Araştırma Makalesi

Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance

Cilt: 23 Sayı: 47 25 Nisan 2009
  • İskender Yıldırım
  • Sinan Sefa Parlat
  • Sami Tiryaki
  • Hüseyin Bülbül
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Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance

Öz

The objective of the current study was to determine the effects of monochromatic lighting on female broiler performance for 42 d rearing period. 480 female broiler chicks (Ross-308) were divided into three lighting treatment groups in four replicates each. All birds were housed three independent rooms previously divided by wooden bars into 12 sealed cells of 4 m2 (40 chicks each one). Average light intensity was 10 lux for all groups. A 23-h photoperiod was provided for first 7 d, followed by an 18- h photoperiod through to 42 d. Lighting treatments were: 1- control daylight (mini incandescent light bulbs for 42 days); 2- 560 nm Green LED (G) for first 3 wks and 480 nm Blue LED lamps (B) lamps for remaining 3 weeks; named G-B group and last group; 3- G for first 3 wks and G-B mix for remaining 3 weeks; named G-GB MIX group. At weekly intervals, mortality, body weight (BW), live weight gain (LWG) and feed consump-tion (FC) was recorded on group basis. A significant increase in BW, LWG and FC was observed in broilers reared under G-B and G-GB mix lighting compared to control group. G-B and G-GB mix significantly increased carcass weight compared to control group. We suggest that green light from hatching to 21 d of rearing period and switching it to blue or green-blue mix emitted from monochromatic (LED) lamps beneficially influence performance traits of female broilers.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Hayvansal Üretim (Diğer)

Bölüm

Araştırma Makalesi

Yazarlar

İskender Yıldırım Bu kişi benim
Türkiye

Sinan Sefa Parlat Bu kişi benim
Türkiye

Sami Tiryaki Bu kişi benim
Türkiye

Hüseyin Bülbül Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Nisan 2009

Gönderilme Tarihi

1 Ocak 2009

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2009 Cilt: 23 Sayı: 47

Kaynak Göster

APA
Yıldırım, İ., Parlat, S. S., Tiryaki, S., & Bülbül, H. (2009). Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance. Selcuk Journal of Agriculture and Food Sciences, 23(47), 73-76. https://izlik.org/JA67SP89NZ
AMA
1.Yıldırım İ, Parlat SS, Tiryaki S, Bülbül H. Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance. Selcuk J Agr Food Sci. 2009;23(47):73-76. https://izlik.org/JA67SP89NZ
Chicago
Yıldırım, İskender, Sinan Sefa Parlat, Sami Tiryaki, ve Hüseyin Bülbül. 2009. “Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance”. Selcuk Journal of Agriculture and Food Sciences 23 (47): 73-76. https://izlik.org/JA67SP89NZ.
EndNote
Yıldırım İ, Parlat SS, Tiryaki S, Bülbül H (01 Nisan 2009) Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance. Selcuk Journal of Agriculture and Food Sciences 23 47 73–76.
IEEE
[1]İ. Yıldırım, S. S. Parlat, S. Tiryaki, ve H. Bülbül, “Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance”, Selcuk J Agr Food Sci, c. 23, sy 47, ss. 73–76, Nis. 2009, [çevrimiçi]. Erişim adresi: https://izlik.org/JA67SP89NZ
ISNAD
Yıldırım, İskender - Parlat, Sinan Sefa - Tiryaki, Sami - Bülbül, Hüseyin. “Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance”. Selcuk Journal of Agriculture and Food Sciences 23/47 (01 Nisan 2009): 73-76. https://izlik.org/JA67SP89NZ.
JAMA
1.Yıldırım İ, Parlat SS, Tiryaki S, Bülbül H. Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance. Selcuk J Agr Food Sci. 2009;23:73–76.
MLA
Yıldırım, İskender, vd. “Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance”. Selcuk Journal of Agriculture and Food Sciences, c. 23, sy 47, Nisan 2009, ss. 73-76, https://izlik.org/JA67SP89NZ.
Vancouver
1.İskender Yıldırım, Sinan Sefa Parlat, Sami Tiryaki, Hüseyin Bülbül. Effects of Monochromatic Illuminance From Light Emitting Diodes (Led) on Broiler Performance. Selcuk J Agr Food Sci [Internet]. 01 Nisan 2009;23(47):73-6. Erişim adresi: https://izlik.org/JA67SP89NZ

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