Araştırma Makalesi

Optimization of peach pulp residue hydrolysis by acid-assisted microwave

Cilt: 31 Sayı: 3 30 Haziran 2025
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Optimization of peach pulp residue hydrolysis by acid-assisted microwave

Öz

The study aims to optimise microwave (MW) pretreatment of peach pulp wastes to obtain fermentable sugar for producing valuable products like acetone, ethanol and organic acids by fermentation. The Box-Behnken response surface experimental design method was employed for the optimization of MW hydrolysis process parameters. pH (2.0-5.5), particle diameter (180-250 µm) and peach pulp concentration (20-40 g/L) were the independent variables for total sugar concentration (TSC) considered in the study. Statistical analysis of variance (ANOVA) resulted in particle diameter and peach pulp concentration as the only significant variable among the studied independent variables. Product maximization (TSC) was achieved at pH= 5.50, particle diameter= 246.9 µm and peach pulp concentration= 39.5 g/L resulting in TS= 24.3 g/L with a hydrolysis yield of 61% (w/w).

Anahtar Kelimeler

Kaynakça

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  6. [6] Kumari D, Jain Y, Singh R. “A study on green pretreatment of rice straw using Petha wastewater and Mausami waste assisted with microwave for production of ethanol and methane”. Energy Conversion Managment, 10, 100067, 2021.
  7. [7] Xu J, Chen H, Kádár Z, Bjerre A, Schmidt J, Peng H. “Optimization of microwave pretreatment on wheat straw for ethanol production”. Biomass and Bioenergy, 35, 3859-3864, 2011.
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Ayrıntılar

Birincil Dil

İngilizce

Konular

Çevre Mühendisliği (Diğer)

Bölüm

Araştırma Makalesi

Yazarlar

Müge Dalak Bu kişi benim
Türkiye

Wasiu Ayodele Abibu Bu kişi benim
Türkiye

Yayımlanma Tarihi

30 Haziran 2025

Gönderilme Tarihi

5 Ağustos 2024

Kabul Tarihi

30 Eylül 2024

Yayımlandığı Sayı

Yıl 2025 Cilt: 31 Sayı: 3

Kaynak Göster

APA
Karapınar, İ., Dalak, M., & Abibu, W. A. (2025). Optimization of peach pulp residue hydrolysis by acid-assisted microwave. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, 31(3), 428-434. https://izlik.org/JA34GJ98BA
AMA
1.Karapınar İ, Dalak M, Abibu WA. Optimization of peach pulp residue hydrolysis by acid-assisted microwave. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi. 2025;31(3):428-434. https://izlik.org/JA34GJ98BA
Chicago
Karapınar, İlgi, Müge Dalak, ve Wasiu Ayodele Abibu. 2025. “Optimization of peach pulp residue hydrolysis by acid-assisted microwave”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 31 (3): 428-34. https://izlik.org/JA34GJ98BA.
EndNote
Karapınar İ, Dalak M, Abibu WA (01 Haziran 2025) Optimization of peach pulp residue hydrolysis by acid-assisted microwave. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 31 3 428–434.
IEEE
[1]İ. Karapınar, M. Dalak, ve W. A. Abibu, “Optimization of peach pulp residue hydrolysis by acid-assisted microwave”, Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, c. 31, sy 3, ss. 428–434, Haz. 2025, [çevrimiçi]. Erişim adresi: https://izlik.org/JA34GJ98BA
ISNAD
Karapınar, İlgi - Dalak, Müge - Abibu, Wasiu Ayodele. “Optimization of peach pulp residue hydrolysis by acid-assisted microwave”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 31/3 (01 Haziran 2025): 428-434. https://izlik.org/JA34GJ98BA.
JAMA
1.Karapınar İ, Dalak M, Abibu WA. Optimization of peach pulp residue hydrolysis by acid-assisted microwave. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi. 2025;31:428–434.
MLA
Karapınar, İlgi, vd. “Optimization of peach pulp residue hydrolysis by acid-assisted microwave”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, c. 31, sy 3, Haziran 2025, ss. 428-34, https://izlik.org/JA34GJ98BA.
Vancouver
1.İlgi Karapınar, Müge Dalak, Wasiu Ayodele Abibu. Optimization of peach pulp residue hydrolysis by acid-assisted microwave. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi [Internet]. 01 Haziran 2025;31(3):428-34. Erişim adresi: https://izlik.org/JA34GJ98BA