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The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench)

Yıl 2022, Cilt: 37 Sayı: 3, 593 - 602, 31.10.2022
https://doi.org/10.7161/omuanajas.1084723

Öz

In this study, the effects of five different doses of nitrogen (0, 50, 100, 150 and 200 kg N ha-1) on yield and yield components of buckwheat (güneş variety) were investigated. The field experiments were carried out under Eskişehir of Turkey ecological conditions using randomized complete block design with three replications in 2018 and 2019. Depending on the nitrogen doses applied in the study, plant height, number of branches per plant, 1000 seed weight, hectoliter weight, crude protein content and seed yield values of buckwheat were determined. Considering the average values of the two years for the characters examined in the research, they varied between 70.34-93.76 cm, 1.41-2.61 number, 22.56-30.54 gr, 54.51-69.04 kg, 8.33-11.22% and 0.95-1.83 t ha-1, respectively. When the results obtained from the study were evaluated, it was determined that the most suitable nitrogen dose for buckwheat cultivation was 150 kg N ha-1.

Kaynakça

  • Acar, R., Gunes, A., Gumadov, N., Topal, İ., 2011. Effects of different plant densities on the yields and some yield components of buckwheat (Fagopyrum esculentum Moench.). Selcuk Journal of Agriculture and Food Sciences, 25 (3): 47-51.
  • Alamprese, C., Casiraghi, E., Pagani, M., 2007. Development of gluten-free fresh egg pasta analogues containing buckwheat. European Food Research and Technology, 225: 205-213. 10.1007/s00217-006-0405-y.
  • Atli, A., 1999. Wheat and Quality of Wheat and Products. Symposium: Problems and Solutions of Cereal Husbandry in Central Anatolia Region, pp. 498-506, 8-11 June, Konya, Turkey.
  • Baburkova, M., Valınová , J., Moudrý, J., 1999. Influence of nitrogen fertilizer application on yield and chemical composition of buckwheat seeds. Series of Crop Sciences, 16: 35-40.
  • Barta, J., Kalinova J., Moudry, J., Curn, V., 2004. Effect of environmental factors on protein content and composition in buckwheat flour. Cereal Research Communications, 32(4): 541-548.
  • Bluett, CH., 2001. Managing Buckwheat Production in Australia. Rural Industries Research and Development Corporation, Australia.
  • Ekberli, İ., Horuz, A., Korkmaz,A., 2005. Effects of climate factors on yield and nitrogen content of corn in nitrogen fertilization. Journal of Faculty of Agriculture, OMU, 20(1): 12-17.
  • Elgun, A., Ertugay, Z., Certel, M., Kotancılar H.G., 2002. Guide to analytical quality control and laboratory practice in grains and products, Atatürk University, Faculty of Agriculture, Publication no: 335, 3rd ed., Erzurum.
  • Fang, X., Li, Y., Nie, J., Wang, C., Huang, K., Zhang, Y., Zhang, Y., She, H., Liu, X., Ruan, R., Yuan, X., Yi, Z., 2018. Effects of nitrogen fertilizer and planting density on the leaf photosynthetic characteristics, agronomic traits and grain yield in common buckwheat (Fagopyrum esculentum M.). Field Crops Research, 219: 160-168. 10.1016/j.fcr.2018.02.001.
  • Gunes, A., Topal, İ., Koc, H., Akacık, A.G., Bayrak, H., Ozcan, G., Tas, M.N., Acar, R., 2012. Effects of different planting times on the yields and some yield components of buckwheat (Fagopyrum esculentum moench.), Medicinal and Aromatic Plants Symposium, 10-14, 13-15 September 2012, Tokat.
  • Ikeda, S., Tomura, K., Yamashita, Y., Kreft, I., 2001. Minerals in buckwheat flours subjected to enzymatic digestion. Fagopyrum, 18: 45-48.
  • Inamullah, GS, Ayub, M., Khan, A., Anwar, S., Khan, S., 2012. Response of common buckwheat to nitrogen and phosphorus fertilization. Sarhad J. Agric, 28 (2): 171-178.
  • Janos, L., Gocs, L., 2009. Second crop buckwheat in Nyırseg regions. Analele Universităţii din Oradea, Fascicula:Protecţia Mediului,19:190-195.
