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REALIZING THE SUPPORT WITH THE FUZZY LOGIC METHOD BY SUSTAINABILITY OF SMEs

Yıl 2018, Cilt: 2 Sayı: 2, 60 - 75, 28.12.2018

Öz

Today, SMEs in Turkey's economy
has an undeniable importance. SMEs be sustainable and to increas etheir share in
manufacturing is a critical point in the economy of Turkey and many other
countries. Sustainability is a long-term objective to improve the overall,
social, economic and environmental performance of a company's operations. The
purpose of this study is to determine under the which criteria SMEs who are
expecting financial support should be supported. To do this, first of all, the
criteria that affected them were researched to be economically sustainable of
SMEs in Turkey. After, by considering these criteria, it was aimed to decide on
the amount of support that should be given to SMEs. In the solution phase, MATLAB
program was used to determine the appropriate amount of support using the Fuzzy
Logic method.

Kaynakça

  • Aboelmaged M. (2017). “The drivers of sustainable manufacturing practices in Egyptian SMEs and their impact on competitive capabilities: A PLS-SEM model” Journal of Cleaner Production 175 207-221, www.elsevier.com/ locate/jclepro
  • Amrina, E., Yusof, S.M. (2011). “Key performance indicators for sustainable manufacturing evaluation in automotive companies”, IEEE IEEM 1093-1097.
  • Arena, M., Azzone, G. (2012). “A process-based operational framework for sustainability reporting in SMEs”, J. Small Bus. Enterp. Dev. 19 (4), 669e686.
  • Audet, J., St-Jean, E. (2007). “Factors affecting the use of public support services by SME owners: Evidence from a periphery region of Canada”, Journal of Developmental Entrepreneurship, 12(2), 165-180.
  • Barrett, S. (1994). “Strategic environmental policy and international trade”, J. Public Econ. 54 (3), 325e338.
  • Berry, A. J., Sweeting, R., Goto, J. (2006). “The effect of business advisers on the performance of SMEs”, Journal of Small Business and Enterprise Development, 13(1), 33–47. http://dx.doi.org/10.1108/14626000610645298
  • Bryan, J. (2006). “Training and performance in small firms”, International Small Business Journal, 24(6), 635–660. http://dx.doi.org/10.1177/0266242606069270
  • Charter, M., Gray, C., Clark, T., Woolman, T. (2008). “Review: the Role of Business in Realising Sustainable Consumption and Production”. Chirico, F. (2008). Knowledge accumulation in family firms. International Small Business Journal, 26(4), 433–462. http://dx.doi.org/10.1177/0266242608091173
  • Chrisman, J. J., McMullan, E. W. (2004). “Outsider assistance as a knowledge resource for new venture survival”, Journal of Small Business Management, 42(3), 229–244. http://dx.doi.org/10.1111/j.1540-627X.2004.00109.x
  • Del Brío, J.A., Junquera, B. (2003). “A review of the literature on environmental innovation management in SMEs: implications for public policies”, Technovation 23 (12), 939e948.
  • Erol, I., Sencer, S., Sari, R. (2011) “A new fuzzy multi-criteria framework for measuring sustainability performance of a supply chain”, Ecol. Econ. 70, 1088-1100.
  • Govindan, K., Khodaverdi, R., Jafarian, A. (2013). “A fuzzy multi-criteria approach for measuring sustainability performance of a supplier based on triple bottom line approach”, J. Clean. Prod. 47, 345-354.
  • Govindana, K., Garg, K., Gupta, S., Jha, P.C. (2016). “Effect of product recovery and sustainability enhancing indicators on the location selection of manufacturing facility”, Ecol. Indic. 67, 517-532.
  • GRI-Global Reporting Initiative. (2013). G4, Part2, Implementation Manual available at:/ www.globalreporting.org.
  • Gülcan B. (2012). “Bulanık Doğrusal Programlama ve Bir Bisküvi İşletmesinde Optimum Ürün Formülü Oluşturma”, Yüksek Lisans Tezi, Karamanoğlu Mehmetbey Üniversitesi Sosyal Bilimler Enstitüsü, Karaman.
  • Haskel, J.E., Pereira, S.C., Slaughter, M.J. (2007). “Does inward foreign direct investment boost the productivity of domestic firms?”, Rev. Econ. Stat. 89 (3), 482-496.
  • Henry, C., Hill, M. F., Leitch, M. C. (2004). “The effectiveness of training for new business creation: A longitudinal study”, International Small Business Journal, 22(3), 249–271. http://dx.doi.org/10.1177/0266242604042378
  • Irwin, D. (1998) “Common reasons why businesses fail”, In Building your business pocketbook (pp. 159–169), Thorogood Publishing Ltd.
  • Jenkins, H. (2009). “A ‘business opportunity’ model of corporate social responsibility for small and medium sized enterprises”, Bus. ethics A Eur. Rev. 18, 21-36.
  • Jenkins, H., Yakovleva, N. (2006). “Corporate social responsibility in the mining industry: exploring trends in social and environmental disclosure”, J. Clean. Prod. 14 (3), 271-284.
