A cost-effective alternative to standard medium enhances the pigment production and antibacterial activity of Spirulina
Öz
Anahtar Kelimeler
Kaynakça
- Abdel-Daim, M. M., Farouk, S. M., Madkour, F. F., & Azab, S. S. (2015). Anti-inflammatory and immunomodulatory effects of Spirulina platensis in comparison to Dunaliella salina in acetic acid-induced rat experimental colitis. Immunopharmacology and Immunotoxicology, 37(2), 126–139. https://doi.org/10.3109/08923973.2014.998368
- Adiloğlu, S. (2021). Relation of chelated iron (EDDHA-Fe) applications with iron accumulation and some plant nutrient elements in basil (Ocimum basilicum L.). Polish Journal of Environmental Studies, 30(4), 3471–3479. https://doi.org/10.15244/pjoes/128736
- Benelhadj, S., Gharsallaoui, A., Degraeve, P., Attia, H., & Ghorbel, D. (2016). Effect of pH on the functional properties of Arthrospira (Spirulina) platensis protein isolate. Food Chemistry, 194, 1056–1063. https://doi.org/10.1016/J.FOODCHEM.2015.08.133
- Bennett, A., & Bogobad, L. (1973). Complementary chromatic adaptation in a filamentous blue-green alga. The Journal of Cell Biology, 58(2), 419–435. https://doi.org/10.1083/JCB.58.2.419
- Chethana, S., Nayak, C. A., Madhusudhan, M. C., & Raghavarao, K. S. M. S. (2015). Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis. Journal of Food Science and Technology, 52(4), 2415–2421. https://doi.org/10.1007/S13197-014-1287-9
- Claude, S., Oscar, W. F., Laure, N. N. P., Rodrigue, M. P. F., Lucinda, M. N. M., Kennedy, T. D., Emile, M., & Gustave, L. L. (2023). Enhanced Spirulina platensis growth for photosynthetic pigments production in oil palm empty fruit bunch medium. International Journal of Sustainable Agricultural Research, 10(2), 52–63. https://doi.org/10.18488/ijsar.v10i2.3364
- EUCAST. (2019). The European Committee on Antimicrobial Susceptibility Testing. Breakpoint tables for interpretation of MICs and zone diameters. Version 9.0.
- Girden, E. R. (1992). ANOVA: Repeated measures. In ANOVA: Repeated measures. Sage Publications, Inc.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Hidrobiyoloji, Gıda Bilimleri (Diğer)
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
26 Haziran 2025
Gönderilme Tarihi
27 Şubat 2025
Kabul Tarihi
19 Haziran 2025
Yayımlandığı Sayı
Yıl 2025 Cilt: 11 Sayı: 2