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Determination of Calpastatin Gene Polymorphism in Kıvırcık Crossbred Ewes by PCR-RFLP Method

Yıl 2017, Cilt: 31 Sayı: 3, 147 - 150, 29.12.2017

Öz

Calpastatin (CAST) is an endogenous and specific inhibitor of calpains found in meat. Because of this feature, CAST is a major gene that directly changes the toughness of meat. The objective of this study to determine the CAST gene polymorphisms in Kıvırcık crossbred ewes. Therefore, CAST gene polymorphisms were investigated in 100 Kıvırcık crossbred ewes grown in Thrace region. The PCR-RFLP method was used to determine the genetic variations of the CAST gene. In the current study, the estimated frequencies of three genotypes including MM, MN and NN at CAST/MspI polymorphism were 0.82, 0.16 and 0.02 and they were 0.90 and 0.10 for M and N alleles, respectively. There was no deviation from Hardy-Weinberg equilibrium (P>0.05) relative to CAST genotypes.

Yıl 2017, Cilt: 31 Sayı: 3, 147 - 150, 29.12.2017

Öz

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Ayrıntılar

Birincil Dil İngilizce
Konular Hayvansal Üretim (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Selçuk Kaplan Bu kişi benim

Sertaç Atalay Bu kişi benim

Yayımlanma Tarihi 29 Aralık 2017
Gönderilme Tarihi 5 Ekim 2017
Yayımlandığı Sayı Yıl 2017 Cilt: 31 Sayı: 3

Kaynak Göster

EndNote Kaplan S, Atalay S (01 Aralık 2017) Determination of Calpastatin Gene Polymorphism in Kıvırcık Crossbred Ewes by PCR-RFLP Method. Selcuk Journal of Agriculture and Food Sciences 31 3 147–150.

Selcuk Journal of Agriculture and Food Sciences Creative Commons Atıf-GayriTicari 4.0 Uluslararası Lisansı (CC BY NC) ile lisanslanmıştır.