The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler

Abdullah Çolak; Yusuf Cufadar

Araştırma Makalesi

The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler

Yıl 2018, Cilt: 32 Sayı: 3, 412 - 414, 28.12.2018

Öz

In this study was conducted to effect of expander corn supplementation of different levels to diet on performance in broilers. A 6-wk experiment, 390 unsexed day-old broiler chicks (Ross 308) was used in the experiment. Five treatments consisting of different expander corn levels (0, 25, 50, 75 and 100 %) were used with six replicates of seventy-eight chicks each treatment. Feed and water were supplied as ad libitum during the experiment. Different levels of expander corn addition to broilers diet were not significantly effect on body weight, body weight gain, feed intake, carcass weight and yield at the end of the experiment. Different levels of expander corn addition to broilers diet were significantly effect on feed conversion ratio. Feed conversion ratio was significantly decreased with dietary containing 75 and 100 % expander corn (P<0.05). The result of this study that containing to 100 % corn expander instead of corn to broiler diets can be used without adversely affecting performance.

Anahtar Kelimeler

Broiler , Corn , Expander corn , Performance

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil	İngilizce
Konular	Hayvansal Üretim (Diğer)
Bölüm	Araştırma Makalesi
Yazarlar	Abdullah Çolak Bu kişi benim Yusuf Cufadar Bu kişi benim
Gönderilme Tarihi	9 Ekim 2018
Yayımlanma Tarihi	28 Aralık 2018
Yayımlandığı Sayı	Yıl 2018 Cilt: 32 Sayı: 3

Kaynak Göster

APA	Çolak, A., & Cufadar, Y. (2018). The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler. Selcuk Journal of Agriculture and Food Sciences, 32(3), 412-414.
AMA	Çolak A, Cufadar Y. The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler. Selcuk J Agr Food Sci. Aralık 2018;32(3):412-414.
Chicago	Çolak, Abdullah, ve Yusuf Cufadar. “The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler”. Selcuk Journal of Agriculture and Food Sciences 32, sy. 3 (Aralık 2018): 412-14.
EndNote	Çolak A, Cufadar Y (01 Aralık 2018) The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler. Selcuk Journal of Agriculture and Food Sciences 32 3 412–414.
IEEE	A. Çolak ve Y. Cufadar, “The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler”, Selcuk J Agr Food Sci, c. 32, sy. 3, ss. 412–414, 2018.
ISNAD	Çolak, Abdullah - Cufadar, Yusuf. “The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler”. Selcuk Journal of Agriculture and Food Sciences 32/3 (Aralık2018), 412-414.
JAMA	Çolak A, Cufadar Y. The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler. Selcuk J Agr Food Sci. 2018;32:412–414.
MLA	Çolak, Abdullah ve Yusuf Cufadar. “The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler”. Selcuk Journal of Agriculture and Food Sciences, c. 32, sy. 3, 2018, ss. 412-4.
Vancouver	Çolak A, Cufadar Y. The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broiler. Selcuk J Agr Food Sci. 2018;32(3):412-4.