Araştırma Makalesi

Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults

Cilt: 48 Sayı: 2 11 Şubat 2026
PDF İndir
TR EN

Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults

Öz

This study aimed to evaluate the sugary drink consumption patterns of individuals aged 18 and above who visited a university hospital polyclinic for any reason.It also examined their attitudes toward sugary drink labels and their perceived food literacy.A survey form, developed based on relevant literature, was used to collect data.Perceived food literacy levels were found to be higher among individuals aged 30 and above, women, married participants, those who engaged in regular exercise. Additionally, pictogram-based labels on fruit juice and carbonated drinks were more effective in deterring sugary drink consumption compared to infographic or text-based labels.

Anahtar Kelimeler

Kaynakça

  1. 1. Muth, N. D., Dietz, W. H., Magge, S. N., Johnson, R. K., Bolling, C. F., Armstrong, S. C., ... & Amerıcan Heart Assocıatıon. (2019). Public Policies To Reduce Sugary Drink Consumption İn Children And Adolescents. Pediatrics, 143(4).
  2. 2. World Health Organization. Guideline: Sugars Intake For Adults And Children. Contract No.: 978 92 4 154902 8. Geneva, Switzerland: World Health Organization; 2015.
  3. 3. Fitzroy,J.H.(2018).Implementing A Sugar Tax İn Cariba, INGSA, Https://İngsa.Org/Resources/Henry-Sugar-Tax-Jamaica-2018
  4. 4. Malik VS, Hu FB. Sugar-Sweetened Beverages And Cardiometabolic Health: An Update Of The Evidence. Nutrients. 2019; 11(8):1840.
  5. 5. Haque M, Mckimm J, Sartelli M, Samad N, Haque SZ, Bakar MA. A Narrative Review Of The Effects Of Sugar-Sweetened Beverages On Human Health: A Key Global Health İssue. J Popul Ther Clin Pharmacol 2020;27(1):E76e103.
  6. 6. Li, H., Liang, H., Yang, H., Zhang, X., Ding, X., Zhang, R., ... & Sun, T. (2022). Association Between İntake Of Sweetened Beverages With All-Cause And Cause-Specific Mortality: A Systematic Review And Meta-Analysis. Journal Of Public Health, 44(3), 516-26.
  7. 7. Zhang, Y. B., Jiang, Y. W., Chen, J. X., Xia, P. F., & Pan, A. (2021). Association Of Consumption Of Sugar-Sweetened Beverages Or Artificially Sweetened Beverages With Mortality: A Systematic Review And Dose–Response Meta-Analysis Of Prospective Cohort Studies. Advances İn Nutrition, 12(2), 374-83.
  8. 8. Farhangi, M. A., Nikniaz, L., & Khodarahmi, M. (2020). Sugar-Sweetened Beverages İncreases The Risk Of Hypertension Among Children And Adolescence: A Systematic Review And Dose–Response Meta-Analysis. Journal Of Translational Medicine,18,1-18.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Koruyucu Sağlık Hizmetleri, Sağlığın Geliştirilmesi

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

11 Şubat 2026

Gönderilme Tarihi

29 Temmuz 2025

Kabul Tarihi

5 Şubat 2026

Yayımlandığı Sayı

Yıl 2026 Cilt: 48 Sayı: 2

Kaynak Göster

APA
Er, O., Sert, S., Yücel, E., Arslantaş, D., & Ünsal, A. (2026). Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults. Osmangazi Tıp Dergisi, 48(2), 387-398. https://doi.org/10.20515/otd.1753417
AMA
1.Er O, Sert S, Yücel E, Arslantaş D, Ünsal A. Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults. Osmangazi Tıp Dergisi. 2026;48(2):387-398. doi:10.20515/otd.1753417
Chicago
Er, Onur, Sibel Sert, Ezgi Yücel, Didem Arslantaş, ve Alaettin Ünsal. 2026. “Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults”. Osmangazi Tıp Dergisi 48 (2): 387-98. https://doi.org/10.20515/otd.1753417.
EndNote
Er O, Sert S, Yücel E, Arslantaş D, Ünsal A (01 Şubat 2026) Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults. Osmangazi Tıp Dergisi 48 2 387–398.
IEEE
[1]O. Er, S. Sert, E. Yücel, D. Arslantaş, ve A. Ünsal, “Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults”, Osmangazi Tıp Dergisi, c. 48, sy 2, ss. 387–398, Şub. 2026, doi: 10.20515/otd.1753417.
ISNAD
Er, Onur - Sert, Sibel - Yücel, Ezgi - Arslantaş, Didem - Ünsal, Alaettin. “Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults”. Osmangazi Tıp Dergisi 48/2 (01 Şubat 2026): 387-398. https://doi.org/10.20515/otd.1753417.
JAMA
1.Er O, Sert S, Yücel E, Arslantaş D, Ünsal A. Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults. Osmangazi Tıp Dergisi. 2026;48:387–398.
MLA
Er, Onur, vd. “Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults”. Osmangazi Tıp Dergisi, c. 48, sy 2, Şubat 2026, ss. 387-98, doi:10.20515/otd.1753417.
Vancouver
1.Onur Er, Sibel Sert, Ezgi Yücel, Didem Arslantaş, Alaettin Ünsal. Evaluation of Sugar-Beverage Consumption and Perceived Food Literacy in Adults. Osmangazi Tıp Dergisi. 01 Şubat 2026;48(2):387-98. doi:10.20515/otd.1753417


13299        13308       13306       13305    13307  1330126978