EN
TR
Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper
Öz
RP40xQ, HD324, PM702, Kandil, PM217, HDA337, HDH23 and Vil33 pepper genotypes were uesd in order to determi-ne the effects of heterosis on resistance to Phytophthora capsici Leon. were examined in this study. The study was carried out with total 36 plant materials consisted of parental genotype and diallel crosses among them.
The length of the deepest negrosis on the cut-stem method was employed as resistance criteria to Phytophthora capsici Leon. Average negrosis length of parental genotypes was 102,3 mm, while those of their hybrids was 110,1 mm. Average 7.73% increase in deepest necrosis length was found as a negative heterosis effect. However, there were positive heterosis effects on 5 hybrids , while the order 23 hybrids showed negative heterosis effects in resistance to Phytophthora capsici Leon. Resistance was transferred in decreasing amount from parents to hybrids and full resistance could not be obtained.
As a result, it was understood that it was not enougt to esu a single resistant resistant parent in resistance studies. More-over, there is also a decrease in resistance in the case of using two resistanct parent. Uneasy transfer of resistance to Phy-tophthora capsici Leon. by crossing shows that this trait is not controlled by a single gene.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Bahçe Bitkileri Yetiştirme ve Islahı
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
25 Aralık 2005
Gönderilme Tarihi
1 Ocak 2005
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2005 Cilt: 19 Sayı: 37
APA
Türkmen, Ö., & Abak, K. (2005). Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper. Selcuk Journal of Agriculture and Food Sciences, 19(37), 1-5. https://izlik.org/JA57BU56JN
AMA
1.Türkmen Ö, Abak K. Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper. Selcuk J Agr Food Sci. 2005;19(37):1-5. https://izlik.org/JA57BU56JN
Chicago
Türkmen, Önder, ve Kazım Abak. 2005. “Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper”. Selcuk Journal of Agriculture and Food Sciences 19 (37): 1-5. https://izlik.org/JA57BU56JN.
EndNote
Türkmen Ö, Abak K (01 Aralık 2005) Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper. Selcuk Journal of Agriculture and Food Sciences 19 37 1–5.
IEEE
[1]Ö. Türkmen ve K. Abak, “Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper”, Selcuk J Agr Food Sci, c. 19, sy 37, ss. 1–5, Ara. 2005, [çevrimiçi]. Erişim adresi: https://izlik.org/JA57BU56JN
ISNAD
Türkmen, Önder - Abak, Kazım. “Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper”. Selcuk Journal of Agriculture and Food Sciences 19/37 (01 Aralık 2005): 1-5. https://izlik.org/JA57BU56JN.
JAMA
1.Türkmen Ö, Abak K. Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper. Selcuk J Agr Food Sci. 2005;19:1–5.
MLA
Türkmen, Önder, ve Kazım Abak. “Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper”. Selcuk Journal of Agriculture and Food Sciences, c. 19, sy 37, Aralık 2005, ss. 1-5, https://izlik.org/JA57BU56JN.
Vancouver
1.Önder Türkmen, Kazım Abak. Effect of Heterosis on Resistance to Phytophthora Capsici Leon. in Pepper. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2005;19(37):1-5. Erişim adresi: https://izlik.org/JA57BU56JN