Araştırma Makalesi
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The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars

Yıl 2017, Cilt: 31 Sayı: 1, 42 - 47, 28.04.2017

Öz

The studies were conducted at Transitional Zone Agricultural Research Institute in Eskisehir and Selçuk University in 2008-2010 growing seasons. Two bread wheat cultivars (Gerek 79 and Bezostaja 1) were used as plant material. Experimental treatments were 0, 30, 60, 90 and 120 kg N ha-1 applied at planting and tillering stages (early-season treatments) and 0, 20, 40 and 60 kg N ha-1 (urea form) applied at heading stage (late-season treatments) as foliar applications. A variation was created in terms of SPAD and TN at heading stage through different nitrogen rates in traditional nitrogen application time. Results under rain-fed conditions revealed that foliar nitrogen at heading stage could increase the protein content at least 1%, and the critical threshold NSPAD value was 0.96 for Bezostaja 1 and 0.94 for Gerek 79. On the other hand, the threshold TN value was 4.22% for Bezostaja 1 and 3.75% for Gerek 79 under the same conditions. The increase in grain protein content of Bezostaja 1 per 10 kg ha-1 of N was 2.0% in early-season and 3.2% in late-season treatments. The same increase rates for Gerek 79 were 1.5% in early-season and 2.7% in late-season treatments. Although both early and late-season treatments were effective on protein content and related quality traits, the application of foliar solution in heading stage was more dominant as compared to the traditional nitrogen application time.

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Agronomi
Bölüm Araştırma Makalesi
Yazarlar

Erdinç Savaslı Bu kişi benim

Oğuz Onder Bu kişi benim

Cemal Cekıc Bu kişi benim

Hasan Mufit Kalaycı Bu kişi benim

Ramis Dayıoglu Bu kişi benim

Yasar Karaduman Bu kişi benim

Fatma Gokmen Bu kişi benim

Nesim Dursun Bu kişi benim

Sait Gezgın Bu kişi benim

Gönderilme Tarihi 23 Mart 2017
Yayımlanma Tarihi 28 Nisan 2017
Yayımlandığı Sayı Yıl 2017 Cilt: 31 Sayı: 1

Kaynak Göster

APA Savaslı, E., Onder, O., Cekıc, C., … Kalaycı, H. M. (2017). The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars. Selcuk Journal of Agriculture and Food Sciences, 31(1), 42-47.
AMA Savaslı E, Onder O, Cekıc C, vd. The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars. Selcuk J Agr Food Sci. Nisan 2017;31(1):42-47.
Chicago Savaslı, Erdinç, Oğuz Onder, Cemal Cekıc, Hasan Mufit Kalaycı, Ramis Dayıoglu, Yasar Karaduman, Fatma Gokmen, Nesim Dursun, ve Sait Gezgın. “The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars”. Selcuk Journal of Agriculture and Food Sciences 31, sy. 1 (Nisan 2017): 42-47.
EndNote Savaslı E, Onder O, Cekıc C, Kalaycı HM, Dayıoglu R, Karaduman Y, Gokmen F, Dursun N, Gezgın S (01 Nisan 2017) The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars. Selcuk Journal of Agriculture and Food Sciences 31 1 42–47.
IEEE E. Savaslı, O. Onder, C. Cekıc, H. M. Kalaycı, R. Dayıoglu, Y. Karaduman, F. Gokmen, N. Dursun, ve S. Gezgın, “The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars”, Selcuk J Agr Food Sci, c. 31, sy. 1, ss. 42–47, 2017.
ISNAD Savaslı, Erdinç vd. “The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars”. Selcuk Journal of Agriculture and Food Sciences 31/1 (Nisan2017), 42-47.
JAMA Savaslı E, Onder O, Cekıc C, Kalaycı HM, Dayıoglu R, Karaduman Y, Gokmen F, Dursun N, Gezgın S. The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars. Selcuk J Agr Food Sci. 2017;31:42–47.
MLA Savaslı, Erdinç vd. “The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars”. Selcuk Journal of Agriculture and Food Sciences, c. 31, sy. 1, 2017, ss. 42-47.
Vancouver Savaslı E, Onder O, Cekıc C, Kalaycı HM, Dayıoglu R, Karaduman Y, vd. The Effects of Foliar Nitrogen Treatments at Heading Stage on Grain Protein Contents of Bread Wheat Cultivars. Selcuk J Agr Food Sci. 2017;31(1):42-7.

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