Bioprocesses modeling of acidolysis and redoxolysis activities of ferric and ferrous iron by Saccharomyces cerevisiae and Acetobacter aceti
Öz
Anahtar Kelimeler
Kaynakça
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- [2]. Sukru G, Anderson GJ, Collins JF. Mechanistic and regulatory aspects of intestinal iron absorption. Am J Physiol Gastrointest Liver Physiol, 2014; 307:G397–G409. https://doi:10.1152/ajpgi.00348.2013.
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- [4]. Askwith CC, De Silva D, Kaplan J. Molecular biology of iron acquisition in Saccharomyces cerevisiae. Mol Microbiol, 1996; 20:27–34. https://doi.org/10.1111/j.1365-2958.1996.tb02485.
- [5]. Pas M, Piskur B, Sustaric M, Raspor P. Iron enriched yeast biomass - a promising mineral feed supplement. Bioresour Technol. 2007; 98:1622–1628.
- [6]. Peter R, Goranovič D. Biotechnological applications of acetic acid bacteria. Crit Rev Biotechnol, 2008; 28:101-124. https://doi.org/10.1080/07388550802046749 [7]. Matsushita K, Inoue T, Adachi O, Toyama H. Acetobacter aceti possesses a proton motive force-dependent efflux system for acetic acid. J Bacteriol, 2005; 187:4346–4352.
- [8]. Plumb JJ, Muddle R, Franzmann, PD. Effect of pH on rates of iron and sulfur oxidation by organisms. Eng, 2008; 21:76-82.
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Kimya Mühendisliği
Bölüm
Araştırma Makalesi
Yazarlar
Yakup Ermurat
*
Türkiye
Yayımlanma Tarihi
4 Aralık 2023
Gönderilme Tarihi
6 Haziran 2022
Kabul Tarihi
27 Mart 2023
Yayımlandığı Sayı
Yıl 2023 Cilt: 6 Sayı: 3