  • Kara, B., Gullu, Celebi, F., Kara, N., Atar, B., 2016. Efficiency of different nitrogen forms in buckwheat (Fagopyrum esculentum Moench). Turkish Journal of Agriculture - Food Science and Technology, 4(6): 515-518.
  • Kara, N., Gurbuzer, G., 2018. Investigation of cultivate possibility at different sowing times under natural rainfed conditions of Isparta as spring of buckwheat. Turkish Journal of Agriculture-Food Science and Technology, 6(1): 46-50.
  • Katar, D., Katar, N., 2017. Determination of sowing rates of different buckwheat (Fagopyrum esculentum Moench) cultivars under Eskişehir ecological conditions. Journal of Field Crops Central Research Institute, 26 (1): 31-39.
  • Kaya, E., 2018. Effect of different sowing norms and times on yield and some yield components at buckwheat (Fagopyrum esculentum Moench) in Kütahya-Altıntaş conditions. Master of Science Thesis. Eskisehir Osmangazi University, Institute of Science, p.69, Eskişehir.
  • Kreft, S., Knapp, M., Kreft, I., 1999. Extraction of rutin from buckwheat (Fagopyrum esculentum Moench) seeds and determination by capillary electrophoresis. Journal of Agricultural and Food Chemistry, 47(11): 4649-4652.
  • Moniruzzaman, M., Rahman, M.M., Hossain, M.M., Karim, A.J.M.S., Khaliq, Q.A. 2014. Response of coriander foliage to different rates and methods of nitrogen application. Bangladesh J. Agril.Res., 39: 359-371.
  • Mota, C., Santos, M., Mauro, R., Samman, N., Matos, A.S., Torres, D., Castanheira, I., 2016. Protein content and amino acids profile of pseudocereals. Food Chemistry 193: 55-61. http://dx.doi.org/10.1016/j.foodchem.2014.11.043.
  • Nurzynska-Wierdak, R., 2013. Does mineral fertilization modify essential oil content and chemical composition in medicinal plants. Acta Sci. Pol., Hortorum Cultus, 12(5): 3-16.
  • Okudan, D., Kara, B., 2015. Effects of different nitrogen doses on grain yield and quality of buckwheat (Fagopyrum esculentum Moench). Süleyman Demirel University Journal of Natural and Applied Sciences, 19(3): 74-79.
  • Omidbaigi, R., De Mastro, G., Bahrami, K. 2004. Influence of nitrogen and phosphorus fertilization on the grain characteristics of buckwheat (Fagopyrum esculentum Moench). Proceedings of the 9th International Symposium onBuckwheat. Prague. Pp: 457-460.
  • Saini, J.P., Negi, S.C., 1998. Effect of spacing and nitrogen on Indian buckwheat (Fagopyrum esculentum Moench.) under dry temperate condition. Indian J. Agron. 43: 351-354.
  • Schoenlechner, R., Siebenhandl, S., Berghofer, E., 2008. Pseudocereals. In: Arendt, E.K., Bello, F.D. editors. Gluten-free cereal products and beverages. Academic Press. Chapter 7. pp. 149-190.
  • Skubij, N., Dzida, K., Jarosz, Z., Pitura, K., Jaroszuk-Sieroci´nska, M., 2020. Nutritional value of savory herb (Satureja hortensis L.) and plant response to variable mineral nutrition conditions in various phases of development. Plants, 9: 706; doi:10.3390/plants9060706.
  • Srinivasan, K., Kaul, C.L., Ramarao, P., 2005. Partial protective effect of rutin on multiple low dose streptozotocin-induced diabetes in mice. Indian J. Pharmacol., 37: 327-328.
  • Vojtiskova, P., Kmentova, K., Kuban, V., Kracmar, S., 2012. Chemical composition of buckwheat plant (Fagopyrum esculentum) and selected buckwheat products. Journal of Microbiology, Biotechnology and Food Sciences, 1 (Special Issue):1011-1019.
  • Wajid, M., Aslam, M.S., Uzair, M., 2015. Genus fagopyrum: phytochemical and ethnopharmacological review. Ind Res J Pharm & Sci., 2(1): 1-14.
  • Yildiz, N., Yalcin, E. 2013. Chemıcal, nutrıtıonal and technologıcal propertıes of buckwheat. Food, 38 (6): 383-390.
  • Zhang, ZL., Zhou, M.L., Tang, Y., Li, FL., Tang, YX., Shao, JR., Xue, WT., Wu, YM., 2012. Bioactive compounds in functional buckwheat food. Food Research International, 49 (1): 389-395. https://doi.org/10.1016/j.foodres.2012.07.035.

