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Yield and Quality Characteristics of Alfalfa (Medicago sativa L.) Genotypes in the High Dormancy Group

Yıl 2021, Cilt: 36 Sayı: 2, 293 - 300, 15.06.2021
https://doi.org/10.7161/omuanajas.874970

Öz

The aim of this study was to determine the yield and quality characteristics of alfalfa (Medicago sativa L.) genotypes with non-dormant characteristics. In the study, 5 alfalfa cultivars (Fortuna, Nimet, Green star, Isınde and Golden West) and 1 cultivar candidate were used. The study was carried out in 2 different locations where Antalya and Samsun in 2018-2020. The study was established in a randomized complete block design with 4 replicates and every year 8 cuts were made in Antalya and 6 cuts in Samsun. As a result of the research, the dry matter yield of the non-dormant variety candidate alfalfa was 3048 kg da-1, crude protein-21.45%, ADF-29.08%, NDF-39.94%, ADL-7.36%, Relative feed value-155%. According to the results of the analysis made from the dry matter yield, it was determined that the candidate cultivar was more stable than the other cultivars.

Kaynakça

  • Aioanei, N.M., Pop, I.M. 2013. Research on chemical composition of alfalfa hay obtained in different production systems (Conventıonal And Organıc). University of Agricultural Sciences and Veterinary Medicine. 60: 60-64.
  • Albayrak, S., Öten, M. 2020. Döl kontrolü parsellerindeki yonca (Medicago sativa L.) genotiplerinin verim ve kalite özellikleri ile genel kombinasyon yeteneklerinin belirlenmesi. Anadolu Tarım Bilim. Dergisi. 20(3): 353-360.
  • Albayrak, S., Yavuz, T. 2020. Yield and quality characteristics of alfalfa (Medicago sativa L.) cultivars. Turkish Journal of Range and Forage Science (TJRFS), 2020, 1(1): 1 – 6
  • Albayrak, S., Türk, M., Sevimay, C.S., Öten, M., 2018. Türkiye'nin iç ve sahil bölgelerine uygun yerli yonca ıslahı. TUBİTAK Proje No: 214O066 Sonuç raporu.
  • Albayrak, S., Öten, M., Türk, M., Alagöz, M. 2018. An investigation on improved source population for the alfalfa (Medicago sativa L.) breeding. Legume Research. 41(6): 828-832.
  • Albayrak, S., Türk, M., 2013. Changes in the forage yield and quality of legume-grass mixtures throughout the vegetation period. Turk J. Agriculture and Forestry. 17(2): 139-147.
  • Albayrak, S., Töngel, M.Ö., Güler, M. 2005. Orta Karadeniz bölgesinde çeşit adayı fiğ (Vicia sativa L.)'lerin verim öğelerinin belirlenmesi ve stabilite analizi. OMU. Ziraat Fakültesi Dergisi. 20(1): 50-55.
  • Altınok, S., Karakaya, A., 2002. Forage yield of different alfalfa cultivars under Ankara conditions., Tr.J. of Agric. For., (26) s: 11-16. Anonim, 2021. www. ankom.com.
  • Avcı, M., Çınar, S., Yücel, C., İnal, İ. 2010. Evaluation of some selected alfalfa (Medicago sativa L.) lines for herbage yield and forage quality. Journal of Food, Agriculture & Environment Vol.8 (3&4) : 545-549.
  • Boziskoviç, A.D., Grubiç, G.A., Dordeviç, N.Z., Stojanoviç, B. D. 2014. Changes in alfalfa cell wall structure during vegetation. Journal of Agricultural Sciences. 59(3): 275-286.
  • Brummer, E.C., Shah, M.M., Luth, D. 2000. Reexamining the relationship between fall dormancy and winter hardiness in alfalfa. Crop Sci., 40: 971-978.
  • Cavero, J., Faci, J.M., Medina, E.T., Martínez-Cob, A. 2017. Alfalfa forage production under solid-set sprinkler irrigation in a semiarid climate, Agricultural Water Management , 191: 184–192.
  • Chen, J.S., Zhu, R.F., Zhang, Y.X., Cao, G., Di, G.L. 2014. Yields of alfalfa varieties with different fall dormancy levels in northeast China. Pak. J. Bot., 46(1): 167-172.
  • Çınar, S., Hatiboğlu, R., Gündel, F.D., Aktaş, A., Kılıçalp, N. 2014. Akdeniz iklim kuşağında bazı çok yıllık sıcak mevsim buğdaygil yem bitkilerinin yonca ile karışımlarının performanslarının belirlenmesi, TUBİTAK Proje No: 110O695 Sonuç raporu.
