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Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?

Yıl 2013, Cilt: 11 Sayı: 3, 121 - 127, 01.12.2013
https://doi.org/10.4274/Jcp.11.10820

Öz

Besin seçimlerini etkileyen çeşitli faktörler bulunmaktadır. Açlık, besinleri yemeye karşı duyulan istek, besinlerin lezzeti, besinlerin fiyatı ve uygun zaman besin seçimlerini etkileyen temel faktörler arasında yer almaktadır. Bunların yanında genel beslenme alışkanlıkları, aile, arkadaş çevresi, reklamlar ve besinlerin bulunabilirliği de besin seçimlerini önemli ölçüde etkilemektedir. Ayrıca, besinlerle ilgili geçmişten itibaren yaşanan deneyimler bazı besinlerin tercih edilmesi, bazı besinlerin ise tüketiminin reddedilmesi ile ilişkilendirilmektedir. Yaşın artışı ile sosyal ortamlarda bulunma sıklığının artması sonucu adolesanların besin seçimlerinde değişiklikler ortaya çıkmaktadır. Günümüzde adolesanların ‘’fast food’’ tarzı beslenme alışkanlıkları; arkadaşları ile dışarda zaman geçirmeleri; ayrıca besin endüstrisinin gelişimi ile hazır besinlerin, bisküvi, çikolata, cips ve kraker gibi atıştırmalıklıkların çeşidi ve tüketiminin artması ise sağlıksız beslenme alışkanlıklarının ortaya çıkmasına neden olmaktadır. Tüm bunlar göz önünde bulundurularak, bu derlemede adolesanların besin seçimlerini etkileyen çevresel ve bireysel faktörler değerlendirilmiştir. Güncel Pediatri 2013; 11: 121-7

