Inhibition Effects of Essential Oil of Cymbocarpum erythraeum (Dc.) Boiss., on Percentage of Survival from Larvae to Adult in Drosophila melanogaster and its Chemical Composition
Öz
Anahtar Kelimeler
Kaynakça
- Adams, R.P. (2001). Identification of essential oil components by gas chromatography/Quadrupole mass Corporation, Illinois. Allured Publishing
- Bakkali, F., Averbeck, S., Averbeck, D., Idaomar, M. (2008). Biological effects of essential oils – A review. Food Chem Toxicol, 46, 446–475.
- Balandrin, M.F., Klocke, J.A. (1988). Medicinal, aromatic, and industrial materials from plants, Biotechnology in agriculture and forestry, medicinal and aromatic plants. pp. 3–36. Ed: Bajaj, Y.P.S. I. Springer-Verlag, Heidelberg, Berlin.
- Baser, K.H.C., Ozer, T. (1999). Essential oil of Cymbocarpum wiedemannii Boiss. J Essent Oil Res, 11, 679-680
- Davis, P.H. (1988). Flora of Turkey and the East Aegean Islands (Supplement). Vol. 10, Edinburgh University Press, Edinburgh, pp. 151-152.
- Dev, S., Koul, O. (1997). In insecticides of natural origin. Amsterdam, The Netherlands. Publishers,
- Grodnitzky, J.A., Coats, J.R. (2002). QSAR evaluation of monoterpenoids’ insecticidal activity. J Agric Food Chem, 50, 4576-4580.
- Karpouhtsis, I., Pardali, E., Feggou, E., Kokkini, S., Scouras, Z.G., Mavragani-Tsipidou, P. (1988). Insecticidal and genotoxic activities of oregano essential oils”. J Agric Food Chem, 46(3), 1111- 1115.
Ayrıntılar
Birincil Dil
Türkçe
Konular
-
Bölüm
-
Yazarlar
Özkan Aksakal
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Handan Uysal
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Deniz Altun Çolak
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Ebru Mete
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Yayımlanma Tarihi
1 Haziran 2012
Gönderilme Tarihi
19 Aralık 2015
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2012 Cilt: 3 Sayı: 1