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The effects of somatic cell count (SHS) and milk urea nitrogen (MUN) level on milk production and composition in some dairy cattle breeds

Yıl 2023, , 290 - 307, 17.08.2023
https://doi.org/10.37908/mkutbd.1220523

Öz

In this study, the relationship between Somatic Cell Count (SCC) and Milk Urea Nitrogen (MUN) levels and their effects on milk composition were investigated some cows. In Red Danish, Simmental and Holstein cattles, average SCC’s were found to be 201.6±13.11x103 (Log10 SCC: 4.90±0622), 178.22±14.532 x103 (Log10 SCC: 4.90±0.567) and 305.7±94.37x103 cell ml-1 (Log10 SCC: 4.95±0.619), respectively. The average milk urea nitrogen (MUN) levels were measured as 8.07±0.221, 17.81±0.353, and 7.53±0.667 mg dl-1, respectively. Besides, 305 days milk yields were 7603.3±79.57, 8125.0±85.037 and 7995.9±216.51 kg; lactation lengths were 348.9±3.82, 380.0±14.26, 466.4±32.45 days; milk fat ratios were 3.60, 3.68 and 3.72%; milk protein ratios were 3.40, 3.55 and 3.33%; milk lactose ratios were 4.69, 4.73 and 4.67% and milk dry matter amounts were 12.41, 12.72 and 12.26% for Simmental, Red Danis and Holstein cattles, respectively. While the effect of urea classes on SCC was insignificant in the Simmental breed, it was significant (P<0.05) in the Red Danish and Holstein breeds. The effect of metabolic disease classes, however, was insignificant in the Simmental and Holstein breeds, and significant (P<0.05) in the Red Danish breed. The effect of SCC classes on MUN was found to be very significant (P<0.01) in Simmental and Red Danish breeds while it was determined as insignificant in Holstein breed andthe effect of metabolic disease classes was significant in all breeds (P<0.05). Additionally, differences between breeds were significant (P<0.05) in terms of metabolic disease such that ketosis rate was higher in Holstein breed compared to the other two breeds.

Proje Numarası

2021-7-11-M

Kaynakça

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Bazı sütçü sığır ırklarında somatik hücre sayısı (SHS) ve süt üre nitrojen (MUN) seviyesinin süt verimi ve bileşimine etkileri

Yıl 2023, , 290 - 307, 17.08.2023
https://doi.org/10.37908/mkutbd.1220523

Öz

Bu araştırmada, somatik hücre sayısı (SHS) ve Süt üre nitrojeni (SÜN) seviyesinin birbirleri ile ilişkileri ve süt kompozisyonuna olan etkileri araştırılmıştır. Danimarka Kırmızısı, Simental, ve Siyah Alaca ırklarında SHS değerleri sırasıyla; 201.6±13.11x103 (Log10 SHS: 4.90±0.622), 178.22±14.532x103 (Log10 SHS: 4.90±0.567) ve 305.7±94.37x103 hücre ml-1 (Log10 SHS: 4.95±0.619); süt üre nitrojen (SÜN) değerleri sırasıyla; 8.07±0.221, 17.81±0.353 ve 7.53±0.667 mg dl-1; 305 günlük süt verimleri 7603.3±79.57, 8125.0±85.037 ve 7995.9±216.51 kg; laktasyon süresi 348.9±3.82, 380.0±14.26, , 466.4±32.45 gün; sütün yağ oranı %3.60, 3.68 ve 3.72; sütün protein oranı %3.40, 3.55 ve 3.33; sütün laktoz oranı %4.69, 4.73 ve 4.67; süt kuru madde oranı %12.41, 12.72 ve 12.26 olarak tesbit edilmiştir. SHS’na üre sınıflarının etkisi Sarı Alaca ırkında önemsiz, Danimarka Kırmızısı ve Siyah Alaca ırklarında ise önemli (P<0.05), metabolik hastalık sınıflarının etkisi Sarı Alaca ve Siyah Alaca ırkta önemsiz, Danimarka Kırmızısı ırkında ise önemli (P<0.05) bulunmuştur. SÜN değerine SHS sınıflarının etkisi Simental ve Danimarka Kırmızısı ırklarında çok önemli (P<0.01), Siyah Alaca ırkında ise önemsiz, metabolik hastalık sınıflarının etkisi tüm ırklarda önemli (P<0.05) bulunmuştur. Metabolik hastalıklar bakımından ırklar arasındaki farklar önemli (P<0.05) bulunmuştur. Siyah Alaca ırkında ketosis oranı diğer iki ırka göre daha yüksek, ketosis oranı ise daha düşük düzeyde bulunmuştur.