  • Journeault, M. (2016). “The integrated scorecard in support of corporate sustainability strategies”, J. Environ. Manag. 182, 214-229.
  • Kaplan, R.S., Norton, D.P. (1996)ç “The Balanced Scorecard. Translating Strategy into Action”, Harvard Business School Press, Boston, Mass.
  • Klir, George J., Yuan, Bo. (1995) “Fuzzy Sets and Fuzzy Logic: Theory and Applications”, Paperback, Prentice Hall.
  • Lee, N., Sameen, H., Cowling, M. (2015) “Access to finance for innovative SMEs since the financial crisis”, Research Policy, 44(2), 370–380. http://dx.doi.org/10.1016/j.respol.2014.09.008
  • Macdonald, S., Assimakopoulos, D., Anderson, P. (2007). “Education and training for innovation in SMEs: A tale of exploitation”, International Small Business Journal, 25(1), 77–95. http://dx.doi.org/10.1177/0266242607071782
  • Mason, C., Brown, R. (2013). “Creating a good public policy to support high-growth firms”, Small Business Economics, 40(2), 211–225. http://dx.doi.org/10.1007/s11187-011-9369-9
  • Muller, P., Gagliardi, D., Caliandro, C., Unlu Bohn, N., Klitou, K. (2014) “Annual report on European SMEs 2013/2014 – A partial and fragile recovery”, The European Commission, Directorate General for Enterprise and Industry.
  • Munoz-Torres, M.J., Escrig-Olmedo, E., Ferrero-Ferrero, I., Fernandez Izquierdo, M.A., Leon-Soriano, R., Rivera-Lirio, J.M. (2012). “Materiality analysis for CSR reporting in Spanish SMEs”, Int. J. Manag. Knowl. Learn. (2), 231e250.
  • Narula, R. (2004) “R&D collaboration by SMEs: new opportunities and limitations in the face of globalization”, Technovation 24 (2), 153-161.
  • Nevil S. Gandhi, Shashank J. Thanki, Jitesh J. Thakkar. (2018). “Ranking of drivers for integrated lean-green manufacturing for Indian manufacturing SMEs” Journal of Cleaner Production 171, 675-689. www.elsevier.com/ locate/jclepro
  • Patzelt, H., Shepherd, D. (2009). “Strategic entrepreneurship at universities: Academic entrepreneurs’ assessment of policy programs”, Entrepreneurship Theory and Practice, 33(1), 319–340. http://dx.doi.org/10.1111/j.1540-6520.2008.00291.x
  • Ranga, L. M., Miedema, J., Jorna, R. (2008) “Enhancing the innovative capacity of small firms through triple helix interactions: Challenges and opportunities”, Technology Analysis and Strategic Management, 20(6), 697–716. http://dx.doi.org/10.1080/09537320802426408
  • Schreyer, P. (1996) “SMEs and Employment Creation: Overview of Selected Quantitative Studies in OECD Member Countries, STI Working Papers 1996/4 ed. Directorate for Science”, Technology and Industry, OECD, Paris
  • Schwartz, D., Bar-El, R. (2004). “Targeted consultancy services as an instrument for the development of remote SMEs – A Brazilian case”, International Small Business Journal, 22(5), 503–521. http://dx.doi.org/10.1177/0266242604046298
  • Seuring, S., Müller, M. (2008) “From a literature review to a conceptual framework for sustainable supply chain management”, J. Clean. Prod. 16 (15), 1699-1710.
  • Siler, W., James J.B. (2005). “Fuzzy Expert Systems and Fuzzy Reasoning”, John Wiley Pub. Comp., New Jersey.
  • Spicer, D., Sadler-Smith, E. (2006). “Organizational learning in smaller manufacturing firms”, International Small Business Journal, 24(2), 133–158. http://dx.doi.org/10.1177/0266242606061836
  • Tomsic, N.,Bojnec, S., Simcic, B. (2015). “Corporate sustainability and economic performance in small and medium-sized enterprises”, Journal of Cleaner Production, 108, 603-612
  • Tseng, M.L. (2013). “Modeling sustainable production indicators with linguistic preferences”, J. Clean. Prod. 40, 46-56.
  • Tseng, M.L., Divinagracia, L., Divinagracia, R. (2009). “Evaluating firm’s sustainable production indicators in uncertainty”, Comput. Ind. Eng. 57 (4), 1393-1403.
  • Wiggins, S., Kirsten, J., Llambı, L. (2010) “The future of small farms”, World Development, 38(10), 1341–1348. http://dx.doi.org/10.1016/j.worlddev.2009.06.013
  • World Commission on Environment. (1987). “El desarrollo sostenible, una guía sobre nuestro futuro común: El informe de la Comision Mundial sobre el Medio Ambiente y el Desarrollo. Peterson’s”.
  • Yao Wang. (2016). “What are the biggest obstacles to the growth of SMEs in developing countries? An empirical evidence from an enterprise survey”, Borsa Istanbul Review 16-3 167-176. http://www.elsevier.com/journals/borsa-istanbul-review/2214-8450
  • Yılmaz, A., Ayan, K. (2013) “Cancer Risk Analysis by Fuzzy Logic Approach and Performance Status of The Model”, Turkish Journal of Electrical Engineering & Computer Sciences, TÜBİTAK, Vol.21, pp.897-912.
  • Zadeh, L.A. (1965). “Fuzzy Sets”, Information and Control, 8(3):338–353

