Araştırma Makalesi

Different Approaches to Evaluating Soil Quality

Cilt: 20 Sayı: 40 25 Aralık 2006
  • Mehmet Özulu
  • Hasan Hüseyin Özaytekin
  • Refik Uyanöz
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Different Approaches to Evaluating Soil Quality

Öz

Over the last 10 years soil quality has been one of the topics of greatest interests in soil science. This interest has been fo-cused on defining the concept of soil quality and on searching for reliable ways for evaluating this quality. Soil quality defini-tions currently follow two concepts. The first is the capacity of the soil to function. The second is fitness for use. Capacity of the soil to function which include climate, topography, vegetation and parent material. Fitness for use is a dynamic concept and relates to soil as influenced by human use and management. Soil biochemical properties are indicators of soil quality and using over the last decade. But there is still no consensus as to how they should be used. Generally biochemical properties related to the biocycles of elements (C, N, P, and S) and these properties include both general biochemical parameters and specific biochemical parameters. Biochemical properties can be used both individually as simple indices, or in combination using complex equations derived from mathematical combinations or the applications of statistical programs. Generally the greatest problems posed by the use of biochemical properties as a soil quality indicators include, lack of reference values, the contradictory behavior shown by these properties when a soil degraded and the regional variations in expression levels. We review the trends in the biochemical properties use and discus some traditional measures of soil quality in this paper.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Toprak Bilimi ve Ekolojisi

Bölüm

Araştırma Makalesi

Yazarlar

Mehmet Özulu Bu kişi benim
Türkiye

Hasan Hüseyin Özaytekin Bu kişi benim
Türkiye

Refik Uyanöz Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Aralık 2006

Gönderilme Tarihi

1 Ocak 2006

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2006 Cilt: 20 Sayı: 40

Kaynak Göster

APA
Özulu, M., Özaytekin, H. H., & Uyanöz, R. (2006). Different Approaches to Evaluating Soil Quality. Selcuk Journal of Agriculture and Food Sciences, 20(40), 1-8. https://izlik.org/JA68MR56JF
AMA
1.Özulu M, Özaytekin HH, Uyanöz R. Different Approaches to Evaluating Soil Quality. Selcuk J Agr Food Sci. 2006;20(40):1-8. https://izlik.org/JA68MR56JF
Chicago
Özulu, Mehmet, Hasan Hüseyin Özaytekin, ve Refik Uyanöz. 2006. “Different Approaches to Evaluating Soil Quality”. Selcuk Journal of Agriculture and Food Sciences 20 (40): 1-8. https://izlik.org/JA68MR56JF.
EndNote
Özulu M, Özaytekin HH, Uyanöz R (01 Aralık 2006) Different Approaches to Evaluating Soil Quality. Selcuk Journal of Agriculture and Food Sciences 20 40 1–8.
IEEE
[1]M. Özulu, H. H. Özaytekin, ve R. Uyanöz, “Different Approaches to Evaluating Soil Quality”, Selcuk J Agr Food Sci, c. 20, sy 40, ss. 1–8, Ara. 2006, [çevrimiçi]. Erişim adresi: https://izlik.org/JA68MR56JF
ISNAD
Özulu, Mehmet - Özaytekin, Hasan Hüseyin - Uyanöz, Refik. “Different Approaches to Evaluating Soil Quality”. Selcuk Journal of Agriculture and Food Sciences 20/40 (01 Aralık 2006): 1-8. https://izlik.org/JA68MR56JF.
JAMA
1.Özulu M, Özaytekin HH, Uyanöz R. Different Approaches to Evaluating Soil Quality. Selcuk J Agr Food Sci. 2006;20:1–8.
MLA
Özulu, Mehmet, vd. “Different Approaches to Evaluating Soil Quality”. Selcuk Journal of Agriculture and Food Sciences, c. 20, sy 40, Aralık 2006, ss. 1-8, https://izlik.org/JA68MR56JF.
Vancouver
1.Mehmet Özulu, Hasan Hüseyin Özaytekin, Refik Uyanöz. Different Approaches to Evaluating Soil Quality. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2006;20(40):1-8. Erişim adresi: https://izlik.org/JA68MR56JF

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