  • Çınar, S. 2012. Çukurova taban koşullarında bazı çokyıllık sıcak mevsim buğdaygil yembitkilerinin yonca (Medicago sativa L.) ile uygun karışımlarının belirlenmesi, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü (Doktora tezi), 151s, Adana.
  • Cevheri, A.C. 1998. Investigations on the yield and other yield characteristics of 11 different alfalfa varieties under Bornova conditions. MSc Thesis. Ege University, Institute of Science, İzmir.
  • Dale, L.M., I. Rotar., A. Thewıs., R.Vıdıcan., V. Florıan., A. Cıure. 2012. Determınatıon of alfalfa crude fıber, NDF, ADF and lıgnın content by NIR spectrometry. Agronomie. 5: 245-249.
  • Dhont, C., Castonguay, Y., Nadeau, P., Belanger, G., Chalifour, F.P. 2002. Alfalfa root carbohydrates and regrowth potential in response to fall harvests. Crop Sci., 42: 754-765.
  • Djaman, K., O’Neill, M.K., Koudahe, K. 2020. Evaluation of different fall dormancy rating alfalfa cultivars for forage yield in a semiarid environment. Agronomy. 10(1): https://doi.org/10.3390/agronomy10010146
  • Fairey, D.T., Lefkovitch, L.P., Fairey, N.A. 1996. The relationship between fall dormancy and germplasm source in North American alfalfa cultivars. Can. J. Plant Sci., 76:429-432.
  • Garcia, R., Adelaido. R., Nicolas, T.S. Santiago, J.C. 2017. Yield components of alfalfa (Medicago sativa L.) varieties. Agrociencia. 57(7): 697-708.
  • Gülcan, H., Anlarsal, A. E. 1992, GAP Bölgesinde sulu koşullarında yetişebilecek yonca çeşitlerinin saptanması üzerinde araştırmalar, Ç.Ü.Z.F. Genel Yay. No:32, GAP Yay. No: 61, Adana.
  • Gülümser, A., Bozoğlu, H., Pekşen, E., 2006. Araştırma ve Deneme Metotları. Ondokuz Mayıs Üniversitesi, Ziraat Fakültesi, Ders Kitabı no: 48. (2. Baskı).
  • Haagenson, D.M., Cunningham, S.M., Joern, B.C., Volenec, J.J. 2003. Autumn defoliation effects on alfalfa winter survival, root physiology, and gene expression. CropSci., 43: 1340-1348.
  • Holland, T., Clıve Wes, K. 2008 -Alfalfa Hay Management, Western Beef Resource Committee, Library Range and Pasture Section (pp.580-1 - 580-4). The CSU Beef Group.
  • Homolka, P., V. Koukolova., Z. Nemec., Z. Mudrik., B. Hucko., J. Sales. 2008. Amino acid contents and intestinal digestibility of lucerne in ruminants as influenced by growth stage. Czech Journal of Animal Science. 499–505.
  • Jafarian, S., Chaichi, M.R., Ghahderijani, M.M.2015. Effects of surfactant and limited irrigation on forage yield and quality of alfalfa (Medicago sativa L.), Australian J. of Crop Science, 10(1):76-80.
  • Kacar, B., İnal, A., 2008. Bitki Analizleri. Nobel yayınları. No: 1241, Ankara, 892 s.
  • Kavut, Y.T., Avcıoğlu, R. 2015. Yield and quality performances of various alfalfa (Medicago sativa L.) cultivars in different soil textures in a mediterranean environment, Turkish Journal of Field Crops, 20(1): 65-71.
  • Kertikova, D., Naydenova, Y., Yankov, D. 2014. Evaluation of the productivity and quality of elite alfalfa clones. Agrarni Nauki. 6 (16): 25-31.
  • Kır, H. 2010. Tokat-Kazova şartlarında bazı yonca çeşitlerinin performanslarının belirlenmesi, Gaziosmanpaşa Üniversitesi, Fen Bilimleri Enstitüsü (Yüksek Lisans tezi), 44s, Tokat.
  • Li, Y., Su, D. 2017. Alfalfa water use and yield under different sprinkler irrigation regimes in north arid Regions of China. Sustainability 2017, 9: 1380, 1-1.
  • Malinowski, D.P., Pinchak, W.E., Kramp, B.A., Zuo, H., Butler, T.J. 2007. Supplemental irrigation and fall dormancy effects on alfalfa productivity in a semiarid, subtropical climate with a bimodal precipitation pattern. Agron. J., 99:621-629.
  • Malushi, N., Papa, L., Maia, M., Oliveira, H., 2017. Determination of chemical content and dry matter digestibility of some under-utilized feeds in ruminants feeding through two in vitro methods. Scientific Papers. Series D. Animal Science. Vol. LX: 91-96.
  • Markovıç, J., Radovıç, J., Lugıç, Z., Sokolovıç, D. 2007 - The effect of development stage on chemical composition of alfalfa leaf and stem,Biotechnology in Animal Husbandry, 23 (5-6), 383 -388.