KOBİ SÜRDÜRÜLEBİLİRLİĞİNE GÖRE BULANIK MANTIK YÖNTEMİ İLE DESTEK ATAMASININ GERÇEKLEŞTİRİLMESİ

Yıl 2018, Cilt: 2 Sayı: 2, 60 - 75, 28.12.2018

Öz

Günümüzde Türkiye
ekonomisinde KOBİ’lerin yadsınamaz bir önemi vardır. KOBİ’lerin sürdürülebilir
olmaları ve üretimdeki paylarını büyütebilmeleri Türkiye ve diğer pek çok
ülkenin ekonomisinde kritik bir noktadır. Sürdürülebilirlik, bir şirketin
faaliyetlerinin genel, sosyal, ekonomik ve çevresel performansını artırmak için
uzun vadeli bir hedeftir. Bu çalışmanın amacı da maddi destek bekleyen
KOBİ’lerin hangi kriterler altında, hangi tutarlarda desteklenmeleri
gerektiğini belirlemektir. Bunun için öncelikle, Türkiye’deki KOBİ’lerin
ekonomik olarak hayatlarını ikame ettirebilmeleri ve sürdürülebilir
olabilmeleri için onları etkileyen kriterler araştırılmış sonrasında da bu
kriterler dikkate alınarak KOBİ’lere verilmesi gereken destek miktarına karar
verilmesi hedeflenmiştir. Çözüm aşamasında MATLAB programı kullanılarak Bulanık
Mantık yöntemi ile uygun destek miktarları belirlenmişti.

