Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels

Ramazan Çağatay Arıcı; Mehmet Ali Avcı

Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels

Öz

The study was conducted in order to determine the forage yield and some quality characteristics of silage sorghum genotypes at different water stress levels in the Randomized Complete Block Design arranged in split plots under Konya ecolo-gical conditions in 2020. Three irrigation treatments (I1: Full irrigation; I2: 75% of I1; I3: 50% of I1) and 14 silage sorghum genotypes supplied from other countries were used in this study, irrigation subjects formed the main parcels and the genotypes sub-plots. In the study, the lowest and highest values were; 4756 kg da-1 (I3)-6757 kg da-1 (I1) for green herbage yield; 1149 kg da-1 (I3)-2002 kg da-1 (I1) for dry matter yield, 8,1 % (I1)-9,6% (I2) for crude protein, 33.3% (I2)- 34.5% (I1) for ADF ratio, 55% (I3)- 58.4% (I2) for NDF ratio and and cellulose ratio was determined as 25.6% (I3)-28.2% (I1) respectively. The genotypes used in the study, in which the efficiency of irrigation water use efficiency increased as water stress increa-sed, the lowest and highest dry matter yields were obtained from genotypes G-11 (4214 kg da-1) and G-4 (6961 kg da-1), respectively, while a total of 8 genoty-pes had higher green herbage yield values than the study average

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Agronomi

Bölüm

Araştırma Makalesi

Yazarlar

Ramazan Çağatay Arıcı ^* Bu kişi benim
0000-0003-2317-0603
Türkiye

Mehmet Ali Avcı Bu kişi benim
0000-0003-2448-8779
Türkiye

Yayımlanma Tarihi

25 Nisan 2022

Gönderilme Tarihi

14 Eylül 2021

Kabul Tarihi

21 Aralık 2021

Yayımlandığı Sayı

Yıl 2022 Cilt: 36 Sayı: 1

IZ

https://izlik.org/JA96YA54ZR

Kaynak Göster

RIS / Bibtex

APA

Arıcı, R. Ç., & Avcı, M. A. (2022). Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels. Selcuk Journal of Agriculture and Food Sciences, 36(1), 1-7. https://izlik.org/JA96YA54ZR

AMA

1.Arıcı RÇ, Avcı MA. Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels. Selcuk J Agr Food Sci. 2022;36(1):1-7. https://izlik.org/JA96YA54ZR

Chicago

Arıcı, Ramazan Çağatay, ve Mehmet Ali Avcı. 2022. “Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels”. Selcuk Journal of Agriculture and Food Sciences 36 (1): 1-7. https://izlik.org/JA96YA54ZR.

EndNote

Arıcı RÇ, Avcı MA (01 Nisan 2022) Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels. Selcuk Journal of Agriculture and Food Sciences 36 1 1–7.

IEEE

[1]R. Ç. Arıcı ve M. A. Avcı, “Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels”, Selcuk J Agr Food Sci, c. 36, sy 1, ss. 1–7, Nis. 2022, [çevrimiçi]. Erişim adresi: https://izlik.org/JA96YA54ZR

ISNAD

Arıcı, Ramazan Çağatay - Avcı, Mehmet Ali. “Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels”. Selcuk Journal of Agriculture and Food Sciences 36/1 (01 Nisan 2022): 1-7. https://izlik.org/JA96YA54ZR.

JAMA

1.Arıcı RÇ, Avcı MA. Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels. Selcuk J Agr Food Sci. 2022;36:1–7.

MLA

Arıcı, Ramazan Çağatay, ve Mehmet Ali Avcı. “Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels”. Selcuk Journal of Agriculture and Food Sciences, c. 36, sy 1, Nisan 2022, ss. 1-7, https://izlik.org/JA96YA54ZR.

Vancouver

1.Ramazan Çağatay Arıcı, Mehmet Ali Avcı. Determination of Forage Yield and Some Quality Characteristics of Silage Sorghum Genotypes at Different Water Stress Levels. Selcuk J Agr Food Sci [Internet]. 01 Nisan 2022;36(1):1-7. Erişim adresi: https://izlik.org/JA96YA54ZR