Araştırma Makalesi

Peganum harmala L. Tohumundan Yağ Asidi İçeriğinin Belirlenmesi için Süperkritik Karbondioksit Ekstraksiyon Yöntemi ve Bazı Geleneksel Ekstraksiyon Yöntemlerinin Karşılaştırılması

Cilt: 23 Sayı: 2 25 Aralık 2018
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Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed

Abstract

The seeds of Peganum harmala L. (Syrian rue) (Zygophyllaceae) are commonly known to be “Harmal” or “Uzerlik” among the Turkish people. This study aims to compare with both SC-CO2 extraction (at constant temperature conditions of 45ºC at 100, 200, 300 and 400 bar pressure) and some conventional extraction methods (ethanol, hexane, and dimethyl ether), and investigate the effects of extracting pressure parameters on SC-CO2 extraction. As a result of the studies; it has been concluded that the SC-CO2 extraction method is very advantageous in obtaining fatty acids from the P.harmala L. seed and that the pressure and temperature calibrations of the SC-CO2 extraction device must be performed. It has been observed that a pressure of 400 bar is suitable for obtaining the highest fatty acid extracts of (C15:0), (C16:1), (C17:0), (C18:3) and saturated fatty, while a pressure of 100 bar is suitable for obtaining the highest fatty acid extracts such as (C14:0), (C18:1), and (C18:2).

Keywords

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

25 Aralık 2018

Gönderilme Tarihi

28 Kasım 2018

Kabul Tarihi

11 Aralık 2018

Yayımlandığı Sayı

Yıl 1970 Cilt: 23 Sayı: 2

Kaynak Göster

APA
Ekinci, R., Genişel, M. F., Kılınç, F. M., Kaya, S., & Onay, A. (2018). Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi, 23(2), 293-299. https://izlik.org/JA64WK65AL
AMA
1.Ekinci R, Genişel MF, Kılınç FM, Kaya S, Onay A. Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi. 2018;23(2):293-299. https://izlik.org/JA64WK65AL
Chicago
Ekinci, Remzi, Mustafa Fatih Genişel, Fatih Mehmet Kılınç, Sedat Kaya, ve Ahmet Onay. 2018. “Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed”. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 23 (2): 293-99. https://izlik.org/JA64WK65AL.
EndNote
Ekinci R, Genişel MF, Kılınç FM, Kaya S, Onay A (01 Aralık 2018) Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 23 2 293–299.
IEEE
[1]R. Ekinci, M. F. Genişel, F. M. Kılınç, S. Kaya, ve A. Onay, “Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed”, Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi, c. 23, sy 2, ss. 293–299, Ara. 2018, [çevrimiçi]. Erişim adresi: https://izlik.org/JA64WK65AL
ISNAD
Ekinci, Remzi - Genişel, Mustafa Fatih - Kılınç, Fatih Mehmet - Kaya, Sedat - Onay, Ahmet. “Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed”. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 23/2 (01 Aralık 2018): 293-299. https://izlik.org/JA64WK65AL.
JAMA
1.Ekinci R, Genişel MF, Kılınç FM, Kaya S, Onay A. Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi. 2018;23:293–299.
MLA
Ekinci, Remzi, vd. “Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed”. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi, c. 23, sy 2, Aralık 2018, ss. 293-9, https://izlik.org/JA64WK65AL.
Vancouver
1.Remzi Ekinci, Mustafa Fatih Genişel, Fatih Mehmet Kılınç, Sedat Kaya, Ahmet Onay. Evaluation of Supercritical Carbon Dioxide Extraction Method and Some Conventional Extraction Methods for The Determination of Fatty Acid Content from Peganum harmala L. Seed. Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi [Internet]. 01 Aralık 2018;23(2):293-9. Erişim adresi: https://izlik.org/JA64WK65AL