritional Assessment short-form (MNA-SF): a practical tool for identification of nutritional status. The journal of nutrition, health & aging, 13(9):782-8.
  • 11. Garner DM, Garfinkel PE. (1979). The Eating Attitudes Test: an index of the symptoms of anorexia nervosa. Psychological medicine, 9(2):273-9.
  • 12. Savasir I, Erol N. (1989). Eating attitude test: anorexia nervosa symptom index. Psikoloji Dergisi, 7:19-25.
  • 13. Ware JE, Jr., Sherbourne CD. (1992). The MOS 36-item short-form health survey (SF-36). I. Conceptual framework and item selection. Medical care, 30(6):473-83.
  • 14. Kocyigit H, Aydemir O, Fisek G, Olmez N, Memis A. (1999). Validity and reliability of Turkish version of Short form 36: A study of a patients with romatoid disorder. J Drug Ther, 12(2):102-6.
  • 15. Mar J, Karlsson J, Arrospide A, Mar B, Martinez de Aragon G, Martinez-Blazquez C. (2013). Two-year changes in generic and obesity-specific quality of life after gastric bypass. Eating and weight disorders : EWD, 18(3):305-10.
  • 16. Yancy WS, Olsen MK, Westman EC, Bosworth HB, Edelman D. (2002). Relationship between obesity and health-related quality of life in men. Obes Res, 10(10):1057-64.
  • 17. Huang IC, Frangakis C, Wu AW. (2006). The relationship of excess body weight and health-related quality of life: evidence from a population study in Taiwan. International journal of obesity, 30(8):1250-9.
  • 18. Doll HA, Petersen SEK, Stewart-Brown SL. (2000). Obesity and physical and emotional well-being: Associations between body mass index, chronic illness, and the physical and mental components of the SF-36 questionnaire. Obes Res, 8(2):160-70.
  • 19. Friedman MA, Brownell KD. (1995). Psychological Correlates of Obesity - Moving to the Next Research Generation. Psychol Bull, 117(1):3-20.
  • 20. Fontaine KR, Barofsky I, Cheskin LJ. (1997). Predictors of quality of life for obese persons. J Nerv Ment Dis, 185(2):120-2.
  • 21. Ul-Haq Z, Mackay DF, Fenwick E, Pell JP. (2014). Association between body mass index and mental health among Scottish adult population: a cross-sectional study of 37272 participants. Psychological medicine, 44(10):2231-40.
  • 22. Pedrero-Chamizo R, Gomez-Cabello A, Melendez A, Vila-Maldonado S, Espino L, Gusi N, et al. (2015). Higher levels of physical fitness are associated with a reduced risk of suffering sarcopenic obesity and better perceived health among the elderly. The EXERNET multi-center study. Journal of Nutrition Health & Aging, 19(2):211-7.
  • 23. Wang YF, Tang Z, Guo J, Tao LX, Liu L, Li HB, et al. (2017). BMI and BMI Changes to All-cause Mortality among the Elderly in Beijing: a 20-year Cohort Study. Biomedical and Environmental Sciences, 30(2):79-87.
  • 24. Chang HH, Saeliw K. (2017). Does Eating Out Make Elderly People Depressed? Empirical Evidence from National Health and Nutrition Survey in Taiwan. J Ment Health Policy, 20(2):63-73.
  • 25. Leme ACB, Thompson D, Dunker KLL, Nicklas T, Philippi ST, Lopez T, et al. (2018). Obesity and eating disorders in integrative prevention programmes for adolescents: protocol for a systematic review and meta-analysis. BMJ open, 8(4).
  • 26. de la Rie SM, Noordenbos G, van Furth EF. (2005). Quality of life and eating disorders. Quality of Life Research, 14(6):1511-22.
  • 27. Winkler LA, Christiansen E, Lichtenstein MB, Hansen NB, Bilenberg N, Stoving RK. (2014). Quality of life in eating disorders: A meta-analysis. Psychiatry research, 219(1):1-9.
  • 28. Mitchison D, Hay P, Slewa-Younan S, Mond J. (2012). Time Trends in Population Prevalence of Eating Disorder Behaviors and Their Relationship to Quality of Life. PloS one, 7(11).
  • 29. Raevuori A, Keski-Rahkonen A, Hoek HW. (2014). A review of eating disorders in males. Curr Opin Psychiatr, 27(6):426-30.
  • 30. Afifi M. (2007). Gender differences in mental health. Singapore medical journal, 48(5):385-91.
  • 31. Asarian L, Geary N. (2013). Sex differences in the physiology of eating. American journal of physiology Regulatory, integrative and comparative physiology, 305(11):R1215-67.
Toplam 32 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Sağlık Kurumları Yönetimi
Bölüm Araştırma Makaleleri
Yazarlar

İbrahim Halil Türkbeyler 0000-0002-5489-1692

Ahmet Çiğiloğlu 0000-0002-2307-8682

Mehmet Göl 0000-0003-4593-3990

Melek Tarakçıoğlu 0000-0001-5649-3965

Zeynel Abidin Öztürk 0000-0002-1717-2824

Proje Numarası Gaziantep University Local Research Ethics Committee/2016
Yayımlanma Tarihi 8 Temmuz 2020
Gönderilme Tarihi 8 Ocak 2020
Kabul Tarihi 4 Şubat 2020
Yayımlandığı Sayı Yıl 2020 Cilt: 15 Sayı: 2

Kaynak Göster

AMA Türkbeyler İH, Çiğiloğlu A, Göl M, Tarakçıoğlu M, Öztürk ZA. Impact of Obesity on Eating Disorders and Quality of Life Among the Elderly. KSÜ Tıp Fak Der. Temmuz 2020;15(2):24-29. doi:10.17517/ksutfd.672017