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Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach

Cilt: 6 Sayı: 2 15 Aralık 2020
Edamisan Stephen Ikuemonısan *, Taiwo Ejiola Mafımısebı , Igbekele Ajıbefun , Kemisola Adenegan
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Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach

Öz

This study analyzed the growth rate, the instability in the growth trend, and examined the contributions of yield and area to cassava production output in Nigeria. Using time-series of the selected variables which spanned through 1961-2018, the compound annual growth rate (CAGR) was estimated for the harvested area, production, and yield of cassava. The study adopted Coppock’s instability index (CPII) to measure instability in cassava production. Between the period, TE1963-2018, cassava yield oscillated between 9.1 tonnes/ha (TE2018) and 11.9 tonnes/ha (TE2010) while the output fluctuated between 7.8 million tonnes (TE1963) and 59.5 million tonnes (TE2018). In this same period, the CAGR for yield (0.1%), area (9.7%) and production (9.9%) were positive and statistically significant at 1% except for yield. The decomposition analysis for the period revealed that the increase in output was largely due to an increase in area harvested during the period (110.4%). In view of these and other findings, the study recommends intensive planting of improved cassava varieties under well mapped out sustainable strategies to optimize production.

Anahtar Kelimeler

cassava production, trends, exponential growth rate, instability, decomposition analysis

Kaynakça

  1. Adeniji, A.A., Ega, L.A., Akoroda, M.O., Adeniyi, A.A., Ugwu, B.O., De Balogun, A., 2005. Cassava development in Nigeria. Department of Agriculture Federal Ministry of Agriculture and Natural Resources Nigeria. http://www.fao.org/3/a0154e/A0154E05.htm. Accessed: 12.08.2020
  2. Ahmed, S.I., Joshi, M.B., 2013. Analysis of instability and growth rate of cotton in three district of Marathwada. International Journal of Statistika and Mathematika, 6(3): 121-124.
  3. Ajani, E.N., E.M. Igbokwe., 2014. A review of agricultural transformation agenda in Nigeria: The case of public and private sector participation. Research Journal of Agriculture and Environmental Management, 3(5): 238-245.
  4. Ajibefun, Igbekele Amos., 2015. Nigeria’s agricultural policy, productivity and poverty: The critical nexus. (Unpublished Inaugural Lecture Series 69, The Federal University of Technology, Akure. pp1-6
  5. Akoroda, M.O., Gebremeshel, I., Oyinlola, A.E., 1985. Impart of IITA cassava varieties in Oyo State of Nigeria. IITA, Ibadan, Nigeria. p. 105.
  6. Alhassan, Y.J., Umar, S.A., G. Ayuba., 2019. Impact of agricultural transformation agenda support programme phase-1 in promoting agricultural extension service delivery in Kebbi and Sokoto States, Nigeria. World, 7(3): 94-102.
  7. Anikwe, M.A., Ikenganyia, E.E., 2018. Ecophysiology and production principles of cassava (Manihot species) in Southeastern Nigeria. Cassava. Intechopen, 105. DOI: 10. 5772/interchopen.70828
  8. Bentley, J.W., Olanrewaju, A.S., Madu, T., Olaosebikan, O., Abdoulaye, T., Assfaw Wossen, T., Girma Tessema, G., 2017. Cassava farmers' preferences for varieties and seed dissemination system in Nigeria: gender and regional perspectives. https://www.iita.org/wp-content/uploads/2017/Cassava_farmers_preferences_monograph.pdf
  9. Boyal, V.K., Pant, D.C., Mehra, J., 2015. Growth, instability and acreage response function in production of cumin in Rajasthan, The Bioscan, 10(1): 359-362.
  10. Cock, J.H., 1982. Cassava: A basic energy source in the tropics. Science, 218(4574): 755-762.

Kaynak Göster

APA
Ikuemonısan, E. S., Mafımısebı, T. E., Ajıbefun, I., & Adenegan, K. (2020). Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach. Tarım Ekonomisi Araştırmaları Dergisi, 6(2), 102-114. https://izlik.org/JA99XW74CY
AMA
1.Ikuemonısan ES, Mafımısebı TE, Ajıbefun I, Adenegan K. Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach. TEAD. 2020;6(2):102-114. https://izlik.org/JA99XW74CY
Chicago
Ikuemonısan, Edamisan Stephen, Taiwo Ejiola Mafımısebı, Igbekele Ajıbefun, ve Kemisola Adenegan. 2020. “Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach”. Tarım Ekonomisi Araştırmaları Dergisi 6 (2): 102-14. https://izlik.org/JA99XW74CY.
EndNote
Ikuemonısan ES, Mafımısebı TE, Ajıbefun I, Adenegan K (01 Aralık 2020) Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach. Tarım Ekonomisi Araştırmaları Dergisi 6 2 102–114.
IEEE
[1]E. S. Ikuemonısan, T. E. Mafımısebı, I. Ajıbefun, ve K. Adenegan, “Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach”, TEAD, c. 6, sy 2, ss. 102–114, Ara. 2020, [çevrimiçi]. Erişim adresi: https://izlik.org/JA99XW74CY
ISNAD
Ikuemonısan, Edamisan Stephen - Mafımısebı, Taiwo Ejiola - Ajıbefun, Igbekele - Adenegan, Kemisola. “Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach”. Tarım Ekonomisi Araştırmaları Dergisi 6/2 (01 Aralık 2020): 102-114. https://izlik.org/JA99XW74CY.
JAMA
1.Ikuemonısan ES, Mafımısebı TE, Ajıbefun I, Adenegan K. Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach. TEAD. 2020;6:102–114.
MLA
Ikuemonısan, Edamisan Stephen, vd. “Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach”. Tarım Ekonomisi Araştırmaları Dergisi, c. 6, sy 2, Aralık 2020, ss. 102-14, https://izlik.org/JA99XW74CY.
Vancouver
1.Edamisan Stephen Ikuemonısan, Taiwo Ejiola Mafımısebı, Igbekele Ajıbefun, Kemisola Adenegan. Review of Cassava Production in Nigeria: Trends and Decomposition Analysis Approach. TEAD [Internet]. 01 Aralık 2020;6(2):102-14. Erişim adresi: https://izlik.org/JA99XW74CY