Kaynakça

  • 1. Neumark-Sztainer D, Story M, Perry C, Casey MA. Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents. J Am Diet Assoc 1999;99:929-37.
  • 2. Gorin AA, Crane MM. The obesogenic environment, Jelalian E, Steele RG. (eds.) Handbook of Childhood and Adolescent Obesity. Springer Science, Business Media LLC. New York, USA 2008:145-61.
  • 3. Story M, Stang J. Understanding adolescent eating behaviors, Stang J, Story M. (eds.) Guidelines for Adolescent Nutrition Services. Center for Leadership, Education, and Training in Maternal and Child Nutrition, Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis 2005:9-20.
  • 4. Cooke LJ, Wardle J. Age and gender differences in children’s food preferences. Br J Nutr 2005;93:741-6.
  • 5. Story M, Neumark-Sztainer D, French S. Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc 2002;102:40-51.
  • 6. Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study of food preferences in childhood. Food Qual Prefer 2004;15:805-18.
  • 7. Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study of food variety seeking in childhood, adolescence and early adult life. Appetite 2005;44:289-97.
  • 8. Beauchamp GK, Mennella JA. Flavor perception in human infants: development and functional significance. Digestion 2011;83:1-6.
  • 9. Mennella JA, Jagnow CP, Beauchamp GK. Prenatal and postnatal flavor learning by human infants. Pediatrics 2001;107:E88.
  • 10. Beauchamp GK, Mennella JA. Early flavor learning and its impact on later feeding behavior. J Pediatr Gastroenterol Nutr 2009;48:25-30.
  • 11. Mennella JA, Beauchamp GK. Understanding the origin of flavor preferences. Chem Senses 2005;30 Suppl 1:i242-3.
  • 12. Skinner JD, Carruth BR, Bounds W, Ziegler P, Reidy K. Do food-related experiences in the first 2 years of life predict dietary variety in school-aged children? J Nutr Educ Behav 2002;34:310-5.
  • 13. Robinson E, Blissett J, Higgs S. The influence of recent tasting experience on expected liking for foods. Food Qual Prefer 2013;27:101-6.
  • 14. Drewnowski A. Warren-Mears V. Role of taste and appetite in body weight regulation, Coulston AM, Rock CL, Monsen ER. (eds.) Nutrition in the Prevention and Treatment of Disease. Academic Press, San Diego, USA 2001:539-45.
  • 15. Drewnowski A. Taste Preferences and food intake. Annu Rev Nutr 1997;17:237-53.
  • 16. Galvão AC, Krüger RC, Campagnolo PD, Mattevi VS, Vitolo MR, Almeida S. Association of MAOA and COMT gene polymorphisms with palatable food intake in children. J Nutr Biochem 2012;23:272-7.
  • 17. Mennella JA, Pepino MY, Reed DR. Genetic and environmental determinants of bitter perception and sweet preferences. Pediatrics 2005;115:216-22.
  • 18. Törnwall O, Silventoinen K, Keskitalo-Vuokko K, Perola M, Kaprio J, Tuorila H. Genetic contribution to sour taste preference. Appetite 2012;58:687-94.
  • 19. Moreno LA, Rodriguez G, Fleta J, Bueno-Lozano M, Lazaro A, Bueno G. Trends of dietary habits in adolescents. Crit Rev Food Sci Nutr 2010;50:106-12.
  • 20. Power TG, Bindler RC, Goetz S, Daratha KB. Obesity prevention in early adolescence: student, parent, and teacher views. J Sch Health 2010;80:13-9.
  • 21. Sun YH. Health concern, food choice motives, and attitudes toward healthy eating: the mediating role of food choice motives. Appetite 2008;51:42-9.
  • 22. Croll JK, Neumark-Sztainer D, Story M. Healthy eating: what does it mean to adolescents? J Nutr Educ 2001;33:193-8.
  • 23. Nowak M, Büttner P. Relationship between adolescents’ food-related beliefs and food intake behaviors. Nutr Res 2003;23:45-55.
  • 24. Deshmukh-Taskar PR, Nicklas TA, O’Neil CE, Keast DR, Radcliffe JD, Cho S. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: The National Health and Nutrition Examination Survey 1999-2006. J Am Diet Assoc 2010;110:869-78.
  • 25. Favora A, Santonastaso P. Effects of parents’ psychological charactesristics and eating behaviour on childhood obesity and dietary compliance. J Psychosom Res 1995;39:145-51.
  • 26. Shrewsbury VA, King LA, Hattersley LA, Howlett SA, Hardy LL, Baur LA. Adolescent-parent interactions and communication preferences regarding body weight and weight management: a qualitative study. Int J Behav Nutr Phys Act 2010;7:16.
  • 27. Matheson DM, Robinson TN, Varady A, Killen JD. Do MexicanAmerican mothers’ food-related parenting practices influence their children’s weight and dietary intake? J Am Diet Assoc 2006;106:1861-5.
  • 28. Holsten JE, Deatrick JA, Kumanyika S, Pinto-Martin J, Compher CW. Children’s food choice process in the home environment. A qualitative descriptive study. Appetite 2012;58:64-73.
  • 29. Gillman MW, Rifas-Shiman SL, Frazier AL, Rockett HR, Camargo CA Jr, Field AE, et al. Family dinner and diet quality among older children and adolescents. Arch Fam Med 2000;9:235-40.
  • 30. Koletzko B, Toschke AM. Meal patterns and frequencies: do they affect body weight in children and adolescents? Crit Rev Food Sci Nutr 2012;50:100-5.
  • 31. Olsen SO, Ruiz S. Adolescents’ influence in family meal decisions. Appetite 2008;51:646-53.
  • 32. Burgess-Champoux TL, Larson N, Neumark-Sztainer D, Hannan PJ, Story M. Are family meal patterns associated with overall diet quality during the transition from early to middle adolescence? J Nutr Educ Behav 2009;41:79-86.
  • 33. Han JC, Lawlor DA, Kimm SY. Childhood obesity. Lancet 2010;375:1737-48.
  • 34. Collison KS, Zaidi MZ, Subhani SN, Al-Rubeaan K, Shoukri M, AlHohanna FA. Sugar-sweetened carbonated beverage consumption correlates with BMI, waist circumference, and poor dietary choices in school children. BMC Public Health 2010;10:234.
  • 35. Di Noia J, Contento IR. Fruit and vegetable availability enables adolescent consumption that exceeds national average. Nutr Res 2010;30:396-402.
  • 36. Monsivais P, Mclain J, Drewnowski A. The rising disparity in the price of healthful foods: 2004-2008. Food Policy 2010;35:514-20.
  • 37. Moreno LA, Rodriguez G, Fleta J, Bueno-Lozano M, Lazaro A, Bueno G. Trends of dietary habits in adolescents. Crit Rev Food Sci Nutr 2010;50:106-12.
  • 38. Wouters EJ, Larsen JK, Kremers SP, Dagnelie PC, Geenen R. Peer influence on snacking behavior in adolescence. Appetite 2010;55:11-7.
  • 39. Ells LJ, Campbell K, Lidstone J, Kelly S, Lang R, Summerbell C. Prevention of childhood obesity. Best Pract Res Clin Endocrinol Metab 2005;19:441-54.
  • 40. Wouters EJ, Larsen JK, Kremers SP, Dagnelie PC, Geenen R. Peer influence on snacking behavior in adolescence. Appetite 2010;55:11-7.
  • 41. Wordell D, Daratha K, Mandal B, Bindler R, Butkus SN. Changes in a middle school food environment affect food behavior and food choices. J Acad Nutr Diet 2012;112:137-41.
  • 42. Spear BA. Adolescent growth and development. J Am Diet Assoc 2002;102:23-9.
  • 43. Reilly JJ. Physical activity, sedentary behaviour and energy balance in the preschool child: opportunities for early obesity prevention. Proc Nutr Soc 2008;67:317-25.
  • 44. Ferguson CJ, Munoz ME, Medrano MR. Advertising influences on young children’s food choices and parental influence. J Pediatr 2012;160:452-5.
  • 45. Dennison BA, Edmunds LS. The role of television in childhood obesity. Prog Pediatr Cardiol 2008;25:191-97.
  • 46. Harris JL, Bargh JA. The relationship between television viewing and unhealthy eating: Implications for children and media interventions. Health Commun 2009;24:660-73.
  • 47. Boyland EJ, Halford JC. Television advertising and branding: Effects on eating behaviour and food preferences in children. Appetite 2013;62:236-41.
  • 48. Yu JH. Mothers’ perceptions of the negative impact on TV food ads on children’s food choices. Appetite 2012;59:372-6.

