Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress

Mehtap Gürsoy

Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress

Öz

Salinity, which is one of the abiotic stresses, has become an important obstacle in agricultural areas. The use of humic acids (HA) as a biostimulant is increasing day by day and it is tried to increase the resistance of plants against stress. In this study, the effects of HA application of 0-15ml L-1 (4 concentrations) on the resistance to salt (S) 0-150 mM L-1 (4 concentrations) stress in 3 sunflower cultivars (Maximus (C1), Sirena (C2), Reyna (C3) were investigated under laboratory conditions. In the study; germination percentage (GP), mean germination time (MGT), salt tolerance percentage (STP), seeding length (SL), root length (RL), relative water content (RWC), real water content (GSI), total chlorophyll (Chl), chlorophyll stability index (CSI) parameters were examined. As a result of the study, HA applications played a role in reducing the negative effects of salt stress on the examined parameters. It was concluded that HA can be evaluated as an effective material that can be used to increase resistance and tolerance of plants against salt stress.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Ziraat Mühendisliği

Bölüm

Araştırma Makalesi

Yazarlar

Mehtap Gürsoy ^* Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Nisan 2022

Gönderilme Tarihi

14 Şubat 2022

Kabul Tarihi

26 Mart 2022

Yayımlandığı Sayı

Yıl 2022 Cilt: 36 Sayı: 1

IZ

https://izlik.org/JA35DN94AF

Kaynak Göster

RIS / Bibtex

APA

Gürsoy, M. (2022). Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress. Selcuk Journal of Agriculture and Food Sciences, 36(1), 75-81. https://izlik.org/JA35DN94AF

AMA

1.Gürsoy M. Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress. Selcuk J Agr Food Sci. 2022;36(1):75-81. https://izlik.org/JA35DN94AF

Chicago

Gürsoy, Mehtap. 2022. “Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress”. Selcuk Journal of Agriculture and Food Sciences 36 (1): 75-81. https://izlik.org/JA35DN94AF.

EndNote

Gürsoy M (01 Nisan 2022) Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress. Selcuk Journal of Agriculture and Food Sciences 36 1 75–81.

IEEE

[1]M. Gürsoy, “Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress”, Selcuk J Agr Food Sci, c. 36, sy 1, ss. 75–81, Nis. 2022, [çevrimiçi]. Erişim adresi: https://izlik.org/JA35DN94AF

ISNAD

Gürsoy, Mehtap. “Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress”. Selcuk Journal of Agriculture and Food Sciences 36/1 (01 Nisan 2022): 75-81. https://izlik.org/JA35DN94AF.

JAMA

1.Gürsoy M. Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress. Selcuk J Agr Food Sci. 2022;36:75–81.

MLA

Gürsoy, Mehtap. “Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress”. Selcuk Journal of Agriculture and Food Sciences, c. 36, sy 1, Nisan 2022, ss. 75-81, https://izlik.org/JA35DN94AF.

Vancouver

1.Mehtap Gürsoy. Role of Biostimulant Priming Applications on Germination, Growth and Chlorophyll Content of Sunflower (Helianthus annuus L.) Cultivars under Salinity Stress. Selcuk J Agr Food Sci [Internet]. 01 Nisan 2022;36(1):75-81. Erişim adresi: https://izlik.org/JA35DN94AF