Kaynakça

  • Aboelmaged M. (2017). “The drivers of sustainable manufacturing practices in Egyptian SMEs and their impact on competitive capabilities: A PLS-SEM model” Journal of Cleaner Production 175 207-221, www.elsevier.com/ locate/jclepro
  • Amrina, E., Yusof, S.M. (2011). “Key performance indicators for sustainable manufacturing evaluation in automotive companies”, IEEE IEEM 1093-1097.
  • Arena, M., Azzone, G. (2012). “A process-based operational framework for sustainability reporting in SMEs”, J. Small Bus. Enterp. Dev. 19 (4), 669e686.
  • Audet, J., St-Jean, E. (2007). “Factors affecting the use of public support services by SME owners: Evidence from a periphery region of Canada”, Journal of Developmental Entrepreneurship, 12(2), 165-180.
  • Barrett, S. (1994). “Strategic environmental policy and international trade”, J. Public Econ. 54 (3), 325e338.
  • Berry, A. J., Sweeting, R., Goto, J. (2006). “The effect of business advisers on the performance of SMEs”, Journal of Small Business and Enterprise Development, 13(1), 33–47. http://dx.doi.org/10.1108/14626000610645298
  • Bryan, J. (2006). “Training and performance in small firms”, International Small Business Journal, 24(6), 635–660. http://dx.doi.org/10.1177/0266242606069270
  • Charter, M., Gray, C., Clark, T., Woolman, T. (2008). “Review: the Role of Business in Realising Sustainable Consumption and Production”. Chirico, F. (2008). Knowledge accumulation in family firms. International Small Business Journal, 26(4), 433–462. http://dx.doi.org/10.1177/0266242608091173
  • Chrisman, J. J., McMullan, E. W. (2004). “Outsider assistance as a knowledge resource for new venture survival”, Journal of Small Business Management, 42(3), 229–244. http://dx.doi.org/10.1111/j.1540-627X.2004.00109.x
  • Del Brío, J.A., Junquera, B. (2003). “A review of the literature on environmental innovation management in SMEs: implications for public policies”, Technovation 23 (12), 939e948.
  • Erol, I., Sencer, S., Sari, R. (2011) “A new fuzzy multi-criteria framework for measuring sustainability performance of a supply chain”, Ecol. Econ. 70, 1088-1100.
  • Govindan, K., Khodaverdi, R., Jafarian, A. (2013). “A fuzzy multi-criteria approach for measuring sustainability performance of a supplier based on triple bottom line approach”, J. Clean. Prod. 47, 345-354.
  • Govindana, K., Garg, K., Gupta, S., Jha, P.C. (2016). “Effect of product recovery and sustainability enhancing indicators on the location selection of manufacturing facility”, Ecol. Indic. 67, 517-532.
  • GRI-Global Reporting Initiative. (2013). G4, Part2, Implementation Manual available at:/ www.globalreporting.org.
  • Gülcan B. (2012). “Bulanık Doğrusal Programlama ve Bir Bisküvi İşletmesinde Optimum Ürün Formülü Oluşturma”, Yüksek Lisans Tezi, Karamanoğlu Mehmetbey Üniversitesi Sosyal Bilimler Enstitüsü, Karaman.
  • Haskel, J.E., Pereira, S.C., Slaughter, M.J. (2007). “Does inward foreign direct investment boost the productivity of domestic firms?”, Rev. Econ. Stat. 89 (3), 482-496.
  • Henry, C., Hill, M. F., Leitch, M. C. (2004). “The effectiveness of training for new business creation: A longitudinal study”, International Small Business Journal, 22(3), 249–271. http://dx.doi.org/10.1177/0266242604042378
  • Irwin, D. (1998) “Common reasons why businesses fail”, In Building your business pocketbook (pp. 159–169), Thorogood Publishing Ltd.
  • Jenkins, H. (2009). “A ‘business opportunity’ model of corporate social responsibility for small and medium sized enterprises”, Bus. ethics A Eur. Rev. 18, 21-36.
  • Jenkins, H., Yakovleva, N. (2006). “Corporate social responsibility in the mining industry: exploring trends in social and environmental disclosure”, J. Clean. Prod. 14 (3), 271-284.
  • Journeault, M. (2016). “The integrated scorecard in support of corporate sustainability strategies”, J. Environ. Manag. 182, 214-229.
  • Kaplan, R.S., Norton, D.P. (1996)ç “The Balanced Scorecard. Translating Strategy into Action”, Harvard Business School Press, Boston, Mass.
  • Klir, George J., Yuan, Bo. (1995) “Fuzzy Sets and Fuzzy Logic: Theory and Applications”, Paperback, Prentice Hall.
  • Lee, N., Sameen, H., Cowling, M. (2015) “Access to finance for innovative SMEs since the financial crisis”, Research Policy, 44(2), 370–380. http://dx.doi.org/10.1016/j.respol.2014.09.008