  • Min, D., 2016. Effects of cutting interval between harvests on dry matter yield and nutritive value in alfalfa. American Journal of Plant Sciences. 7: 1226-1231. Monirifar, H. 2011. Path analysis of yield and quality traits in alfalfa. Not Bot Horti Agrobo, 39(2):190-195.
  • Muntianu, I.C., Vîntu, V., Samuil, C., Albu, A., Stavarache, M., Ciobanu, C. 2012. The chemical composition of the forage from a cultivated meadow of alfalfa and orchard grass. Lucrări Ştiinţifice - Seria Zootehnie,58: 35-40.
  • Naser M., Bayaz A., Ramin S., Alireza A., Abolfazı A., Mehdi M., 2011. Determining nutritive value of soybean straw for ruminants using nylon bags technique. Pak. J. Nutr., 10, 838-841.
  • Putman, D., 2010. Changing forage quality testing for alfalfa hay markets, California Alfalfa & Forage Symposium, Visalia, CA, Nov. 30-Dec 2, 2010, USA.
  • Radoviç, J., Sokoloviç, D., Markoviç, J., 2009. Alfalfa-most important perennial forage legume in animal husbandry. Biotechnology in Animal Husbandry. 25: 465-475.
  • Rimi, F., Macolino, S., Leinauer, B., Lauriault, L.M., Ziliotto, U., 2012. Fall dormancy and harvest stage effects on alfalfa nutritive value in a subtropical climate. Agron. J. 104: 415-422.
  • Russelle, M.P., Lamb, J.F.S., Turyk, N.B., Shaw, B.H., Pearson, B. 2007. Managing nitrogen contaminated soils. Agron. J. 99: 738–746.
  • Sabancı, C.O., Ertuş, M., Çelebi, S.Z. 2013. Collection, conservation and evaluation for forage yield of alfalfa landraces grown in East Anatolia. Turkish Journal of Field Crops, 18(1), 46-51.
  • SAS Institute. 1998. INC SAS/STAT users’ guide release 7.0, Cary, NC, USA.
  • Sridhar M., Senani S., 2011. Lignin in lignocellulosics - a boon or a bane for ruminants. Everyman’s Science, 66, 227-232.
  • Shewmaker, G.E., Chahine, M., Wilson, R., 2009. Parameters for good quality alfalfa hay. Idaho Alfalfa Forage and Forage Conferance, 3-4 February, 6-10. USA.
  • Sulc, R.M., Parker, A., Albrecht, K., Cassida, K., Hall, M., Min, D., Orloff, S., Xu, X., Undersander, D. 2017. Agronomic and nutritional attributes of reduced lignin alfalfa, Tri-State Nurtition Conference. April 17-19; 79-87.
  • Töngel, M.Ö., Ayan, İ. 2010. Nutritional contenst and yield performances of lucerne (Medicago sativa L.) cultivars in Southern Black Sea Shores, Journal of Animal and Veterinary Advances. 9: 2067-2073.
  • Tucak, M., Popovıç, S., Čupıç, T., Krızmanıç, G., Šımıç, B., Meglıç, V. 2014. Agromorphological and forage quality traits of selected alfalfa populations and their applicatıon in breeding, Turkish Journal of Field Crops, 19(1): 79-83.
  • Undersander, D., McCaslin, M., Sheaffer, C. Whalen, D., Miller, D., Putnam, D., Orloff, S. 2009. Low lignin alfalfa: redefining the yield/quality tradefoff. Western Alfalfa & Forage Conference, December 2-4, 2009, Reno, Nevada.
  • Vîntu, V., Stavarache, M., Samuil, C., Muntean, I. 2012. Chemical composition dynamics of alfalfa (Medicago sativa L.) at different plant growth stages. EGF 2012, Grasland Science in Europe, 17, 394-396.
  • Webb, D. H., Nutter, F. W., Jr., Buxton, D. R. 1996. Effect of acid detergent lignin concentration in alfalfa leaves on three components of resistance to alfalfa rust. Plant Dis. 80: 1184-1188.
  • Yari, M., Valizadeh, R., Naserian, A.A., Jonker, A., Azarfar, A., Yu, P. 2014. Effects of including alfalfa hay cut in the afternoon or morning at three stages of maturity in high concentraterations on dairy cows performance, diet digestibility andfeeding behavior. Animal Feed Science and Technology 192 (2014) 62–72.
  • Yu, P., Christensen, D. A., Mckinnon, J. J., Markert, J. D. 2003. Effect of variety and maturity stage on chemical composition, carbohydrate and protein subfractions, in vitro rumen degradability and crude energys of timothy and alfalfa. Canadian Journal of Animal Science, 279-290.

Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri

Yıl 2021, Cilt: 36 Sayı: 2, 293 - 300, 15.06.2021
https://doi.org/10.7161/omuanajas.874970

Öz

Bu çalışmanın amacı non-dormant özellikteki yonca (Medicago sativa L.) genotiplerinin verim ve kalite özelliklerini belirlemektir. Araştırmada 5 adet yonca çeşidi (Fortuna, Nimet, Green star, Isinde ve Golden West) ile 1 adet çeşit adayı kullanılmıştır. Çalışma Antalya ve Samsun olmak üzere 2 farklı lokasyonda 2018-2020 yılları arasında yürütülmüştür. Çalışma Tesadüf Blokları Deneme Desenine göre 4 tekrarlamalı olarak kurulmuş olup, her yıl Antalya’da 8 biçim, Sansun’da ise 6 biçim yapılmıştır. Araştırma sonucunda non-dormant özellikteki çeşit adayı yoncanın kuru ot verimi-3048 kg da-1, ham protein oranı-%21.45, ADF oranı-%29.08, NDF oranı-%39.94, ADL oranı-%7.36, Nispi yem değeri-%155 olarak bulunmuştur. Kuru ot verimi üzerinden yapılan analiz sonuçlarına göre de aday çeşidin diğer çeşitlerden daha stabil olduğu belirlenmiştir. 

