Cilt: 60 Sayı: 2 , 6.01.2021

Yıl: 2020

Araştırma Makalesi

Araştırma Makalesi

1. The Effects of Adding Inactive Yeast Culture (Saccharomyces Cerevisiae) to Rations Prepared with Different Quality Roughages on Fattening Performance, Nutrient Digestibility, Some Rumen Parameters and Carcass Yield in Lambs

Duygu Budak , Aydan Yılmaz

Sayfa: 37-45

Araştırma Makalesi

2. Use of Multiple Regression Modeling for the Evaluation of Lactation Characteristics of Awassi Sheep

İrfan Güngör , Fatih Atasoy

Sayfa: 46-53

Araştırma Makalesi

3. The Effect of Some Environmental Factors on Lactation Length, Milk Yield and Calving Intervals of Anatolian Buffaloes in Bartın Province of Turkey

Kürşat Alkoyak , Sezer Öz

Sayfa: 54-61

Araştırma Makalesi

4. Some Morphological and Physiological Characteristics of South Karaman Sheep I- Morphological features, body measurements and live weights

Dilek Tüney Bebek , Mahmut Keskin

Sayfa: 62-67

Araştırma Makalesi

5. Evaluation of Two SNP Markers in DPPA2 and SYTL3 Genes for Association with Host Response against Visna/Maedi Infection in Turkish Sheep

Yalçın Yaman

Sayfa: 68-73

Araştırma Makalesi

6. The Main Aspects of Andrological Evaluation of Bucks

Mehmet Borga Tırpan , Derya Şahin , Fırat Korkmaz

Sayfa: 74-80
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