Farklı Azot Dozlarının Karabuğday (Fagopyrum esculentum Moench)’ın Verim ve Verim Öğelerine Etkisi

Yıl 2022, Cilt: 37 Sayı: 3, 593 - 602, 31.10.2022
https://doi.org/10.7161/omuanajas.1084723

Öz

Bu çalışmada, beş farklı azot (0, 50, 100, 150 ve 200 kg N ha-1) dozlarının karabuğday (güneş çeşidi)’ın verim ve verim öğelerine etkisi incelenmiştir. Tarla denemeleri, Eskişehir ekolojik koşulları altında 2018 ve 2019 yıllarında tesadüf blokları deneme desenine göre 3 tekrarlamalı olarak yürütülmüştür. Çalışmada uygulanan azot dozlarına bağlı olarak karabuğdayın bitki boyu, dal sayısı, 1000 tohum ağırlığı, hektolitre ağırlığı, ham protein içeriği ve tohum verimi belirlenmiştir. Araştırmada iki yılın ortalama değerleri dikkate alındığında bitki boyu 70.34-93.76 cm, bitki başına dal sayısı 1.41-2.61 adet, bin tohum ağırlığı 22.56-30.54 gr, hektolitre ağırlığı 54.51-69.04 kg, ham protein oranı % 8.33-11.22 ve tohum verimi 0.95-1.83 t ha-1 arasında değişiklik göstermiştir. Çalışmadan elde edilen sonuçlar değerlendirildiğinde, karabuğday yetiştiriciliği için en uygun azot dozunun 150 kg N ha-1 olduğu tespit edilmiştir.

