Tohum Dezenfeksiyon Yöntemleri

Öz

Tohumlar yüzeylerinde birçok mikroorganizma bulundurmakta ve bu mikroorganizmalar tohum kalitesini ve doğrudan ürün verimini de önemli ölçüde etkilemektedir. Bu nedenle, ürün verimliliğinde artış sağlayan ve tohumun fizyolojik yapısını olumsuz yönde etkilemeyecek çeşitli dezenfeksiyon yöntemleri uygulanmaktadır. Uygulanan yöntemlerden bazıları tohuma zarar vermeden ve çimlenmede artış sağlamakta iken bazı uygulamalar ise tohuma zarar vererek çimlenmeyi azaltmaktadır. Bu nedenle, tohuma uygulanan dezenfeksiyon yönteminin seçilmesi tohum canlılığını ve tohum refahını korumak için önemli bir işlemdir.

Anahtar Kelimeler

• Tohum dezenfeksiyonu
• çimlenme
• Tohum refahı

Seed Disinfection Methods

Öz

Seeds have many microorganisms on their surfaces and these microorganisms also significantly affect seed quality and yield. For this reason, various disinfection methods are applied to the seeds to increase the productivity without adversely affecting the physicological structure of the seeds. Some of the applied methods increase germination without damaging the seed, while the others reduce germination by damaging the seed. Therefore, choosing the appropriate disinfection method to the seed is an important process to protect both the seed viability and seed vigour.

Anahtar Kelimeler

• Seed disinfection
• Germination
• Seed vigour

Kaynakça

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