Kaynakça

  • Aioanei, N.M., Pop, I.M. 2013. Research on chemical composition of alfalfa hay obtained in different production systems (Conventıonal And Organıc). University of Agricultural Sciences and Veterinary Medicine. 60: 60-64.
  • Albayrak, S., Öten, M. 2020. Döl kontrolü parsellerindeki yonca (Medicago sativa L.) genotiplerinin verim ve kalite özellikleri ile genel kombinasyon yeteneklerinin belirlenmesi. Anadolu Tarım Bilim. Dergisi. 20(3): 353-360.
  • Albayrak, S., Yavuz, T. 2020. Yield and quality characteristics of alfalfa (Medicago sativa L.) cultivars. Turkish Journal of Range and Forage Science (TJRFS), 2020, 1(1): 1 – 6
  • Albayrak, S., Türk, M., Sevimay, C.S., Öten, M., 2018. Türkiye'nin iç ve sahil bölgelerine uygun yerli yonca ıslahı. TUBİTAK Proje No: 214O066 Sonuç raporu.
  • Albayrak, S., Öten, M., Türk, M., Alagöz, M. 2018. An investigation on improved source population for the alfalfa (Medicago sativa L.) breeding. Legume Research. 41(6): 828-832.
  • Albayrak, S., Türk, M., 2013. Changes in the forage yield and quality of legume-grass mixtures throughout the vegetation period. Turk J. Agriculture and Forestry. 17(2): 139-147.
  • Albayrak, S., Töngel, M.Ö., Güler, M. 2005. Orta Karadeniz bölgesinde çeşit adayı fiğ (Vicia sativa L.)'lerin verim öğelerinin belirlenmesi ve stabilite analizi. OMU. Ziraat Fakültesi Dergisi. 20(1): 50-55.
  • Altınok, S., Karakaya, A., 2002. Forage yield of different alfalfa cultivars under Ankara conditions., Tr.J. of Agric. For., (26) s: 11-16. Anonim, 2021. www. ankom.com.
  • Avcı, M., Çınar, S., Yücel, C., İnal, İ. 2010. Evaluation of some selected alfalfa (Medicago sativa L.) lines for herbage yield and forage quality. Journal of Food, Agriculture & Environment Vol.8 (3&4) : 545-549.
  • Boziskoviç, A.D., Grubiç, G.A., Dordeviç, N.Z., Stojanoviç, B. D. 2014. Changes in alfalfa cell wall structure during vegetation. Journal of Agricultural Sciences. 59(3): 275-286.
  • Brummer, E.C., Shah, M.M., Luth, D. 2000. Reexamining the relationship between fall dormancy and winter hardiness in alfalfa. Crop Sci., 40: 971-978.
  • Cavero, J., Faci, J.M., Medina, E.T., Martínez-Cob, A. 2017. Alfalfa forage production under solid-set sprinkler irrigation in a semiarid climate, Agricultural Water Management , 191: 184–192.
  • Chen, J.S., Zhu, R.F., Zhang, Y.X., Cao, G., Di, G.L. 2014. Yields of alfalfa varieties with different fall dormancy levels in northeast China. Pak. J. Bot., 46(1): 167-172.
  • Çınar, S., Hatiboğlu, R., Gündel, F.D., Aktaş, A., Kılıçalp, N. 2014. Akdeniz iklim kuşağında bazı çok yıllık sıcak mevsim buğdaygil yem bitkilerinin yonca ile karışımlarının performanslarının belirlenmesi, TUBİTAK Proje No: 110O695 Sonuç raporu.
  • Çınar, S. 2012. Çukurova taban koşullarında bazı çokyıllık sıcak mevsim buğdaygil yembitkilerinin yonca (Medicago sativa L.) ile uygun karışımlarının belirlenmesi, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü (Doktora tezi), 151s, Adana.
  • Cevheri, A.C. 1998. Investigations on the yield and other yield characteristics of 11 different alfalfa varieties under Bornova conditions. MSc Thesis. Ege University, Institute of Science, İzmir.
  • Dale, L.M., I. Rotar., A. Thewıs., R.Vıdıcan., V. Florıan., A. Cıure. 2012. Determınatıon of alfalfa crude fıber, NDF, ADF and lıgnın content by NIR spectrometry. Agronomie. 5: 245-249.
  • Dhont, C., Castonguay, Y., Nadeau, P., Belanger, G., Chalifour, F.P. 2002. Alfalfa root carbohydrates and regrowth potential in response to fall harvests. Crop Sci., 42: 754-765.