Which Factors Affect Adolescent Food Preferences?

Yıl 2013, Cilt: 11 Sayı: 3, 121 - 127, 01.12.2013
https://doi.org/10.4274/Jcp.11.10820

Öz

Hunger, extreme desire to eat a certain food, taste, price, and convenience are among the main There are various factors that affect food preferences. Hunger, extreme desire to eat a certain food, taste, price, and convenience are among the main factors affecting food preferences. Additionally, general nutritional habits, family, friends, commercials, and availability of the food are also important for food preferences. Also, past experiences with foods are related to preferring or rejecting some foods. Socializing more with increasing age causes change in the food preferences of adolescents. Unhealthy nutrition habits form as a result of the adolescents consuming fast foods, spending time with their friends outside the house, and consuming more ready-made foods. Current developments in the food industry result in an increase in variety and consumption of snacks such as cookies, chocolate, chips, and crackers in adolescents. Considering all these, in this rewiev article, environmental and personal factors affecting food preferences have been investigated. Journal of Current Pediatrics 2013; 11: 121-7

Kaynakça

  • 1. Neumark-Sztainer D, Story M, Perry C, Casey MA. Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents. J Am Diet Assoc 1999;99:929-37.
  • 2. Gorin AA, Crane MM. The obesogenic environment, Jelalian E, Steele RG. (eds.) Handbook of Childhood and Adolescent Obesity. Springer Science, Business Media LLC. New York, USA 2008:145-61.
  • 3. Story M, Stang J. Understanding adolescent eating behaviors, Stang J, Story M. (eds.) Guidelines for Adolescent Nutrition Services. Center for Leadership, Education, and Training in Maternal and Child Nutrition, Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis 2005:9-20.
  • 4. Cooke LJ, Wardle J. Age and gender differences in children’s food preferences. Br J Nutr 2005;93:741-6.
  • 5. Story M, Neumark-Sztainer D, French S. Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc 2002;102:40-51.
  • 6. Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study of food preferences in childhood. Food Qual Prefer 2004;15:805-18.
  • 7. Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study of food variety seeking in childhood, adolescence and early adult life. Appetite 2005;44:289-97.
  • 8. Beauchamp GK, Mennella JA. Flavor perception in human infants: development and functional significance. Digestion 2011;83:1-6.
  • 9. Mennella JA, Jagnow CP, Beauchamp GK. Prenatal and postnatal flavor learning by human infants. Pediatrics 2001;107:E88.
  • 10. Beauchamp GK, Mennella JA. Early flavor learning and its impact on later feeding behavior. J Pediatr Gastroenterol Nutr 2009;48:25-30.
  • 11. Mennella JA, Beauchamp GK. Understanding the origin of flavor preferences. Chem Senses 2005;30 Suppl 1:i242-3.
  • 12. Skinner JD, Carruth BR, Bounds W, Ziegler P, Reidy K. Do food-related experiences in the first 2 years of life predict dietary variety in school-aged children? J Nutr Educ Behav 2002;34:310-5.
  • 13. Robinson E, Blissett J, Higgs S. The influence of recent tasting experience on expected liking for foods. Food Qual Prefer 2013;27:101-6.
  • 14. Drewnowski A. Warren-Mears V. Role of taste and appetite in body weight regulation, Coulston AM, Rock CL, Monsen ER. (eds.) Nutrition in the Prevention and Treatment of Disease. Academic Press, San Diego, USA 2001:539-45.
  • 15. Drewnowski A. Taste Preferences and food intake. Annu Rev Nutr 1997;17:237-53.
  • 16. Galvão AC, Krüger RC, Campagnolo PD, Mattevi VS, Vitolo MR, Almeida S. Association of MAOA and COMT gene polymorphisms with palatable food intake in children. J Nutr Biochem 2012;23:272-7.
  • 17. Mennella JA, Pepino MY, Reed DR. Genetic and environmental determinants of bitter perception and sweet preferences. Pediatrics 2005;115:216-22.
  • 18. Törnwall O, Silventoinen K, Keskitalo-Vuokko K, Perola M, Kaprio J, Tuorila H. Genetic contribution to sour taste preference. Appetite 2012;58:687-94.
  • 19. Moreno LA, Rodriguez G, Fleta J, Bueno-Lozano M, Lazaro A, Bueno G. Trends of dietary habits in adolescents. Crit Rev Food Sci Nutr 2010;50:106-12.
  • 20. Power TG, Bindler RC, Goetz S, Daratha KB. Obesity prevention in early adolescence: student, parent, and teacher views. J Sch Health 2010;80:13-9.
  • 21. Sun YH. Health concern, food choice motives, and attitudes toward healthy eating: the mediating role of food choice motives. Appetite 2008;51:42-9.
