Araştırma Makalesi

The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting

Cilt: 16 Sayı: 30 25 Aralık 2002
  • Yüksel Kan
  • Nilgün Kıvrak
  • Asuman Kan
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The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting

Öz

This study was carried out in green house of Çumra Vocational High School, Universty of Selcuk, in 2002. The experiment was conducted in split – plots design in randomised plots with four replications. The aim of this study is to research whether capparis ovata, which grows naturally, can be grown through sprout or not. In investigation herbal caper sprouts were taken from their natural environment in April. IAA, IBA and NAA, the substences regulating growth, were applied for 60 munites ın doses of 500, 1000 and 1500 ppm to stimulate rooting in sprouts in Capparis ovata sprouts, the best rate of rooting was obtained respectively IAA 1000 ppm %33,1, IBA 1500 ppm %32,0 and NAA 1000 ppm %26,5.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Agronomi

Bölüm

Araştırma Makalesi

Yazarlar

Yüksel Kan Bu kişi benim
Türkiye

Nilgün Kıvrak Bu kişi benim
Türkiye

Asuman Kan Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Aralık 2002

Gönderilme Tarihi

1 Ocak 2002

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2002 Cilt: 16 Sayı: 30

Kaynak Göster

APA
Kan, Y., Kıvrak, N., & Kan, A. (2002). The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting. Selcuk Journal of Agriculture and Food Sciences, 16(30), 56-58. https://izlik.org/JA64NX43SM
AMA
1.Kan Y, Kıvrak N, Kan A. The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting. Selcuk J Agr Food Sci. 2002;16(30):56-58. https://izlik.org/JA64NX43SM
Chicago
Kan, Yüksel, Nilgün Kıvrak, ve Asuman Kan. 2002. “The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting”. Selcuk Journal of Agriculture and Food Sciences 16 (30): 56-58. https://izlik.org/JA64NX43SM.
EndNote
Kan Y, Kıvrak N, Kan A (01 Aralık 2002) The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting. Selcuk Journal of Agriculture and Food Sciences 16 30 56–58.
IEEE
[1]Y. Kan, N. Kıvrak, ve A. Kan, “The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting”, Selcuk J Agr Food Sci, c. 16, sy 30, ss. 56–58, Ara. 2002, [çevrimiçi]. Erişim adresi: https://izlik.org/JA64NX43SM
ISNAD
Kan, Yüksel - Kıvrak, Nilgün - Kan, Asuman. “The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting”. Selcuk Journal of Agriculture and Food Sciences 16/30 (01 Aralık 2002): 56-58. https://izlik.org/JA64NX43SM.
JAMA
1.Kan Y, Kıvrak N, Kan A. The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting. Selcuk J Agr Food Sci. 2002;16:56–58.
MLA
Kan, Yüksel, vd. “The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting”. Selcuk Journal of Agriculture and Food Sciences, c. 16, sy 30, Aralık 2002, ss. 56-58, https://izlik.org/JA64NX43SM.
Vancouver
1.Yüksel Kan, Nilgün Kıvrak, Asuman Kan. The Effect of Some Growth Regulators on The Rooting of Caper ( Capparis Ovata Desf. Var. Canescens(Coss) Heywood) Cutting. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2002;16(30):56-8. Erişim adresi: https://izlik.org/JA64NX43SM

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