Destekleyen Kurum

Kahramanmaraş Sütçü İmam Üniversitesi

Proje Numarası

2021-7-11-M

Teşekkür

Bu çalışma Kahramanmaraş Sütçü İmam Üniversitesi Bilimsel Araştırma Projeleri Yönetim Birimi Başkanlığı tarafından (2021-7-11-M) desteklenmiştir.

Kaynakça

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  • Godden, S.M., Lissemore, K.D., Kelton, D.F., Leslie, K.E., Walton, J.S., & Lumsden, J.H. (2001b). Relationships between milk urea concentrations and nutritional management, production, and economic variables in Ontario dairy herds. Journal of Dairy Science, 84 (5), 1128-1139. https://doi.org/ 10.3168/jds.S0022-0302(01)74573-0
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  • Hojman, D., Gips, M., & Ezra, E. (2005). Association between live body weight and milk urea concentration in Holstein cows. Journal of Dairy Science, 88 (2), 580-584. https://doi.org/ 10.3168/jds.S0022-0302 (05)72721-1
  • Hojman, D., Kroll, O., Adin, G., Gips, M., Hanochi, B., & Ezra, E. (2004). Relationship between milk urea and production, nutritional fertility traits in Israeli dairy herds. Journal of Dairy Science, 87 (4), 1001-1011. https://doi.org/10.3168/jds.S0022-0302(04)73245-2
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  • Hutjens, M., & Chase, L.E. (2019). Interpreting Milk Urea Nitrogen (MUN) Values. https://dairy-cattle.extension.org/interpreting-milk-urea-nitrogen-mun-values/. (Erişim tarihi: 15.12.2022).
  • Hutu, I., & Onan, G.W. (2019). Animal production: Practical exercises for veterinary medicine. [Chapter 5. Milk Production Records: 5.11. Mılk Urea Nıtrogen (MUN)]. 2nd ed.. - Timişoara : Agroprint, 2019. Conţine bibliografie. ISBN: 978-606-785-102-1. http://dx.doi.org/10.13140/RG.2.2.27939.20004
  • Ishler, V.A. (2008). Interpretation of milk urea nitrogen values. PennState Extension, DAS, 2008, 134. https://extension.psu.edu/interpretation-of-milk-urea-nitrogen-mun-values
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  • Johnson, R.G., & Young, A.J. (2003). The association between milk urea nitrogen and DHI production variables in Western commercial dairy herds. Journal of Dairy Science, 86 (9), 3008-3015. https://doi.org/10.3168/jds.S0022-0302(03)73899-5
  • Jonker, J.S., Kohn, R.A., & Erdman, R.A. (1999). Milk urea nitrogen target concentrations for lactating dairy cows fed according to National Research Council recommendations. Journal of Dairy Science, 82 (6), 1261-1273. https://doi.org/10.3168/jds.S0022-0302(99)75349-X
  • Kara, Ç. (2013). Physiological and metabolic changes during the transition period and the use of calcium propionate for prevention or treatment of hypocalcemia and ketosis in periparturient cows. Journal of Biodiversity and Environmental Sciences, 7 (19), 9-17.
  • Karaağaç, M., & Genç, S. (2019). Kırşehir ilinde yetiştirilen siyah alaca sığırlarının süt verim özelliklerinin belirlenmesi. Tekirdağ Ziraat Fakültesi Dergisi, 16 (3), 412-422. https://doi.org/10.33462/jotaf.590659
  • Karslıoğlu-Kara, N., & Koyuncu, M. (2018). A research on longevity, culling reasons and milk yield traits in between Holstein and Simmental cows. Mediterranean Agricultural Sciences, 31 (3), 325-329. https://doi.org/10.29136/mediterranean.443409
  • Karslıoğlu-Kara, N., Galiç, A., & Çevik, S. (2021). Simental ırkı ıneklerde bazı verim özellikleri ve sağlık sorunları arasındaki ılişkinin belirlenmesi. Akademik Ziraat Dergisi, 10 (2), 411-418. https://doi.org/10.29278/azd.881922
  • Kaygısız, A. (2023). Esmer sığırlarda somatik hücre sayısı ve süt üre nitrojen miktarının sütün bileşimine etkileri. Palandöken Journal of Animal Science, Technology and Economics, 2 (1), 1-6. https://dergipark.org.tr/tr/pub/paste/issue/71334/1158853
