EN
TR
The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times
Öz
This research was carried out to determine the weight and quality losses in the roots of sugar beet harvested. Trials were conducted at the field of Sugar Institute, Etimesgut Experimental Station, Ankara in 2013. Experiments were designed according to split plot in a randomized complete block with four replications. Experiments were planned in the roots of sugar beet harvested at different times and stored in silos. It is used two sugar beet cultivars (Pauletta and Bison). In this research; root yield (t ha-1), sugar yield (t ha-1), sugar content (%), weight loses (%), sodium, potassium and alpha-amino nitrogen (meq/100g) content, rafined sugar rate (%), dry matter percentage (%) were investigated. The highest root yield was obtained when the beets harvested for Pauletta on October 5 and for Bison on October 8. The lowest yield was obtained when the beets harvested on September 28 in both varieties. The weight-loss has been detected at a rate of 29,91 % in beets stored in field silos.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Agronomi
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
25 Aralık 2016
Gönderilme Tarihi
3 Mart 2016
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2016 Cilt: 3 Sayı: 2
APA
Demirel, D., & Akınerdem, F. (2016). The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times. Selcuk Journal of Agriculture and Food Sciences, 3(2), 143-156. https://izlik.org/JA54XD38NE
AMA
1.Demirel D, Akınerdem F. The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times. Selcuk J Agr Food Sci. 2016;3(2):143-156. https://izlik.org/JA54XD38NE
Chicago
Demirel, Doruk, ve Fikret Akınerdem. 2016. “The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times”. Selcuk Journal of Agriculture and Food Sciences 3 (2): 143-56. https://izlik.org/JA54XD38NE.
EndNote
Demirel D, Akınerdem F (01 Aralık 2016) The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times. Selcuk Journal of Agriculture and Food Sciences 3 2 143–156.
IEEE
[1]D. Demirel ve F. Akınerdem, “The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times”, Selcuk J Agr Food Sci, c. 3, sy 2, ss. 143–156, Ara. 2016, [çevrimiçi]. Erişim adresi: https://izlik.org/JA54XD38NE
ISNAD
Demirel, Doruk - Akınerdem, Fikret. “The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times”. Selcuk Journal of Agriculture and Food Sciences 3/2 (01 Aralık 2016): 143-156. https://izlik.org/JA54XD38NE.
JAMA
1.Demirel D, Akınerdem F. The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times. Selcuk J Agr Food Sci. 2016;3:143–156.
MLA
Demirel, Doruk, ve Fikret Akınerdem. “The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times”. Selcuk Journal of Agriculture and Food Sciences, c. 3, sy 2, Aralık 2016, ss. 143-56, https://izlik.org/JA54XD38NE.
Vancouver
1.Doruk Demirel, Fikret Akınerdem. The Effect of Storage Duration on The Yield and Quality of Sugar Beet, Harvested and Storaged in Field Different Times. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2016;3(2):143-56. Erişim adresi: https://izlik.org/JA54XD38NE