Kaynakça

  • Acar, R., Gunes, A., Gumadov, N., Topal, İ., 2011. Effects of different plant densities on the yields and some yield components of buckwheat (Fagopyrum esculentum Moench.). Selcuk Journal of Agriculture and Food Sciences, 25 (3): 47-51.
  • Alamprese, C., Casiraghi, E., Pagani, M., 2007. Development of gluten-free fresh egg pasta analogues containing buckwheat. European Food Research and Technology, 225: 205-213. 10.1007/s00217-006-0405-y.
  • Atli, A., 1999. Wheat and Quality of Wheat and Products. Symposium: Problems and Solutions of Cereal Husbandry in Central Anatolia Region, pp. 498-506, 8-11 June, Konya, Turkey.
  • Baburkova, M., Valınová , J., Moudrý, J., 1999. Influence of nitrogen fertilizer application on yield and chemical composition of buckwheat seeds. Series of Crop Sciences, 16: 35-40.
  • Barta, J., Kalinova J., Moudry, J., Curn, V., 2004. Effect of environmental factors on protein content and composition in buckwheat flour. Cereal Research Communications, 32(4): 541-548.
  • Bluett, CH., 2001. Managing Buckwheat Production in Australia. Rural Industries Research and Development Corporation, Australia.
  • Ekberli, İ., Horuz, A., Korkmaz,A., 2005. Effects of climate factors on yield and nitrogen content of corn in nitrogen fertilization. Journal of Faculty of Agriculture, OMU, 20(1): 12-17.
  • Elgun, A., Ertugay, Z., Certel, M., Kotancılar H.G., 2002. Guide to analytical quality control and laboratory practice in grains and products, Atatürk University, Faculty of Agriculture, Publication no: 335, 3rd ed., Erzurum.
  • Fang, X., Li, Y., Nie, J., Wang, C., Huang, K., Zhang, Y., Zhang, Y., She, H., Liu, X., Ruan, R., Yuan, X., Yi, Z., 2018. Effects of nitrogen fertilizer and planting density on the leaf photosynthetic characteristics, agronomic traits and grain yield in common buckwheat (Fagopyrum esculentum M.). Field Crops Research, 219: 160-168. 10.1016/j.fcr.2018.02.001.
  • Gunes, A., Topal, İ., Koc, H., Akacık, A.G., Bayrak, H., Ozcan, G., Tas, M.N., Acar, R., 2012. Effects of different planting times on the yields and some yield components of buckwheat (Fagopyrum esculentum moench.), Medicinal and Aromatic Plants Symposium, 10-14, 13-15 September 2012, Tokat.
  • Ikeda, S., Tomura, K., Yamashita, Y., Kreft, I., 2001. Minerals in buckwheat flours subjected to enzymatic digestion. Fagopyrum, 18: 45-48.
  • Inamullah, GS, Ayub, M., Khan, A., Anwar, S., Khan, S., 2012. Response of common buckwheat to nitrogen and phosphorus fertilization. Sarhad J. Agric, 28 (2): 171-178.
  • Janos, L., Gocs, L., 2009. Second crop buckwheat in Nyırseg regions. Analele Universităţii din Oradea, Fascicula:Protecţia Mediului,19:190-195.
  • Kara, B., Gullu, Celebi, F., Kara, N., Atar, B., 2016. Efficiency of different nitrogen forms in buckwheat (Fagopyrum esculentum Moench). Turkish Journal of Agriculture - Food Science and Technology, 4(6): 515-518.
  • Kara, N., Gurbuzer, G., 2018. Investigation of cultivate possibility at different sowing times under natural rainfed conditions of Isparta as spring of buckwheat. Turkish Journal of Agriculture-Food Science and Technology, 6(1): 46-50.
  • Katar, D., Katar, N., 2017. Determination of sowing rates of different buckwheat (Fagopyrum esculentum Moench) cultivars under Eskişehir ecological conditions. Journal of Field Crops Central Research Institute, 26 (1): 31-39.
  • Kaya, E., 2018. Effect of different sowing norms and times on yield and some yield components at buckwheat (Fagopyrum esculentum Moench) in Kütahya-Altıntaş conditions. Master of Science Thesis. Eskisehir Osmangazi University, Institute of Science, p.69, Eskişehir.
  • Kreft, S., Knapp, M., Kreft, I., 1999. Extraction of rutin from buckwheat (Fagopyrum esculentum Moench) seeds and determination by capillary electrophoresis. Journal of Agricultural and Food Chemistry, 47(11): 4649-4652.
  • Moniruzzaman, M., Rahman, M.M., Hossain, M.M., Karim, A.J.M.S., Khaliq, Q.A. 2014. Response of coriander foliage to different rates and methods of nitrogen application. Bangladesh J. Agril.Res., 39: 359-371.
  • Mota, C., Santos, M., Mauro, R., Samman, N., Matos, A.S., Torres, D., Castanheira, I., 2016. Protein content and amino acids profile of pseudocereals. Food Chemistry 193: 55-61. http://dx.doi.org/10.1016/j.foodchem.2014.11.043.
  • Nurzynska-Wierdak, R., 2013. Does mineral fertilization modify essential oil content and chemical composition in medicinal plants. Acta Sci. Pol., Hortorum Cultus, 12(5): 3-16.
  • Okudan, D., Kara, B., 2015. Effects of different nitrogen doses on grain yield and quality of buckwheat (Fagopyrum esculentum Moench). Süleyman Demirel University Journal of Natural and Applied Sciences, 19(3): 74-79.
  • Omidbaigi, R., De Mastro, G., Bahrami, K. 2004. Influence of nitrogen and phosphorus fertilization on the grain characteristics of buckwheat (Fagopyrum esculentum Moench). Proceedings of the 9th International Symposium onBuckwheat. Prague. Pp: 457-460.
  • Saini, J.P., Negi, S.C., 1998. Effect of spacing and nitrogen on Indian buckwheat (Fagopyrum esculentum Moench.) under dry temperate condition. Indian J. Agron. 43: 351-354.
  • Schoenlechner, R., Siebenhandl, S., Berghofer, E., 2008. Pseudocereals. In: Arendt, E.K., Bello, F.D. editors. Gluten-free cereal products and beverages. Academic Press. Chapter 7. pp. 149-190.
  • Skubij, N., Dzida, K., Jarosz, Z., Pitura, K., Jaroszuk-Sieroci´nska, M., 2020. Nutritional value of savory herb (Satureja hortensis L.) and plant response to variable mineral nutrition conditions in various phases of development. Plants, 9: 706; doi:10.3390/plants9060706.
  • Srinivasan, K., Kaul, C.L., Ramarao, P., 2005. Partial protective effect of rutin on multiple low dose streptozotocin-induced diabetes in mice. Indian J. Pharmacol., 37: 327-328.
  • Vojtiskova, P., Kmentova, K., Kuban, V., Kracmar, S., 2012. Chemical composition of buckwheat plant (Fagopyrum esculentum) and selected buckwheat products. Journal of Microbiology, Biotechnology and Food Sciences, 1 (Special Issue):1011-1019.
  • Wajid, M., Aslam, M.S., Uzair, M., 2015. Genus fagopyrum: phytochemical and ethnopharmacological review. Ind Res J Pharm & Sci., 2(1): 1-14.
  • Yildiz, N., Yalcin, E. 2013. Chemıcal, nutrıtıonal and technologıcal propertıes of buckwheat. Food, 38 (6): 383-390.
  • Zhang, ZL., Zhou, M.L., Tang, Y., Li, FL., Tang, YX., Shao, JR., Xue, WT., Wu, YM., 2012. Bioactive compounds in functional buckwheat food. Food Research International, 49 (1): 389-395. https://doi.org/10.1016/j.foodres.2012.07.035.
Toplam 31 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm Anadolu Tarım Bilimleri Dergisi
Yazarlar