  • 22. Croll JK, Neumark-Sztainer D, Story M. Healthy eating: what does it mean to adolescents? J Nutr Educ 2001;33:193-8.
  • 23. Nowak M, Büttner P. Relationship between adolescents’ food-related beliefs and food intake behaviors. Nutr Res 2003;23:45-55.
  • 24. Deshmukh-Taskar PR, Nicklas TA, O’Neil CE, Keast DR, Radcliffe JD, Cho S. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: The National Health and Nutrition Examination Survey 1999-2006. J Am Diet Assoc 2010;110:869-78.
  • 25. Favora A, Santonastaso P. Effects of parents’ psychological charactesristics and eating behaviour on childhood obesity and dietary compliance. J Psychosom Res 1995;39:145-51.
  • 26. Shrewsbury VA, King LA, Hattersley LA, Howlett SA, Hardy LL, Baur LA. Adolescent-parent interactions and communication preferences regarding body weight and weight management: a qualitative study. Int J Behav Nutr Phys Act 2010;7:16.
  • 27. Matheson DM, Robinson TN, Varady A, Killen JD. Do MexicanAmerican mothers’ food-related parenting practices influence their children’s weight and dietary intake? J Am Diet Assoc 2006;106:1861-5.
  • 28. Holsten JE, Deatrick JA, Kumanyika S, Pinto-Martin J, Compher CW. Children’s food choice process in the home environment. A qualitative descriptive study. Appetite 2012;58:64-73.
  • 29. Gillman MW, Rifas-Shiman SL, Frazier AL, Rockett HR, Camargo CA Jr, Field AE, et al. Family dinner and diet quality among older children and adolescents. Arch Fam Med 2000;9:235-40.
  • 30. Koletzko B, Toschke AM. Meal patterns and frequencies: do they affect body weight in children and adolescents? Crit Rev Food Sci Nutr 2012;50:100-5.
  • 31. Olsen SO, Ruiz S. Adolescents’ influence in family meal decisions. Appetite 2008;51:646-53.
  • 32. Burgess-Champoux TL, Larson N, Neumark-Sztainer D, Hannan PJ, Story M. Are family meal patterns associated with overall diet quality during the transition from early to middle adolescence? J Nutr Educ Behav 2009;41:79-86.
  • 33. Han JC, Lawlor DA, Kimm SY. Childhood obesity. Lancet 2010;375:1737-48.
  • 34. Collison KS, Zaidi MZ, Subhani SN, Al-Rubeaan K, Shoukri M, AlHohanna FA. Sugar-sweetened carbonated beverage consumption correlates with BMI, waist circumference, and poor dietary choices in school children. BMC Public Health 2010;10:234.
  • 35. Di Noia J, Contento IR. Fruit and vegetable availability enables adolescent consumption that exceeds national average. Nutr Res 2010;30:396-402.
  • 36. Monsivais P, Mclain J, Drewnowski A. The rising disparity in the price of healthful foods: 2004-2008. Food Policy 2010;35:514-20.
  • 37. Moreno LA, Rodriguez G, Fleta J, Bueno-Lozano M, Lazaro A, Bueno G. Trends of dietary habits in adolescents. Crit Rev Food Sci Nutr 2010;50:106-12.
  • 38. Wouters EJ, Larsen JK, Kremers SP, Dagnelie PC, Geenen R. Peer influence on snacking behavior in adolescence. Appetite 2010;55:11-7.
  • 39. Ells LJ, Campbell K, Lidstone J, Kelly S, Lang R, Summerbell C. Prevention of childhood obesity. Best Pract Res Clin Endocrinol Metab 2005;19:441-54.
  • 40. Wouters EJ, Larsen JK, Kremers SP, Dagnelie PC, Geenen R. Peer influence on snacking behavior in adolescence. Appetite 2010;55:11-7.
  • 41. Wordell D, Daratha K, Mandal B, Bindler R, Butkus SN. Changes in a middle school food environment affect food behavior and food choices. J Acad Nutr Diet 2012;112:137-41.
  • 42. Spear BA. Adolescent growth and development. J Am Diet Assoc 2002;102:23-9.
  • 43. Reilly JJ. Physical activity, sedentary behaviour and energy balance in the preschool child: opportunities for early obesity prevention. Proc Nutr Soc 2008;67:317-25.
  • 44. Ferguson CJ, Munoz ME, Medrano MR. Advertising influences on young children’s food choices and parental influence. J Pediatr 2012;160:452-5.
  • 45. Dennison BA, Edmunds LS. The role of television in childhood obesity. Prog Pediatr Cardiol 2008;25:191-97.
  • 46. Harris JL, Bargh JA. The relationship between television viewing and unhealthy eating: Implications for children and media interventions. Health Commun 2009;24:660-73.
  • 47. Boyland EJ, Halford JC. Television advertising and branding: Effects on eating behaviour and food preferences in children. Appetite 2013;62:236-41.
  • 48. Yu JH. Mothers’ perceptions of the negative impact on TV food ads on children’s food choices. Appetite 2012;59:372-6.
Toplam 48 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Research Article
Yazarlar