  • Kaygısız, A., & Karnak, İ. (2012). Kahramanmaraş’ta süt sığırı işlemelerinden toplanan çiğ süt örneklerinin somatik hücre sayısının AB normları ve subklinik mastitis bakımından değerlendirilmesi. KSÜ Doğa Bilimleri Dergisi, 15 (3), 9-15. https://dergipark.org.tr/en/pub/ ksudobil/issue/22834/243772
  • Kaygusuz, E., & Akdağ, F. (2021). Effect of cold stress on milk yield, milk composition and some behavioral patterns of simmental cows kept in open shed barns. Kocatepe Veterinary Journal, 14 (3), 351-358. https://doi.org/10.30607/kvj.952295
  • Kelly, A.L., Tiernan, D., O'sullivan, C., & Joyce, P. (2000). Correlation between bovine milk somatic cell count and polymorphonuclear leukocyte level for samples of bulk milk and milk from individual cows. Journal of Dairy Science, 83 (2), 300-304. https://doi.org/10.3168/jds.S0022-0302(00)74878-8
  • Koç, A. (2007). Daily milk yield, non-fat dry matter content and somatic cell count of Holstein-Friesian and Brown-Swiss cows. Acta Veterinaria, 57 (5-6), 523-535. https://doi.org/10.2298/AVB0706523K
  • Koç, A. (2015). Effects of somatic cell count and various environmental factors on milk yield and foremilk constituents of Red-Holstein cows. Journal of Agricultural Sciences, 21 (3), 439-447. https://doi.org/ 10.15832/ankutbd.25135
  • Koç, A., & Arı, Ç. (2020). Milk Yield, Reproduction and Milk Quality Characteristics of Simmental and Red-Holstein Cattle Raised At A Dairy Farm In Aydın Province: 2. Milk Quality. Turkish Journal of Agriculture-Food Science and Technology, 8 (10), 2074-2080. https://doi.org/10.24925/turjaf. v8i10.2074-2080.3512
  • Koç, A., & Gürses, R. (2020). A Study on Milk Yield, Fertility and Milk Quality Characteristics of Primiparous Red-Holstein and Holstein-Friesian Cows. Turkish Journal of Agriculture-Food Science and Technology, 8 (12), 2562-2569. https://doi.org/10.24925/turjaf.v8i12.2562-2569.3690
  • Koç, A., & Kızılkaya, K. (2009). Some factors influencing milk somatic cell count of Holstein Friesian and Brown Swiss cows under the Mediterranean climatic conditions. Archives Animal Breeding, 52 (2), 124-133. https://doi.org/10.5194/aab-52-124-2009
  • Koçbeker, V., & Bahtiyarca Y. (2016). Konya bölgesinde süt sığır yetiştiriciliği yapan çiftliklerin besleme programlarının değerlendirilmesi konusunda bir çalışma. International Symposium:Bozkır From Past to Present, 06-08 Mayıs 2016, Konya.
  • Korhonen, H., & Kaartinen, L., (1995). Changes in the composition of milk induced by mastitis. In: M. Sandholm, T. Honkanen-Buzalski, L. Kaartinen, S. Pyörälä (eds.) The bovine udder and mastitis. Gummeruskirjapaino Oy, Jyväskylä, Finland, pp. 76-82.
  • Litwinczuk, Z., Krol, J., Brodziak, A., & Barlowska, J. (2011). Changes of protein content and its fractions in bovine milk from different breeds subject to somatic cell count. Journal of Dairy Sciences, 94 (2), 684-691. https://doi.org/10.3168/jds.2010-3217
  • Ma, Y., Ryan, C., Barbano, D.M., Galton, D.M., Rudan, M.A., & Boor, K.J. (2000). Effects of somatic cell count on quality and shelf-life of pasteurized fluid milk. Journal of Dairy Science, 83 (2), 264-274. https://doi.org/10.3168/jds.S0022-0302(00)74873-9
  • Mıtev, J., Gergovska, Z., Mıteva, T., Vasılev, N., Uzunova, K., & Penev, T. (2013). Effect of the degree of udder contamination in dairy cows on the somatic cell count in milk. İ.Ü. Veteriner Fakültesi Dergisi, 39 (1), 76-83. https://dergipark.org.tr/en/pub/iuvfd/issue/18531/195621