Nimet Katar 0000-0003-0699-167X

Duran Katar 0000-0003-1340-8040

Mustafa Can 0000-0003-1533-7039

Erken Görünüm Tarihi 27 Ekim 2022
Yayımlanma Tarihi 31 Ekim 2022
Kabul Tarihi 20 Nisan 2022
Yayımlandığı Sayı Yıl 2022 Cilt: 37 Sayı: 3

Kaynak Göster

APA Katar, N., Katar, D., & Can, M. (2022). The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench). Anadolu Tarım Bilimleri Dergisi, 37(3), 593-602. https://doi.org/10.7161/omuanajas.1084723
AMA Katar N, Katar D, Can M. The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench). ANAJAS. Ekim 2022;37(3):593-602. doi:10.7161/omuanajas.1084723
Chicago Katar, Nimet, Duran Katar, ve Mustafa Can. “The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum Esculentum Moench)”. Anadolu Tarım Bilimleri Dergisi 37, sy. 3 (Ekim 2022): 593-602. https://doi.org/10.7161/omuanajas.1084723.
EndNote Katar N, Katar D, Can M (01 Ekim 2022) The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench). Anadolu Tarım Bilimleri Dergisi 37 3 593–602.
IEEE N. Katar, D. Katar, ve M. Can, “The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench)”, ANAJAS, c. 37, sy. 3, ss. 593–602, 2022, doi: 10.7161/omuanajas.1084723.
ISNAD Katar, Nimet vd. “The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum Esculentum Moench)”. Anadolu Tarım Bilimleri Dergisi 37/3 (Ekim 2022), 593-602. https://doi.org/10.7161/omuanajas.1084723.
JAMA Katar N, Katar D, Can M. The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench). ANAJAS. 2022;37:593–602.
MLA Katar, Nimet vd. “The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum Esculentum Moench)”. Anadolu Tarım Bilimleri Dergisi, c. 37, sy. 3, 2022, ss. 593-02, doi:10.7161/omuanajas.1084723.
Vancouver Katar N, Katar D, Can M. The Influence of Different Nitrogen Doses on Yield and Yield Components of Buckwheat (Fagopyrum esculentum Moench). ANAJAS. 2022;37(3):593-602.
Online ISSN: 1308-8769