  • Djaman, K., O’Neill, M.K., Koudahe, K. 2020. Evaluation of different fall dormancy rating alfalfa cultivars for forage yield in a semiarid environment. Agronomy. 10(1): https://doi.org/10.3390/agronomy10010146
  • Fairey, D.T., Lefkovitch, L.P., Fairey, N.A. 1996. The relationship between fall dormancy and germplasm source in North American alfalfa cultivars. Can. J. Plant Sci., 76:429-432.
  • Garcia, R., Adelaido. R., Nicolas, T.S. Santiago, J.C. 2017. Yield components of alfalfa (Medicago sativa L.) varieties. Agrociencia. 57(7): 697-708.
  • Gülcan, H., Anlarsal, A. E. 1992, GAP Bölgesinde sulu koşullarında yetişebilecek yonca çeşitlerinin saptanması üzerinde araştırmalar, Ç.Ü.Z.F. Genel Yay. No:32, GAP Yay. No: 61, Adana.
  • Gülümser, A., Bozoğlu, H., Pekşen, E., 2006. Araştırma ve Deneme Metotları. Ondokuz Mayıs Üniversitesi, Ziraat Fakültesi, Ders Kitabı no: 48. (2. Baskı).
  • Haagenson, D.M., Cunningham, S.M., Joern, B.C., Volenec, J.J. 2003. Autumn defoliation effects on alfalfa winter survival, root physiology, and gene expression. CropSci., 43: 1340-1348.
  • Holland, T., Clıve Wes, K. 2008 -Alfalfa Hay Management, Western Beef Resource Committee, Library Range and Pasture Section (pp.580-1 - 580-4). The CSU Beef Group.
  • Homolka, P., V. Koukolova., Z. Nemec., Z. Mudrik., B. Hucko., J. Sales. 2008. Amino acid contents and intestinal digestibility of lucerne in ruminants as influenced by growth stage. Czech Journal of Animal Science. 499–505.
  • Jafarian, S., Chaichi, M.R., Ghahderijani, M.M.2015. Effects of surfactant and limited irrigation on forage yield and quality of alfalfa (Medicago sativa L.), Australian J. of Crop Science, 10(1):76-80.
  • Kacar, B., İnal, A., 2008. Bitki Analizleri. Nobel yayınları. No: 1241, Ankara, 892 s.
  • Kavut, Y.T., Avcıoğlu, R. 2015. Yield and quality performances of various alfalfa (Medicago sativa L.) cultivars in different soil textures in a mediterranean environment, Turkish Journal of Field Crops, 20(1): 65-71.
  • Kertikova, D., Naydenova, Y., Yankov, D. 2014. Evaluation of the productivity and quality of elite alfalfa clones. Agrarni Nauki. 6 (16): 25-31.
  • Kır, H. 2010. Tokat-Kazova şartlarında bazı yonca çeşitlerinin performanslarının belirlenmesi, Gaziosmanpaşa Üniversitesi, Fen Bilimleri Enstitüsü (Yüksek Lisans tezi), 44s, Tokat.
  • Li, Y., Su, D. 2017. Alfalfa water use and yield under different sprinkler irrigation regimes in north arid Regions of China. Sustainability 2017, 9: 1380, 1-1.
  • Malinowski, D.P., Pinchak, W.E., Kramp, B.A., Zuo, H., Butler, T.J. 2007. Supplemental irrigation and fall dormancy effects on alfalfa productivity in a semiarid, subtropical climate with a bimodal precipitation pattern. Agron. J., 99:621-629.
  • Malushi, N., Papa, L., Maia, M., Oliveira, H., 2017. Determination of chemical content and dry matter digestibility of some under-utilized feeds in ruminants feeding through two in vitro methods. Scientific Papers. Series D. Animal Science. Vol. LX: 91-96.
  • Markovıç, J., Radovıç, J., Lugıç, Z., Sokolovıç, D. 2007 - The effect of development stage on chemical composition of alfalfa leaf and stem,Biotechnology in Animal Husbandry, 23 (5-6), 383 -388.
  • Min, D., 2016. Effects of cutting interval between harvests on dry matter yield and nutritive value in alfalfa. American Journal of Plant Sciences. 7: 1226-1231. Monirifar, H. 2011. Path analysis of yield and quality traits in alfalfa. Not Bot Horti Agrobo, 39(2):190-195.