  • Macdonald, S., Assimakopoulos, D., Anderson, P. (2007). “Education and training for innovation in SMEs: A tale of exploitation”, International Small Business Journal, 25(1), 77–95. http://dx.doi.org/10.1177/0266242607071782
  • Mason, C., Brown, R. (2013). “Creating a good public policy to support high-growth firms”, Small Business Economics, 40(2), 211–225. http://dx.doi.org/10.1007/s11187-011-9369-9
  • Muller, P., Gagliardi, D., Caliandro, C., Unlu Bohn, N., Klitou, K. (2014) “Annual report on European SMEs 2013/2014 – A partial and fragile recovery”, The European Commission, Directorate General for Enterprise and Industry.
  • Munoz-Torres, M.J., Escrig-Olmedo, E., Ferrero-Ferrero, I., Fernandez Izquierdo, M.A., Leon-Soriano, R., Rivera-Lirio, J.M. (2012). “Materiality analysis for CSR reporting in Spanish SMEs”, Int. J. Manag. Knowl. Learn. (2), 231e250.
  • Narula, R. (2004) “R&D collaboration by SMEs: new opportunities and limitations in the face of globalization”, Technovation 24 (2), 153-161.
  • Nevil S. Gandhi, Shashank J. Thanki, Jitesh J. Thakkar. (2018). “Ranking of drivers for integrated lean-green manufacturing for Indian manufacturing SMEs” Journal of Cleaner Production 171, 675-689. www.elsevier.com/ locate/jclepro
  • Patzelt, H., Shepherd, D. (2009). “Strategic entrepreneurship at universities: Academic entrepreneurs’ assessment of policy programs”, Entrepreneurship Theory and Practice, 33(1), 319–340. http://dx.doi.org/10.1111/j.1540-6520.2008.00291.x
  • Ranga, L. M., Miedema, J., Jorna, R. (2008) “Enhancing the innovative capacity of small firms through triple helix interactions: Challenges and opportunities”, Technology Analysis and Strategic Management, 20(6), 697–716. http://dx.doi.org/10.1080/09537320802426408
  • Schreyer, P. (1996) “SMEs and Employment Creation: Overview of Selected Quantitative Studies in OECD Member Countries, STI Working Papers 1996/4 ed. Directorate for Science”, Technology and Industry, OECD, Paris
  • Schwartz, D., Bar-El, R. (2004). “Targeted consultancy services as an instrument for the development of remote SMEs – A Brazilian case”, International Small Business Journal, 22(5), 503–521. http://dx.doi.org/10.1177/0266242604046298
  • Seuring, S., Müller, M. (2008) “From a literature review to a conceptual framework for sustainable supply chain management”, J. Clean. Prod. 16 (15), 1699-1710.
  • Siler, W., James J.B. (2005). “Fuzzy Expert Systems and Fuzzy Reasoning”, John Wiley Pub. Comp., New Jersey.
  • Spicer, D., Sadler-Smith, E. (2006). “Organizational learning in smaller manufacturing firms”, International Small Business Journal, 24(2), 133–158. http://dx.doi.org/10.1177/0266242606061836
  • Tomsic, N.,Bojnec, S., Simcic, B. (2015). “Corporate sustainability and economic performance in small and medium-sized enterprises”, Journal of Cleaner Production, 108, 603-612
  • Tseng, M.L. (2013). “Modeling sustainable production indicators with linguistic preferences”, J. Clean. Prod. 40, 46-56.
  • Tseng, M.L., Divinagracia, L., Divinagracia, R. (2009). “Evaluating firm’s sustainable production indicators in uncertainty”, Comput. Ind. Eng. 57 (4), 1393-1403.
  • Wiggins, S., Kirsten, J., Llambı, L. (2010) “The future of small farms”, World Development, 38(10), 1341–1348. http://dx.doi.org/10.1016/j.worlddev.2009.06.013
  • World Commission on Environment. (1987). “El desarrollo sostenible, una guía sobre nuestro futuro común: El informe de la Comision Mundial sobre el Medio Ambiente y el Desarrollo. Peterson’s”.
  • Yao Wang. (2016). “What are the biggest obstacles to the growth of SMEs in developing countries? An empirical evidence from an enterprise survey”, Borsa Istanbul Review 16-3 167-176. http://www.elsevier.com/journals/borsa-istanbul-review/2214-8450
  • Yılmaz, A., Ayan, K. (2013) “Cancer Risk Analysis by Fuzzy Logic Approach and Performance Status of The Model”, Turkish Journal of Electrical Engineering & Computer Sciences, TÜBİTAK, Vol.21, pp.897-912.
  • Zadeh, L.A. (1965). “Fuzzy Sets”, Information and Control, 8(3):338–353
Toplam 45 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Makaleler
Yazarlar

İbrahim Çil

Özge Güler

Necdet Gürsoy

Yayımlanma Tarihi 28 Aralık 2018
Yayımlandığı Sayı Yıl 2018 Cilt: 2 Sayı: 2

Kaynak Göster

APA Çil, İ., Güler, Ö., & Gürsoy, N. (2018). KOBİ SÜRDÜRÜLEBİLİRLİĞİNE GÖRE BULANIK MANTIK YÖNTEMİ İLE DESTEK ATAMASININ GERÇEKLEŞTİRİLMESİ. International Journal of Management Information Systems and Computer Science, 2(2), 60-75.