Seray Kabaran

Seyit M. Mercanlıgil Bu kişi benim

Yayımlanma Tarihi 1 Aralık 2013
Yayımlandığı Sayı Yıl 2013 Cilt: 11 Sayı: 3

Kaynak Göster

APA Kabaran, S., & Mercanlıgil, S. M. (2013). Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?. Güncel Pediatri, 11(3), 121-127. https://doi.org/10.4274/Jcp.11.10820
AMA Kabaran S, Mercanlıgil SM. Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?. Güncel Pediatri. Aralık 2013;11(3):121-127. doi:10.4274/Jcp.11.10820
Chicago Kabaran, Seray, ve Seyit M. Mercanlıgil. “Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?”. Güncel Pediatri 11, sy. 3 (Aralık 2013): 121-27. https://doi.org/10.4274/Jcp.11.10820.
EndNote Kabaran S, Mercanlıgil SM (01 Aralık 2013) Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?. Güncel Pediatri 11 3 121–127.
IEEE S. Kabaran ve S. M. Mercanlıgil, “Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?”, Güncel Pediatri, c. 11, sy. 3, ss. 121–127, 2013, doi: 10.4274/Jcp.11.10820.
ISNAD Kabaran, Seray - Mercanlıgil, Seyit M. “Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?”. Güncel Pediatri 11/3 (Aralık 2013), 121-127. https://doi.org/10.4274/Jcp.11.10820.
JAMA Kabaran S, Mercanlıgil SM. Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?. Güncel Pediatri. 2013;11:121–127.
MLA Kabaran, Seray ve Seyit M. Mercanlıgil. “Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?”. Güncel Pediatri, c. 11, sy. 3, 2013, ss. 121-7, doi:10.4274/Jcp.11.10820.
Vancouver Kabaran S, Mercanlıgil SM. Adolesan Dönem Besin Seçimlerini Hangi Faktörler Etkiliyor?. Güncel Pediatri. 2013;11(3):121-7.