  • Muntianu, I.C., Vîntu, V., Samuil, C., Albu, A., Stavarache, M., Ciobanu, C. 2012. The chemical composition of the forage from a cultivated meadow of alfalfa and orchard grass. Lucrări Ştiinţifice - Seria Zootehnie,58: 35-40.
  • Naser M., Bayaz A., Ramin S., Alireza A., Abolfazı A., Mehdi M., 2011. Determining nutritive value of soybean straw for ruminants using nylon bags technique. Pak. J. Nutr., 10, 838-841.
  • Putman, D., 2010. Changing forage quality testing for alfalfa hay markets, California Alfalfa & Forage Symposium, Visalia, CA, Nov. 30-Dec 2, 2010, USA.
  • Radoviç, J., Sokoloviç, D., Markoviç, J., 2009. Alfalfa-most important perennial forage legume in animal husbandry. Biotechnology in Animal Husbandry. 25: 465-475.
  • Rimi, F., Macolino, S., Leinauer, B., Lauriault, L.M., Ziliotto, U., 2012. Fall dormancy and harvest stage effects on alfalfa nutritive value in a subtropical climate. Agron. J. 104: 415-422.
  • Russelle, M.P., Lamb, J.F.S., Turyk, N.B., Shaw, B.H., Pearson, B. 2007. Managing nitrogen contaminated soils. Agron. J. 99: 738–746.
  • Sabancı, C.O., Ertuş, M., Çelebi, S.Z. 2013. Collection, conservation and evaluation for forage yield of alfalfa landraces grown in East Anatolia. Turkish Journal of Field Crops, 18(1), 46-51.
  • SAS Institute. 1998. INC SAS/STAT users’ guide release 7.0, Cary, NC, USA.
  • Sridhar M., Senani S., 2011. Lignin in lignocellulosics - a boon or a bane for ruminants. Everyman’s Science, 66, 227-232.
  • Shewmaker, G.E., Chahine, M., Wilson, R., 2009. Parameters for good quality alfalfa hay. Idaho Alfalfa Forage and Forage Conferance, 3-4 February, 6-10. USA.
  • Sulc, R.M., Parker, A., Albrecht, K., Cassida, K., Hall, M., Min, D., Orloff, S., Xu, X., Undersander, D. 2017. Agronomic and nutritional attributes of reduced lignin alfalfa, Tri-State Nurtition Conference. April 17-19; 79-87.
  • Töngel, M.Ö., Ayan, İ. 2010. Nutritional contenst and yield performances of lucerne (Medicago sativa L.) cultivars in Southern Black Sea Shores, Journal of Animal and Veterinary Advances. 9: 2067-2073.
  • Tucak, M., Popovıç, S., Čupıç, T., Krızmanıç, G., Šımıç, B., Meglıç, V. 2014. Agromorphological and forage quality traits of selected alfalfa populations and their applicatıon in breeding, Turkish Journal of Field Crops, 19(1): 79-83.
  • Undersander, D., McCaslin, M., Sheaffer, C. Whalen, D., Miller, D., Putnam, D., Orloff, S. 2009. Low lignin alfalfa: redefining the yield/quality tradefoff. Western Alfalfa & Forage Conference, December 2-4, 2009, Reno, Nevada.
  • Vîntu, V., Stavarache, M., Samuil, C., Muntean, I. 2012. Chemical composition dynamics of alfalfa (Medicago sativa L.) at different plant growth stages. EGF 2012, Grasland Science in Europe, 17, 394-396.
  • Webb, D. H., Nutter, F. W., Jr., Buxton, D. R. 1996. Effect of acid detergent lignin concentration in alfalfa leaves on three components of resistance to alfalfa rust. Plant Dis. 80: 1184-1188.
  • Yari, M., Valizadeh, R., Naserian, A.A., Jonker, A., Azarfar, A., Yu, P. 2014. Effects of including alfalfa hay cut in the afternoon or morning at three stages of maturity in high concentraterations on dairy cows performance, diet digestibility andfeeding behavior. Animal Feed Science and Technology 192 (2014) 62–72.
  • Yu, P., Christensen, D. A., Mckinnon, J. J., Markert, J. D. 2003. Effect of variety and maturity stage on chemical composition, carbohydrate and protein subfractions, in vitro rumen degradability and crude energys of timothy and alfalfa. Canadian Journal of Animal Science, 279-290.
Toplam 54 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Anadolu Tarım Bilimleri Dergisi
Yazarlar

