Araştırma Makalesi

Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus

Cilt: 2 Sayı: 2 25 Aralık 2015
  • Hikmet Murat Sipahioğlu
  • Önder Türkmen
  • Mustafa Usta
  • Abdullah Güller
  • Musa Seymen
  • Mustafa Paksoy
  • Salih Fidan
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Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus

Öz

Edible pumpkin seeds (Cucurbita pepo L.) is a major crop in all geographical regions of Turkey. Zucchini yellow mosaic virus (ZYMV) affects all agricultural species of the Cucurbitaceae and is of great economic importance because of its destructive nature. Edible pumpkin seeds has long been screened extensively for resistance to ZYMV. Although there are reported resistance sources for ZYMV, it is aimed to identify additional sources of resistance, since the initial sources of resistance are not resistant to some of the severe strains of the virus. In this study genotypes collected from Eskişehir, Konya, Nevşehir, Tekirdağ, Sakarya, Kayseri and Kırşehir in 2005 were used. Between 2006 and 2010 the selfingand selections of these genotypes were done and S5 generations were produced. A total of 108 edible pumpkin seeds accessions, exhibiting the traits of easily crackable, attractive and high productive, were tested against ZYMV resistance. Among the tested samples none of the edible pumpkin seeds accessions were found immune, resistant, or tolerant against ZYMV infection. Tested accessions were all exhibited heavy viral symptoms against severe Turkish ZYMV isolate. The disease severity was ranged between 60 to 100 in all tested accessions.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Bahçe Bitkileri Yetiştirme ve Islahı

Bölüm

Araştırma Makalesi

Yazarlar

Hikmet Murat Sipahioğlu Bu kişi benim
Türkiye

Önder Türkmen Bu kişi benim
Türkiye

Mustafa Usta Bu kişi benim
Türkiye

Abdullah Güller Bu kişi benim
Türkiye

Musa Seymen Bu kişi benim
Türkiye

Mustafa Paksoy Bu kişi benim
Türkiye

Salih Fidan Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Aralık 2015

Gönderilme Tarihi

21 Temmuz 2015

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2015 Cilt: 2 Sayı: 2

Kaynak Göster

APA
Sipahioğlu, H. M., Türkmen, Ö., Usta, M., Güller, A., Seymen, M., Paksoy, M., & Fidan, S. (2015). Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus. Selcuk Journal of Agriculture and Food Sciences, 2(2), 136-143. https://izlik.org/JA47YE29SU
AMA
1.Sipahioğlu HM, Türkmen Ö, Usta M, vd. Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus. Selcuk J Agr Food Sci. 2015;2(2):136-143. https://izlik.org/JA47YE29SU
Chicago
Sipahioğlu, Hikmet Murat, Önder Türkmen, Mustafa Usta, vd. 2015. “Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus”. Selcuk Journal of Agriculture and Food Sciences 2 (2): 136-43. https://izlik.org/JA47YE29SU.
EndNote
Sipahioğlu HM, Türkmen Ö, Usta M, Güller A, Seymen M, Paksoy M, Fidan S (01 Aralık 2015) Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus. Selcuk Journal of Agriculture and Food Sciences 2 2 136–143.
IEEE
[1]H. M. Sipahioğlu vd., “Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus”, Selcuk J Agr Food Sci, c. 2, sy 2, ss. 136–143, Ara. 2015, [çevrimiçi]. Erişim adresi: https://izlik.org/JA47YE29SU
ISNAD
Sipahioğlu, Hikmet Murat - Türkmen, Önder - Usta, Mustafa - Güller, Abdullah - Seymen, Musa - Paksoy, Mustafa - Fidan, Salih. “Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus”. Selcuk Journal of Agriculture and Food Sciences 2/2 (01 Aralık 2015): 136-143. https://izlik.org/JA47YE29SU.
JAMA
1.Sipahioğlu HM, Türkmen Ö, Usta M, Güller A, Seymen M, Paksoy M, Fidan S. Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus. Selcuk J Agr Food Sci. 2015;2:136–143.
MLA
Sipahioğlu, Hikmet Murat, vd. “Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus”. Selcuk Journal of Agriculture and Food Sciences, c. 2, sy 2, Aralık 2015, ss. 136-43, https://izlik.org/JA47YE29SU.
Vancouver
1.Hikmet Murat Sipahioğlu, Önder Türkmen, Mustafa Usta, Abdullah Güller, Musa Seymen, Mustafa Paksoy, Salih Fidan. Evaluation of Selected Turkish Edible Pumpkin Seeds Accessions for Resistance to Zucchini yellow mosaic virus. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2015;2(2):136-43. Erişim adresi: https://izlik.org/JA47YE29SU

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