  • Min, D.H. (2022). What is Milk Urea Nitrogen and How is It Interpreted?. Food Mr C Biology-Extension Forage Specialist, MSU UPES. 2013. https://www.canr.msu.edu/uploads/files/Research_Center/ UPREC/Animal_Nutrition/milk_urea_nitrogen.pdf
  • Ng-Kwai-Hang, K.F., Hayes, J.F., Moxley, J.E., & Monardes, H.G. (1985). Percentages of protein and nonprotein nitrogen with varying fat and somatic cells in bovine milk. Journal of Dairy Science, 68 (5), 1257-1262. https://doi.org/10.3168/jds.S0022-0302(85)80954-1
  • Nielen, M., Aarts, M.G., Jonkers, A.G., Wensing, T., & Schukken, Y.H. (1994). Evaluation of two cow side tests for the detection of subclinical ketosis in dairy cows. Canadian Veterinary Journal, 35 (4), 229-232.
  • Nourozi, M., Moussavi, A.H., Abazari, M., & Zadeh, M.R. (2010). Milk urea nitrogen and fertility in dairy farms. Animal and Veterinary Advances, 9 (10), 1519-1525. http://docsdrive.com/.../1519-1525.pdf
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  • Önal, A.R., Özkan, M., & Tuna, Y.T. (2021). Siyah Alaca süt sığırlarında mevsim ve laktasyon sırasının sütün bileşimi ve kalitesine etkisi. Tekirdağ Ziraat Fakültesi Dergisi, 18 (2), 368-374. https://doi.org/10.33462/jotaf.831567
  • Özkan, M. (2017). Süt sığırlarında somatik hücre sayısının süt bileşimi ve kalitesine etkisi (Tez No: 457201). [Yüksek Lisans Tezi, Namık Kemal Üniversitesi Fen Bilimleri Enstitüsü Zootekni Ana Bilim Dalı]. Yükseköğretim Kurulu Ulusal Tez Merkezi.
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  • Richardt, W. (2004). Milchinhaltsstoffe als Indikatoren für die Fütterung und Gesundheit von Milchkühen. http://www.vilomix.de/pdf_files/tiererhnaehrung/ 2004_ milchinhaltsstoffe_ fuetterung_ richardt_ vilo mix_04.pdf (18.04.2016.
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  • Sarar, A., & Tapkı, İ. (2017). Türkiye’de yetiştirilen Holştayn İneklerde süt verim özelliklerine ait fenotipik ve genotipik parametre tahminleri. Türk Tarım - Gıda Bilim ve Teknoloji Dergisi, 5 (10), 1243-1249. https://doi.org/10.24925/turjaf.v5i10.1243-1249.1434
  • SAS (1985). SAS User’s Guide: Statistics, SAS institute Inc., Carry, NC, USA.
  • Sharma, N., Singh, N., & Bhadwal, M. (2011). Relationship of somatic cell count and mastitis: An overview. Animal Bioscience, 24 (3), 429-438. https://doi.org/10.5713/ajas. 2011. 10233
  • Şahin, O., Kaygısız, A., & Yılmaz, İ. (2022). Türkiye’de Sığır Yetiştiricilerinin Irk Tercihleri ve Nedenleri. Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, 8 (1), 151-165. https://doi.org/10.24180/ijaws.1052823
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  • Yoon, J.T., Lee, J.H., Kim, C.K., Chung, Y.C., & Kim, C.H. (2004). Effects of milk production, season, parity and lactation period on variations of milk urea nitrogen concentration and milk components of Holstein dairy cows. Asian-Australasian Journal of Animal Sciences. Asian Australasian Association of Animal Production Societies, 17 (4), 479-484. https://doi.org/10.5713/ajas.2004.479
Toplam 75 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Hayvansal Üretim (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Ali Kaygısız 0000-0002-5302-2735

Onur Şahin Bu kişi benim 0000-0002-3801-3881

Proje Numarası 2021-7-11-M
Erken Görünüm Tarihi 30 Temmuz 2023
Yayımlanma Tarihi 17 Ağustos 2023
Gönderilme Tarihi 18 Aralık 2022
Kabul Tarihi 3 Şubat 2023
Yayımlandığı Sayı Yıl 2023

Kaynak Göster

APA Kaygısız, A., & Şahin, O. (2023). Bazı sütçü sığır ırklarında somatik hücre sayısı (SHS) ve süt üre nitrojen (MUN) seviyesinin süt verimi ve bileşimine etkileri. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 28(2), 290-307. https://doi.org/10.37908/mkutbd.1220523

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