Mehmet Öten 0000-0001-8299-2805

Sebahattin Albayrak 0000-0002-4247-7064

Yayımlanma Tarihi 15 Haziran 2021
Kabul Tarihi 24 Şubat 2021
Yayımlandığı Sayı Yıl 2021 Cilt: 36 Sayı: 2

Kaynak Göster

APA Öten, M., & Albayrak, S. (2021). Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri. Anadolu Tarım Bilimleri Dergisi, 36(2), 293-300. https://doi.org/10.7161/omuanajas.874970
AMA Öten M, Albayrak S. Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri. ANAJAS. Haziran 2021;36(2):293-300. doi:10.7161/omuanajas.874970
Chicago Öten, Mehmet, ve Sebahattin Albayrak. “Yüksek Dormansi Grubunda Bulunan Yonca (Medicago Sativa L.) Genotiplerinin Verim Ve Kalite Özellikleri”. Anadolu Tarım Bilimleri Dergisi 36, sy. 2 (Haziran 2021): 293-300. https://doi.org/10.7161/omuanajas.874970.
EndNote Öten M, Albayrak S (01 Haziran 2021) Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri. Anadolu Tarım Bilimleri Dergisi 36 2 293–300.
IEEE M. Öten ve S. Albayrak, “Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri”, ANAJAS, c. 36, sy. 2, ss. 293–300, 2021, doi: 10.7161/omuanajas.874970.
ISNAD Öten, Mehmet - Albayrak, Sebahattin. “Yüksek Dormansi Grubunda Bulunan Yonca (Medicago Sativa L.) Genotiplerinin Verim Ve Kalite Özellikleri”. Anadolu Tarım Bilimleri Dergisi 36/2 (Haziran 2021), 293-300. https://doi.org/10.7161/omuanajas.874970.
JAMA Öten M, Albayrak S. Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri. ANAJAS. 2021;36:293–300.
MLA Öten, Mehmet ve Sebahattin Albayrak. “Yüksek Dormansi Grubunda Bulunan Yonca (Medicago Sativa L.) Genotiplerinin Verim Ve Kalite Özellikleri”. Anadolu Tarım Bilimleri Dergisi, c. 36, sy. 2, 2021, ss. 293-00, doi:10.7161/omuanajas.874970.
Vancouver Öten M, Albayrak S. Yüksek Dormansi Grubunda Bulunan Yonca (Medicago sativa L.) Genotiplerinin Verim ve Kalite Özellikleri. ANAJAS. 2021;36(2):293-300.
Online ISSN: 1308-8769